Recipezaar: Main Ingredient,Pork,Crock-Pot recipes

Slow Cooker Easy Spicy Sausage Soup

Wed, 06 May 2009 00:16:35 -0400

A Delicious Easy Spicy Soup you can throw into the crock pot in the morning :) My prefrence is 1/2 Lb each for the meats but if you like a lot of meat feel free to use the whole ammount :) Goes perfect with cornbread too! -- posted by PickleLover

South Carolina BBQ Pork Sliders

Wed, 06 May 2009 13:34:02 -0400

From Woman's Day magazine June 2009 -- posted by Pixie's Kitchen

Hawaiian Pork Roast

Sun, 10 May 2009 20:08:23 -0400

Family favorite slow cooker recipe taken from Taste of Home Simple & Delicious Magazine -- posted by Go Gators

Meaty Pork Ribs

Thu, 14 May 2009 16:01:15 -0400

Country style ribs made in a crockpot. Hold out some of the sauce for spooning over when finished. -- posted by Chef #806937

Cuban-Style Pork Shoulder

Wed, 20 May 2009 20:15:32 -0400

From the Los Angeles Times Note: Serve the pork with black beans and rice. This recipe requires a 5- to 6-quart slow cooker. -- posted by Charlotte J

Breakfast Casserole

Fri, 22 May 2009 12:02:55 -0400

This is an easy brunch dish that you start the night before and wake up to a done meal. -- posted by Chef Kim of Michigan

Cajun-Style Country Ribs

Sat, 23 May 2009 17:39:46 -0400

Super yummy and easy Cajun/Creole style pork ribs. Found recipe in, "Simple 1-2-3 Slow Cooker," cookbook. -- posted by Virginia Cherry Blossom

Slow-Simmered Jambalaya (Slow Cooker)

Sat, 23 May 2009 17:41:28 -0400

Easy and yummy version of Jambalaya made in the slow cooker. Made with ham instead of sausage along with shrimp. Found recipe in, "Simple 1-2-3 Slow Cooker," Cookbook. -- posted by Virginia Cherry Blossom

Smoked Sausage Gumbo (Slow Cooker)

Sat, 23 May 2009 17:52:28 -0400

Simple, relatively healthy gumbo that can be made in the slow cooker. If your gumbo thickens upon standing, stir in additional broth. Found recipe in, "Simple 1-2-3 Slow Cooker," Cookbook. -- posted by Virginia Cherry Blossom

Mexitalian Stew

Sat, 23 May 2009 18:27:32 -0400

I was looking for something to do with some extra Italian sausage and adapted a recipe I found in a crock pot recipe flyer. It's become a family favorite! -- posted by Nooney

Slow Cooker Italian Pork Chops

Sun, 24 May 2009 02:17:41 -0400

Found on Taste of Home website. -- posted by ilovechocolate

Derek's Slow Cooker Chili

Sun, 24 May 2009 02:22:02 -0400

After trying many chile recipes, this has become our family favorite. -- posted by Chef #1271438

Pulled Pork With a Kick!

Wed, 27 May 2009 22:51:12 -0400

So, this is actually the result of a screw up=) I accidentally bought a pork roast (oops, it was supposed to be beef) for an easy sounding crock-pot recipe. When I got home & realized my mistake, I changed a couple things and ended up with this. Be warned, it's quite spicy! -- posted by Jenny M

Simple Crock-Pot Carnitas

Thu, 28 May 2009 23:18:23 -0400

Easy recipe with few ingredients to get flavorful, delicious carnitas. This does not have the citrus flavor of many carnitas recipes. After I remove my meat from the Crock Pot, I crisp it up a little under the broiler. -- posted by KlynnPadilla

Crock-Pot Boston Butt Shoulder for Pulled Pork

Mon, 01 Jun 2009 00:39:41 -0400

I prefer using a smoker, but this is excellent as well. The preparation is the same as for a smoker. -- posted by Red Apple Guy

Crock Pot Asian Shredded Beef/Pork

Mon, 01 Jun 2009 00:40:32 -0400

From http://crockpot365.blogspot.com/2009/05/crockpot-asian-shredded-beef-recipe.html, modified from Cooking Light's 2007 list of annual recipes. -- posted by Ifni

Canadian Pork Roast With Gravy

Mon, 01 Jun 2009 13:34:17 -0400

This recipe comes from Taste of Home's Healthy Cooking magazine. -- posted by Chris Reynolds

