Recipezaar: Sandwiches,Kid Pleaser recipes

Ciabatta Deli Sandwiches: a Hearty Italian-Style Sandwich

Mon, 09 Mar 2009 11:39:42 -0400

This two-fisted sandwich boasts a variety of colors and flavors. Like red, plump tomatoes; fresh basil and mozzarella; red onions and green peppers; salami, ham and capacolla - drizzled with homemade Italian vinaigrette. These classic Italian flavors make a great combination for this well-loved Italian American sandwich. Chips or a scoop of potato salad and a piece of seasonal fruit make this a delicious, satisfying meal. -- posted by Feast Your Eyes!

Burgers O'brien

Mon, 16 Mar 2009 15:35:23 -0400

This is Potatoes O'Brian for the Meat and Potatoes man. Great recipe and easy to prepare. -- posted by Celticevergreen

Cevapcici (Cevapi) Balkan Sausage Sandwiches

Mon, 16 Mar 2009 15:35:33 -0400

Balkan variation of the Arabic kebab found in most southeastern European countries, such as those of the former Yugoslavia, Bulgaria, and Romania. Optional toppings are chopped onions, tomatoes, sour cream, kajmak, ajvar, and cottage cheese. -- posted by Celticevergreen

Caesar Pockets

Thu, 19 Mar 2009 16:22:04 -0400

You may also prepare this using ranch dressing. From Kraft. -- posted by carolinafan

Healthier Meatball Subs

Wed, 25 Mar 2009 12:11:54 -0400

Meatball subs are so yummy. NOT on my diet though! So I decided to see if I could make them somewhat healthier. Viola! Though these are still NOT diet food, they are healthy, well HEALTHIER. These would be great football night food, after a night of trick or treating or any night you need something fast and easy. You could even make these vegetarian friendly using vegetarian meatballs and cheese. Enjoy! -- posted by mama's kitchen

Peanut Butter Banana Chocolate Delight

Sun, 29 Mar 2009 20:21:39 -0400

My 12 year old son made this up for a before soccer practice snack. He asked me to put this on RecipeZaar since it was so delicious! It is healthy, but also satisfies that desert craving! -- posted by landlocked #2

Chicken & Bacon Club (21 Day Wonder Diet: Day 19)

Mon, 30 Mar 2009 17:46:47 -0400

This is Day 19: Lunch, on the 21 Day Wonder Diet. this is totally delicious, and soooo does NOT taste like diet food!!! This lunch is to be followed by an afternoon snack of 1 small apple. -- posted by Sara 76

Elmo Pizza -- Kid Friendly

Wed, 01 Apr 2009 03:41:30 -0400

This is my interpretation of a recipe I saw on PBS Sprout ON Demand (they didn't list the recipe, so my Mom (Mommy Diva) and I played around and came up with this one). Fun for little ones. Adjust the amounts of sauce and cheeses to your personal preferences. Would be a fun idea for an Elmo themed kid's party!! -- posted by Bakin' Beary

Simply Sloppy Hamburgers

Wed, 01 Apr 2009 10:59:49 -0400

From More Family Favorites - A Collection of Recipes by Bethel Temple Missionettes, Demorest, Georgia. -- posted by NELady

Ham and Gouda Panini

Sun, 05 Apr 2009 01:54:27 -0400

Awesome panini. -- posted by Vicki in CT

Tuna and Egg Salad Divine

Sun, 05 Apr 2009 21:59:19 -0400

DH asks me to make this once a week and I don't oblige because it's a great lunch or snack for him when I'm not home or don't feel like cooking. I'll either serve it cold to him on fresh wheat bread, or if I have time I will use Sourdough bread, add a slice of cheese, and make him a tuna melt. I prefer not to use a bunch of mayo or miracle whip, I don't like it to overpower the tuna. -- posted by Melvin'sWifey

Nif's Eggstremely Easy Egg Salad

Sun, 05 Apr 2009 22:11:33 -0400

OK, so the name is a little goofy, but this is really a good egg salad. This recipe is for average-sized sandwiches. I didn't count the boiling time for the eggs. I try to always have a few ready to go in my fridge. Enjoy! -- posted by Nif

