Recipezaar: Soups,Turkey recipes

Simple Turkey Soup

Fri, 04 Jan 2008 12:49:44 -0500

A simple soup that's easy to whip up on a cold winter night after work. -- posted by Dosidough

White Turkey Chili

Sun, 06 Jan 2008 21:05:43 -0500

Got a bird you need to use up? This is the perfect recipe to get rid of those pesky leftovers, and it's a simple soup to whip up when you find yourself in the mood for a tasty soup. It may look like a lot of ingredients, but don't worry, it goes together quickly and tastes great in the end! -- posted by damienducks

White Bean and Sausage Soup

Mon, 07 Jan 2008 21:18:50 -0500

A terrific cold-weather soup, which helps to warm these 'ol bones. I discovered this recipe in the "San Diego Union Tribune." -- posted by Happy Hippie

Favorite Family Chili

Sat, 12 Jan 2008 02:21:50 -0500

This is our family chili recipe. A basic basic chili that's flavorful enough for me and DH, but mild for the kids too. Quick to prepare and not fattening! -- posted by Chef #710414

The Best Ever Taco Soup

Sat, 12 Jan 2008 02:36:40 -0500

This is delicious and gives you that heat you need to feel warm on a cold winter day... -- posted by Cooking46ofUs

Turkey Lentil Stew

Wed, 16 Jan 2008 18:22:03 -0500

A very hearty and tasty stew that makes good use of leftover turkey bits. I had these things on hand and tossed them in a pot and it made a great stew that I will make again. You can easily change the vegetables and seasonings to suit your tastes. -- posted by cookin mimi

Chicken Stew

Tue, 22 Jan 2008 01:42:47 -0500

Great and quick stew for mid-week or a rainy day. This stew is very filling and extremely delicious. -- posted by Mom2threegyrls

White Ground Chicken/Turkey Chili

Thu, 24 Jan 2008 20:10:05 -0500

A really great white chili! -- posted by Chef #738454

Tex-Mex Chili With Beef and Turkey

Fri, 25 Jan 2008 18:49:58 -0500

A reasonably spicy and hearty tex-mex chili using turkey and beef. -- posted by Coco_K

Turkey Chili With Ground Turkey Breast

Tue, 29 Jan 2008 20:14:01 -0500

This is an amalgamation of several different recipes I concocted when first getting familiar with ground turkey breast. I hope you enjoy it as much as my husband and I do! -- posted by Heirloom

Italian Taco Chili

Thu, 31 Jan 2008 02:08:22 -0500

Unique chili that blends the flavors of taco and Italian in a spicy chili blend using lots of veggies! -- posted by Brooke the Cook in WI

Turkey Spinach Soup

Tue, 04 Mar 2008 23:51:51 -0500

I started out with a recipe for making Black Bean & Turkey Chili, but what I ended up with was an Italian style turkey spinach soup. I had a container of spinach that needed to be used (no one here really likes it in salads, except me) and this is what I came up with. Sure tasted good on a cold winter evening. This is also WW friendly at 3 points per serving (1 1/2 cups). -- posted by LARavenscroft

Turkey Rice Stew

Tue, 25 Mar 2008 01:25:11 -0400

For deer season I always take care of chuck wagon for the hunters by throwing things together. This is what I came up with using the leftover in the refridgerator. It feeds about 12 hunters and the pot was empty at the end of the day. The porportions are ALL estimates. -- posted by chefbina

Snowy Weekend Turkey and Bean Soup

Tue, 25 Mar 2008 02:29:28 -0400

You don't have to have a snowy weekend to make this comfort food..Wonderful blend of flavors that will amaze your taste buds..A great recipe for leftover turkey.High in protien,low in fat...One of our favorites. And we know soup... -- posted by Potluck