Ham and Swiss Cheese Potatoes (Crock Pot)

Tue, 02 Jun 2009 16:45:46 -0400

I found this in a book that I must return to the library so am posting for future reference. This comes from The $7 a Meal Slow Cooker Cookbook. "Kids especially will love this recipe. It's hot, creamy and comforting, made easy by starting with frozen potatoes." -- posted by mums the word

Potato and Cabbage Soup - Crock Pot

Mon, 08 Jun 2009 02:29:59 -0400

This soup couldn't be easier - just throw together. Makes a big pot of soup with large serving size and very few calories! -- posted by Brooke the Cook in WI

Robust Italian Sausage & Pasta (Crock Pot)

Tue, 09 Jun 2009 10:39:50 -0400

From Country Woman mag April/May 2009. -- posted by hungrykitten

Fabada Austurianas

Fri, 12 Jun 2009 02:23:25 -0400

an authentic recipe of the spanish dish, fabada. i enjoy the dish for it's rich, meaty flavor which comes from the broth that contains saffron and juices from the meats. fabada beans are a special white bean that is grown ONLY in Austurias, Spain so it's very hard to obtain which makes it a little expensive. -- posted by Louis Pujol

Beef and Bacon Roll-Em-Ups

Sat, 20 Jun 2009 01:35:51 -0400

Really tasty and tender. -- posted by hotdish

Mole Pork

Sat, 20 Jun 2009 02:26:32 -0400

Pork Shoulder Roast slow cooked in a Mole sauce -- posted by Tina D. Breen

Autumn Sausage Casserole (In the Crock Pot )

Mon, 22 Jun 2009 11:28:12 -0400

Easy peasy recipe adapted from A Year of Slow Cooking. After looking through the reviews at her blog, I see that cooks who used a 6.5 quart crock pot had problems with this cooking too much. My crock pot is a 4 quart size and I have not experienced that problem. I do think the stirring is a good suggestion and have changed the directions accordingly. You could use any sausage you want but the sausage does need to be partially cooked or smoked. Try chicken with artichokes, chicken with apple, kielbaska, Italian, andouille, or whatever sausage your family enjoys. This uses LEFTOVER rice so plan for that. I love leftovers. :) This could be gluten free if you are very careful with your choice of sausage. -- posted by WiGal

Crock Pot/Slow Cooker Creamy Potatoes 'n' Sausage

Wed, 24 Jun 2009 15:37:42 -0400

Great crock pot meal that my family enjoys. It is so easy to make. -- posted by bmcnichol

Crock Pot Creamy Pork Chops

Tue, 14 Jul 2009 02:01:59 -0400

Another crock pot recipe -- posted by CelebrationFL

Crock Pot Sausage Pizza

Tue, 14 Jul 2009 02:03:30 -0400

Another crock pot recipe -- posted by CelebrationFL

Crock Pot Pizza Pork Chops

Tue, 14 Jul 2009 02:04:16 -0400

Crock pot recipe -- posted by CelebrationFL

Apple Pork Crock Pot

Tue, 14 Jul 2009 02:08:12 -0400

This recipe can be made three ways first way is a crock pot if you want the full apple flavor and the meat to melt in your mouth. The other two ways I'm going to post also the oven apple pork and last smoked apple pork. My pick 3 year old loves these meals along with the rest of my kids. Now you can use store bought apple sauce or homemade with this recipe. This recipe can be made three ways first way is a crock pot if you want the full apple flavor and the meat to melt in your mouth. The other two ways I'm going to post also the oven apple pork and last smoked apple pork. My pick 3 year old loves these meals along with the rest of my kids. Now you can use store bought applesauce or homemade with this recipe. -- posted by Tayous1

Crock Pot Sausage in Spaghetti Sauce

Tue, 14 Jul 2009 02:24:44 -0400

When I use green peppers in the slow cooker, I usually stir them in during the lasthour so they don't get mushy. -- posted by CelebrationFL

Crock Pot Kalua Pork

Tue, 14 Jul 2009 11:56:53 -0400

One of our favorite things at our local Hawaiian Mix Plate! Prep time includes the sitting overnight in the fridge. This definitely isn't a "quick" recipe but it is worth the wait. -- posted by QueenJellyBean