The Brittany

Mon, 06 Apr 2009 21:50:33 -0400

I like this recipe because it has marshmallows. The name came from a camping trip where the sandwich was invented. We were making fluffernutter sandwiches, but ran out of fluff. We came up with the idea to use whole marshmallows, but to "grill" the sandwich to melt them like fluff. Brittany was the first to eat it. Hence the name :)! If you want to spice it up, or just to add a little more health and flavor, you can add sliced bananas. Then it's called the Katlyn. -- posted by Chef #1180790

Peanutty Carrot Sandwich Spread

Mon, 06 Apr 2009 21:59:20 -0400

I had some shredded carrot to use and was thinking it would be tasty with peanut butter...after a quick search, I came up with this tasty morsel. Adapted from a cookbook by JoAnna Lund. I've also made this with chopped dried fig in place of the raisins; dried cherries or cranberries would be good too. -- posted by flower7

Hearty Grilled Cheese

Thu, 09 Apr 2009 01:51:29 -0400

My family loves grilled cheese, so I am always looking for ways to jazz it up. -- posted by iewe

Peanut Butter Caramel Apple Sandwich

Sat, 18 Apr 2009 16:44:11 -0400

If you love peanut butter, apples, and caramel you will love this sandwich. It has a little bit of sweetness as a special treat, but still healthy enough to have for a good lunch. -- posted by Starflower

Grilled Nutella Sandwich

Wed, 22 Apr 2009 00:22:56 -0400

Made this on a whim for my son this evening. -- posted by grapefruit

Slow-Cooked Korean Beef

Wed, 22 Apr 2009 12:43:27 -0400

This is based on a recipe I saw in Chatelaine magazine. It is hands-down the best slow cooker recipe EVER! It's great served over mashed potatoes, but my favourite way to serve it is in kaiser buns, with the yummy shredded beef piled high on top. I put out toppings like arugula or lettuce, horseradish, mayonnaise, and sliced dill pickles, and let people fix their own bun the way they like it. Make sure to drizzle some of the wonderful sauce on each bun too, and also some of the onions too. Sooooo good! -- posted by JacquelynLee

Grilled Falafel

Wed, 22 Apr 2009 15:30:45 -0400

This delicious and healthier version of falafel is from Faye Levy's wonderful cookbook "1000 Jewish Recipes". -- posted by blucoat

Shelly's Simple and Yummy Grilled Ham and Cheese

Thu, 23 Apr 2009 01:03:41 -0400

My fave way to have grilled cheese and very simple...experiment with different cheeses and mustards. Very simple very good great late night snack or anytime.. -- posted by scmilligan

Cherry-Chicken Salad Croissants

Sat, 25 Apr 2009 15:34:45 -0400

I love chicken salad! This is an absolutely delicious version! Courtesy of TOH and Martha Goodrich of Wilmington DE -- posted by kittycatmom

Smoked (Or Roasted) Chicken Sandwiches With Caramelized Onions

Mon, 04 May 2009 14:26:52 -0400

This is a great recipe for a casual party or get-together. Don't worry if you don't have a smoker, the oven instructions are below. If you are lucky enough to have a smoker, it takes about 3 hours (in a Green Egg) over mesquite on indirect heat at 275°F (135°C). Recipe is from Bonnie Stern and was printed in the National Post (Apr 25, 2009). Serve with coleslaw on the side or in the sandwiches. -- posted by blucoat

Super Sandwiches for Kid's Parties

Fri, 08 May 2009 11:40:41 -0400

I make sandwiches every year for my children's birthday parties and they are always extremely popular. A friend recently asked me for the recipe but didn't make them so well. I figured out that the order had to be precise for the sandwiches to be as tasty as possible. So here is my method for making the perfect sandwich. -- posted by Perfectionist cook

Paula Deen's Salmon Burgers

Fri, 08 May 2009 12:28:38 -0400

A simple and delicious recipe from Paula Deen's show "Paula's Best Dishes". Serve with Recipe #370518 , buns, lettuce, and tomato slices. -- posted by blucoat

The Best Grilled Cheese Sandwich

Sun, 10 May 2009 20:11:02 -0400

Recipe is from "Great Grilled Cheese: 50 Innovative Recipes for Stovetop, Grill and Sandwich Maker" by Laura Werlin. Although almost everyone seems to have their own version of the "best" grilled cheese sandwich, this one defines grilled cheese as it was meant to be. The crunchy texture of the bread and the perfectly melted cheese ensure that. To create the perfect sandwich, be sure to press it firmly after you've turned it. This compresses and crisps the bread and makes the cheese-bread ratio just right. -- posted by blucoat

Sweet and Creamy Peanut Butter

Thu, 14 May 2009 02:22:03 -0400

this very simple recipe has been our favorite since we were kids ....... originally from my grandmother. -- posted by Noemi #2

Philly Steak Pockets

Fri, 15 May 2009 01:11:37 -0400

Very simple and cheap, I made these for my ex-husband and the guys he works with. Tthey really enjoyed them. Very easy to double also. -- posted by Gretchen,in IN.

