Sarah's Buttercream Recipe (Vanilla & Other Flavours)

Ingredients

Basic Recipe

• 50 g margarine
• 100 g icing sugar

Suggested Flavourings

• 1 teaspoon vanilla extract
• 1 teaspoon almond essence
• 1 teaspoon lemon juice & finely grated lemon zest
• 1 teaspoon orange juice & finely grated orange zest
• 2 teaspoons coffee extract
• 25 g melted chocolate
• 2 teaspoons cocoa & 1/2 teaspoon vanilla essence
• 4 walnuts, chopped

Directions

1. 1

   Cream the margarine, gradually sift in the sugar, and cream together.

2. 2

   Add flavouring and/or colouring, and stir.

3. 3

   Use for your cupcakes/cakes, etc.