Crock Pot Pork Chops With Mushroom Sauce

Fri, 17 Jul 2009 12:47:21 -0400

Serve over rice -- posted by CelebrationFL

Sausage Stew With Potatoes

Sun, 19 Jul 2009 13:03:21 -0400

Crock pot recipe from about.com, using Italian sausage. -- posted by Sweet Jezebel

Peppery Pulled-Pork Sandwiches

Sun, 26 Jul 2009 10:22:14 -0400

This recipe was published in the January/February 2009 issue of Midwest Living. -- posted by Queen Dana

Mexican Style Crock-Pot Pork

Mon, 27 Jul 2009 18:49:50 -0400

I had a small pork roast and wanted to do something different with it. So, I started adding a few things to my crockpot and came up with this.You can use this as a filling for burritos,tacos, chimichangas, or even put it on a hamburger bun. My son thought it was even good cold. :) Submitted to " ZAAR " on July 27th, 2009 -- posted by Chef shapeweaver ©

Marmie's Really Tender Crock Pot Pulled Pork

Tue, 04 Aug 2009 16:32:10 -0400

I was fiddling around with trying to make a yummy Pulled Pork for my stepson Jesse's wedding rehearsal party. I did one butt in the oven without soda and one in the crock pot with soda. I had never used soda pop in a recipe before but I heard it was worth a try and YES it was! The Crock pot recipe turned out so tender, moist and delicious, (according to the thirty something guests...this was a real hit.) Well worth trying and very easy to make. A lovely outdoor or 'big game' meal served with a variety of salads and crusty buns. Oh, and beer. Posted by request for my new daughter in law Lindsey's Mom. -- posted by Marmie's

Ham & Bean Crock-Pot Throw

Sun, 09 Aug 2009 21:03:04 -0400

Ham, pinto beans and whatever else you wanna throw in there .. its cooking in my crock pot now but when its done ill up date as to how the taste was what could have been done better ... i chose the following to throw in.. *** serve with sweet corn bread nice and hot YUM! -- posted by Chef Mami G

Slow Cooker Glazed Pork Roast With Carrots and Corn

Thu, 13 Aug 2009 11:51:13 -0400

From bettycrocker.com. -- posted by hungrykitten

Chorizo Green Chili Soup

Mon, 17 Aug 2009 02:45:44 -0400

Boulder sausage now makes chorizo. Best mexican chorizo I have ever eaten. I find a lot of chorizo a bit too greasy for my tastes, and Boulder's has a wonderful texture. Titling this recipe was tricky because after calling it "green chili" all day I realized it isn't really a chili, is it? So I am now in a lively debate with several friends about what, exactly, defines a chili. In any case, it's yummy. *nom nom nom* -- posted by Abi Fae

Candi's Stuffed Pepper Crock Pot Casserole

Wed, 19 Aug 2009 01:22:41 -0400

My boyfriend's mom made a variation of this recipe in the oven, but it was missing something... I added some sausage and some Frank's Red Hot and that was just the ticket to add some kick to the recipe! Preparing it in the Crock Pot slowly, allowed the peppers to cook fully, and really allowed all the flavors to soak into one another. (Also allows those of us who work outside the home, to prepare the meal ahead of time and cook it all day on warm!) -- posted by Candi Anderson

Pork & Cider Stew

Mon, 24 Aug 2009 02:33:50 -0400

Found in a Woman's Day magazine. -- posted by Chris Reynolds

Pork and Cider Stew (A Crock-Pot Recipe)

Tue, 01 Sep 2009 13:12:56 -0400

The pairing of sweet potatoes, carrots and apples go perfectly with the pork shoulder and make a nice counterpoint to the cider. It's also really fast and easy to get together. -- posted by TasteTester

Taco Shortcakes

Tue, 01 Sep 2009 13:25:08 -0400

Another favorite from one of those small magazines at the grocery check-out. Makes good use of your crock pot. :) -- posted by Misa

Crock Pot Sweet Potato Apple Pork Roast

Fri, 04 Sep 2009 10:06:03 -0400

This is an old recipe that I got from my mother, she never made it when I was younger because she doesn't like sweet potatoes. I have made this recipe now quite a few times and it always turns out moist and delicious. The mustard is optional, and I leave that out as my family doesn't like mustard, although I think it still tastes good with it. The sauce at the end is also optional, I have eaten it before without the sauce and it is still wonderful. The sauce adds a little extra touch though, but use it sparingly, or it will really overpower the great taste of the pork. -- posted by Starflower

