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Nutrition Facts

Serving Size 1 quart 735g

Recipe makes 1 quart)

The following items or measurements are not included below:

red wine vinegar

Calories 3062
Calories from Fat 2403 (78%)
Amount Per Serving %DV
Total Fat 267.1g 410%
Saturated Fat 38.1g 190%
Monounsaturated Fat 122.4g
Polyunsaturated Fat 96.5g
Trans Fat 0.0g
Cholesterol 122mg 40%
Sodium 3348mg 139%
Potassium 269mg 7%
Total Carbohydrate 176.4g 58%
Dietary Fiber 2.8g 11%
Sugars 84.0g
Protein 7.4g 14%

how is this calculated?

Sam Choy's Garlic Ranch Salad Dressing

Recipe #378923 | 10 min | 10 min prep | add private note
lazyme

By: lazyme
Jun 26, 2009

From Cooking From the Heart by Sam Choy.

1 quart (change servings and units)

Ingredients

Directions

  1. 1
    Combine all ingredients and whisk until thoroughly blended.
  2. 2
    Chill.

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