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		<title>Recipezaar: Pork Chops recipes</title>
		<link>http://www.recipezaar.com</link>
		<description>The newest Recipezaar recipesin:Pork Chops</description>
		<copyright>Copyright 2009 Recipezaar</copyright>
		<managingEditor>editor@recipezaar.com</managingEditor>
		<webMaster>support@recipezaar.com</webMaster>
		<pubDate>Mon, 23 Nov 2009 21:07:35 -0500</pubDate>
		<lastBuildDate>Mon, 23 Nov 2009 21:07:35 -0500</lastBuildDate>
		<language>en-us</language>
		<ttl>1440</ttl>
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			<title>OAMC Italian Pork Chops - Easy!</title>
			<link>http://www.recipezaar.com/381524</link>
			<description>This recipe is too easy for the results you get - tender pork chops, perfect cut up over angel hair pasta! -- posted by &lt;a href="http://www.recipezaar.com/member/652312"&gt;Kim-mom-4--se-bg-gm&lt;/a&gt;</description>
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			<pubDate>Tue, 14 Jul 2009 02:12:15 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>San Francisco Chops</title>
			<link>http://www.recipezaar.com/381603</link>
			<description>This is a great pork chop recipe with some bite! -- posted by &lt;a href="http://www.recipezaar.com/member/1156478"&gt;Chef Karie&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/381603</guid>
			<pubDate>Wed, 15 Jul 2009 01:25:20 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Joe's Teriyaki Pork and Broccoli Stir-Fry</title>
			<link>http://www.recipezaar.com/381650</link>
			<description>Here's a stir-fry that's very colorful and a little sweeter than most (but not overly sweet). It's a compilation of at least three different stir-fry's and even my wife liked it (she's not real keen on stir-fry's). I hope you like it too. -- posted by &lt;a href="http://www.recipezaar.com/member/640986"&gt;Smokin' Joe of Wixom&lt;/a&gt;</description>
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			<pubDate>Wed, 15 Jul 2009 01:47:22 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Crock Pot Pork Chops With Mushroom Sauce</title>
			<link>http://www.recipezaar.com/381918</link>
			<description>Serve over rice -- posted by &lt;a href="http://www.recipezaar.com/member/946943"&gt;CelebrationFL&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/381918</guid>
			<pubDate>Fri, 17 Jul 2009 12:47:21 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Grilled Pork Chops With Sat&amp;eacute; Sauce</title>
			<link>http://www.recipezaar.com/382454</link>
			<description>I found this recipe on epicurious. This recipe is from Gourmet June 2008. -- posted by &lt;a href="http://www.recipezaar.com/member/930100"&gt;Queen Dana&lt;/a&gt;</description>
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			<pubDate>Wed, 22 Jul 2009 01:46:07 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Pineapple Onion Pork Chops</title>
			<link>http://www.recipezaar.com/382599</link>
			<description>This is an old Taste of Home recipe. -- posted by &lt;a href="http://www.recipezaar.com/member/206101"&gt;Recipe Junkie&lt;/a&gt;</description>
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			<pubDate>Fri, 24 Jul 2009 12:20:38 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
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			<title>Dad's Grilling Steak Marinade</title>
			<link>http://www.recipezaar.com/382897</link>
			<description>My dad always marinated steak in this marinade and was always a favorite of the family.  I lost track of it and while I was digging through some old recipes I came across it.  It's from Lawry's. It's also great to marinade pork chops. -- posted by &lt;a href="http://www.recipezaar.com/member/460048"&gt;DebS #2&lt;/a&gt;</description>
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			<pubDate>Sun, 26 Jul 2009 10:22:08 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Grilled Pork Tenderloin With Wild Berry Port Sauce</title>
			<link>http://www.recipezaar.com/383343</link>
			<description>This is a recipe from the foodtv.ca network's &amp;quot;Road Grill&amp;quot;.  So delicious!! -- posted by &lt;a href="http://www.recipezaar.com/member/883095"&gt;Chef mariajane&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/383343</guid>
			<pubDate>Wed, 29 Jul 2009 15:25:20 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Pancit</title>
			<link>http://www.recipezaar.com/383402</link>
			<description>from Mrs Keys -- posted by &lt;a href="http://www.recipezaar.com/member/1020568"&gt;Engelis&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/383402</guid>
			<pubDate>Thu, 30 Jul 2009 02:59:12 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Spicy Maple Roasted Pork Chops and Sweet Potatoes</title>
			<link>http://www.recipezaar.com/383626</link>
			<description>This was another successful, tossed-together kitchen creation.  It is best described as spicy pork chops surrounded by roasted sweet potatoes coated in a spicy maple glaze.  The sweet potatoes turn out soft on the inside and somewhat crispy on the outside, and the pork chops turn out juicy and spicy.  DH and I enjoyed eating a bite of sweet potato with each bite of pork chop.  I like to leave the skin on my sweet potatoes when roasting due to its nutritional value and crispy texture, but feel free to peel if desired.  This truly is spicy.  If you desire to tone down the heat, please do use less cayenne pepper. -- posted by &lt;a href="http://www.recipezaar.com/member/396078"&gt;MarthaStewartWanabe&lt;/a&gt;</description>
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			<pubDate>Fri, 31 Jul 2009 14:11:27 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Apples and Cinnamon Pork Chop Bake</title>
			<link>http://www.recipezaar.com/383721</link>
			<description>A unique combination of apple, cinnamon and pork chops. -- posted by &lt;a href="http://www.recipezaar.com/member/1337933"&gt;berriesncreamangel&lt;/a&gt;</description>
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			<pubDate>Sun, 02 Aug 2009 10:21:20 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Pork Chops With Apple and Red Cabbage Slaw</title>
			<link>http://www.recipezaar.com/383745</link>
			<description>A quick and easy recipe for pork chops. -- posted by &lt;a href="http://www.recipezaar.com/member/865936"&gt;Ice Cool Kitty&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/383745</guid>
			<pubDate>Sun, 02 Aug 2009 10:28:40 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Basil Tomato Pork Chops</title>
			<link>http://www.recipezaar.com/383802</link>
			<description>Moist tender pork chops, cooked in a fresh vegetable sauce.  Great served over top rice or egg noodles.