Bajio Pulled Pork

Fri, 04 Sep 2009 10:14:14 -0400

This recipe is from a local restaurant called Bajio's. My husband ordered this all the time. It is super easy and really good. -- posted by bluesagegirl

Quick and Easy Chicken Cordon Bleu Rolls

Sun, 06 Sep 2009 09:21:07 -0400

What makes this more special than the traditional cordon bleu rolls is the delicious combination of proscuitto and swiss. They complement one another perfectly. Serve this dish with rild rice and asparagus or a nice risotto for a quick - yet elegant - weeknight meal. I adapted this recipe from a crockpot cookbook I once had. -- posted by OwlMonkey

No-Brainer Chili Verde

Mon, 14 Sep 2009 16:29:15 -0400

I'd forgotten this dish, but saw it on a menu in a new restaurant. Thought I'd give it a try one day. After the easy tamales came out so well that just translated to this perfectly. So simple! I served it over white rice. I used the copycat version of Lipton Soup Mix elsewhere on this site, it's perfect. -- posted by Carol in Cabo

Cuban Pork Stew

Mon, 21 Sep 2009 11:29:36 -0400

Simple crock pot dinner. -- posted by tangletowngirl

Pork Chili With Greens

Tue, 22 Sep 2009 12:42:28 -0400

From 1001 Best Slow Cooker Recipes. -- posted by dicentra

Lentil Vegetable Soup With Ham

Tue, 22 Sep 2009 13:36:54 -0400

From 1001 Best Slow Cooker Recipes -- posted by dicentra

Super Bowl Cheese and Sausage Dip

Wed, 23 Sep 2009 01:49:17 -0400

The perfect hearty dip for game day entertaining, tailgating, and fall sports events. I usually double this dip, as otherwise it will be gone in half an hour. Can be heated stove top, or in the crockpot. -- posted by BecR

Leftover Pork Tenderloin Crock Pot Chili

Thu, 24 Sep 2009 14:27:47 -0400

This recipe came out of a need to serve leftover pork tenderloin in a completely different way - my kids hate to eat leftovers of the "exact" same thing they ate the night before. I kept it pretty mild for tender palates, but you could certainly add any type of chiles, hot sauce, etc. Also, for the kids I put it into tortillas with cheese for burritos while my husband and I ate it in bowls as chili. The sky's the limit to the variations -- posted by 2hot2handle

Slow Cooker Pork With Peaches

Mon, 28 Sep 2009 01:57:50 -0400

A lady at our church makes this for potlucks and my four year old, first time he tasted it said, Mommie, you must make this! So I begged the recipe and we make it alot for a fast, easy but impressive weeknight meal -- posted by GingerlyJ

Pulled Pork in the Crock Pot

Tue, 29 Sep 2009 10:58:38 -0400

This is an easy recipe to make. The meat will fall to pieces. -- posted by Jencathen

Spicy Tailgate Dip (For the Crock Pot or Slow Cooker)

Thu, 01 Oct 2009 01:01:15 -0400

This recipe is from the Gooseberry's Patch cookbook "Super-Fast Slow Cooking". Super easy and tasty too! Great for those football or hockey crowds. Enjoy! -- posted by Nif

Black Bean Chili & the Other White Meat

Mon, 05 Oct 2009 16:22:56 -0400

Found this recipe on the pork website: www.theotherwhitemeat.com. -- posted by muncheechee

Slow Cooker Moo Shu Pork

Wed, 07 Oct 2009 16:20:49 -0400

Got this from Family Circle Mag. Chinese in a slow cooker..doesn't get any easier. The recipe calls for tortillas, but it is much better as is with rice. -- posted by gritsnla

Chili

Sun, 11 Oct 2009 03:09:42 -0400

As temperatures drop, nothing warms you like a hot and spicy bowl of delicious "Chill Out" Chili. So here is a great recipe is from Pace, the Picante sauce people. This easy-to-make chili may be cooked on the stovetop or in a crockpot. My favorite way to enjoy it is with rice stirred in. So satisfying! -- posted by Deb's Recipes

Ww Cuban-Style Pork and Sweet Potato Slow Cooker Stew

Mon, 12 Oct 2009 17:03:56 -0400

5 points -- posted by Chef #1298498

Seasoned Pork Sandwiches

Tue, 13 Oct 2009 14:50:01 -0400

Came from Taste of Home simple and delicious Sept 2007 from Jacque Thompson of Houston Tx. I haven't tried it yet but it sounds very easy and yummy! -- posted by kansashortcake