The Day After the Feast Before Turkey Soup

Tue, 25 Mar 2008 23:00:03 -0400

I had always been a great follower of Craig Claiborne and Pierre Franey of The New York Times, and learned to cook by following their recipes. They printed this recipe in 1987, from which I learned to make a rich, delicious stock and heartwarming soup. I have continued this tradition for 21 years now, and am posting this recipe here so that I am assured of never losing it! Over the years, though, I have made some personalization to it. For instance, my habit has been, after dinner, to remove all meat from the turkey frame. I then immediately put the entire turkey frame in a huge stockpot with enough water to cover, and add the rest of the stock ingredients. Instead of cooking it for 1 hour, though, I usually let it simmer for anywhere from 3 to 4 hours. Before I go to bed for the evening, I strain the soup, let it cool, and refrigerate for use the next day. That Thanksgiving Friday, I skim the fat off the chilled stock, and then prepare the soup as directed. Again, I must reiterate, it is delicious! -- posted by JackieOhNo!

Beggar's Chowder

Mon, 21 Apr 2008 01:31:47 -0400

I don't know how this turkey and corn chowder got the name of Beggar's Chowder. Probably because it is so delicious, you will beg for a second bowl! From "Slow Cooker Favorites". -- posted by Irmgard

Turkey Escarole Soup With Parmesan

Thu, 24 Apr 2008 01:05:10 -0400

Food & Wine 1998. "Escarole gives this mild, straightforward soup an attractive edge best matched by a tart, herbaceous California Sauvignon Blanc" -- posted by dicentra

Hearty Taco Soup

Sun, 25 May 2008 02:26:28 -0400

This is a really simple, delicious, very filling soup that my entire family just LOVES. It is easy to make and it freezes very well so I usually double the recipe and have leftovers in my freezer for whenever I get the craving for it. It's pretty dang healthy, too! Just a little spicy but not unbearable- even my 4 year old likes it. -- posted by Melanie2590

Turkey and Barley Chowder (Crock Pot)

Tue, 27 May 2008 23:38:19 -0400

This is a really good low fat soup/chowder- I changed the recipe slightly from the original recipe based on what I had on hand. This recipe also calls for 6 celery stalks diced but as I was out of celery I threw in 1 teaspoon celery seeds. Recipe source: The Healthy Slow Cooker -- posted by ellie_

Rich Roasted Chicken Stock

Tue, 17 Jun 2008 01:23:38 -0400

This method takes a very long time, but is SO worth it! The flavor is unbelievable and will improve any soup that calls for a chicken base. It's drawn from Recipezaar recipes #118258 and #191401, and my own alterations. Extremely tasty made with turkey as well. -- posted by Jxenja

Italian Peasant Soup

Tue, 15 Jul 2008 19:12:24 -0400

An awesome soup that is very filling and great all year round. - I used turkey sausage but it is very good with a smoked sausage as well. -- posted by Chef #822328

Zuppa Toscana

Tue, 15 Jul 2008 19:13:18 -0400

A slimmed down version of the wonderful Olive Garden recipe. -- posted by Chef #822328

Turkey and Wensleydale Soup

Mon, 28 Jul 2008 17:44:09 -0400

Just right for those Christmas leftovers, any crumbly cheese can be used. -- posted by lindseylcw

Easy Italian Chili

Thu, 14 Aug 2008 15:48:12 -0400

This is a recipe I came up with to suit a diet I was following at the time. It's so simple, but it's delicious, and it's good for you, too. -- posted by Mom in Missouri

Autumn Turkey Noodle Soup

Fri, 19 Sep 2008 22:50:32 -0400

Easy for a crisp fall evening! -- posted by KathyP53

Escarole Soup With Turkey Meatballs

Sun, 05 Oct 2008 09:39:41 -0400

From Food & Wine. -- posted by dicentra

Hg's Turkey Taco Soup - Ww Points = 2

Sun, 05 Oct 2008 13:40:20 -0400

From Hungry Girl: "It's a turkey-licious taco party in a bowl. Weeeeee!" PER SERVING (1 generous cup): 127 calories, 0.75g fat, 982mg sodium, 13g carbs, 4g fiber, 3g sugars, 16g protein -- POINTS® value 2* -- posted by senseicheryl

