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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 quart 735g Recipe makes 1 quart) The following items or measurements are not included below: red wine vinegar |
||
| Calories 3062 | ||
| Calories from Fat 2403 | (78%) | |
| Amount Per Serving | %DV | |
| Total Fat 267.1g | 410% | |
| Saturated Fat 38.1g | 190% | |
| Monounsaturated Fat 122.4g | ||
| Polyunsaturated Fat 96.5g | ||
| Trans Fat 0.0g | ||
| Cholesterol 122mg | 40% | |
| Sodium 3348mg | 139% | |
| Potassium 269mg | 7% | |
| Total Carbohydrate 176.4g | 58% | |
| Dietary Fiber 2.8g | 11% | |
| Sugars 84.0g | ||
| Protein 7.4g | 14% | |
1 quart
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