Sam's Chicken Mac 'n' Cheese (Crock Pot)

Ingredients

• 1/4 cup flour
• 1 teaspoon salt
• 1/4 teaspoon fresh ground black pepper pepper
• 1/2 brown onion, chopped finely
• 1 small red chili (I used one from a jar)
• 1 garlic clove, finely chopped
• 4 cups milk
• 1 1/2 cups of grated cheddar cheese
• 2 1/2 cups uncooked small penne pasta
• 300 g of sliced chicken breasts
• 1 tablespoon butter

Directions

1. 1

   Fry chicken in butter (I used a large pot, as everything starts here before the slowcooker!) until chicken is white, add onion and garlic continue to fry until chicken is golden.

2. 2

   Remove the chicken mix from the pot.

3. 3

   Add milk, salt, pepper, chilli and flour in to the pot.

4. 4

   Stir over medium heat until sauce thickens, turn heat down.

5. 5

   Add cheese, stir until mixed evenly and add chicken mixture back into pot.

6. 6

   Add pasta and stir until well combined.

7. 7

   Pour everything into a greased crock pot and cook on high for 45 minutes to an hour, stirring halfway through, to ensure nothing sticks to the bottom.

8. 8

   Stir it once more when done and serve.