Turkey Pho

Mon, 06 Oct 2008 01:14:52 -0400

Cooking Light. Use up those turkey leftovers! -- posted by dicentra

Easy Diet Turkey Soup

Sun, 12 Oct 2008 02:04:34 -0400

yummy, fast and diet friendly soup -- posted by wheelermoto

Sausage, Chickpea and Sweet Potato Stew

Thu, 16 Oct 2008 20:57:14 -0400

This recipe came from Kathleen Daeleman's Today Show presentation. Everyone in my family loves it. -- posted by Chef #990333

Turkey Stock

Mon, 27 Oct 2008 17:49:58 -0400

What to do with the carcass of the turkey after all the meat is gone? Make stock, of course. -- posted by DrGaellon

Curried Turkey, Apple and Sweet Potato Soup

Tue, 28 Oct 2008 19:49:11 -0400

Didn't your mouth just water when you read that title? Mine did! This recipe comes from Harrowsmith magazine and I love it. Since most soups improve the longer they are simmered, anytime longer than what is stated would no doubt improve the soup. -- posted by Barefoot Beachcomber

Quick and Easy Curried Turkey Soup

Sun, 02 Nov 2008 19:53:04 -0500

This soup is a great way to use up leftover turkey after Thanksgiving. The curry powder lends a Middle Eastern flair to this chunky winter soup. Add more or less curry powder to suit your tastes. -- posted by Bayhill

Fall in My Crock Pot and Curry Me over (Ww Core)

Mon, 03 Nov 2008 19:03:14 -0500

Although I did not submit a recipe for the Category Craze-E contest, the wonderful list of ingredients begged me to cook along with other members. This hearty soup includes an assortment of fall/winter vegetables and small turkey meatballs. This would also work well as a vegetarian meal using two 14 oz cans of chickpeas or one 19 ounce can of the same instead, along with vegetable broth. Curry powders vary immensely in their flavor intensity and spiciness so the measurements here serve as a guide. Use your own preferences to make the decision. -- posted by justcallmetoni

Kathleen's Soup

Tue, 04 Nov 2008 23:15:01 -0500

My diet family dinner -- posted by Chef #891522

After-Thanksgiving Turkey, Sweet Potato and Bacon Chowder

Mon, 10 Nov 2008 23:43:00 -0500

I had this at a church function and searched out the person who brought it, so I could request the recipe. This is a fantastic recipe for using up leftover Thanksgiving turkey. Or, if you don't have any leftovers, it's also very good with rotisserie chicken from the grocery store. -- posted by Bridget Leigh

Bush's Red, White and Bean Minestrone

Mon, 10 Nov 2008 23:55:41 -0500

By Bush's beans. Yum yum! Definite comfort food for the winter months! -- posted by Summer's Mommy

Turkey-Vegetable Soup

Thu, 13 Nov 2008 18:05:49 -0500

Great use for extra Thanksgiving turkey -- posted by TattooedMamaof2

Creamy Delicious Turkey Soup!

Tue, 25 Nov 2008 01:29:58 -0500

I found the base of this recipe from AllRecipes but have made this so many times and tweaked it so many times that it's not truly the original anymore. This is my absolutely FAVORITE way to use up some leftover turkey meat. Don't throw away that turkey carcass! It's imperative here. I don't think I would bother making this soup without the turkey carcass step because I feel it adds an incredible amount of flavor. I also like to add a few diced potatoes sometimes. I hope you like this as much as we do! My 2 and 4 year old LOVE it! -- posted by ChicagoRN

