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		<title>Recipezaar: Rabbit,High Protein recipes</title>
		<link>http://www.recipezaar.com</link>
		<description>The newest Recipezaar recipesin:Rabbit,High Protein</description>
		<copyright>Copyright 2010 Recipezaar</copyright>
		<managingEditor>editor@recipezaar.com</managingEditor>
		<webMaster>support@recipezaar.com</webMaster>
		<pubDate>Tue, 09 Feb 2010 17:05:35 -0500</pubDate>
		<lastBuildDate>Tue, 09 Feb 2010 17:05:35 -0500</lastBuildDate>
		<language>en-us</language>
		<ttl>1440</ttl>
		<rating>(PICS-1.1 "http://www.icra.org/ratingsv02.html" l gen true for "http://www.recipezaar.com" r (cz 1 lz 1 nz 1 oz 1 vz 1) "http://www.rsac.org/ratingsv01.html" l gen true for "http://www.recipezaar.com" r (n 0 s 0 v 0 l 0))</rating>
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			<title>Rabbit Paprika</title>
			<link>http://www.recipezaar.com/60627</link>
			<description>I love rabbit. It's tasty and low in fat and lends itself to as many recipes as chicken (in fact, try replacing rabbit in your favourite chicken recipe). This recipe is especially flavourful. A great winter meal to have in front of the fireplace. -- posted by &lt;a href="http://www.recipezaar.com/member/80353"&gt;evelyn/athens&lt;/a&gt;</description>
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			<pubDate>Tue, 22 Apr 2003 20:05:38 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Fried Rabbit and Gravy</title>
			<link>http://www.recipezaar.com/73147</link>
			<description> -- posted by &lt;a href="http://www.recipezaar.com/member/82994"&gt;Iowahorse&lt;/a&gt;</description>
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			<pubDate>Fri, 10 Oct 2003 20:00:41 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Rabbit with Tarragon Sauce</title>
			<link>http://www.recipezaar.com/79617</link>
			<description>Easy tasty rabbit recipe -- posted by &lt;a href="http://www.recipezaar.com/member/4470"&gt;Bergy&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/79617</guid>
			<pubDate>Wed, 24 Dec 2003 20:00:27 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Lapin a La Cocotte - French Rabbit Stew</title>
			<link>http://www.recipezaar.com/114799</link>
			<description>Rabbit is truly delicious and very lean - yet rich-tasting. This is a delicious preparation with bacon and red wine and tastes best with mashed potatoes or buttery egg noodles. It doesn't take long to prepare, but long slow cooking does make it even better. -- posted by &lt;a href="http://www.recipezaar.com/member/94272"&gt;EdsGirlAngie&lt;/a&gt;</description>
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			<pubDate>Thu, 31 Mar 2005 16:46:28 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Dijon Fried Rabbit</title>
			<link>http://www.recipezaar.com/126919</link>
			<description>This recipe is from my new 3 ingredient recipe cookbook. -- posted by &lt;a href="http://www.recipezaar.com/member/82616"&gt;Shirl (J) 831&lt;/a&gt;</description>
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			<pubDate>Tue, 21 Jun 2005 20:24:59 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Fried Rabbit</title>
			<link>http://www.recipezaar.com/232264</link>
			<description>Domestic rabbit (already cleaned and dressed) is frequently available in the frozen meats section of the supermarket for those of us that do not hunt our own meat.  From the Mississippi Valley chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. -- posted by &lt;a href="http://www.recipezaar.com/member/64642"&gt;Molly53&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/232264</guid>
			<pubDate>Mon, 04 Jun 2007 22:03:07 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Rabbit in Stilton-Mustard Sauce</title>
			<link>http://www.recipezaar.com/277196</link>
			<description>A wonderful way to serve up rabbit!

Cooking times may vary. -- posted by &lt;a href="http://www.recipezaar.com/member/408454"&gt;Chef Shadows&lt;/a&gt;</description>
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			<pubDate>Mon, 07 Jan 2008 23:17:53 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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