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		<title>Recipezaar: Manicotti,One-Dish Meal recipes</title>
		<link>http://www.recipezaar.com</link>
		<description>The newest Recipezaar recipesin:Manicotti,One-Dish Meal</description>
		<copyright>Copyright 2010 Recipezaar</copyright>
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		<pubDate>Tue, 09 Feb 2010 14:02:17 -0500</pubDate>
		<lastBuildDate>Tue, 09 Feb 2010 14:02:17 -0500</lastBuildDate>
		<language>en-us</language>
		<ttl>1440</ttl>
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			<title>Italian Manicotti</title>
			<link>http://www.recipezaar.com/22316</link>
			<description>I think this is better than lasagna. -- posted by &lt;a href="http://www.recipezaar.com/member/27643"&gt;MizzNezz&lt;/a&gt;</description>
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			<pubDate>Thu, 14 Mar 2002 10:28:43 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Chicken Manicotti</title>
			<link>http://www.recipezaar.com/25479</link>
			<description>Southern Living -- posted by &lt;a href="http://www.recipezaar.com/member/37779"&gt;ratherbeswimmin'&lt;/a&gt;</description>
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			<pubDate>Wed, 17 Apr 2002 10:52:31 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Manicotti with Basil Cheese Filling and Puttanesca Sauce</title>
			<link>http://www.recipezaar.com/32400</link>
			<description>I created this for my birthday, a little of this, a little of that. If you don't want to spend the whole day cooking, make the sauce up to a month ahead of time and freeze it it 2 containers. Use the amount you need and save the rest for spaghetti. The story I've heard about the word puttanesca is that it means prostitutes sauce, and that the ladies would prepare the sauce and put it on their windowsills, the smell was so wonderful, it attracted the men. I know it made my old man melt. -- posted by &lt;a href="http://www.recipezaar.com/member/38485"&gt;morelhunter&lt;/a&gt;</description>
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			<pubDate>Wed, 26 Jun 2002 19:56:58 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Manicotti Cum Laude</title>
			<link>http://www.recipezaar.com/41789</link>
			<description>My college-student son always asks for this meal whenever he is home. Top grades always go to this effort in the kitchen! -- posted by &lt;a href="http://www.recipezaar.com/member/54187"&gt;Fauve&lt;/a&gt;</description>
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			<pubDate>Tue, 01 Oct 2002 21:51:52 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Easy Chicken Manicotti (low-fat)</title>
			<link>http://www.recipezaar.com/53147</link>
			<description>You need to refrigerate this up to 24 hours before cooking. I am not including it in prep. time. -- posted by &lt;a href="http://www.recipezaar.com/member/29300"&gt;Gingerbear&lt;/a&gt;</description>
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			<pubDate>Mon, 03 Feb 2003 20:07:29 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Broccoli, Ham and Cheese Manicotti</title>
			<link>http://www.recipezaar.com/60587</link>
			<description>What an interesting change from tradtional manicotti! You'll love the creamy texture of the cheese sauce! Note: if you slightly undercook the manicotti they will be easier to stuff. -- posted by &lt;a href="http://www.recipezaar.com/member/59780"&gt;* Pamela *&lt;/a&gt;</description>
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			<pubDate>Tue, 22 Apr 2003 20:02:17 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Easy Spinach Sausage Manicotti</title>
			<link>http://www.recipezaar.com/62491</link>
			<description>Delicious manicotti and so easy to make. No one will be able to tell you used shortcuts! -- posted by &lt;a href="http://www.recipezaar.com/member/72428"&gt;Athenasolives&lt;/a&gt;</description>
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			<pubDate>Mon, 19 May 2003 20:00:43 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Baked Manicotti</title>
			<link>http://www.recipezaar.com/68573</link>
			<description>Found this one on Allrecipes.com and tweaked the ingredients just a bit to fit the picky Italian DH. Ground sausage as opposed to ground beef gives the dish much more flavor. Do ahead tip would be to stuff the shells the night before, place in red sauce, refrigerate, and then make the white sauce just prior to cooking. Watch the amount of chicken bouillon as it can make the white sauce way too salty. Serve with some garlic stuffed/sauteed artichokes (Recipe #61210) and a small garden salad. -- posted by &lt;a href="http://www.recipezaar.com/member/52074"&gt;Chippie&lt;/a&gt;</description>
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			<pubDate>Thu, 07 Aug 2003 20:00:08 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Manicotti Ole'</title>
			<link>http://www.recipezaar.com/69497</link>
			<description>This is a great recipe because you can make it as mild or as spicy as you wish. Can also be prepared the night before by not cooking the shells at all. Just prepare and then refrigerate. Remove from fridge 30 minutes before baking. -- posted by &lt;a href="http://www.recipezaar.com/member/56003"&gt;AuntSana&lt;/a&gt;</description>
