Recipezaar: Manicotti,Vegetarian recipes

Mexican Manicotti

Thu, 20 Jun 2002 22:05:44 -0400

Very easy and delicious. It is similar to enchiladas, but still different. Needs to be started the night before you want to eat it. This can also be made with 1 lb. ground beef and 1 can of refried beans, but I have never made it that way. -- posted by bellacola

spinach tofu manicotti

Thu, 03 Oct 2002 22:11:38 -0400

you can use a jar of sauce or make you own for the manacotti -- posted by crazymom

Yummy Tofu Manicotti

Sun, 09 Mar 2003 20:08:10 -0500

This is the first recipe I have created with tofu and it is delicious! The green pepper, onion, and mushrooms combine for a wonderful taste. If you haven't tried tofu yet, give it a try! This is a super easy recipe and I am sure you won't be disappointed. The tofu takes on the other flavors and has a great texture for this recipe. I hope you enjoy it as much as we did! -- posted by Calla Lily

Low Fat Vegetable Manicotti

Wed, 26 Mar 2003 20:02:12 -0500

A hearty, filling lowfat pasta dish from Betty Crocker's New Choices Cookbook. Very satisfying with a light salad and bread. I'm sure that the lowfat cheeses could tastily be replaced by regular varieties for those of you that don't have to worry about fat content! -- posted by ChipotleChick

Cannelloni Fiorentina

Thu, 24 Jul 2003 20:04:02 -0400

Adapted from a recipe on the back of a pasta box. I made this tonight for dinner and it was really excellant- just like from a restaurant! -- posted by Miraklegirl

Easy Baked Manicotti

Tue, 28 Oct 2003 20:00:41 -0500

This is a satisfying meatless meal that is very easy to make. You could make it with meat sauce if you like. Serve it with a salad, some good garlic bread and a glass of red wine. I got this from a local retirement community cookbook. -- posted by Little Bee

Vegetable Manicotti's

Fri, 06 Aug 2004 19:59:43 -0400

These are a great lowfat, meatless manicotti that can be prepared in advance and kept frozen until ready to bake them. The Recipe comes from Stoneyfield Farm. -- posted by Barb Gertz

Three Cheese Chipotle Manicotti

Fri, 03 Sep 2004 20:00:27 -0400

I made this up one night, when I had lots of cheese in the fridge and wanted something spicy and hearty. It's full of flavour and vegetarian but, as I said, it is very spicy thanks to the chipotles so don't make it if you've got mild tastebuds! The sauce is fairly liquid to start with but will thicken as the shells soak it up during cooking. Use the manicotti tubes that don't need to be pre-cooked for this recipe. -- posted by Sackville

Wild Mushroom Manicotti

Tue, 12 Apr 2005 15:24:38 -0400

Taken from the Calorie Commando and changed a bit, this is good! The recipe originally called for ground turkey, but I have used mushrooms instead! -- posted by Sharon123

Cheese Manicotti With Spinach

Tue, 06 Sep 2005 19:44:45 -0400

This a very simplified version of a great Italian dish. It can be made in advance and refrigerated until baking. I normally never use jarred sauces because I have the time to make sauce from scratch but to speed this recipe up, use sauce from a jar. Just make it a top notch brand. -- posted by CaribbeanQueen

Vegetable Manicotti

Tue, 07 Feb 2006 14:28:43 -0500

I have been looking for a vegetable sauce for several different dishes and I found this in Southern Living, February 2006 have made a few changes but it is perfect as is. This makes a wonderful vegetarian meal! -- posted by Manami

Stuffed Manicotti Alfredo

Tue, 28 Mar 2006 16:07:59 -0500

I have only had this at a restaurant once at a place in Louisville called The Old Spaghetti Factory. It was so good, I stuffed myself bigger than the Manicotti! So, I came home and started playing around with a couple of recipes and this resulted. I think it's a delicious alternative to the heavy tomato sauce that's usually on Manicotti for the veggie-worshipers, there's no meat. Serve with a green salad and some garlic bread for a delicious meal. Looks like a lot of work, but it's really not and goes fairly quick. WELL WORTH IT! -- posted by Redneck Epicurean