From Land-o-Lakes Cookbook. -- posted by &lt;a href="http://www.recipezaar.com/member/489552"&gt;daisygrl64&lt;/a&gt;</description>
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			<pubDate>Sun, 02 Aug 2009 17:18:38 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Herb and Garlic Pork Chops</title>
			<link>http://www.recipezaar.com/383964</link>
			<description>This is a very tasty way to serve your pork chops, I love grilling and this is just another recipe that makes it so easy to cook in the summer!! -- posted by &lt;a href="http://www.recipezaar.com/member/883095"&gt;Chef mariajane&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/383964</guid>
			<pubDate>Mon, 03 Aug 2009 11:49:07 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Pork Chops With Spicy Orange Glaze</title>
			<link>http://www.recipezaar.com/384376</link>
			<description>This is an excellent weeknight meal from ATK.  Sweet and spicy, a great combo of flavors.  Enjoy. -- posted by &lt;a href="http://www.recipezaar.com/member/495793"&gt;Londonsbk&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/384376</guid>
			<pubDate>Thu, 06 Aug 2009 11:37:15 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Awesome Pork Chops, Fried and Stuffed</title>
			<link>http://www.recipezaar.com/384463</link>
			<description>This is a great recipe I've learned from my mom and grandma and perfected with added seasonings. This recipe is set for a large family. Great for left overs or you can reduce it for your needs. -- posted by &lt;a href="http://www.recipezaar.com/member/1342664"&gt;familyof7 #2&lt;/a&gt;</description>
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			<pubDate>Fri, 07 Aug 2009 02:20:52 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Blue Cheese-Stuffed Pork Chops for Two</title>
			<link>http://www.recipezaar.com/384577</link>
			<description>In this updated take on bacon-wrapped pork chops, prosciutto--an unsmoked Italian-style ham--replaces the bacon and holds in a creamy Gorgonzola filling.  If you can't find prosciutto, substitute thin slices of deli ham or bacon.  Pair the chops with Balsamic Greens with Plums (recipe follows). -- posted by &lt;a href="http://www.recipezaar.com/member/339260"&gt;Crafty Lady 13&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/384577</guid>
			<pubDate>Fri, 07 Aug 2009 10:12:01 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Easy Mac &amp;amp; Cheese Pork Chops</title>
			<link>http://www.recipezaar.com/384686</link>
			<description>This is so easy, kids and adults love these whenever i make them, they truely taste like a comfort food.  I make these when i don't have a lot of time and they taste  like i've been slaving over the stove all day... hope you enjoy these as much as we do:) -- posted by &lt;a href="http://www.recipezaar.com/member/367392"&gt;Chef #367392&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/384686</guid>
			<pubDate>Sun, 09 Aug 2009 21:24:48 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Red Wine Braised Pork Chops W/ Red Wine Gravy and Garlic Mashed</title>
			<link>http://www.recipezaar.com/385050</link>
			<description>This is the best recipe for pork chops! We eat this meal with asparagus tossed in olive oil, s&amp;amp;p, lemon juice, and a little bit of garlic, baked in the oven for 10 minutes. We use Merlot for the Red Wine, but any red wine will work just fine. This is our favorite recipe and we hope you enjoy it too! = ) -- posted by &lt;a href="http://www.recipezaar.com/member/1348340"&gt;Chef #1348340&lt;/a&gt;</description>
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			<pubDate>Tue, 11 Aug 2009 10:49:45 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Pork Chops With Caramelized Orange Sauce</title>
			<link>http://www.recipezaar.com/385271</link>
			<description>This is a tasty way to enjoy pork chops and a nice combination of sweet and savory flavors.  The pork chops are seasoned with savory spices and simmered in an orange sauce, which caramelizes and thickens into a sticky indulgence.  It is best served over hot, cooked rice with sauce spooned over all. -- posted by &lt;a href="http://www.recipezaar.com/member/396078"&gt;MarthaStewartWanabe&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/385271</guid>
			<pubDate>Thu, 13 Aug 2009 10:33:57 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Tropical Grilled Pork Chops With Mango Chutney Salsa</title>
			<link>http://www.recipezaar.com/385705</link>
			<description>I found this recipe on another web site &amp;amp; tweeked it to my preference.  It makes quite abit of chutney but I find the left-over freezes well for the next time you need it. Timing includes 1 hr marinating. -- posted by &lt;a href="http://www.recipezaar.com/member/840768"&gt;Mustang Sally 54269&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/385705</guid>
			<pubDate>Mon, 17 Aug 2009 03:40:26 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Cajun Marinated Pork Chops</title>
			<link>http://www.recipezaar.com/385826</link>
			<description>Freeze these savoury chops right in the marinade so they're ready to be popped into the oven along with baking potatoes and you have dinner ready with no mess :) -- posted by &lt;a href="http://www.recipezaar.com/member/489552"&gt;daisygrl64&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/385826</guid>
			<pubDate>Mon, 17 Aug 2009 13:03:18 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Balsamic-Marinated Pork Chops &amp;amp; Grilled Peaches</title>
			<link>http://www.recipezaar.com/385947</link>
			<description>We really liked this... The peaches are the best.  We did this all on the outdoor grill.  From Clean Eating Magazine, July/August 2009.  Allow 1 hour to marinate. -- posted by &lt;a href="http://www.recipezaar.com/member/43642"&gt;Vino Girl&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/385947</guid>
			<pubDate>Tue, 18 Aug 2009 03:27:04 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Honey Mustard Pork Cutlets</title>
			<link>http://www.recipezaar.com/385953</link>
			<description>This is very good! I serve it with her smashed broccoli potatoes which I have also posted. I have used lemon Instead of the vinegar, used the juice from half the zested lemon. This is adapted from Rachel Ray, Food Network, hope you enjoy! -- posted by &lt;a href="http://www.recipezaar.com/member/195589"&gt;Scoutie&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/385953</guid>