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			<pubDate>Mon, 25 Aug 2003 20:00:52 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Easy Baked Manicotti</title>
			<link>http://www.recipezaar.com/74117</link>
			<description>This is a satisfying meatless meal that is very easy to make. You could make it with meat sauce if you like. Serve it with a salad, some good garlic bread and a glass of red wine. I got this from a local retirement community cookbook. -- posted by &lt;a href="http://www.recipezaar.com/member/74652"&gt;Little Bee&lt;/a&gt;</description>
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			<pubDate>Tue, 28 Oct 2003 20:00:41 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Meatless Manicotti</title>
			<link>http://www.recipezaar.com/78242</link>
			<description>Basic, easy to prepare manicotti that will fill up the kids. -- posted by &lt;a href="http://www.recipezaar.com/member/87800"&gt;LoveBakedIn&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/78242</guid>
			<pubDate>Mon, 08 Dec 2003 20:00:00 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Spinach Manicotti</title>
			<link>http://www.recipezaar.com/80936</link>
			<description> -- posted by &lt;a href="http://www.recipezaar.com/member/74342"&gt;barbacious&lt;/a&gt;</description>
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			<pubDate>Tue, 13 Jan 2004 19:58:47 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Manicotti (Beef or Turkey)</title>
			<link>http://www.recipezaar.com/82451</link>
			<description>This is an adopted recipe that I chose because I had made and loved this recipe. This recipe freezes great and is a great OAMC recipe. Original intro: &amp;quot;I found this in a TOH magazine and fell in love with it! I have made a few changes to the original to suit our tastes better. I hope you'll like it, too!&amp;quot; (Thanks cbw) -- posted by &lt;a href="http://www.recipezaar.com/member/59780"&gt;* Pamela *&lt;/a&gt;</description>
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			<pubDate>Thu, 29 Jan 2004 20:01:22 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Veggie Manicotti</title>
			<link>http://www.recipezaar.com/89179</link>
			<description>I came across this recipe when looking for healthy vegetarian pasta recipes that my family would enjoy. Although I haven't made this yet I am planning on making it soon. Recipe source: New Mexico Magazine (January 2004) -- posted by &lt;a href="http://www.recipezaar.com/member/39835"&gt;ellie_&lt;/a&gt;</description>
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			<pubDate>Fri, 16 Apr 2004 20:00:10 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>The Best Cheese Manicotti</title>
			<link>http://www.recipezaar.com/91357</link>
			<description>I love Italian food, and I love cooking for my friends at college, so that's how this dish evolved. I don't really use any written recipe when I make it, so some of the seasoning measurements are approximate. This makes seven 2 manicotti shell servings, which is a lot, but it tastes great even as leftovers. -- posted by &lt;a href="http://www.recipezaar.com/member/141809"&gt;Nadezhjda&lt;/a&gt;</description>
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			<pubDate>Tue, 18 May 2004 20:00:50 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>3 Cheese Manicotti</title>
			<link>http://www.recipezaar.com/110646</link>
			<description>Years ago my grandmother ordered me these recipe cards in the mail that you file in a box that the company provides. I didn't much care for the recipes so we ended the subscription. There was one gem in the bunch, though. It remains a family favorite! (I don't remember the name of the company) I have adjusted the cooking times several times based on different ovens (military, moving, rental houses, unreliable ovens!) so you may need to watch it and cook it more or less based on your oven. It is not a very traditional recipe but it is quick with little mess! You can also make it ahead and just cook it when you are ready. -- posted by &lt;a href="http://www.recipezaar.com/member/149396"&gt;MSZANZ&lt;/a&gt;</description>
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			<pubDate>Tue, 08 Feb 2005 19:57:41 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Italian Cannelloni</title>
			<link>http://www.recipezaar.com/114571</link>
			<description>I'v had this recipe for 20 years. It was given to me by my Brother in laws mother (Italian).  I have on occassion substitued the ground beef and pork for ground chicken and/or turkey.  Everyone in my family drools when they know I'm making it. -- posted by &lt;a href="http://www.recipezaar.com/member/95996"&gt;tigra&lt;/a&gt;</description>
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			<pubDate>Tue, 29 Mar 2005 15:26:47 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Super Easy Chicken Manicotti</title>
			<link>http://www.recipezaar.com/120007</link>
			<description>Make ahead a freeze, great to have on hand for weekdays.
Or for a busy weekend.