Spinach Manicotti

Mon, 17 Apr 2006 21:27:15 -0400

Manocotti noodles stuffed with a spinach and cheese mixture. A very good meal that can be made with low fat ingredients for a nice meal on a diet! -- posted by Clorissasue

Zucchini Manicotti

Tue, 25 Jul 2006 17:26:43 -0400

From the Women's Ministry Cookbook -- posted by Recipe Junkie

Spinach and Kalamata Olive Stuffed Manicotti

Mon, 14 Aug 2006 20:02:26 -0400

This is a recipe I tweaked slightly from Bunny Toy's "Spinach Ricotta" found on vegweb.com. It's very simple and really delicious, especially if you're an olive fiend like me! -- posted by FunkyVegan18

Four Cheese Manicotti in Cream Sauce

Fri, 10 Nov 2006 14:40:45 -0500

A delicious alternative to a redsauced-covered manicotti. This is delicious served with a crisp green salad and fresh bread. -- posted by Charmie777

E-Z Manicotti

Tue, 16 Jan 2007 22:49:59 -0500

This is my family's favorite -- posted by SuperChef #1

Vegetarian Manicotti

Mon, 22 Jan 2007 20:19:49 -0500

A great vegetarian low-fat recipe that everyone enjoys. -- posted by DaisyHeadMaisie

Easy Manicotti

Fri, 20 Apr 2007 11:09:00 -0400

Tasty pasta dish very good paired with recipe #189655. -- posted by Anme

Ronzoni's Cheese-Filled Manicotti

Mon, 25 Jun 2007 13:18:26 -0400

The hint of nutmeg really makes this dish. You can use storebought spaghetti sauce or my recipe #182243 or make a white sauce. When we have company I like to to make half red sauce and half white sauce. They look beautiful that way in the pan. -- posted by puppitypup

Stuffed Manicotti Verde

Wed, 29 Aug 2007 20:00:04 -0400

This is from my Moosewood Low-Fat cookbook. This looks like a vegetarian recipe my dear other half will actually eat! -- posted by dicentra

Fresh Spinach and Mushroom Manicotti

Tue, 16 Oct 2007 23:34:45 -0400

So tasty and delicious. Wonderful blend of flavors. Serve with a nice salad and Italian garlic bread and it's "Oh so Delicious"! -- posted by KGCOOK

Manicotti

Thu, 27 Dec 2007 18:52:01 -0500

This is a WONDERFUL recipe for manicotti. Conagra Foods makes both Angela Mia and Hunts, so Angela Mia would also be alright to use if you do not see Hunts. If you have questions email me: AlanLeonetti@q.com -- posted by Alan Leonetti

Cheesy Spinach Manicotti

Wed, 16 Jan 2008 17:43:46 -0500

Loved these! Substitute cottage cheese for the ricotta cheese, & grated Romano cheese for the Parmesan, if you choose. It is possible to substitute frozen, chopped broccoli for spinach. Found in Kraft's Food & Family. -- posted by Manami

Easy Manicotti Alla Romana

Tue, 29 Jan 2008 16:29:39 -0500

Originally seen in the Vegetarian Times Complete Cookbook. -- posted by vigilant20

Cannelloni Two Ways (Spinach Ricotta & Beef Ragu)

Thu, 14 Feb 2008 03:13:02 -0500

Saw this on TV. I'm a vegetarian (for the time being) and my husband is not so this is a great way to prepare one dish and satisfy both our palates. Note: this is not a quickie recipe, but so worth the wait! -- posted by Hanny