Posole (Crockpot)

Wed, 14 Oct 2009 14:24:40 -0400

This is too easy--an emergency meal -- keep pork (better thawed, if frozen need to add extra time for cooking) and posole in freezer and put in the crockpot and then dinner is done when the game is over -- just add seasoning and dinner is done! Can't get any easier than this! Adapted from local newspaper -- posted by ellie_

Crock Pot Pork Ribs

Mon, 19 Oct 2009 20:53:05 -0400

Delicious fall-off-the-bone pork ribs....sooo good! While the original recipe calls for country-style boneless ribs, I've used pork spare ribs purchased at the butcher counter of the grocery store. -- posted by MeredithJ

Slow Cooker Savory Cranberry Pork Butt Roast

Tue, 20 Oct 2009 13:11:58 -0400

I found a pork loin recipe in an email from All Recipes and that was my inspiration for this. I really wanted a Crock Pot recipe using the Pork Butt roast which is a budget stretcher compared to loins. This version turned out moist and flavorful. The original version used apple jelly instead of the marmalade. Use the one you like best. -- posted by Kat's Mom

Apple Pork Chops in the Crock-Pot

Fri, 23 Oct 2009 10:50:26 -0400

This recipe is a big hit with my kids. It is easy to prepare and has loads of flavor. I took a recipe off another site and combines some of the comments from another user. I make it about once a month. I usually serve it over store bought Cornbread Stuffing and some can corn -- posted by Jencathen

Slow Cooker Mexican Pork

Mon, 26 Oct 2009 17:54:32 -0400

Easy, hearty black bean and pork dish that is wonderful over rice or noodles. Let your individual taste guide your selection of salsa (mild, medium, hot). Recipe meant for a 3-4 quart slow cooker. I recommend doubling the recipe for bigger slow cookers or else the meal will burn. -- posted by Lady-Jay Gray

Crock Pot Pork Chop Chili

Mon, 02 Nov 2009 16:12:53 -0500

Adapted from a recipe by Jen Santiago (http://www.recipezaar.com/member/137839): I needed a pot of chili to take to a Cook-Off, and had pork chops on hand. I tweaked Jen's recipe for pork chops with chili sauce, then I added tomatoes and kidney beans in the last 2 hours of cooking to make a pot of chili. Got great reviews from my friends! -- posted by Chef LovenStamps

Crock Pot Pork Loin Roast

Mon, 02 Nov 2009 17:19:48 -0500

A great recipe for a rolled pork roast like the ones from Costco that tend to be a little dry & tough. The sauce can be thickened with a flour/water sauce for a flavorful gravy with pepper added. No salt is necessary as the condensed soup adds plenty! Sometimes I add 1/2 pkg dry onion soup mix sprinkling it right on the meat before cooking, Increase spices according to your taste. -- posted by Janie Cooper

Crock Pot Sausage W/ Chickpeas & Tomatoes

Wed, 11 Nov 2009 23:53:08 -0500

YUM. I love anything w/ chickpeas. -- posted by Ang11002

Pork Roast to Die For

Wed, 18 Nov 2009 08:05:35 -0500

I needed something tender and delectable--moist and melt-in-your-mouth like, that didn't require a whole lot of fuss. One pork roast and a crock pot's help later, perfection. I can't even tell you. How. Good. It. Really. Is. NOTE: When I say "boneless pork roast," it must be one of a boneless "blade/Boston/shoulder" cut. Every store labels them differently, but look for at least one of these labels. If it doesn't say that, don't bother. The roast should be well marbled, and have a decent layer (1/4-inch?) of fat on one side. -- posted by Battle in Seattle

Crock Pot Ham & Sweet Potatoes

Fri, 20 Nov 2009 15:32:34 -0500

Simple and yummy, this has been a favorite since my husband and I were living in my dad's basement during college. From "Rival Crock-Pot Cooking." -- posted by Jamie B

Holiday Morning Breakfast Casserole (Crock Pot)

Thu, 26 Nov 2009 02:09:01 -0500

This is an adaptation from Tom & Candy's recipe. I have made this twice for Thanksgiving breakfast for the school teachers and always get lots of compliments....and requests for the recipe. You can switch out the meat for any type of breakfast meat you might like. -- posted by Cooks4_6