			<pubDate>Tue, 18 Aug 2009 03:30:06 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Grilled Pork With Arugula-Grape Salad</title>
			<link>http://www.recipezaar.com/386532</link>
			<description>This is a delicious and quick dinner. I love the way the flavors blend together with the tanginess of the the balsamic vinegar, the sweetness of the grapes, and the saltiness of the pork and cheese.  On top of that, it looks like something you'd get in a five star restaurant and it only takes 20 minutes to make and costs less than $10 for 4 servings! -- posted by &lt;a href="http://www.recipezaar.com/member/810983"&gt;Chef #810983&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/386532</guid>
			<pubDate>Fri, 21 Aug 2009 12:12:02 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Pork Chops Pizzaiola</title>
			<link>http://www.recipezaar.com/386747</link>
			<description>This recipe is courtesy of &amp;quot;30 Minute Meals&amp;quot; with Rachel Ray.  Looked really good.  And who doesn't want a quick meal on a busy night. As some of you may know, she likes things spicy.  I posted this recipe as is, but feel free to adjust the spice level to your liking. -- posted by &lt;a href="http://www.recipezaar.com/member/379033"&gt;Becky in Wisconsin&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/386747</guid>
			<pubDate>Mon, 24 Aug 2009 02:11:45 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Polish Pork Chops With Sauerkraut</title>
			<link>http://www.recipezaar.com/386818</link>
			<description>This is a fantastic way to prepare pork chops. I've been doing it for years. For the apples, I usually use Granny Smiths, but you can use any apple that you'd normally eat on its own. DON'T use a cooking apple. You need a sweeter apple to balance with the sauerkraut. -- posted by &lt;a href="http://www.recipezaar.com/member/228172"&gt;Cluich&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/386818</guid>
			<pubDate>Mon, 24 Aug 2009 02:34:07 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Hard Apple Cider Marinated Pork Chops</title>
			<link>http://www.recipezaar.com/387043</link>
			<description>This is an easy and tasty recipe for pork chops, particularly when you're bored with basic breaded and pan fried pork chops.  Note that the nutrition information may be a bit off with this recipe, as the majority of the cider, salt, and oil is discarded.

I find this recipe is best served with a side salad topped with my homemade raspberry vinaigrette dressing (the recipe for which can be found on my profile page). -- posted by &lt;a href="http://www.recipezaar.com/member/1328071"&gt;Obsidian468&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/387043</guid>
			<pubDate>Tue, 25 Aug 2009 02:41:15 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Pork Cutlets With Wine Sauce</title>
			<link>http://www.recipezaar.com/387076</link>
			<description>From Company's Coming Rookie cookbook.  I normally make some sort of mashed potatoes to go with this dish.  If you want enough sauce for the potatoes also I recommend doubling it.  For the seasoned bread crumbs, check out #118879 or #203857 on Zaar. -- posted by &lt;a href="http://www.recipezaar.com/member/840768"&gt;Mustang Sally 54269&lt;/a&gt;</description>
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			<pubDate>Tue, 25 Aug 2009 02:54:49 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Pork Chops a L'orange</title>
			<link>http://www.recipezaar.com/387193</link>
			<description>From the RT Women's Club Cookbook. Submitted by Irene Robertson -- posted by &lt;a href="http://www.recipezaar.com/member/206101"&gt;Recipe Junkie&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/387193</guid>
			<pubDate>Wed, 26 Aug 2009 10:01:21 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Creole Pork Chops &amp;amp; Cornbread Casserole</title>
			<link>http://www.recipezaar.com/387512</link>
			<description>From The Black Family Reunion cookbook. Leah Chase, Chef/Co-Owner of Dooky Chase Restaurant, New Orleans,La. -- posted by &lt;a href="http://www.recipezaar.com/member/23119"&gt;mightyro_cooking4u&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/387512</guid>
			<pubDate>Thu, 27 Aug 2009 14:23:33 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Apple Raisin Pork Chops</title>
			<link>http://www.recipezaar.com/388140</link>
			<description>This recipe I have not tried yet but when I saw it I thought that it would make a great fall dish. -- posted by &lt;a href="http://www.recipezaar.com/member/844890"&gt;Chef #844890&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/388140</guid>
			<pubDate>Tue, 01 Sep 2009 13:07:03 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Autumn Apple Chops</title>
			<link>http://www.recipezaar.com/388215</link>
			<description>I discovered this recipe on dlife.com. I think I've made this recipe once and it was a big hit. -- posted by &lt;a href="http://www.recipezaar.com/member/844890"&gt;Chef #844890&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/388215</guid>
			<pubDate>Tue, 01 Sep 2009 13:30:15 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Dijon Pork Chops &amp;amp; Potatoes</title>
			<link>http://www.recipezaar.com/388289</link>
			<description>Got the start of this recipe from food &amp;amp; family magazine and made a few modifications for my family. We like this one better. The chops come out very tender and juicy and the dijon gives it just enought bite. -- posted by &lt;a href="http://www.recipezaar.com/member/756769"&gt;keebler99&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/388289</guid>
			<pubDate>Tue, 01 Sep 2009 14:35:55 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Rich Tomato Pork</title>
			<link>http://www.recipezaar.com/388573</link>
			<description>from taste.com.au -- posted by &lt;a href="http://www.recipezaar.com/member/446523"&gt;Sonya01&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/388573</guid>
			<pubDate>Thu, 03 Sep 2009 00:36:10 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Dill Pickle Pork Chops</title>