Mango Wrappers (Raw)

Mon, 18 May 2009 14:11:30 -0400

For those who don't want to eat tortillas and want something other than a lettuce wrap. From rawfoodrightnow.blogspot.com -- posted by ThatSouthernBelle

Smothered Steak Burger

Tue, 19 May 2009 01:59:41 -0400

Sauteed mushrooms, steak sauce, and Worcestershire sauce create robust flavors in this knife-and-fork burger. -- posted by kittycatmom

Bobby's Hot Dog Melt

Wed, 20 May 2009 02:25:50 -0400

This is a great sammich!!! My friend Joseph and I love to eat these and follow it with a fruit pie!!! -- posted by Chef Bobby Hill

Mini Cheese Dog Wraps

Sat, 23 May 2009 17:39:55 -0400

These are a great snack or lunch. Recipe is from Kraft. -- posted by Lainey6605

Pizza Wraps for Two

Sat, 23 May 2009 18:13:58 -0400

Posting this for safekeeping, since is sounds yummy, and it's a little different than the ones already posted. Adapted from "Cuisine for Two" from Cuisine at Home (I love that magazine!). -- posted by Muffin Goddess

Deviled Egg Salad Sandwiches

Wed, 27 May 2009 22:32:49 -0400

I really like egg salad sandwiches. It was the first sandwich "filling" I learned how to make. I've tried many recipes, this is one of my favorites! Update -- YIKES! I completely forgot to add an ingredient! Corrected recipe to add 2 Tablespoons minced green onion. -- posted by kittycatmom

Turkey Yakitori Burgers With Sweet-Soy Glaze

Tue, 02 Jun 2009 17:13:26 -0400

A delicious, juicy turkey burger; the glaze adds a wonderful sweet & salty flavour and a beautiful shine. This recipe is originally from Real Foods Magazine and I found it on a blog called "A Good Appetite". -- posted by blucoat

Zippy Dogs

Mon, 08 Jun 2009 16:14:13 -0400

I found this one online and it sounded really good.I have not tried this one yet, but wanted to post it here so I will not misplace it :) -- posted by LoveToBake67

Veggie Lunch Meat (Vegan Dad)

Tue, 09 Jun 2009 01:56:35 -0400

From Vegan Dad blog -- excellent for sack lunches or experimental moods -- posted by Dusty&Sarah

British Beans on Toast

Fri, 12 Jun 2009 02:11:51 -0400

Great snack to much on while watching your favorite British programs. Drink with Strongbow cider ;-) . . . Tip: DO NOT USE AMERICAN Pork & Beans, Boston Baked Beans or "Bush's Beans" etc... ONLY Heinz or Batchelor's brand please, otherwise it might be gross. Don't worry - most American grocery stores sell HEINZ and BATCHELOR'S, in the International/European/English/Irish aisle. I've been all over the US and found them in Safeway, Kroger, Stop & Shop, etc... I've never not been able to find one of those 2 brands in the USA. -- posted by BBCFan

French Onion French Dip Sammies With Roasted Garlic Au Jus

Fri, 12 Jun 2009 12:44:03 -0400

I saw this recipe on the Rachael Ray show and it is delicious! It is a combination of French dip sammy and French onion dip. Be sure that the onions are well-carmelized, the sweetness is really worth the wait! -- posted by gavin_and_zanes_mom

Squashed Burgers and Chips

Fri, 12 Jun 2009 16:44:45 -0400

I don't care much for potato chips alone, but when I dine out and they serve them as a side to burgers, I just put em right in the burger. It adds a wonderful crunch to plain ole burgers (Ruffles work great, but regular or any flavor chip will do. Try BBQ flavored!). We hope you enjoy the fun in this recipe. You may also like Recipe #377053 :) -- posted by 2Bleu (Bird&Buddha)