I usually make 2 freeze one. -- posted by &lt;a href="http://www.recipezaar.com/member/1533"&gt;Dancer^&lt;/a&gt;</description>
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			<pubDate>Sat, 30 Apr 2005 21:12:42 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Almost Homemade Zucchini Spaghetti Sauce</title>
			<link>http://www.recipezaar.com/137805</link>
			<description>Store bought spaghetti sauce can be pretty good after I make this stuff to go in it. I also use this on Manicotti. I usually make a big batch and freeze some of it. -- posted by &lt;a href="http://www.recipezaar.com/member/243749"&gt;Cocinero&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/137805</guid>
			<pubDate>Mon, 19 Sep 2005 15:37:50 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Manicotti Alla Romana</title>
			<link>http://www.recipezaar.com/147832</link>
			<description>Manicotti stuffed with meat, spinach and cheese, coated with tomato and white sauces. Delicious and a tricky way to get kids to eat spinach! This takes a little time but is a beautiful, special dish. Great with breadsticks! -- posted by &lt;a href="http://www.recipezaar.com/member/189643"&gt;Kaarin&lt;/a&gt;</description>
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			<pubDate>Fri, 09 Dec 2005 13:02:42 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Cheese Filled Manicotti</title>
			<link>http://www.recipezaar.com/150295</link>
			<description>My 13 year olds favorite and she insists on making it herself.  She like using giant shells in replacement of the manicotti as it is easier to stuff them. -- posted by &lt;a href="http://www.recipezaar.com/member/192673"&gt;Debavonlady&lt;/a&gt;</description>
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			<pubDate>Tue, 03 Jan 2006 22:30:34 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Vegetable Manicotti</title>
			<link>http://www.recipezaar.com/154945</link>
			<description>I have been looking for a vegetable sauce for several different dishes and I found this in Southern Living, February 2006 have made a few changes but it is perfect as is. This makes a wonderful vegetarian meal! -- posted by &lt;a href="http://www.recipezaar.com/member/232669"&gt;Manami&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/154945</guid>
			<pubDate>Tue, 07 Feb 2006 14:28:43 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Northern Italian Pasta Shell Stuffing</title>
			<link>http://www.recipezaar.com/158728</link>
			<description>This is the recipe I have used as a launching pad, so to speak, which is originally Barbara Piatoni's recipe. -- posted by &lt;a href="http://www.recipezaar.com/member/232669"&gt;Manami&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/158728</guid>
			<pubDate>Mon, 06 Mar 2006 16:46:29 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Kid Pleaser Vegetarian Manicotti</title>
			<link>http://www.recipezaar.com/160337</link>
			<description>I made this manicotti in an attempt to get my kids to eat a good serving of spinach and it worked! It's also fairly low fat and it's vegetarian. -- posted by &lt;a href="http://www.recipezaar.com/member/283834"&gt;pixieglenn&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/160337</guid>
			<pubDate>Fri, 17 Mar 2006 10:23:14 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Cheese and Mushroom Manicotti</title>
			<link>http://www.recipezaar.com/161528</link>
			<description>I love mushrooms! And if I can combine them with cheese (my other passion) and pasta than it can't get any better. You can use Asiago cheese instead of cheddar, which goes great with mushroom as well. This recipe does not require pre-cooking the pasta. -- posted by &lt;a href="http://www.recipezaar.com/member/248292"&gt;*Asha*&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/161528</guid>
			<pubDate>Sat, 25 Mar 2006 08:24:32 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Stuffed Manicotti Alfredo</title>
			<link>http://www.recipezaar.com/162017</link>
			<description>I have only had this at a restaurant once at a place in Louisville called The Old Spaghetti Factory.  It was so good, I stuffed myself bigger than the Manicotti!  So, I came home and started playing around with a couple of recipes and this resulted.  I think it's a delicious alternative to the heavy tomato sauce that's usually on Manicotti for the veggie-worshipers, there's no meat.  Serve with a green salad and some garlic bread for a delicious meal.  Looks like a lot of work, but it's really not and goes fairly quick.  WELL WORTH IT! -- posted by &lt;a href="http://www.recipezaar.com/member/86764"&gt;Redneck Epicurean&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/162017</guid>
			<pubDate>Tue, 28 Mar 2006 16:07:59 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Mama's Manicotti</title>
			<link>http://www.recipezaar.com/163853</link>
			<description>This is one of those recipes I threw together on a whim.  My family loved it.