			<link>http://www.recipezaar.com/388709</link>
			<description>I am a die hard pickle fan. I got this from cooks.com Pork and Pickles are awesome!! -- posted by &lt;a href="http://www.recipezaar.com/member/1052065"&gt;Bay Laurel&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/388709</guid>
			<pubDate>Fri, 04 Sep 2009 10:14:34 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Ratatouille Pork Chops</title>
			<link>http://www.recipezaar.com/388966</link>
			<description>This timely recipe is perfect to make now that regular schedules of school and work are kicking in.  It uses local produce, now at its best. -- posted by &lt;a href="http://www.recipezaar.com/member/883095"&gt;Chef mariajane&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/388966</guid>
			<pubDate>Sun, 06 Sep 2009 20:12:29 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Savory Pork Chop Casserole</title>
			<link>http://www.recipezaar.com/389226</link>
			<description>From Grandma's Casserole Homestyle Favorites. -- posted by &lt;a href="http://www.recipezaar.com/member/23119"&gt;mightyro_cooking4u&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/389226</guid>
			<pubDate>Tue, 08 Sep 2009 12:50:05 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Jerk Pork Chops With Mango Salsa</title>
			<link>http://www.recipezaar.com/389280</link>
			<description>Many years ago, I saw a couple of old Food Network shows where jerk chicken was made and accompanied by various fruits.   I took notes and created this meal after several attempts to get it to fit my taste.   It is funny to look back to my original recipe, as I actually used Vegetable Oil because I was too cheap to buy Olive Oil.   I think we can all conclude that the Olive Oil tastes much better :) -- posted by &lt;a href="http://www.recipezaar.com/member/809163"&gt;Melanie B.&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/389280</guid>
			<pubDate>Tue, 08 Sep 2009 13:48:59 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Raspberry-Glazed Pork Chops</title>
			<link>http://www.recipezaar.com/389748</link>
			<description>Recipe from the Grey Poupon jar. Posting to try. -- posted by &lt;a href="http://www.recipezaar.com/member/318235"&gt;KellyMac6&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/389748</guid>
			<pubDate>Thu, 10 Sep 2009 17:03:47 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Chili Peanut Pork Chops With Carrot Cucumber Salad</title>
			<link>http://www.recipezaar.com/389971</link>
			<description>This recipe uses thin sliced pork chops, with a peanut-chili coating, that is served with an easy to make salad. -- posted by &lt;a href="http://www.recipezaar.com/member/865936"&gt;Ice Cool Kitty&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/389971</guid>
			<pubDate>Mon, 14 Sep 2009 14:24:15 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Oven Baked Pork Chops With Rice</title>
			<link>http://www.recipezaar.com/389977</link>
			<description>This is a easy Pork Chop and Rice one pan meal. -- posted by &lt;a href="http://www.recipezaar.com/member/489552"&gt;daisygrl64&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/389977</guid>
			<pubDate>Mon, 14 Sep 2009 14:26:03 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Glazed Mustard Pork Chops Topped With Spinach &amp;amp; Feta</title>
			<link>http://www.recipezaar.com/390188</link>
			<description>Broiled pork chops topped with fresh spinach and delicious cheese. Serve with your favorite roasted potatoes! I have also grilled these pork chops or cooked them on the stove top when trying to avoid using the stove during hot summer months. -- posted by &lt;a href="http://www.recipezaar.com/member/279912"&gt;Susan 0485&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/390188</guid>
			<pubDate>Mon, 14 Sep 2009 17:21:54 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Chops With Onion Grape Sauce and Kale</title>
			<link>http://www.recipezaar.com/390208</link>
			<description>A hearty skillet dinner that takes about 45 minutes, start to finish. -- posted by &lt;a href="http://www.recipezaar.com/member/865936"&gt;Ice Cool Kitty&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/390208</guid>
			<pubDate>Mon, 14 Sep 2009 17:37:54 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Chop Rice Casserole</title>
			<link>http://www.recipezaar.com/390752</link>
			<description>Very Delicious!!!  Recently I read on Facebook where our friend Tom wrote &amp;quot;I love you Wendy for your pork chop casserole.&amp;quot;  I immediately thought that I must get this recipe if he said it is that good!!!  His wife, Wendy, was so nice to give me the recipe and I go directly by it without any changes!  Easy to prepare. -- posted by &lt;a href="http://www.recipezaar.com/member/407338"&gt;Seasoned Cook&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/390752</guid>
			<pubDate>Thu, 17 Sep 2009 15:37:29 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Chop &amp;amp; O'brien Potato Bake</title>
			<link>http://www.recipezaar.com/391031</link>
			<description>This recipe has great flavor, O'brien potatoes with pork chops, awesome combination! -- posted by &lt;a href="http://www.recipezaar.com/member/501778"&gt;Rollin in the Dough!&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/391031</guid>
			<pubDate>Mon, 21 Sep 2009 01:14:30 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Mom's Scrumptious Applesauce Pork Chops</title>
			<link>http://www.recipezaar.com/391172</link>
			<description>Always a favorite since it adds a lot of flavor to the porkchops this is a creative low budget way to serve porkchops.  Variations include using different kinds of applesauce such as cinnamon. -- posted by &lt;a href="http://www.recipezaar.com/member/1294056"&gt;Babycat&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/391172</guid>
			<pubDate>Mon, 21 Sep 2009 12:30:12 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Peanut Butter Pork Chops</title>
			<link>http://www.recipezaar.com/391549</link>
			<description>I first made this many years ago and my family always asks me to cook it when they come to visit. It is very simple and quite good, we serve it with some roasted garlic mashed potatoes and a steamed green veggie or a salad. -- posted by &lt;a href="http://www.recipezaar.com/member/1105631"&gt;Harley Grandma&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/391549</guid>