Barbie's BLT & A

Sun, 14 Jun 2009 21:12:14 -0400

This is one of my sandwich creations from when I worked at the Ebbtide Cafe. All our sandwiches were named for feminist icons. Barbie was kinda a joke. -- posted by Spicy Little Sister

Egg Salad BLT

Thu, 18 Jun 2009 01:13:50 -0400

Two of my favorite sandwiches made into one! What could be better than that! This can be made lighter by removing a bit of the egg yolk. Delicious sandwich! Found on Cooking Light.com -- posted by kittycatmom

Candied Walnut Chicken Salad

Thu, 18 Jun 2009 01:23:16 -0400

This recipe is quick and easy to prepare and simply delicious. My husband loves it. -- posted by Minkey

Fluffernutter (Peanut Butter, Nutella, Marshmallow) Sandwich

Sat, 20 Jun 2009 01:28:17 -0400

Courtesy Thisiswhyyourefat.com. Doesn't get much better than this. -- posted by Andrew Mollmann

Hearty Italian Meatball-Melt Subs

Mon, 22 Jun 2009 10:29:33 -0400

This delicious sub is a fast and tummy-satisfying answer to the mealtime question, "What's for dinner?" Warm crusty Italian bread brimming with tasty meatballs smothered in a zesty tomato sauce and topped off with creamy mozzarella cheese. Stovetop to the dinner table in 20 minutes! -- posted by Feast Your Eyes!

Farmhouse Ham, Cheese and Sauerkraut Sandwiches

Wed, 24 Jun 2009 15:18:56 -0400

This one screams old-timey, German, "down-home," and "comfort food" all at once! Sandwiches can be assembled ahead of time, covered & chilled. At meal-time, bake as directed. Thanks to *Midwest Living* for this awesome recipe and the excellent alternatives featuring midwest-region crops. -- posted by Debber

Sweet Hawaiian Mini Burgers

Fri, 26 Jun 2009 02:55:26 -0400

From The Burger Book, these sound like they would be good. -- posted by lazyme

Jerk Pork Cheeseburgers With Green Apple Slaw

Fri, 26 Jun 2009 03:49:41 -0400

Oh Rachel Ray you've done it again! If you want to convince a guy that you're a good cook, make or describe this. I have. :D Jamaican spiced pork burgers with applewood smoked bacon, smoked cheddar, and green apple slaw. Excuse me while i wipe the drool off my face... You could also do six burgers from this recipe. I would split it up... -- posted by College Girl

Mini Smoked Cheddar and Granny Smith Apple Sandwiches With Roast

Tue, 30 Jun 2009 18:13:45 -0400

This is an unusual recipe that I learned by watching the food network (big surprise) but adapted it to my liking. Everyone that has tried this recipe thinks "EEW apples and cheese" but it is a really fabulous combination and ends up being the favorite at my luncheons. -- posted by Melanie B.

All-American BBQ Sliders

Sat, 04 Jul 2009 14:20:10 -0400

I came across this recipe while I was checking my email. A friend of mine back home finds recipes that she likes, but her hubby doesn't like to experiment with new recipes. So she sends them to me & I test them out for her. (My DH has been my taste tester for 10 years & loving every minute of it!!) So I tried this the other day & it was awesome. My DH ate 5 in one sitting & my two boys ate 4 each. -- posted by lnieland

Healthy Tuna Melt (Cooking Light)

Tue, 07 Jul 2009 02:36:50 -0400

A tasty and easy recipe from Cooking Light Magazine (October 1996). The vegetables and herbs add a lot of flavour. Recipe can easily be halved for two and the leftover tuna stores well in the fridge. -- posted by blucoat

Tuna Waldorf Salad

Wed, 08 Jul 2009 02:02:52 -0400

From Oxygen Magazine May 2009 -- posted by TattooedMamaof2

Pita Pockets Stuffed With Chunky Tuna Salad

Fri, 17 Jul 2009 02:26:58 -0400

Tuna salad sandwiches continue to be very popular. You're sure to find them on the menu of just about any diner or sandwich shop. This delicious Tuna Salad Pita Pocket gives you tuna, veggies, cheese, and grains all in one handful. Serve with a pickle and enjoy! -- posted by Feast Your Eyes!