I hope you do too. -- posted by &lt;a href="http://www.recipezaar.com/member/133842"&gt;Queen uh Cuisine&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/163853</guid>
			<pubDate>Tue, 11 Apr 2006 14:17:55 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Three-Cheese Manicotti</title>
			<link>http://www.recipezaar.com/170155</link>
			<description>My favorite manicotti recipe. Serve with some wine, a nice salad, and garlic bread. Source: Better Homes and Gardens -- posted by &lt;a href="http://www.recipezaar.com/member/64780"&gt;Alan in SW Florida&lt;/a&gt;</description>
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			<pubDate>Mon, 29 May 2006 20:54:23 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Freezer Manicotti</title>
			<link>http://www.recipezaar.com/176823</link>
			<description>This is a very easy make-ahead freezer dinner that tastes great.  It can be cut in half for two smaller meals. -- posted by &lt;a href="http://www.recipezaar.com/member/103876"&gt;Chris from Kansas&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/176823</guid>
			<pubDate>Mon, 10 Jul 2006 21:35:24 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Cheese Stuffed Manicotti in Meat Sauce</title>
			<link>http://www.recipezaar.com/179156</link>
			<description>I made this from a combinations of multiple recipes.  Hope you like my version! -- posted by &lt;a href="http://www.recipezaar.com/member/309923"&gt;Panhandle Sam&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/179156</guid>
			<pubDate>Tue, 25 Jul 2006 16:31:56 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Stuffed Manicotti</title>
			<link>http://www.recipezaar.com/180563</link>
			<description>a great simple manicotti recipe -- posted by &lt;a href="http://www.recipezaar.com/member/331672"&gt;Chef #331672&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/180563</guid>
			<pubDate>Fri, 04 Aug 2006 11:44:04 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Spinach and Kalamata Olive Stuffed Manicotti</title>
			<link>http://www.recipezaar.com/181544</link>
			<description>This is a recipe I tweaked slightly from Bunny Toy's &amp;quot;Spinach Ricotta&amp;quot; found on vegweb.com. It's very simple and really delicious, especially if you're an olive fiend like me! -- posted by &lt;a href="http://www.recipezaar.com/member/338304"&gt;FunkyVegan18&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/181544</guid>
			<pubDate>Mon, 14 Aug 2006 20:02:26 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Cheesy Sausage &amp;amp; Tomato Manicotti</title>
			<link>http://www.recipezaar.com/182812</link>
			<description>This is my husbands favorite I could make it every night of the week and he would be happy!  A good friend of mine gave we the recipe from one of her magazines, maybe Country Living? -- posted by &lt;a href="http://www.recipezaar.com/member/320577"&gt;Trinitys Momma&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/182812</guid>
			<pubDate>Thu, 24 Aug 2006 22:59:52 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Italian Beef and Cheese Manicotti</title>
			<link>http://www.recipezaar.com/187198</link>
			<description>This recipe comes from Giada De Laurentiis as featured on a segment on the Today Show, Sept. 20, 2006.  Fairly easy to make and great to eat, I hope you love it! -- posted by &lt;a href="http://www.recipezaar.com/member/78232"&gt;Susie R.&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/187198</guid>
			<pubDate>Wed, 20 Sep 2006 20:36:02 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>V's 3-Step Manicotti</title>
			<link>http://www.recipezaar.com/191052</link>
			<description>It doesn't get any easier than this. So simple to put together even the kids enjoy an assembly line. If you like Manicotti but don't want to hassle with filling the tubes, here's a simple technique that produces great flavor. -- posted by &lt;a href="http://www.recipezaar.com/member/351811"&gt;Vseward (Chef~V)&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/191052</guid>
			<pubDate>Tue, 17 Oct 2006 15:59:58 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Cannelloni Mornay</title>
			<link>http://www.recipezaar.com/192636</link>
			<description>A special cannelonni you will love serving. This pasta delivers pleasure.