Quick Creamy Turkey Vegetable Soup

Wed, 03 Dec 2008 01:19:26 -0500

From BH&G, this is a quick and easy soup to throw together and is a great use for leftover turkey! -- posted by Sharon123

Wicked Easy Turkey Noodle Soup

Wed, 03 Dec 2008 18:36:49 -0500

So, it's four days after Thanksgiving and my leftover turkey is threatening to revolt and turn on me and my mother's in my ear "Make some stock, make some stock!" BAH! So. Soup. It's pretty darn easy, doesn't need much seasoning and is perfect for the After-Thanksgiving Cold that everyone seems to get at the same time. I just made a pot of this and started doling it out. -- posted by OneFootInThePoorHouse

Turkey Soup

Wed, 03 Dec 2008 22:59:37 -0500

From the Best of Bridge -- posted by swiz58

Friday Turkey-Vegetable Soup 101

Wed, 03 Dec 2008 23:39:54 -0500

The most common way of making leftover turkey soup is to toss the carcass and vegetables into a pot and simmer with water until the broth is flavorful. That's a good beginning, but the flavor is also cooked out of the turkey meat and vegetables (and you have to look out for the little pieces of bone in your soup!!) It's a better idea to treat this broth as the first step in the soup-making process. -- posted by Chef mariajane

Healthy Collard Greens Soup

Thu, 04 Dec 2008 18:32:24 -0500

This is a healthy AND flavorful soup I love to make every winter. Hot, buttered cornbread make this a delicious meal enjoyed by my entire family (including my two year old!). This recipe courtesy of Wal-Mart. -- posted by MessyChef

Black Friday Jerk Turkey Soup

Mon, 08 Dec 2008 18:32:26 -0500

An "everything but the kitchen sink" concoction I made from leftover Jerk Turkey we bought from a Caribbean restaurant and other Thanksgiving leftovers (thus the name Black Friday). I wanted to make a soup with a Caribbean flair. I used homemade stock I made with the turkey bones but storebought will work just as well. -- posted by Chelley-Chelle

Spicy Turkey Slow Cooker Soup (Ww - Only 3 Pts/Serving)

Sun, 14 Dec 2008 17:22:28 -0500

We enjoyed this simple soup which I adapted from weight watchers.com. It is a little soupy - so if you prefer a thicker soup, you may want to decrease the amount of broth or add some extra veggies. It also freezes great - and actually is better re-heated in the microwave. -- posted by ellie_

Lentil, Turkey & Wild Rice Soup

Wed, 17 Dec 2008 21:03:20 -0500

This is a great recipe for using up leftover turkey!!! I doubled the recipe when I made it. -- posted by um-um-good

Southwest Turkey Corn Soup

Sun, 21 Dec 2008 01:06:22 -0500

You cook and cook for the holidays and your family has the nerve to want to eat the next day! This is a super easy way to put a hot,fast meal on the table and use up leftover turkey. -- posted by mydesigirl

Turkey and Potato Soup With Canadian Bacon (Cooking Light)

Tue, 23 Dec 2008 00:33:29 -0500

I'm a soup lover and will be trying this as soon as I have left-over turkey. In the meantime, I'm posting this from Cooking Light's Nov. 08 issue. Pancetta can be subbed for the Canadian bacon. -- posted by DuChick

Easy Ground Turkey Soup

Tue, 23 Dec 2008 15:28:26 -0500

This makes for an easy lunch to warm your tummy! I've used the hotter version of Rotel tomatoes and that was good too. -- posted by mydesigirl

Turkey Vegetable Soup

Mon, 29 Dec 2008 18:38:53 -0500

Thick chunky goodness. -- posted by Ruth Tisdale

Turkey Escarole Soup

Mon, 05 Jan 2009 23:52:21 -0500

From goodhousekeeping.com. -- posted by hungrykitten

Generations Leftover Turkey Soup

Thu, 08 Jan 2009 19:41:09 -0500

This is the turkey soup my grandma made, my dad made, and now I make after a holiday turkey meal. The only difference is now I roast my stock ingredients prior to simmering them courtesy of Kittencal's Homemade Deep Rich Turkey Stock/Broth recipe here on recipezaar. -- posted by Gaia22