Grilled Cheese Spiedini on Rosemary Sprigs

Sun, 19 Jul 2009 12:59:47 -0400

The fresh rosemary really flavors these little sandwichs of grilled cheese...HEAVENLY! Easy to make! -- posted by College Girl

Provel Cheese (St. Louis) Pasta, Pizza, Lasagna, Yum

Sun, 19 Jul 2009 13:00:52 -0400

Can't fail with this cheese. Super wonderful with melting best on Italian foods. It's from St. Louis' Imo's pizza but i will say it's italian. rock your world melty goodness. Use on pizzas, pastas, lasagana... anything -- posted by College Girl

Hard Boiled Eggs (Easy to Peel)

Sun, 19 Jul 2009 15:54:00 -0400

I have had a few problems with trying to hard boil organic fresh chicken eggs. They were usually hard to peel and it would take about half of the egg white with the shell. I ran across this recipe from my sister, of all people...yes, I was skeptical at first...lol! :P Anyway, after you use this simple recipe your eggs will no longer be hard to peel. It works even on store bought/farm eggs. I just prefer fresh eggs because they taste so much better. I wish I could have chickens in the city! I never knew what I was missing till my daughters great grandmother got 8 chickens. They eat poms, strawberries, melons, tomatoes, bugs, worms... spoiled little hens. lol! They have the best eggs though. -- posted by birdie #3 (andrea)

Taco Burgers for a Midwesterner!

Tue, 21 Jul 2009 13:07:13 -0400

Less-messy than a taco, and you don't have to bend your head side-ways to eat them either! A tasty twist on the same-old thing burger! Something different to serve for Cinco de Mayo, too!!! Thanks to Taste of Home Holiday (Barbecues) cookbooklet for this recipe, Summer 2009. -- posted by Debber

Fastest Lunch or Dinner Ever! (Healthy Too, W/Black Beans)

Thu, 23 Jul 2009 01:45:17 -0400

Forget wasting time waiting in the McD's line. This healthy dish is more delicious, nutritious, and fast. All 4 of my kids love this because it is mild, not like most black bean dishes. To be sure, it is simple and plain, but sometimes that is the best. It can be supplemented with as many things as you can imagine--grilled chicken pieces, cheese, cilantro, tomato, black olives, green onions, etc., but we all love it just like this. -- posted by annlouise

Hummus and Marinated Veggie Sandwich

Sun, 26 Jul 2009 13:44:20 -0400

When it's much too hot to cook, don't. Chill out with a no-cook meal, and spend more time at the pool .... Not in the kitchen! Hummus is so much more than a dip for pita bread .... It makes a quick and tasty sandwich or wrap filler too. Don't save this sandwich just for the warm days of summer, the cool crispness makes it perfect anytime of the year! -- posted by Feast Your Eyes!

Tasty Tuna Salad

Mon, 27 Jul 2009 18:09:11 -0400

I wanted a tuna sandwich but wanted it crunchy and easy. It is an easy no fail recipe that you can add on to or take away. It was perfect to me. I used Recipe #363253 for the eggs to try something new which worked perfectly.Food for thought... Refrigeration time is not included since it is optional prior to serving. -- posted by Bay Laurel

Grilled Chicken Sandwiches With Mustard Marinade

Fri, 31 Jul 2009 11:56:35 -0400

We have made these quite often and it seems that every time - we either add something new or sub with something else - and all versions turn out great! It has a lot to do with the fantastic marinade! marthastewart.com :) -- posted by Manami

Sloppy Joes (Lightened Up)

Tue, 04 Aug 2009 01:51:50 -0400

After joining Weight Watchers, I lightened up my special sloppy joes recipe. Each sandwich is 6 points when made as directed. My DS loves these even more than the original! I sometimes add a slice of cheese or a bit of shredded cheese to the sandwiches on top of the sauce for my DH and DS (since they're not dieting!), but they like them without, too. Times are estimated. -- posted by Halcyon Eve

Sloppy Zucchini Joes

Fri, 07 Aug 2009 02:49:47 -0400

On my endless quest to find ways to use up our abundance of zucchini, I came up with this one today. I add 5-6 cups of yellow crookneck squash. But you can also use yellow summer squash or zucchini. Stokely's was the brand of sloppy joe sauce that I used. -- posted by Charlotte J

Scouts Sloppy Joes

Sun, 09 Aug 2009 21:03:15 -0400

This is the recipe I made way back when my boys were Scouts. My friend loves it and between us we keep losing it. Now it has a home where I'll be able to find it. -- posted by GiGil

