Recipezaar: Hawaiian,Onions recipes

Hawaiian Pork Stir-Fry

Tue, 25 Feb 2003 20:01:06 -0500

Recipe from a friend who served it as part of a poolside buffet. Add a can of chinese baby corn at the end for more color and texture. -- posted by BoxO'Wine

Desert Island Green Salad

Tue, 15 Apr 2003 20:06:21 -0400

A very simple salad with unique ingredients and a dressing that pulls it all together. When I'm all out of "standard" ingredients (i.e. salad veggies), it forces my creativity to surface or go hungry! -- posted by Picholine

Chicken, Mango, and Rice Salad

Thu, 22 May 2003 20:03:38 -0400

This is an awesome summer salad. The mix of the ingredients may seem odd, but I promise you everyone I have served it to has loved it. Hopefully you will, too. The Mango gives just enough sweetness to the dish, and the many textures and flavors work well together. You may adjust the amounts to your liking. I tend to like more fruit and cilantro with less rice. -- posted by Caseylaine

Coconut Rice Salad

Fri, 01 Aug 2003 20:00:21 -0400

Recipe posted by request. Cook time reflects chill time as well. -- posted by DiB's

Crab Dip

Wed, 18 Feb 2004 19:59:42 -0500

I got this out of my mother's cookbook. It is so good y'all have to try. -- posted by Heather Beldin

Tofu and Shrimp With Hoisin Sauce

Thu, 12 Aug 2004 19:59:42 -0400

This is a great appetizer, or pupu as they call them in Hawaii. Serve a platter of this with toothpicks. Decrease the amount of red pepper if you want it less spicy. This comes from Pupus, an Island Tradition by Sachi Fukuda. This makes about 4-6 appetizer servings -- posted by Hey Jude

Emeril's Fried Maui Onion Rings

Tue, 14 Feb 2006 13:17:43 -0500

Adapted from The Food Network. Prep estimate includes 1 hour marinating time. -- posted by Sandi (From CA)

Spicy Pineapple Fritters

Fri, 17 Mar 2006 09:47:04 -0500

These are savory fritters filled with pineapples, habanaro, chives, garlic, turmeric and are very addictive. Serve as an appetizer, top some grilled meats, seafood or a side to a salad. Diced red pepper mix along the pineapple would be very good in this as well. -- posted by ~Rita~

Loco Moco Hawaiian Style

Wed, 20 Dec 2006 20:54:12 -0500

Lived on Oahu for a few years, visited Lileha Bakery and fell in love with the Loco Moco, Spam Musubi, and Haupia pie. After making the very excellent beef patti Recipe #37413 by the papergoddess (Muchas Gracias Senora), I decided to make it into the Loco Moco. -- posted by K & W & c

Savory Rice Pilaf

Fri, 29 Dec 2006 23:26:36 -0500

Nice sidedish for chicken or just about anything. -- posted by littleturtle

Baked Gon Lo Mein

Tue, 02 Jan 2007 17:21:00 -0500

Gon Lo Mein means dry-fried noodle. This is a Hawaiian version of a Chinese dish. Other vegetables may be used in this dish as well if desired. -- posted by littleturtle

Hawaiian Rice Ring

Mon, 24 Sep 2007 20:24:18 -0400

From Cooking Light Cookbook, 1989. Looks colorful in the photo and seems easy enough to make. I haven't tried it yet. Just sorting through a cookbook and copying what sounds good to me (and maybe to you too). -- posted by Oolala

Ahi Poke

Wed, 13 Aug 2008 01:14:08 -0400

GREAT fresh Tuna recipe! -- posted by Sandi Pants Loves To Cook

Simple Hawaiian Tofu

Fri, 06 Feb 2009 15:19:21 -0500

This is a simple tasty recipe that I love to make. I'm the owner of A Little Taste of Aloha in Tucson and every time there's a vegetarian dish request for catering, this is always a winner with the vegans and vegetarians. -- posted by Chef Hawaiian