			<pubDate>Wed, 23 Sep 2009 14:16:08 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Peanut Butter Pork Chops</title>
			<link>http://www.recipezaar.com/391550</link>
			<description>I first made this many years ago and my family always asks me to cook it when they come to visit. It is very simple and quite good, we serve it with some roasted garlic mashed potatoes and a steamed green veggie or a salad. -- posted by &lt;a href="http://www.recipezaar.com/member/1105631"&gt;Harley Grandma&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/391550</guid>
			<pubDate>Wed, 23 Sep 2009 14:16:47 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Greek-Style Pork Chops With Rice</title>
			<link>http://www.recipezaar.com/391610</link>
			<description>A fantastic way to cook your chops, a meal in one - very enjoyable!! -- posted by &lt;a href="http://www.recipezaar.com/member/883095"&gt;Chef mariajane&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/391610</guid>
			<pubDate>Wed, 23 Sep 2009 15:15:47 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Italian Style Pork Chop Bake</title>
			<link>http://www.recipezaar.com/391938</link>
			<description>I saw something very similar to this on kraft but dressed it up as according to my families taste -- posted by &lt;a href="http://www.recipezaar.com/member/1366254"&gt;GingerlyJ&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/391938</guid>
			<pubDate>Mon, 28 Sep 2009 01:37:40 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Rosemary Pork Chops</title>
			<link>http://www.recipezaar.com/391977</link>
			<description>Gourmet  | December 2007
Melissa Roberts -- posted by &lt;a href="http://www.recipezaar.com/member/1298498"&gt;Chef #1298498&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/391977</guid>
			<pubDate>Mon, 28 Sep 2009 01:48:25 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Peachy Pepper Pork Chops</title>
			<link>http://www.recipezaar.com/392097</link>
			<description>A peach, ginger, and red bell pepper sauce really sets off these pork chops! -- posted by &lt;a href="http://www.recipezaar.com/member/1394183"&gt;Lover of Sweet Treats&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/392097</guid>
			<pubDate>Mon, 28 Sep 2009 12:15:09 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Chops Scarpariello</title>
			<link>http://www.recipezaar.com/392234</link>
			<description>Gourmet  | August 2008
by Ian Knauer -- posted by &lt;a href="http://www.recipezaar.com/member/1298498"&gt;Chef #1298498&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/392234</guid>
			<pubDate>Mon, 28 Sep 2009 14:55:52 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Garlic-Miso Pork Chops With Orange Bell Pepper and Arugula</title>
			<link>http://www.recipezaar.com/392623</link>
			<description>DH and I enjoyed this simple, tasty recipe from the June 2008 Bon Appetit. -- posted by &lt;a href="http://www.recipezaar.com/member/452355"&gt;Dr. Jenny&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/392623</guid>
			<pubDate>Wed, 30 Sep 2009 01:23:53 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Sweet &amp;amp; Tangy Grilled Pork Chops</title>
			<link>http://www.recipezaar.com/392669</link>
			<description>Mixing in the right amount of FRENCH'S&amp;reg; Classic Yellow&amp;reg; or Honey Mustard makes those Sweet &amp;amp; Tangy Grilled Pork Chops even more delicious! -- posted by &lt;a href="http://www.recipezaar.com/member/1380633"&gt;French's Kitchen&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/392669</guid>
			<pubDate>Wed, 30 Sep 2009 15:28:48 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Creamy Onion-Smothered Pork Chops (Microwave)</title>
			<link>http://www.recipezaar.com/392839</link>
			<description>I haven't tried this yet, but it sounds simple and good. -- posted by &lt;a href="http://www.recipezaar.com/member/305531"&gt;lazyme&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/392839</guid>
			<pubDate>Fri, 02 Oct 2009 17:15:48 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Carolina Golden Pork Chops and Baked Beans</title>
			<link>http://www.recipezaar.com/392902</link>
			<description>You don't have to be a professional chef to pull off this recipe for Carolina Baked Beans &amp;amp; Pork Chops. You can make it for TONIGHT with these easy instructions! -- posted by &lt;a href="http://www.recipezaar.com/member/1380633"&gt;French's Kitchen&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/392902</guid>
			<pubDate>Sun, 04 Oct 2009 01:19:14 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Fall-Apart Tender Pork Chops</title>
			<link>http://www.recipezaar.com/393794</link>
			<description>The title of the recipe says it all. I've made this many times for both friends and family and everyone that's tasted it has loved it. You need to use 1&amp;quot; or thicker boneless loin chops. I sometimes double the sauce because its so delicious. I wish I could take credit for this recipe, but its from my favorite cookbook, that will remain nameless since my dog ate the cover and I can't remember the title. -- posted by &lt;a href="http://www.recipezaar.com/member/772128"&gt;madriley61&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/393794</guid>
			<pubDate>Thu, 08 Oct 2009 17:37:05 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Chops With Mushroom Sauce</title>
			<link>http://www.recipezaar.com/393867</link>
			<description>This is my sister Annalie's recipe, and I have her permission to post it! LOL! She says: &amp;quot;This is simple and tasty. I think the sauce will go well with chicken too. My husband and I love hot food, so feel free to leave out the chili flakes or use less.&amp;quot; -- posted by &lt;a href="http://www.recipezaar.com/member/200862"&gt;Zurie&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/393867</guid>
			<pubDate>Fri, 09 Oct 2009 16:58:37 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Green Hell Chili Verde With White Beans and Pork</title>
			<link>http://www.recipezaar.com/393955</link>