Light Sloppy Joes

Sun, 09 Aug 2009 21:35:00 -0400

I got this recipe from a Jennie O Turkey package -- posted by Ceezie

Tuna and Coleslaw Wrap

Mon, 17 Aug 2009 02:29:18 -0400

Entered for safe-keeping. Recommended on SparkPeople.com for children's bag lunches, but it looks like a WW-friendly recipe for me. -- posted by KateL

Tasty Ham-Olive Spread

Mon, 17 Aug 2009 12:46:39 -0400

Makes a wonderful addition to an appetizer table. Olives add the zip to the ham spread. Add some diced cheddar cheese for a different taste. For sandwiches, I use toasted whole wheat or pumpernickel. -- posted by Caroline Cooks

Sweet Hawaiian Mini Burgers

Tue, 18 Aug 2009 14:41:59 -0400

From The Burger Book, these sound like they would be good. -- posted by lazyme

Try a Cashew Chicken Salad in a Sandwich on a Hot Summer Evening

Thu, 20 Aug 2009 02:05:49 -0400

The title is pretty self-explanatory, and I think you'll agree that this is a nice way to spend a summer evening. Kettle (crunchy) potato chips on the side, a couple of home-made cookies or a brownie, some carrot sticks, and you've got a pretty decent brown-bag lunch, too. The original recipe (from Taste of Home, Aug/Sep 09) calls for pumpernickel bread. -- posted by Debber

Fancy Schmancy Very Easy Omelet Croissant

Thu, 20 Aug 2009 02:15:47 -0400

Here are some eggs with style! Get the skillet warming up while you're prepping the eggies, and have everything else ready to add in, so it all comes together easily at the end. Thanks to the wonderful cooks at Taste of Home (Aug/Sep '09) for another great one! If you'd like your sammie to be a bit heartier, add another egg (2 per person then). How easy can this be? :-) -- posted by Debber

Toasty Tuna Sandwiches

Thu, 20 Aug 2009 16:04:34 -0400

I found this recipe on a Velveeta recipe card. I have not tried this recipe, but I'm posting this for safe keeping. -- posted by internetnut

Grilled Cheese and Fish Stick Sandwich

Tue, 25 Aug 2009 01:50:23 -0400

This is an incredibly easy sandwich to make. I never thought of it before today when I was making my son some fish sticks, and he said he wanted it on a sandwich. Voila! -- posted by Ann Marie Wilson

Grilled Cheese With Pear and Arugula

Fri, 28 Aug 2009 09:27:44 -0400

This is really easy, my 9 year old can make it perfectly! The kids and adults love it, and it is a good, yet different, use for pears. -- posted by Cooputo

Zesty Hamburgers

Mon, 31 Aug 2009 11:14:26 -0400

These are great and we all love them. -- posted by lovin2cook

Simple Tuna Burgers

Tue, 01 Sep 2009 14:36:40 -0400

We used to eat these alot when we were kids. Now my daughter is eating them. We ate them with french fries or Tater Tots but I serve these with Sweet Potato fries. My Mom got this recipe from Disneyland back in the 60's. Theres really no accurate measurements for this recipe. Just make your tuna the way you would for a sandwich.I use 3 cans of tuna because I like to have extra sandwiches but you could make less its up to you. -- posted by SoCalCookerGal

Scottish Lorne Sausages: Square Breakfast Sausage!

Tue, 08 Sep 2009 11:02:17 -0400

Wherever you go in Scotland you will come across Scottish Lorne Sausage, which are square and sliced. Whether you be in a Hotel, a Guest House or a Bed and Breakfast, you will be offered a Scottish cooked breakfast, that will usually include the slices of this Scottish Lorne sausage. It is nearly always on a breakfast menu, along with bacon, egg, and "tattie" (potato) scones, and many Scots will eat it in a bread roll for lunch or maybe serve it with potatoes and vegetables for dinner. This is an easy recipe - and the sausage can be frozen in slices for ease and convenience. Prep time includes chilling time. What's in a name? It is thought that the Lorne sausage, which also goes by the names of square sausage, sliced sausage or sausage slice, was an invention of the Scottish comedian Tommy Lorne who lived from 1890 and died in 1935. He was born in Kirkintilloch near Glasgow. His birth name was Hugh Gallagher Corcoran. Tommy Lorne performed in many Scottish theatres and often performed in Glasgow and Edinburgh and was much in demand for pantomime. In his own acts he would apply white make-up and wear a short kilt, a glengarry, boots that were far too big for him and a jacket that was short. He spoke in an hilarious high pitched voice. It is thought that Lorne sausages were named after Tommy Lorne because of one of his famous catchphrase: "sausages are the boys" - he loved his sausages! He often ate a sausage sandwich between his acts. It has even been suggested that not only were Lorne sausages named after Tommy Lorne and to give people an easy to make sausage sandwich, but that Tommy Lorne was the inventor of the Lorne sausage. -- posted by French Tart