Slow-Cooked Greek Pork

Sun, 29 Nov 2009 18:42:44 -0500

This is a delicious recipe, full of wonderful Greek flavors like Feta cheese, pork and tomatoes and Kalamata olives! And, it can be ready in 10 hours, so you can have lots of time to do your shopping, run your errands, or do something with the family.Wonderful flavors! Just brown it off in a skillet, then into the crock pot it goes, and your house will smell of the rich flavors of Greece! -- posted by FLUFFSTER

Chinese Country Ribs

Wed, 09 Dec 2009 01:23:41 -0500

From my collection of handwritten recipes. -- posted by CJAY

Hill Country Ribs

Wed, 09 Dec 2009 01:34:53 -0500

From my collection of handwritten recipes. -- posted by CJAY

Mom's Best Ever Pineapple /Pork Chops

Mon, 21 Dec 2009 01:58:01 -0500

This is a receipe mom mom has done since I was little and it is a Easy tasty way to please guests and Children are sure to all love this , Anyone I make it for always asks for the receipe . It is great for family or potluck or even Crock pot Party yummmmm Must try -- posted by Kimberley Quinlan

Pizza Soup

Tue, 22 Dec 2009 15:39:19 -0500

This makes a good flavored soup. I am not sure how much it tastes like pizza, but it sure is good comfort food that you can make quickly for a nice evening meal. I know all tastes differ, so be your own judge on spicing it up. I usually add more than 1 tsp hot sauce, but some may not like that twang of louisiana hot sauce. Hope you enjoy! -- posted by Dissie

Crockpot Ham and Bean Soup

Mon, 28 Dec 2009 15:36:14 -0500

This is a soup my mom made all the time and I couldn't stand it but right now it sounds so good to me. It is so easy that I like to make it on those busy winter days. -- posted by Margie99

Peppered Pork and Wine Stew

Wed, 30 Dec 2009 09:48:55 -0500

From 1001 Best Slow Cooker Recipes -- posted by dicentra

Orange Pork Ragout

Wed, 30 Dec 2009 09:53:04 -0500

From 1001 Best Slow Cooker Recipes -- posted by dicentra

Pork Rib Roast With Apple and Herb Butter Gravy

Thu, 31 Dec 2009 09:41:58 -0500

This is an easy one to make in a crock pot. The roast braises slowly, along with mushrooms, fennel, onions, and apples in apple cider. When it's fall-off-the-bone done, add some butter for a delicious, sweet and savoury gravy. Try to select a roast with 4 or 5 bones, and a good fat cap. -- posted by buckytom

Sauerkraut and Spareribs

Fri, 01 Jan 2010 20:15:15 -0500

This is a New Year's Day tradition for my hubby's family. It has German origins and is supposed to bring good luck in the New Year. Note: My MIL says that the spareribs must be country-style; baby back don't work for this one. The amount of sauerkraut used depends on how much you want to eat. We found 2 cans to be too much; next time, we'll scale it down to 1 1/2. -- posted by The Wallaces

Blushing Pork Loin

Sat, 02 Jan 2010 10:46:45 -0500

slow cooker recipe from the blog "Feaston" - http://feaston.wordpress.com/2009/10/12/blushing-pork-loin/ -- posted by ellie3763

Crock Pot Ham and Apples

Tue, 05 Jan 2010 12:42:49 -0500

A fast easy put togeather in the morning or the night before. I am always looking for new ways to use my crock pot and this one came togeather on the first try. Its cleans up in a snap with slow cooker lining bags the apples blend in really well with the ham and carrots and my kids love it. It makes a great sunday supper without a lot of fuss. -- posted by victoriansweets_cakencandy

Crockpot Beans & Country Pork Ribs

Thu, 07 Jan 2010 00:57:55 -0500

This is a crockpot recipe for beans that I made up one day out of necessity. It is very easy, and my family loves it. I usually start it the night before, and add everything to my crockpot the next morning before I go to work. When I come in at lunch I check my crockpot, and mix the beans. This works out great on nights when the kids have games. Then when we don't get home until 7pm and everyone is starving.. dinner is ready! -- posted by JusMe2943