			<description>Another long prep recipe, this hearty and spicy stew is an excellent part of a harvest meal or just perfect for colder days.  All of my recipes take a while and produce copious amounts of leftovers, and lend themselves to quick meals later.  Green Hell Chili Verde with White Beans and Pork is no exception.  Everything from scratch, whenever possible.  Adjust the heat by either adding or subtracting fresh jalapeno peppers.  Green tomatoes can substitute for tomatillos, or use both if you want.  The beans need to be white, but Great Northern beans work really well.  Corn flour or wheat flour are important - using cornstarch makes it slimy.  Better Than Bouillon makes an excellent Ham Stock concentrate (FYI). -- posted by &lt;a href="http://www.recipezaar.com/member/904885"&gt;E. J. Hilden&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/393955</guid>
			<pubDate>Sun, 11 Oct 2009 02:49:15 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Sarasota's Southern Skillet Pork Chops</title>
			<link>http://www.recipezaar.com/394111</link>
			<description>A great southern dish and an easy one pot wonder. This is great served with cheese grits on the side. -- posted by &lt;a href="http://www.recipezaar.com/member/1329782"&gt;SarasotaCook&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/394111</guid>
			<pubDate>Mon, 12 Oct 2009 13:36:16 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Ww Spice-Rubbed Pork Chops</title>
			<link>http://www.recipezaar.com/394254</link>
			<description>5 points -- posted by &lt;a href="http://www.recipezaar.com/member/1298498"&gt;Chef #1298498&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/394254</guid>
			<pubDate>Mon, 12 Oct 2009 17:35:34 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Spicy Spanish Pork Chops and Rice Casserole</title>
			<link>http://www.recipezaar.com/394338</link>
			<description>This is so flavorful.  It is a combination of a couple different recipes and my own personal touches.  We like things spicy, so use mild rotel and omit the jalapeno and tabasco if you don't want spicy.  I'm going to try this with brown rice next time, I have a feeling it would be really good.  I'll let you know! -- posted by &lt;a href="http://www.recipezaar.com/member/177933"&gt;HeidiSue&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/394338</guid>
			<pubDate>Mon, 12 Oct 2009 18:08:18 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Baked Pork Chops &amp;amp; Apple Gravy</title>
			<link>http://www.recipezaar.com/394579</link>
			<description>This is a wonderful and very comforting entree with meat and fruit so you don't have to feel too guilty. I marinate the chops in teriyaki sauce, honey, guldens mustard, black pepper and garlic for at least 3 hours or overnight. -- posted by &lt;a href="http://www.recipezaar.com/member/1413910"&gt;ScottySauce&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/394579</guid>
			<pubDate>Tue, 13 Oct 2009 18:15:26 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Baked Pork Chops With Dressing</title>
			<link>http://www.recipezaar.com/394974</link>
			<description>This is a quick recipe that kids will devour!  This recipe comes from a local newspaper. -- posted by &lt;a href="http://www.recipezaar.com/member/290662"&gt;D. Todd Miller&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/394974</guid>
			<pubDate>Thu, 15 Oct 2009 16:44:32 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crunchy Onion Pork Chops</title>
			<link>http://www.recipezaar.com/395072</link>
			<description>Time to pig out on some Crunchy Onion Pork Chops! Adding a crispy coating of FRENCH'S&amp;reg; Original or Cheddar French Fried Onion crumbs will do the trick. -- posted by &lt;a href="http://www.recipezaar.com/member/1380633"&gt;French's Kitchen&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/395072</guid>
			<pubDate>Fri, 16 Oct 2009 17:38:11 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Sweet Orange Glazed Pork Chops</title>
			<link>http://www.recipezaar.com/395156</link>
			<description>I love chinese food and my crock pot, oh yeah, and pork chops, so this is what I came up with.  It is sweet though, so if you don't really like that you can try cutting some of the brown sugar of course, but I'm sure that this will effect the glaze if you take out too much.  Think of the sweetness of chinese orange sauce, like on orange chicken only on tender, slow cooked pork chops.  I know it sounds like a little bit of work at the end but it's really not.  Don't worry about putting the chops back in at the end if you don't want to, you could just put foil over your platter.
I served mine on a bed of mashed sweet potatoes and parsnips (just boiled and mashed, but you could try puree) and a side of green beans.  The colors of the mash and chops were great and I really feel like the sweetness of both were really good together.  You may want to do 1/3 regular potatoe, 1/3 sweet potatoe (or yams), and 1/3 parsnips if you don't want it to be too sweet.
I also think that this would be great on a pork loin too, shredded up with the glaze for like a sweet pulled pork sandwich, or maybe chunk up the chops with the glaze in a vegetable stir fry : ) -- posted by &lt;a href="http://www.recipezaar.com/member/546021"&gt;soulcandybt&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/395156</guid>
			<pubDate>Sun, 18 Oct 2009 09:37:14 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pan Fried Pork Chops and Homemade Applesauce</title>
			<link>http://www.recipezaar.com/395330</link>
			<description>Cooking Light, SEPTEMBER 2009 -- posted by &lt;a href="http://www.recipezaar.com/member/283251"&gt;dicentra&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/395330</guid>
			<pubDate>Mon, 19 Oct 2009 13:22:37 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Grilled Pork Chops With Shallot Butter</title>
			<link>http://www.recipezaar.com/395428</link>
			<description>Cooking Light, JULY 2009 -- posted by &lt;a href="http://www.recipezaar.com/member/283251"&gt;dicentra&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/395428</guid>
			<pubDate>Mon, 19 Oct 2009 14:19:53 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Provencal Grill Marinade</title>
			<link>http://www.recipezaar.com/395745</link>
			<description>A simple and quick way to make incredible grilled pork. 