Southwestern Style Manicotti - Vegetarian

Tue, 06 May 2008 01:40:40 -0400

Something I came up for our weekly "veggie night". We thought it was pretty good. A couple 15oz cans of black beans can be substituted for the dried ones to save time. This would be very good with some shredded cheddar added to the top if it as well. Prep time includes time to cook the lentils and pasta (which can be done at the same time) but not time to cook the beans, since most people will likely opt to used canned. -- posted by DbKnadler

Christmas Vacation Manicotti Casserole

Fri, 15 Aug 2008 16:48:36 -0400

When the whole family is home for the holidays, it's nice to have several recipes on hand that you can put together in the afternoon while they're off doing something else, and then be able to sit down together at the table for supper. This recipe is one of THOSE....put together and gather 'round the table to inhale it! Better double this recipe when you have a crowd! The crusty top will be so inviting you'll be drooling from just looking at it! This one comes from Gooseberry Patch's Christmas book (2008). -- posted by Debber

Cheese-Stuffed Manicotti (Uncooked Noodles)

Wed, 05 Nov 2008 19:36:04 -0500

Very easy to make. I started making this when I was 7 years old. Do not cook noodles prior to stuffing. Kids and adults both love this recipe. -- posted by Kriesin

Tofu and Spinach Stuffed Manicotti

Wed, 07 Jan 2009 18:51:49 -0500

Delicious! Vegetarian dish that will make you come back for seconds and thirds. -- posted by SandyJasmine

Manicotti With Vodka Sauce

Fri, 20 Feb 2009 10:56:52 -0500

This is the best Vodka Sauce I personally have ever tasted! It's spicy, creamy, lil bit chunky, just perfect...I must say without tooting my own horn. I make the Vodka sauce first and let cool and reheat SLOWLY back up to temp just before I pull the Manicotti out of the oven to cool. *Dis is yummy really really yummy **MAKE BUTTER WITH YOUR LEFT OVER HEAVY CREAM*. I use the butter for Garlic bread! - in a plastic jar, violently shake Heavy Cream for 10-15 mins. - check every few mins and remove the buttermilk as it separates. I suggested a plastic container because I smack it against my legs! Make this part a real workout -- because you are getting ready to eat butter, and cheese, and pasta, and bread, and more cheese, and you are gonna love it! and I when I refer to my food as a puppy I do not mean a real puppy-- I am a vegetarian! *To make it easier to fill Manicotti I always split mine, fill and fold, like a lil baby taco*. -- posted by Maris77

Pesto Manicotti (No Tomatoes)

Sun, 15 Mar 2009 00:14:13 -0400

I discovered this recipe recently in our local newspaper. I have nothing against tomatoes (love them actually) however I wanted to point out their absence from this recipe. PS> I added about one quarter cup of myzithra to the manicotti. -- posted by Cookgirl

Broccoli Slaw Manicotti With Roasted Red Pepper Sauce

Thu, 23 Apr 2009 01:36:48 -0400

This cheese manicotti recipe is delicious! The red pepper sauce gives it a nice flavor. I have never made homemade sauce before - but this is wonderful and super easy! My picky kids will eat this and don't notice the broccoli slaw in the manicotti - yay! Vegetarian and filling. Try it! -- posted by Jennibear

Cheese & Olive Manicotti With Mushroom Sauce

Sun, 09 Aug 2009 20:53:48 -0400

Saw this recipe by Crestor (the medicine), at the hospital the other day and it looked very appetizing so I copied it! Have made a few changes but they are slight & I think they made it even more delicious! ;) -- posted by Manami

Manicotti Stuffed With Smoked Mozzarella, Spinach, and Dried Tom

Tue, 15 Dec 2009 11:55:57 -0500

I found this recipe on the Redbook website and it is delicious! -- posted by Andrea G.

Vegan Manicotti

Mon, 21 Dec 2009 17:01:36 -0500

Found this recipe on vegweb.com and it looks delicious! I love any sort of substitution I can get for cheese (since my finance is lactose intolerant!). -- posted by Chef #1294045