I have made this recipe and substituted the chicken with seafood; very good also. -- posted by &lt;a href="http://www.recipezaar.com/member/20480"&gt;Sage&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/192636</guid>
			<pubDate>Sat, 28 Oct 2006 09:59:13 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crab and Ricotta Cannelloni</title>
			<link>http://www.recipezaar.com/192990</link>
			<description>These look so delicious! Am posting here for later use, A Giada De Laurentiis creation. -- posted by &lt;a href="http://www.recipezaar.com/member/232669"&gt;Manami&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/192990</guid>
			<pubDate>Tue, 31 Oct 2006 15:59:05 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Cream Cheese Manicotti</title>
			<link>http://www.recipezaar.com/203476</link>
			<description>I came up with this recipe because I didn't like riocotta cheese. I find it easiest to stuff the shells with my hands. -- posted by &lt;a href="http://www.recipezaar.com/member/422389"&gt;Chef #422389&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/203476</guid>
			<pubDate>Fri, 05 Jan 2007 14:45:51 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Super Chicken Manicotti</title>
			<link>http://www.recipezaar.com/204871</link>
			<description>Easy manicotti for a working mom--have to love a one pan wonder. -- posted by &lt;a href="http://www.recipezaar.com/member/422003"&gt;emmaleigh&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/204871</guid>
			<pubDate>Thu, 11 Jan 2007 19:37:24 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Creamy Chicken &amp;amp; Pasta</title>
			<link>http://www.recipezaar.com/219354</link>
			<description>Prepare this ahead of time, then when your guests arrive, pop the pan in the oven and spend time with your guests!  Also works great with almost any kind of pasta:  layered like lasagna, stuffed in manicotti or big seashells, mixed willy-nilly with linguine or elbow macaroni.  So many choices!   Double the recipe, make two pans, freeze one and cook the other right away. -- posted by &lt;a href="http://www.recipezaar.com/member/64667"&gt;Debber&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/219354</guid>
			<pubDate>Wed, 28 Mar 2007 20:16:36 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Manicotti Shells Filled With Cheese and Smoked Salmon Bits</title>
			<link>http://www.recipezaar.com/222584</link>
			<description>From Canadian Diabetes Cookbook. -- posted by &lt;a href="http://www.recipezaar.com/member/226066"&gt;Redsie&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/222584</guid>
			<pubDate>Sat, 14 Apr 2007 15:17:09 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Super Easy Working Mom's Manicotti</title>
			<link>http://www.recipezaar.com/223084</link>
			<description>A twist on the super easy recipe my closest girlfriend Jules35 and I use from the back of the AMERICAN BEAUTY PASTA (THE ONLY ONE THAT SHOWS A RECIPE THAT YOU DON'T HAVE TO BOIL THE PASTA FIRST!! Sometimes we make it with sausage and mushrooms, sometimes veggie style-either way is great! Their make ahead tip is below as well!  We have made this with a single can of sauce (large) but if you want it really saucy, you may want to adjust the recipe later to suit your tastes. ;)  I topped with a 4 cheese blend that had cheddar in it for the picture.  Up to you!! -- posted by &lt;a href="http://www.recipezaar.com/member/296027"&gt;Mommy Diva&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/223084</guid>
			<pubDate>Mon, 16 Apr 2007 23:04:41 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Manicotti</title>
			<link>http://www.recipezaar.com/224364</link>
			<description>I think the recipe came from the back of the box of manicotti. Have been making this recipe for years. I like to add some herbs to the tomato sauce just to spice it up a little. you can crumble the bread in a food processor. just pulse a few times. -- posted by &lt;a href="http://www.recipezaar.com/member/465934"&gt;Chef #465934&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/224364</guid>
			<pubDate>Mon, 23 Apr 2007 22:23:51 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Super Easy Chicken Manicotti</title>
			<link>http://www.recipezaar.com/231286</link>
			<description>Better Crockers Quick Dinners Cookbook -- posted by &lt;a href="http://www.recipezaar.com/member/384737"&gt;Salt Lake Meal Swapping&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/231286</guid>
			<pubDate>Wed, 30 May 2007 17:03:44 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Emma's Turkey Manicotti</title>
			<link>http://www.recipezaar.com/233106</link>
			<description>This is my favorite dinner. -- posted by &lt;a href="http://www.recipezaar.com/member/462926"&gt;Cookin' Emma&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/233106</guid>
			<pubDate>Thu, 07 Jun 2007 21:58:12 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Meaty Cheese Manicotti</title>
			<link>http://www.recipezaar.com/241762</link>
			<description>Served with salad and french bread. -- posted by &lt;a href="http://www.recipezaar.com/member/537179"&gt;barefootmommawv&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/241762</guid>
			<pubDate>Sat, 21 Jul 2007 15:45:18 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Spinach &amp;amp; Ground Meat Manicotti</title>
			<link>http://www.recipezaar.com/247685</link>
			<description>This is very simple and simply delicious.  My kids kill this, so we never have leftovers. -- posted by &lt;a href="http://www.recipezaar.com/member/369558"&gt;Sunshine Forever&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/247685</guid>