My Favorite Turkey Chili

Fri, 16 Jan 2009 00:05:40 -0500

I've been making this for YEARS!!! I've got this written on an OLD recipe card... it's yellowed and stained.... I've used it ALOT!!! and made it many many times... unfortunately.. since my cooking style is using a recipe as a GUIDE.. (I'm alot like Rachael Ray, I don't really "measure" I just pour, and say... that LOOKS like the right amount.. LOL it comes out tasting a BIT different each time.. but ALWAYS AMAZING!! everyone LOVES it!! Because I've had it since I was a teenager, I honestly can't tell you where I got this recipe from... I just know it's always been a favorite. All of that being said... please know, I have rarely used the exact measurements.. and I've always played around with the ingredients... adding things, not putting some things in sometimes... this is a great STARTER recipe.. and play with it as you like.. WONDERFUL for leftover turkey.. as it's not the SAME OLD "Leftover Turkey Sandwiches" (not that I don't like those...) (Love you, Mom) -- posted by PamperedChefAngie

Gluten Free Turkey/Chicken Noodle Soup

Fri, 16 Jan 2009 01:26:19 -0500

Perfect left-over turkey recipe. I use rice noodles to keep it gluten free but any wide noodle will do. Best soup I've ever made. -- posted by No Wheat For Me

Chinese Meatball Soup

Sun, 18 Jan 2009 01:05:45 -0500

The meatballs are made of ground turkey and broiled to reduce fat and calories. -- posted by Ice Cool Kitty

Zesty Turkey Soup

Tue, 20 Jan 2009 23:54:30 -0500

Great low calorie soup but tons of flavor! -- posted by Simply Good

Caldo Verde (Portuguese Green Soup)

Wed, 21 Jan 2009 16:07:15 -0500

From Like Grandma Used To Make by Reader's Digest, c. 1996. This recipe differs from the original one in that turkey kielbasa has been substituted for Portuguese linguisa sausage and spinach replaces Portuguese cabbage. -- posted by NELady

Split Pea Soup With Kielbasa

Thu, 22 Jan 2009 00:33:39 -0500

From Like Grandma Used To Make by Reader's Digest, c. 1996. -- posted by NELady

Albondigas Soup for Children

Thu, 29 Jan 2009 14:03:21 -0500

Meatballs have universal appeal. Mini meatballs and alphabet pasta add up to a pot of fun in this kid-friendly, tomato-based recipe. -- posted by Celticevergreen

Minestrone Soup With Turkey Meatballs

Mon, 02 Feb 2009 01:33:59 -0500

Yum! This soup is very flavorful and healthy. I found it in a magazine, it's a real keeper, I make it all the time. It's best served with crusty bread. -- posted by Chef Shantal

Jed's Elk Chili

Wed, 18 Feb 2009 13:34:46 -0500

This is my husband's easy Rocky Mountain chili recipe. We usually make it with ground elk, but I've also used ground beef and ground turkey and both are great. It is super quick and easy with most ingredients coming right out of a can. It can also be put in a crockpot on low all day. -- posted by Shana C

Wild Rice and Turkey Stew

Sat, 28 Feb 2009 02:06:05 -0500

If you prefer chicken, feel free to substitute it for the turkey. This is a healthy and easy slow cooker recipe. It's the best kind of comfort food because it's missing the guilt ;) Enjoy! -- posted by Nif

Betty's Turkey Meatball Soup

Mon, 16 Mar 2009 21:27:09 -0400

When your body needs a natural boost, nothing beats a warm bowl of soup. It's nutritious and filling at the same time, without taking away from the flavor this meal brings to your palate. Deliciossso!!! -- posted by Ms. Ayon's dishes