Steak Bombs

Tue, 08 Sep 2009 18:13:04 -0400

Super quick & easy. My 16 yr old son & friends devour these up in a hurry. You may need to adjust the vegetable quantity, as some in my home prefer them without them. Hope you like them! -- posted by FeelinYummy

Jill Samwiches

Thu, 10 Sep 2009 01:39:21 -0400

My younger sister, Mona, loves when I make these and they're so simple to make and soooo good!! It sounds like a wierd combination but it's really cheap and good. She named them Jill Samwiches because I was just playing around in the kitchen one day and came up with this. I've even added an egg to this sandwich before-not very healthy but oh so good. Goes well with any kind of soup or salad. Enjoy -- posted by msjill111

Gourmet Cheddar Hot Dogs With Cider Braised Leeks and Apples

Thu, 10 Sep 2009 01:44:36 -0400

Leeks and apples simmered in cider add a hint of sweetness-- nice contrast to the sharp melted cheddar. If you can find oblong pretzel rolls at your market, they'll make an ideal accompaniment to these English-style hot dogs. -- posted by College Girl

Spinach Salad Sandwich

Mon, 14 Sep 2009 10:45:44 -0400

The sandwich is an any-time favorite meal -- Breakfast, lunch, dinner, or whenever. In just a few minutes you can make this delicious grab-and-go Spinach Salad Sandwich that is perfect for anyone on the move. -- posted by Feast Your Eyes!

Super Simple Gyros With Cucumber-Mint Yogurt

Mon, 14 Sep 2009 11:11:48 -0400

Looking for something that you can pull together for lunch or dinner in a jiffy? This easy, greek-inspired gyros recipe may be the way to go. To serve: heat and split the pitas; serve the lamb, seasoned tomatoes and feta, cucumber-mint yogurt, onion, and lettuce in separate dishes. Have your family and friends stuff the warm bread pockets to their liking. ENJOY! -- posted by Feast Your Eyes!

Pb Quickie Snacks

Mon, 14 Sep 2009 13:48:14 -0400

Okay, I don't think this is really a recipe, more of an idea I came up with in desperation with an empty cupboard... But I still love it and when babysitting for friends, their kids love it is too! -- posted by Cadillacgirl

Turkey Burgers

Mon, 14 Sep 2009 15:23:31 -0400

These are prepared with reduced-fat sour cream & mango chutney also some other goodies, like Dijon mustard which will give them additional moisture and flavor. They are truly delicious! Serve in some Romaine lettuce instead of bread - a little messy but . . . .good! ;) Martha Stewart web site, first published in 2006. -- posted by Manami

Simple Cucumber Sandwich

Tue, 15 Sep 2009 11:45:54 -0400

Simpe mayonnaise, cucumber, and toasted white bread. Works perfectly in school lunches. -- posted by Chef #1384007

Nif's Easy and Delicious Chicken Salad

Mon, 21 Sep 2009 01:10:26 -0400

A favourite of ours. The grapes are awesome with the chicken and to me, the salt is necessary to have with the sweet grapes. This recipe makes enough for 2 sandwiches. Enjoy! -- posted by Nif

Raisin Bread-Banana Sandwich

Wed, 23 Sep 2009 14:25:19 -0400

Serve breakfast in a new way with this sandwich, a quick snack, or lunch. Great for kids and adults alike. -- posted by daisygrl64

Porchetta - Italian Marketplace Pulled Pork Sandwich (Crock Pot)

Mon, 28 Sep 2009 01:12:23 -0400

Tender succulent boneless pork roast is rubbed with olive oil and seasonings and slowly roasted to perfection in the crock pot until it is falling apart, then stuffed into warmed and buttered Italian ciabatta rolls. A wonderfully simplified version of the classic Porchetta Italian Market Place Sandwich by Nigella Lawson. -- posted by BecR