Pork Potato and Cabbage Stew

Sun, 10 Jan 2010 12:29:44 -0500

From 1001 Best Slow Cooker Recipes -- posted by dicentra

Sean's Pork BBQ Delight

Wed, 13 Jan 2010 17:47:26 -0500

Bone-in pork chops slow cooked to perfection. -- posted by Chef #1518251

Slow Cooker Sausage and Peppers

Thu, 14 Jan 2010 11:53:56 -0500

I received this recipe in a weekly email that I've been getting from McCormick's website. I made this one day when I didn't want to spend a lot of time with last minute preparations for our Sunday meal. Italian sausage(sweet or hot) gives so much hardiness to a meal that there seems to be little reason to serve much else. We had this over spaghetti, but it could also be made for a super bowl party, and served from the crock spooned into rolls or buns. Hope you enjoy this as much as we have. -- posted by bshemyshua

Slow Cooker Pork Chops II

Fri, 15 Jan 2010 10:53:15 -0500

From allrecipes.com. I haven't tried it yet but my friend sent it and said it was great! -- posted by Summer's Mommy

Glazed Gammon / Ham With Yellow Split Pea Puree

Tue, 19 Jan 2010 16:45:07 -0500

The split peas turn into a flavoursome pease pudding, and the ham is the best ever! I've adapted this from a book called 'The Ultimate Slow Cooker' (ie. crock pot) Use honey for the glaze if you haven't got maple syrup. Timing excludes soaking There's no reason why you couldn't make this in a pressure cooker or saucepan. -- posted by Tina and Dave

Southwest Chipotle Pork

Fri, 22 Jan 2010 14:43:36 -0500

An excellent Pulled pork recipe can be put on a bun or in a wrap. I usually use only 1 onion and 2 peppers. If you like spicy don't seed the chipotle peppers. I use 2 of them instead of 1. If you wish to do this on the stove use medium heat for 2 to 3 hours and mind to add water, as a pot lets moisture escape and a slow cooker does not. -- posted by Matts Lotus

Slow Cooker Crock Pot Pork Tacos - Mexican

Mon, 25 Jan 2010 11:06:31 -0500

I got this from a Food Network magazine and was very happy with the results. I sub out different dried peppers most of the time, I can't always find the pasilla. Garnish with avocado cubes, queso fresco, mango, onions, cilantro, whatever you like. -- posted by AustinMama

Eastern North Carolina BBQ Pork Sandwiches

Mon, 25 Jan 2010 11:46:15 -0500

My husband and I are both from Eastern North Carolina and we love BBQ sandwiches! Tomato and mustard based sauces just don't do it for us. We crave that tangy, vinegar based shredded pork. -- posted by Chef Angie #4

Crock Pot Brats and Cabbage

Mon, 25 Jan 2010 11:49:07 -0500

This is a recipe that my MIL made and it is so simple and tasty. I originally made this in the oven, but found that it is easier in the crock pot. -- posted by Kristy D.

Honey Ribs

Tue, 26 Jan 2010 16:48:01 -0500

I love babeque and ribs; always looking for new ways to make them. Received this recipe in a daily email. -- posted by AZPARZYCH

Pork Roast W/ Apples Sage and Rosemary (Crock Pot)

Fri, 29 Jan 2010 09:19:10 -0500

Very easy!! The pork comes out so tender and juicy that it's almost like pulled pork. Tasted even better as leftovers. -- posted by dragonpawz

Crock Pot Pork Chops and Rice

Mon, 01 Feb 2010 10:03:29 -0500

I just made this up one day -- posted by Chef #1537451

Pork Roast With Creamy Mustard Sauce

Mon, 01 Feb 2010 16:41:05 -0500

Haven't made this yet, but the sauce sounds divine. -- posted by *Kathy*

Italian Sausage Pizza Soup

Fri, 05 Feb 2010 10:17:20 -0500

Easy, comforting crock pot recipe from The Crock Pot Blog. -- posted by Sweet Jezebel

Honey BBQ Pork (Slow Cooker)

Mon, 08 Feb 2010 10:30:49 -0500

VERY yummy and sweet boneless pork recipe. It comes out almost like pulled pork. Or you can keep it whole. My 15 month old loves it as well. Great as a sand which, or as a main course!! *Note: Honey should not be given to children under 1 years of age. -- posted by Kamden & Alyssas Mommy

Three Meat Chili

Mon, 08 Feb 2010 10:57:04 -0500

A tasty chili with south-of-the-border influences. It contains beef, pork, and lamb. Some ingredients are quite surprising and bring further depths of flavor that widen the palette! -- posted by Chef #1543839