Herbs of Provence is easy to find and is great in many foods! When you see that 99 cent pork loin, buy it and serve it &amp;quot;Pork Provencal&amp;quot; from the Grill. You won't be dissapointed! -- posted by &lt;a href="http://www.recipezaar.com/member/1420647"&gt;Chef #1420647&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/395745</guid>
			<pubDate>Wed, 21 Oct 2009 12:30:59 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Chipotle Orange Glazed Pork Chops</title>
			<link>http://www.recipezaar.com/395799</link>
			<description>Recipe source: Prevention -- posted by &lt;a href="http://www.recipezaar.com/member/39835"&gt;ellie_&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/395799</guid>
			<pubDate>Wed, 21 Oct 2009 12:50:10 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Balsamic Pork With Olives</title>
			<link>http://www.recipezaar.com/395913</link>
			<description>The perfect way to end a busy day, just 20 minutes. -- posted by &lt;a href="http://www.recipezaar.com/member/287420"&gt;English_Rose&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/395913</guid>
			<pubDate>Thu, 22 Oct 2009 12:25:38 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Chops With Mustard &amp;amp; Shallot Sauce</title>
			<link>http://www.recipezaar.com/395976</link>
			<description>A creamy midweek treat low in carbs and deliciously indulgent. -- posted by &lt;a href="http://www.recipezaar.com/member/287420"&gt;English_Rose&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/395976</guid>
			<pubDate>Thu, 22 Oct 2009 17:58:20 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Asian Pork Chops</title>
			<link>http://www.recipezaar.com/396021</link>
			<description>This is a favorite in the house. The sauce is really yummy over rice. -- posted by &lt;a href="http://www.recipezaar.com/member/982333"&gt;Jencathen&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/396021</guid>
			<pubDate>Fri, 23 Oct 2009 01:21:12 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Apple Pork Chops in the Crock-Pot</title>
			<link>http://www.recipezaar.com/396044</link>
			<description>This recipe is a big hit with my kids. It is easy to prepare and has loads of flavor. I took a recipe off another site and combines some of the comments from another user. I make it about once a month. I usually serve it over store bought Cornbread Stuffing and some can corn -- posted by &lt;a href="http://www.recipezaar.com/member/982333"&gt;Jencathen&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/396044</guid>
			<pubDate>Fri, 23 Oct 2009 10:50:26 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Baked Stuffed Pork Chops</title>
			<link>http://www.recipezaar.com/396101</link>
			<description>A variation on my other recipie. Quicker to the table &amp;amp; with a different texture. -- posted by &lt;a href="http://www.recipezaar.com/member/579050"&gt;tonyp063&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/396101</guid>
			<pubDate>Fri, 23 Oct 2009 16:37:54 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Mozzarella Stuffed Pork Chops</title>
			<link>http://www.recipezaar.com/396201</link>
			<description>I got this recipe from my mom and it is REALLY great. Make sure you use thick pork chops so that they'll stuff easily -- posted by &lt;a href="http://www.recipezaar.com/member/1423218"&gt;ASRing&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/396201</guid>
			<pubDate>Sun, 25 Oct 2009 20:36:50 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Polish Porkchops</title>
			<link>http://www.recipezaar.com/396526</link>
			<description>I am not sure how Polish this is, but this is how it was given to me. I would consider this comfort food. I serve it with Recipe #197960 and a spinach salad. -- posted by &lt;a href="http://www.recipezaar.com/member/115302"&gt;Sweetiebarbara&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/396526</guid>
			<pubDate>Mon, 26 Oct 2009 18:16:29 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Tender &amp;amp; Delicious Pork Chops</title>
			<link>http://www.recipezaar.com/396745</link>
			<description>My favorite pork chop dish. Does take 2 1/2 - 3 hours cooking time but easy and oh so good! I often cut down amount of seasoning salt because of the amount of soy sauce. -- posted by &lt;a href="http://www.recipezaar.com/member/798181"&gt;SB6&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/396745</guid>
			<pubDate>Tue, 27 Oct 2009 17:55:34 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Apple Sage Pork</title>
			<link>http://www.recipezaar.com/396774</link>
			<description>I got this recipe from Aprons.com. The first time I made it with boneless chicken thighs and the second time with pork chops. Both times it was delicious. The sauce is a little thin to my liking so I might add less broth the next time. Maybe someone else will have a better suggestion. -- posted by &lt;a href="http://www.recipezaar.com/member/1218405"&gt;Prrs4me&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/396774</guid>
			<pubDate>Tue, 27 Oct 2009 18:55:33 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork, Pears and Parsnips</title>
			<link>http://www.recipezaar.com/397292</link>
			<description>Serve your family this delicious English-inspired pork dish, which has a mustard and maple syrup glaze, -- posted by &lt;a href="http://www.recipezaar.com/member/883095"&gt;Chef mariajane&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/397292</guid>
			<pubDate>Sun, 01 Nov 2009 10:08:01 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Loin Chops in Mushroom Gravy</title>
			<link>http://www.recipezaar.com/397304</link>
			<description>I like to think that this came from my head.  Don't remember when I started making this, but it is one of my families favorites.  Fairly simple, tasty and a comfort food.  With rice, baby peas and a salad you have a great meal.  Enjoy!! -- posted by &lt;a href="http://www.recipezaar.com/member/229474"&gt;liral&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/397304</guid>
			<pubDate>Sun, 01 Nov 2009 10:13:14 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crock Pot Pork Chop Chili</title>
			<link>http://www.recipezaar.com/397491</link>
			<description>Adapted from a recipe by Jen Santiago (http://www.recipezaar.com/member/137839): I needed a pot of chili to take to a Cook-Off, and had pork chops on hand.  I tweaked Jen's recipe for pork chops with chili sauce, then I added tomatoes and kidney beans in the last 2 hours of cooking to make a pot of chili.  Got great reviews from my friends! -- posted by &lt;a href="http://www.recipezaar.com/member/999372"&gt;Chef LovenStamps&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/397491</guid>
			<pubDate>Mon, 02 Nov 2009 16:12:53 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Chop N' Potato Bake</title>
			<link>http://www.recipezaar.com/397670</link>
			<description>easy recipe that's great for a weeknight casserole! -- posted by &lt;a href="http://www.recipezaar.com/member/1346699"&gt;emma1222&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/397670</guid>