Classic Deli Wraps

Fri, 02 Oct 2009 16:11:02 -0400

I got this from a Pampered Chef season's best book about 8 years ago Since then, I have made them alot, both for catered functions and my own lunches or kids picnics -- posted by GingerlyJ

Depression Era Hamburgers

Mon, 05 Oct 2009 16:40:34 -0400

This recipe was handed down to me from my Great-grandmother who told stories of how clever they had to be to make things stretch during the Depression era My great- grandparents made it by turning their house into a boarding house. One of the meals she made to make sure everyone got some food were these thin burgers. The taste is awesome -- posted by GingerlyJ

Vegetarian Portobello French Dip Sandwich

Wed, 07 Oct 2009 11:38:15 -0400

This incredible sandwich is the signature dish at the much-loved Seattle restaurant, Café Flora. The recipe is printed in the "Café Flora Cookbook". It's really a delicious sandwich and will please vegetarians and carnivores alike. It's easy to make vegan too. Start by preparing the mushroom essence (which can be made ahead of time). Unused French Dip Spread can be frozen. The mushroom essence (basically a reduced mushroom stock) can be made to add intense mushroom flavour to risottos, pastas, soups... -- posted by blucoat

Rodeo Cheeseburger

Thu, 08 Oct 2009 10:48:15 -0400

My family used to order these fun burgers from Burger king until they discontiuned them :( Now I make my own at home -- posted by GingerlyJ

Health Sandwiches

Mon, 12 Oct 2009 12:18:34 -0400

my kids get these sandwiches in their lunchbox pretty often and are always happy to see them -- posted by GingerlyJ

Sloppy Castle

Mon, 12 Oct 2009 17:08:18 -0400

I'm sure lots of people have his recipe but it's something my uncle used to make me as a kid. he called it sloppy castle because he said it reminded him of a cross between sloppy joes and white castles -- posted by GingerlyJ

Pb&j Zebra Style

Wed, 14 Oct 2009 13:32:46 -0400

My daughter won't eat wheat bread so this is a great way to get a little extra grain and fiber into your small ones . -- posted by Megan and Jeremy

Twisted Tuna Fish Sandwich

Mon, 19 Oct 2009 13:33:12 -0400

I have been trying for a few months now to make a recipe as close to what my mother made. This taste just like it. It's not overly sweet, or fishy tasting. I do not like sea food but I could eat this sandwich everyday. -- posted by Madeline's Mommy

Nutty Banana Wrap

Mon, 19 Oct 2009 20:57:35 -0400

So simple but so good! Easily adaptable for any type of "butter" and very kid friendly. -- posted by Motivated Mama

Curried Tuna Stretcher Salad

Thu, 22 Oct 2009 17:55:00 -0400

This is what I do when I have to make a couple cans of tuna feed a BUNCH of people. If you don't like curry- leave it out! It's still good. -- posted by Chef #1421935

Cheesy Chive and Onion Toasties/Jaffles

Thu, 29 Oct 2009 16:07:48 -0400

Here is a recipe for that age old appliance called a jaffle iron or you can use the new age appliance called a sandwich maker. This is a good camping recipe if you have a jaffle iron. -- posted by katew

Simple Ham Spread

Thu, 05 Nov 2009 02:18:54 -0500

Here's a very simple and basic ham sandwich spread from Jean Pare's Company's Coming Soups & Sandwiches. You can make this as written, increase the quantity of chopped onion or add things like chopped celery and mustard to add more flavour. This recipe should be enough to make 4 sandwiches. -- posted by Dreamer in Ontario

Low Carb Chicago Syle Hot Dogs

Sun, 08 Nov 2009 18:27:53 -0500

I got this from the show Blaine's low Carb Kitchen.. I like how they substitute bread for lettuce but still keep that Chicago taste -- posted by GingerlyJ

Tuna Salad

Fri, 20 Nov 2009 15:24:41 -0500

This is my husband's recipe. It is so simple and so delicious that I had to share it with you! I have added some optional instructions at the end. I have not tried the optional ingredients myself, but they sound like they would be very good. Try it and please let me know. I would appreciate the feedback. I have made this as a sandwich on buttered wheat bread with american cheese, alf alpha sprouts and sunflower seeds. Delicious!!! Enjoy!! -- posted by Stephanie Rybak