Mom's Wedding Soup

Fri, 27 Mar 2009 14:37:46 -0400

This was always one of my Mom's favorite soups, and now my kids love it too! I actually like it meatless as well, and I even like the meatless version cold the next day. -- posted by Shana C

Turkey Broccoli Soup

Wed, 01 Apr 2009 03:33:35 -0400

Top with salt and pepper if you like and you'll have the perfect soup! I myself like it without the salt and pepper. -- posted by Chef Luny

Spinach, Lentil and Sausage Soup

Wed, 08 Apr 2009 01:59:23 -0400

Adapted from a recipe at http://tinyurl.com/cl7qgn - A hearty, comforting winter soup. Feel free to substitute the sausage. -- posted by DrGaellon

Turkey Rice Soup

Sat, 16 May 2009 10:35:59 -0400

This is a hearty, healthy soup that I eat almost every day. -- posted by Hollymedic

Turkey Chowder

Sun, 31 May 2009 20:25:22 -0400

This is a great recipe for leftover turkey. It can be put together quickly with frozen hash browns. -- posted by Chef TraceyMae

Hearty Turkey and Vegetable Soup

Sun, 07 Jun 2009 22:29:59 -0400

Save the carcass,pan juices and any leftover gravy from your next turkey for the broth for this soup. If you wish, a turkey breast and 2 drumsticks can be substituted for the turkey carcass. After simmering broth, reserve meat for soup. The recipe is from an October 1985 issue of Bon Appetit that featured a menu and recipes for "A Soup and Bread Supper". -- posted by Leslie in Texas

Italian Egg Drop Soup With Meatballs

Wed, 10 Jun 2009 15:38:01 -0400

From rachaelraymag.com. -- posted by hungrykitten

Crock Pot Creamy Corn and Turkey Soup

Sun, 19 Jul 2009 12:54:32 -0400

Crock pot recipe -- posted by CelebrationFL

Easy Ground Turkey Chili (And Good)

Sun, 19 Jul 2009 12:59:35 -0400

In a quandary about what to make w/ that ground turkey you bought? Look no further! This is your easy and delicious recipe right here. Kid tested and approved(if they can get past the "green things"). Simple and yummy. -- posted by Ladybrinx

Creamy Saffron Chowder

Thu, 23 Jul 2009 01:38:38 -0400

A wonderful but light chowder, which highlights the amazing flavor and aroma of safforn -- posted by Chef Acrabby1

Aash- E Anar (Pomegranate Soup)

Mon, 17 Aug 2009 03:00:23 -0400

This thick Persian stew (or aash) is flavored with fresh herbs, tangy pomegranate syrup and tiny meatballs. You may want to prepare the aash a day in advance, it tastes even better the second day, after the flavors have melded. The meatballs may be omitted or substituted with vegetables such as mushrooms. If you cannot find pomegranate syrup, you may substitute unsweetened pomegranate juice and reduce the water. -- posted by Sephardi Kitchen

Sarasota's Spicy Savory White Bean Chili

Mon, 14 Sep 2009 15:37:24 -0400

Comfort Food. The first time my Dad was going to try this ... he was not very willing. Turkey ... no beef, cinnimon and nutmeg ... what is that? A little heat to make it spicy and you have an amazing chili. He was hooked. I top it with my Pepper Jack cheese and fresh chopped up avocado and tomato and you have an amazing chili. -- posted by SarasotaCook

Low-Fat Hearty Turkey and Ton of Veggie Soup

Thu, 24 Sep 2009 14:33:30 -0400

I don't like canned soups and my DH is allergic to MSG so in an effort to eat healthier, I came up with this wonderfully flavorful and robust soup that is super easy, filling, and easy to keep on hand. This freezes really well. I don't generally mesure but the great thing about this soup is it can be adjusted to suit your pallete. I kinda just emptied my cupboard and freezer with stuff I had on hand including left over turkey. Feel free to use chicken, tofu, or whatever you have on hand and the beef boulion could easily be substituted with chicken or vegetable if you prefer. Hope you enjoy! -- posted by kalamitykris