			<pubDate>Mon, 20 Aug 2007 19:27:54 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Greek Stuffed Manicotti</title>
			<link>http://www.recipezaar.com/249552</link>
			<description>Manicotti in lemon yogurt sauce stuffed with sun-dried tomatoes, feta, chicken, kalamata olives and spinach. -- posted by &lt;a href="http://www.recipezaar.com/member/358513"&gt;Jamilah's Kitchen&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/249552</guid>
			<pubDate>Wed, 29 Aug 2007 15:50:39 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Stuffed Manicotti Verde</title>
			<link>http://www.recipezaar.com/249647</link>
			<description>This is from my Moosewood Low-Fat cookbook. This looks like a vegetarian recipe my dear other half will actually eat! -- posted by &lt;a href="http://www.recipezaar.com/member/283251"&gt;dicentra&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/249647</guid>
			<pubDate>Wed, 29 Aug 2007 20:00:04 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Italian Sausage and Peppers Manicotti</title>
			<link>http://www.recipezaar.com/254410</link>
			<description>I wanted something special for my husband when he came home from a business trip and came up with this.  He loved it, and now thinks I need to cook for him whenever he goes away. It made a lot and froze beautifully. -- posted by &lt;a href="http://www.recipezaar.com/member/379822"&gt;Miz Lily&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/254410</guid>
			<pubDate>Thu, 20 Sep 2007 16:37:56 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Favorite Stuffed Manicotti</title>
			<link>http://www.recipezaar.com/259636</link>
			<description>Got this years ago in a magazine and I tweak it for stuffed shells also.  If you can't find Italian tomato sauce, then use regular and season it with Italian seasonings and garlic! -- posted by &lt;a href="http://www.recipezaar.com/member/39038"&gt;usmcwf83&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/259636</guid>
			<pubDate>Tue, 16 Oct 2007 23:58:23 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Cheesy Sausage and Tomato Manicotti (Oamc)</title>
			<link>http://www.recipezaar.com/263327</link>
			<description>I've been dabbling in once-a-month cooking for a while now. When I saw this I thought how great it would be to add to my menu. This is another recipe from Southern Living magazine. -- posted by &lt;a href="http://www.recipezaar.com/member/537179"&gt;barefootmommawv&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/263327</guid>
			<pubDate>Sun, 04 Nov 2007 02:28:45 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Ryan's Low-Fat Manicotti</title>
			<link>http://www.recipezaar.com/265011</link>
			<description>I'm not sure where this recipe came from, I think one of the muscle magazines, but my health conscious son found it and asked me to try it.  It has become one of his favorites. -- posted by &lt;a href="http://www.recipezaar.com/member/500849"&gt;BakerNurse&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/265011</guid>
			<pubDate>Mon, 12 Nov 2007 20:52:58 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Cheese Stuffed Manicotti</title>
			<link>http://www.recipezaar.com/266955</link>
			<description>This recipe is pretty quick and easy, that's why I like it.  I found this recipe on the back of the &amp;quot;Ronzoni&amp;quot; Manicotti noodle box.  The best way to prep the noodles is to pre-boil the noodles, making them still firm enough to stuff but soft enough for them to finish cooking when you bake the dish in the oven. -- posted by &lt;a href="http://www.recipezaar.com/member/656073"&gt;karilfoster&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/266955</guid>
			<pubDate>Tue, 20 Nov 2007 18:20:36 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Manicotti Cordon Bleu</title>
			<link>http://www.recipezaar.com/275289</link>
			<description>This was in a coupon booklet that was sent to my house by the local grocery store. It sounds interesting and good (anything with melted gooey cheese is good in my book), and I think it would be good with turkey too! I am putting it here before I cut out all of the coupons and forget about it. -- posted by &lt;a href="http://www.recipezaar.com/member/212417"&gt;SkinnyMinnie&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/275289</guid>
			<pubDate>Wed, 02 Jan 2008 00:39:10 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Saucy Stuffed Manicotti</title>
			<link>http://www.recipezaar.com/276241</link>
			<description>This manicotti is so full of flavors. It is well worth the time to make it. -- posted by &lt;a href="http://www.recipezaar.com/member/504014"&gt;Toyo&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/276241</guid>
			<pubDate>Thu, 03 Jan 2008 22:24:00 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Farmhouse Manicotti With Optional Meat Sauce</title>
			<link>http://www.recipezaar.com/282065</link>
			<description>Seems kinda pointless to me, to go to all the trouble of making &amp;amp; stuffing the 'cotti's and then NOT have meat in the sauce.   So I adjusted this found recipe from *Grandma's Kitchen* recipe cards, to include ground beef in the sauce.   No complaints from the Peanut Gallery--and they're SO discerning an audience! -- posted by &lt;a href="http://www.recipezaar.com/member/64667"&gt;Debber&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/282065</guid>
			<pubDate>Mon, 28 Jan 2008 20:10:52 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Easy Manicotti Alla Romana</title>
			<link>http://www.recipezaar.com/282294</link>
