Recipezaar: Gluten-free,3 or Less Steps recipes

BBQ Spice Rub

Fri, 21 Aug 2009 12:35:17 -0400

In the September 2009 Australian magazine 'super food ideas', where it features as a Father's Day BBQ Spice Rub, this recipe is described as "perfect for Dad to sprinkle over beef rump steak or other favourite BBQ meats before cooking." I'd hope that any dads worth spoiling won't be expected to BBQ for all and sundry on Father's Day but will be spoilt rotten! But for anyone BBQing at any time, this sounds yummy so I'm posting it here for safe-keeping. Personally, I'll be leaving out the dried chilli flakes. But do feel free to crank up the heat if that's your preference! My only change was to add the black pepper, but I'm in two minds about this as it's perhaps better to add this at the time. -- posted by bluemoon downunder

Gluten Free Crepes

Mon, 24 Aug 2009 02:23:30 -0400

This is a crepe recipe that I modified to be gluten free. I made this recently for my family and they couldn't tell that it was gluten free. I fill mine with sliced strawberries and top with whip cream, but you can add just about anything you like to the filling. We started cooking gluten free when we determind that my wife and I are allergic to gluten. -- posted by Chef #1317847

Buttery Wine Risotto With Smoked Salmon

Tue, 25 Aug 2009 02:58:52 -0400

From the Women's Weekly cookbook Great Italian Food -- posted by JustJanS

Roberta's Flourless Brownies

Wed, 26 Aug 2009 18:45:37 -0400

My mom's black bean brownie recipe. I think she originally found the recipe on WholeFoodsMarket.com. -- posted by Ariella

Healthy Turkey Meat Loaf (Low Fat, Carb and Glycemic)

Mon, 31 Aug 2009 11:34:06 -0400

A recipe from clean eating. I is much better with the addition of chinese 5 spice. -- posted by Chef #967663

Roasted Sweet Pepper Pasta

Mon, 31 Aug 2009 11:50:42 -0400

I invented this forever ago. It's super yummy! You can serve it over any pasta, I guess, but I'm partial to rigatoni. You can also bake this after you combine the pasta and sauce, if you want, but I like it just how it is. (: -- posted by dreabakes

Apple Turkey Pot Pie

Tue, 01 Sep 2009 13:07:15 -0400

I found this recipe on the taste of home website. When I saw it I immediately thought of Thanksgiving. -- posted by Chef #844890

Autumn Apple Chops

Tue, 01 Sep 2009 13:30:15 -0400

I discovered this recipe on dlife.com. I think I've made this recipe once and it was a big hit. -- posted by Chef #844890

Breaded Turkey Breasts

Tue, 01 Sep 2009 14:55:30 -0400

I found this recipe on the Taste of Home website so I decided to adapt it to my diet. -- posted by Chef #844890

Hot Weather Potato Salad

Wed, 02 Sep 2009 23:59:08 -0400

This dish is a little safer than traditional mayo-based potato salad to take to a bar-b-q or picnic. Substitute or leave out anything you wish... -- posted by Rayann

Italian Chicken Saute

Fri, 04 Sep 2009 14:32:58 -0400

This is a simple, easy to fix recipe I got off the back of a can of Del Monte Spaghetti sauce. Simple but tasty! (Note: You could use whatever spaghetti sauce you want, but I do highly recommend Del Monte's Four Cheese sauce. It it one of my favorites. I like it better than some of the more expensive sauces, of course with the exception of Classico!) -- posted by mjerusha

Greeña Piña Colada

Sun, 06 Sep 2009 09:19:19 -0400

This refreshing green smoothie is a great post workout drink. It is hydrating, full of good greenness and a nice little dose of fat. I like to think of it as a green Piña Colada, or a "Greeña Colada." I feel so healthy drinking it! http://www.elanaspantry.com/greena-colada/ -- posted by Elana's Pantry

Quinoa Tabouleh (Gluten-Free and Vegan)

Tue, 08 Sep 2009 11:55:32 -0400

I got this recipe from a package of Bob's Red Mill brand quinoa. It's perfect because my husband and I love Middle Eastern food, but he's allergic to gluten and can't have traditional tabouleh. The fresher the herbs, the better because they are really the cornerstone of this recipe. Feel free to add tomatoes, cucumbers, olives, toasted pine nuts, anything you desire. It would make a great meal with a side of veggie kabobs and vegan tzatziki. Cooking time includes cooking the quinoa and refrigerating the salad. Preparation time includes chopping. -- posted by Prose