Lentil and Turkey Sausage Soup

Mon, 28 Sep 2009 15:24:47 -0400

This is an adaptation of 2 or 3 other similar soups but is my favorite obviously. Not at all difficult to make and goes very well with low fat cornbread. -- posted by Chef Larz in Pennsboro, WV

Turkey Tortellini Soup

Wed, 30 Sep 2009 15:15:10 -0400

Hearty, filling, and very easy. -- posted by DrGaellon

Turkey Soup for the Slow Cooker

Wed, 30 Sep 2009 15:39:15 -0400

This is how I take care of the turkey carcass. But you can make this soup by following the directions and using 12 cups of chicken broth with 1/2 teaspoon of poulty seasoning. You can freeze the carcass and make the broth when convenient for you. -- posted by Sage

Turkey, Veggies & Wild Rice Soup

Mon, 05 Oct 2009 17:08:54 -0400

Keep toasty as the weather turns cool with this tummy-warming homemade soup. Made hearty with turkey, rice, a bounty of fresh vegetables, and savory seasonings, the recipe it easy to follow and results in a tasty dish you can be proud of. -- posted by Feast Your Eyes!

After-Thanksgiving Turkey Soup

Mon, 02 Nov 2009 10:54:38 -0500

Got this from another site; I am not a big turkey eater, but being in Wisconsin, the soups is needed in the cold winter months. Posting for future use. -- posted by AZPARZYCH

Healthy Black Bean Soup With Turkey Sausage

Mon, 09 Nov 2009 16:36:18 -0500

I made this one night as an experiment and it turned out pretty good. -- posted by Melanie B.

Turkey Stuffing Soup

Wed, 11 Nov 2009 16:13:11 -0500

My Mother found this recipe many many years ago in a local newspaper. The original clipping is long gone now, but it remains a family favorite year after year. You can add mashed potatoes, gravy, leftover veggies...it's all good!" -- posted by Chef #663823

Turkey and Dumplings

Mon, 16 Nov 2009 09:50:48 -0500

It's the day after Thanksgiving and you're staring at a mountain of leftovers. What do you do with them all? Easy! Make Turkey and Dumplings! This recipe is so easy to make and SO good. It's comfort food at its finest. These are so good, you might end up baking another turkey just to have more leftovers. Well, maybe that's stretching it. They are good though. Enjoy -- and happy eating! -- posted by Cooking Ventures

Minestrone With Turkey

Tue, 17 Nov 2009 01:17:30 -0500

From TOH Dec/Jan 2008 issue. I plan to try this with leftover turkey after Thanksgiving. I will probably add more turkey to this. The recipe says you can also add a can of rinsed and drained garbanzo or kidney beans. -- posted by Ginny Sue

After-The Holidays Turkey Soup

Thu, 26 Nov 2009 02:27:12 -0500

This is an easy, flavorful way to use up turkey left-overs. The soup is light, but delicious. -- posted by Chef #274692

Katie's Super Turkey Sausage Soup

Mon, 30 Nov 2009 02:07:17 -0500

I concocted this on a cold, rainy Sunday and the family loved it! You can "take liberty" with the type of beans you add...whatever is in the cabinet. We like it spicy, but you can use the milder tomatoes with green chilies if you don't like so much heat. I also keep a bag of frozen chopped onions and peppers so putting this together takes about 10 minutes! We are always watching our calories around here, and this is also low-cal and low fat! -- posted by sophieollie

Holly's Turkey Soup

Thu, 03 Dec 2009 00:33:03 -0500

This is one of my standard after Thanksgiving recipes. I also make it using chicken stock and chicken in the winter. :o) -- posted by ImWhisper