			<description>Originally seen in the Vegetarian Times Complete Cookbook. -- posted by &lt;a href="http://www.recipezaar.com/member/538098"&gt;vigilant20&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/282294</guid>
			<pubDate>Tue, 29 Jan 2008 16:29:39 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Cannelloni Two Ways (Spinach Ricotta &amp;amp; Beef Ragu)</title>
			<link>http://www.recipezaar.com/286652</link>
			<description>Saw this on TV. I'm a vegetarian (for the time being) and my husband is not so this is a great way to prepare one dish and satisfy both our palates. Note: this is not a quickie recipe, but so worth the wait! -- posted by &lt;a href="http://www.recipezaar.com/member/668248"&gt;Hanny&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/286652</guid>
			<pubDate>Thu, 14 Feb 2008 03:13:02 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Cannelloni With Prosciutto and Zucchini</title>
			<link>http://www.recipezaar.com/300781</link>
			<description>A little different twist on a wonderful dish. Serve with a good loaf of bread and a fresh salad.  I can never remember who gave me this recipe. -- posted by &lt;a href="http://www.recipezaar.com/member/474751"&gt;By The Lake&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/300781</guid>
			<pubDate>Fri, 25 Apr 2008 20:22:49 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Southwestern Style Manicotti - Vegetarian</title>
			<link>http://www.recipezaar.com/302326</link>
			<description>Something I came up for our weekly &amp;quot;veggie night&amp;quot;.  We thought it was pretty good. A couple 15oz cans of black beans can be substituted for the dried ones to save time. This would be very good with some shredded cheddar added to the top if it as well. Prep time includes time to cook the lentils and pasta (which can be done at the same time) but not time to cook the beans, since most people will likely opt to used canned. -- posted by &lt;a href="http://www.recipezaar.com/member/463763"&gt;DbKnadler&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/302326</guid>
			<pubDate>Tue, 06 May 2008 01:40:40 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Manicotti</title>
			<link>http://www.recipezaar.com/303881</link>
			<description>I wanted a recipe for Manicotti that was my own so I took apart several and came up with this one that is both tasty and easy. -- posted by &lt;a href="http://www.recipezaar.com/member/681408"&gt;Muddyboots&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/303881</guid>
			<pubDate>Fri, 16 May 2008 13:47:14 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Manicotti, Sausage &amp;amp; Cheese</title>
			<link>http://www.recipezaar.com/306333</link>
			<description>One of my favorites recipes--a rich combination of sausage and three cheeses stuffed into manicotti shells! And it's not too difficult! -- posted by &lt;a href="http://www.recipezaar.com/member/520632"&gt;katWoman2000&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/306333</guid>
			<pubDate>Fri, 30 May 2008 19:06:38 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Manicotti</title>
			<link>http://www.recipezaar.com/319122</link>
			<description>I received this via word of mouth from my cousin and there is no recipe card needed because it is easy, easy &amp;amp; easy!  I thought the soup was odd as an ingredient, but it works well! -- posted by &lt;a href="http://www.recipezaar.com/member/99336"&gt;CAREBEARCOOKING&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/319122</guid>
			<pubDate>Tue, 12 Aug 2008 15:35:57 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Christmas Vacation Manicotti Casserole</title>
			<link>http://www.recipezaar.com/319748</link>
			<description>When the whole family is home for the holidays, it's nice to have several recipes on hand that you can put together in the afternoon while they're off doing something else, and then be able to sit down together at the table for supper.    This recipe is one of THOSE....put together and gather 'round the table to inhale it!   Better double this recipe when you have a crowd!   The crusty top will be so inviting you'll be drooling from just looking at it!    This one comes from Gooseberry Patch's Christmas book (2008). -- posted by &lt;a href="http://www.recipezaar.com/member/64667"&gt;Debber&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/319748</guid>
			<pubDate>Fri, 15 Aug 2008 16:48:36 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Cheese Filled Manicotti</title>
			<link>http://www.recipezaar.com/326691</link>
			<description>This is from a old box of manicotti and I have used this recipe for about 10 years and am also asked for it. So I thought that all of you would like to have it also. Great to serve with a Caeser Salad and Garlic Bread. So Enjoy -- posted by &lt;a href="http://www.recipezaar.com/member/936900"&gt;Snowyowl/PB&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/326691</guid>
			<pubDate>Mon, 22 Sep 2008 18:43:24 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Shortcut Chicken Manicotti</title>
			<link>http://www.recipezaar.com/334259</link>
			<description>I saw this in the Kraft Foods Foods &amp;amp; Family magazine and thought it sounded really good. -- posted by &lt;a href="http://www.recipezaar.com/member/71498"&gt;Kimex&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/334259</guid>
			<pubDate>Fri, 31 Oct 2008 15:33:45 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Easy Chicken Manicotti</title>
			<link>http://www.recipezaar.com/336064</link>
			<description>I have modified this recipe from the original. The original was too dry and cooked too long so watch the cooking time. The manicotti should be tender but not dry. -- posted by &lt;a href="http://www.recipezaar.com/member/250031"&gt;ZeeCooks&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/336064</guid>