			<pubDate>Tue, 03 Nov 2009 08:24:53 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Smoked Pork Chop</title>
			<link>http://www.recipezaar.com/398151</link>
			<description>Found this one online and everybody thought it was great . I wanna remember where to find it , so there it is . -- posted by &lt;a href="http://www.recipezaar.com/member/800697"&gt;Chef Lisonh&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/398151</guid>
			<pubDate>Fri, 06 Nov 2009 17:34:39 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Nif's Baked and Breaded Pork Cutlets - 5 Ww Pts.</title>
			<link>http://www.recipezaar.com/398193</link>
			<description>A quick recipe that I came up with at the last minute for dinner tonight. I hopw you like it! Enjoy! -- posted by &lt;a href="http://www.recipezaar.com/member/65502"&gt;Nif&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/398193</guid>
			<pubDate>Sat, 07 Nov 2009 12:35:00 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Caribbean Grilled Pork With Pineapple Salsa</title>
			<link>http://www.recipezaar.com/398299</link>
			<description>The ripe, tropical flavors of this salsa couldn't find a better partner than the curry-inspired rub. Tastes wonderful on pork, chicken or turkey! Recipe from Pamela Anderson &amp;amp;  Fine Cooking 79, pp. 42 July 1, 2006 edition. Have tweaked the recipe a bit!! See if you like it! :) -- posted by &lt;a href="http://www.recipezaar.com/member/232669"&gt;Manami&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/398299</guid>
			<pubDate>Sat, 07 Nov 2009 18:52:26 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Chops W/ Cherry Peppers &amp;amp; Fennel</title>
			<link>http://www.recipezaar.com/398787</link>
			<description>A great spicy pork dish, can be done with bone in or out chops -- posted by &lt;a href="http://www.recipezaar.com/member/841163"&gt;Adam from CT&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/398787</guid>
			<pubDate>Tue, 10 Nov 2009 16:40:25 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Chops With Apples</title>
			<link>http://www.recipezaar.com/398879</link>
			<description>A fall favorite!  From a local hospital cookbook my mom gave me. -- posted by &lt;a href="http://www.recipezaar.com/member/583349"&gt;The Wallaces&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/398879</guid>
			<pubDate>Wed, 11 Nov 2009 10:43:48 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Breaded Pork Chops for Two</title>
			<link>http://www.recipezaar.com/398994</link>
			<description>Delicious and easy!   I've made this before without the 2 hour stint in the fridge, but it really does help the BBQ flavor permeate the pork chops. -- posted by &lt;a href="http://www.recipezaar.com/member/545825"&gt;HeatherN&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/398994</guid>
			<pubDate>Thu, 12 Nov 2009 00:09:43 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Smothered Pork Chops</title>
			<link>http://www.recipezaar.com/399186</link>
			<description>I modified this version from my mom's recipe for fried pork chops, I just added the gravy/onion mixture for smothering. -- posted by &lt;a href="http://www.recipezaar.com/member/1136781"&gt;Pumpkin Pie's Mommy&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/399186</guid>
			<pubDate>Thu, 12 Nov 2009 16:03:53 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Braised Pork Chops W/ Sweet Potatoes</title>
			<link>http://www.recipezaar.com/399359</link>
			<description>From my collection of handwritten recipes. -- posted by &lt;a href="http://www.recipezaar.com/member/178427"&gt;CJAY&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/399359</guid>
			<pubDate>Sun, 15 Nov 2009 03:59:05 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Red-Cooked Pork Chops</title>
			<link>http://www.recipezaar.com/399383</link>
			<description>&amp;quot;Red&amp;quot; refers to a Chinese style of cooking where the food is cooked with soy sauce (the chops will turn red).  Meat must marinate 2-4 hours.  The original recipe called for 2 Tbsp minced onion in the marinade as well, but I leave them out as I don't like onions. -- posted by &lt;a href="http://www.recipezaar.com/member/583349"&gt;The Wallaces&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/399383</guid>
			<pubDate>Sun, 15 Nov 2009 18:57:07 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Deviled Pork Chops</title>
			<link>http://www.recipezaar.com/399519</link>
			<description>One of my favorite recipes! The meat is always so tender! -- posted by &lt;a href="http://www.recipezaar.com/member/1441251"&gt;Kassy Hale&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/399519</guid>
			<pubDate>Mon, 16 Nov 2009 00:48:35 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Smothered Pork Chops</title>
			<link>http://www.recipezaar.com/399585</link>
			<description>Moist breaded pork chops with a delicious sauce. -- posted by &lt;a href="http://www.recipezaar.com/member/414777"&gt;smartblonde #2&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/399585</guid>
			<pubDate>Mon, 16 Nov 2009 01:34:14 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Creamy Herbed Pork Chops (From Better Homes &amp;amp; Gardens)</title>
			<link>http://www.recipezaar.com/399897</link>
			<description>I enjoy this recipe for pork chops if I have the time.  Typically, I just prefer my pork chops dredged in flour with salt &amp;amp; pepper and fried, but this is really, really good too. -- posted by &lt;a href="http://www.recipezaar.com/member/314785"&gt;AngieME&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/399897</guid>
			<pubDate>Tue, 17 Nov 2009 17:42:13 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Bacon-Crab Mushroom Caps</title>
			<link>http://www.recipezaar.com/400023</link>
			<description>This is a Kraft recipe. I have not tried this but am putting it here for safe keeping. With the holidays coming up I hope to make them then. I like the idea of using either mushroom caps or cherry tomatoes or just using as a cracker spread. -- posted by &lt;a href="http://www.recipezaar.com/member/1365025"&gt;Catnip46&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/400023</guid>
			<pubDate>Wed, 18 Nov 2009 01:26:35 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Uncle Bill's Pork Chops in Mushroom Soup</title>
			<link>http://www.recipezaar.com/400700</link>
			<description>It took me a long time to develop a good, tender and tasty pork chop recipe after trying many different recipes. -- posted by &lt;a href="http://www.recipezaar.com/member/27416"&gt;William (Uncle Bill) Anatooskin&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/400700</guid>
			<pubDate>Sun, 22 Nov 2009 17:56:08 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Bisquick Italian Pork Chops</title>
			<link>http://www.recipezaar.com/400743</link>
			<description>Recipe is from a Betty Crocker newletter. -- posted by &lt;a href="http://www.recipezaar.com/member/118840"&gt;SweetJezebel&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/400743</guid>
			<pubDate>Mon, 23 Nov 2009 09:10:42 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
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