Turkey Meatball and Escarole Soup

Fri, 11 Dec 2009 12:13:07 -0500

From The Italian Slow Cooker, by Michele Scicolone. I have not made this yet, but it seems like a natural. Because the meatballs are added halfway through, it's not a recipe for those who need to be away all day. However, I think I would freeze the meatballs, and add them at the beginning. Escarole is a wonderful leafy vegetable, not well known in the US. Spinach or Swiss chard are suitable substitutes. The original recipe did not specify, but spinach should really be added only towards the end of the entire cooking period. -- posted by duonyte

Hearty Cheese (And Turkey) Soup

Tue, 15 Dec 2009 17:31:02 -0500

Taken from a magazine, I think it was Light and Tasty, but not sure...Hearty soup filled with meat, veggies and cheese, but lighter on the fat and calories. -- posted by jonesies

Hearty Turkey Chili from Weight Watchers

Mon, 21 Dec 2009 02:06:07 -0500

I got this from a WW leader and my husband and I love it. It is full of veggies and very filling. It makes 20 1 cup servings at 1 point each. We make a big pot on Sundays to have for lunch, snacks, or dinner throughout the week. -- posted by Bobbin

Ham and Turkey Noodle Soup

Tue, 29 Dec 2009 13:36:19 -0500

I came up with this recipe while staying at my Aunt and Uncle's house in Dublin, Ireland over the Holidays. This is great, warming, flavorful usage for all those Christmas leftovers. You just take whatever Christmas meats you have left over and warm them up in some broth with noodles. In this recipe, I am using ham and turkey, but you could easily substitute with sirloin, duck, goose, whatever. The measurements for this are just a guess, so bung in whatever amounts you feel are reasonable. -- posted by dk683

Turkey Chili

Thu, 31 Dec 2009 02:47:47 -0500

This is my mom's chili recipe with a twist. I'm not a big meat-eater so I use ground turkey, but you can certainly use ground beef if you like. I like making it in the Crockpot and letting it stew all day (just don't add the meat until 30 minutes before serving or else I think it get too tough), or on the stovetop is fine too. Also my family is really into spice so I tend to use at least one habanero pepper but any chili pepper can be used or omitted altogether. The leftovers are wonderful!! Enjoy!! -- posted by coffybean

Healthy Un-Stuffed Pepper Soup

Mon, 04 Jan 2010 18:06:22 -0500

This is one of my all time favorite soups! It's thick and hearty similar to a chili, but has the same flavor as traditional stuffed peppers! Using extra-lean ground beef, 98% fat free beef broth, and brown rice make this recipe surprisingly healthy. It's very easy to make and also freezes well. Serve up with some crusty bread and you have a one pot dinner. -- posted by PSU<3

Turkey & Bean Taco Soup

Tue, 05 Jan 2010 10:59:31 -0500

A flavorful, reduced fat recipe! My friend and I modified Paula Deen's original recipe to meet our needs. My kids love it when its made without the green chilies! -- posted by Chef #599541

Turkey Soup With Tarragon

Wed, 13 Jan 2010 22:01:51 -0500

From 1001 Best Slow Cooker Recipes -- posted by dicentra

Golden Curry Chili With Chicken

Tue, 19 Jan 2010 15:33:28 -0500

I searched for ideas on how to use my home made yellow tomato sauce from our garden this year. It was such a nice golden yellow color and I wanted to try something new. If you like curry its a must try! -- posted by FroggerChef

Quick Turkey Chili

Thu, 21 Jan 2010 13:21:11 -0500

I just threw this together one day and it turned out good so I thought I'd share! -- posted by Kater

Taco Soup

Mon, 08 Feb 2010 12:36:28 -0500

I make this for my family on cold nights. Everyone loves it. I do substitute 97% Ground Turkey in place of Lean Hamburger every now and then. Great both ways. This is also a great crockpot soup. -- posted by 538100