			<pubDate>Sun, 09 Nov 2008 19:20:17 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Manicotti With Three Cheeses</title>
			<link>http://www.recipezaar.com/339595</link>
			<description>This is good.  I've had the recipe for awhile, but don't remember where I got it.  I've been looking for it again, and came across it in my private recipes, so I decided to make it public, after cleaning it up a bit. -- posted by &lt;a href="http://www.recipezaar.com/member/375894"&gt;Kayne&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/339595</guid>
			<pubDate>Tue, 25 Nov 2008 23:27:07 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Tofu and Spinach Stuffed Manicotti</title>
			<link>http://www.recipezaar.com/347892</link>
			<description>Delicious! Vegetarian dish that will make you come back for seconds and thirds. -- posted by &lt;a href="http://www.recipezaar.com/member/356097"&gt;SandyJasmine&lt;/a&gt;</description>
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			<pubDate>Wed, 07 Jan 2009 18:51:49 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Baked Manicotti With Meat Sauce</title>
			<link>http://www.recipezaar.com/352411</link>
			<description>I think this originally came in Women's Day magazine, back when they had a skinny 6 or 8 page cookbook, in a strip, in the center of the magazine.  I started making this as a newly wed, and it is still a family favorite.  I usually double the recipe and freeze at least 1/2 of the stuffed noodles, since that is the most time consuming part.  Serve with a sald and garlic bread, and a good bottle of red wine ! -- posted by &lt;a href="http://www.recipezaar.com/member/206747"&gt;NurseJaney&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/352411</guid>
			<pubDate>Tue, 27 Jan 2009 16:35:25 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Microwave Mexican Manicotti</title>
			<link>http://www.recipezaar.com/353923</link>
			<description>This is an economical and fast recipe that plates well and tastes even better.  I found this recipe years ago in a Better Homes and Garden magazine. -- posted by &lt;a href="http://www.recipezaar.com/member/1106243"&gt;Junebug214&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/353923</guid>
			<pubDate>Wed, 04 Feb 2009 18:31:34 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Turkey &amp;amp; Spinach Manicotti</title>
			<link>http://www.recipezaar.com/360669</link>
			<description>I am posting this recipe for safekeeping.  It comes from the EatBetterAmerica webstie.  This looks really good &amp;amp; easy!  I can't wait to try it.  I know stuffing manicotti can be a pain, so use a disposable gallon sized bag and snip a corner to pipe the filling into the pasta. -- posted by &lt;a href="http://www.recipezaar.com/member/421511"&gt;Julie421511&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/360669</guid>
			<pubDate>Sat, 14 Mar 2009 12:59:49 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Broccoli Slaw Manicotti With Roasted Red Pepper Sauce</title>
			<link>http://www.recipezaar.com/367480</link>
			<description>This cheese manicotti recipe is delicious!  The red pepper sauce gives it a nice flavor.  I have never made homemade sauce before - but this is wonderful and super easy!  My picky kids will eat this and don't notice the broccoli slaw in the manicotti - yay!  Vegetarian and filling.  Try it! -- posted by &lt;a href="http://www.recipezaar.com/member/874111"&gt;Jennibear&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/367480</guid>
			<pubDate>Thu, 23 Apr 2009 01:36:48 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Simple Manicotti</title>
			<link>http://www.recipezaar.com/370437</link>
			<description>as the title says, it is simple and also good.
loved it. -- posted by &lt;a href="http://www.recipezaar.com/member/158570"&gt;taillights@insightbb.com&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/370437</guid>
			<pubDate>Fri, 08 May 2009 01:38:19 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Melissa's Magnificent Manicotti</title>
			<link>http://www.recipezaar.com/381477</link>
			<description>A very easy and tasty Italian alternative to Lasagna that even has kids begging for more! -- posted by &lt;a href="http://www.recipezaar.com/member/1126701"&gt;M Harris&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/381477</guid>
			<pubDate>Tue, 14 Jul 2009 01:53:13 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Artichoke Manicotti in Pesto Cream</title>
			<link>http://www.recipezaar.com/388068</link>
			<description>artichokes? cheese? pasta? What more could you want in life? lol

This is a recipe from Robin to the Rescue by Robin Miller. Looks delish. -- posted by &lt;a href="http://www.recipezaar.com/member/616787"&gt;Megan Thieme&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/388068</guid>
			<pubDate>Tue, 01 Sep 2009 12:02:00 -0400</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Mc Call's Cooking School Manicotti</title>
			<link>http://www.recipezaar.com/404686</link>
			<description>This is the most delicious manicotti EVER!  The homemade noodles are like crepes, and they melt in your mouth.  You won't miss the meat.  We used cottage cheese in place of the ricotta.  Recipe courtesy of Mccall's Cooking School 1984. -- posted by &lt;a href="http://www.recipezaar.com/member/1052065"&gt;Bay Laurel&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/404686</guid>
			<pubDate>Mon, 21 Dec 2009 17:00:36 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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