Gluten Free Sweet Potato Muffins

Tue, 08 Sep 2009 12:07:11 -0400

These yummy gluten-free muffins are kid friendly, healthy AND delicous. They are also simple to make :) You can find the original recipe at www.jensglutenfreeblog.com -- posted by jensglutenfree

Raw Veggie Smoothie #1

Wed, 09 Sep 2009 01:20:15 -0400

Fruit smoothies have been so popular, but they also tend to be high in sugar. Why not switch to veggie smoothies? They provide so much nutrition and flavor without the sugar, naturally. I have been enjoying veggie smoothie variations for breakfast and it keeps me going until lunch time. A note on the flax meal: you can buy it milled at the store or use a separate coffee grinder to grind whole flax seeds fresh). -- posted by paphlovian

Gluten Free Cinna-Baked Apples

Thu, 10 Sep 2009 17:02:44 -0400

Contains NO: wheat, peanuts, tree nuts, egg, soy, fish or shellfish. Note: this recipe may contain dairy. -- posted by Enjoy Life Foods

Gluten Free Sensational Snickerdoodle Pie Crust

Fri, 11 Sep 2009 11:43:19 -0400

Who would've thought these yummy, soft-baked cookies would make such a delightful crust. Contains NO: wheat, dairy, peanuts, tree nuts, egg, soy, fish or shellfish. -- posted by Enjoy Life Foods

Gluten Free Not Nuts! Pancakes

Fri, 11 Sep 2009 11:46:44 -0400

Brighten their mornings with these tempt-sational pancakes. They're sure to leave the house with a smile. Contains NO: wheat, dairy, peanuts, tree nuts, soy, fish or shellfish. Option for egg-free. -- posted by Enjoy Life Foods

Gluten-Free Apple Crisp - Sooooo Easy

Mon, 14 Sep 2009 11:18:20 -0400

A yummy, warm, cinnamony, autumn dessert that is strictly gluten-free and lactose-free from jensglutenfreeblog.com. To see gluten-free desserts check out:http://www.jensglutenfreeblog.com/gluten-free-recipes/two-easy-gluten-free-dessert-recipes/ -- posted by jensglutenfree

Gluten-Free Salmon Burgers

Tue, 15 Sep 2009 13:43:24 -0400

Bread-crumbs are so over-rated!!! Try brown rice instead with an egg to hold your salmon burger together. I served this with Dill Mayonaise and a squeeze of lemon. For the gluten digesters pop them in a bun with lettuce and tomato. -- posted by No Wheat For Me

Gluten Free Condensed Soup

Wed, 16 Sep 2009 14:02:25 -0400

This is the recipe I use for my hot dishes since I can't use the cream of anything soups. It's easy peasy rice and cheesy. If you don't like the evaporated milk you can substitute whatever percent of milk is in the fridge. -- posted by lisann09

Freezer Salsa

Mon, 21 Sep 2009 00:49:18 -0400

This recipe came from a Country Woman Magazine, unfortunately I didn't make note of what issue or who sent it in. You can add one jalapeno, seeded if you want the heat. For some reason it won't show that you can use either sweet red pepper or green pepper. My husband really loves this salsa! Prep and Cooking times are just estimates. -- posted by KatMcC

Gluten Free Pancakes

Mon, 21 Sep 2009 10:52:32 -0400

These pancakes are enjoyed even by those who don't avoid wheat. They have a nice, light, moist texture with a light but interesting flavor. I hope you enjoy them as much as I do. As I experiment more I hope to come up with a recipe using various flours instead of the mixes I currently use. -- posted by Experimental

Gluten Free Flour Blend

Mon, 21 Sep 2009 17:23:32 -0400

From Cooking Free by Carol Fenster. I usually use the almond flour option. -- posted by WI Cheesehead

My Favorite Gluten Free Flour Mixture

Tue, 22 Sep 2009 13:40:17 -0400

Because I bake so often for our gluten-free family, I often double or triple this recipe and keep some in the deep freeze. This mixture is great for cookies, bars, cupcakes, pancakes, etc., but doesn't work well for breads. I use this as a cup for cup substitute for all purpose flour. If a recipe calls for baking powder, increase the amount by 50%. For example, if the recipe calls for 1 teaspoon of baking powder, add 1-1/2 teaspoons. -- posted by Chrisbee

Karyn's Quinoa Chicken Crock-Pot

Thu, 24 Sep 2009 15:08:16 -0400

A co-worker gave me this recipe. It is wheat, gluten, egg and lactose free for those out there with allergies. -- posted by CalgaryHealthyCook

Greek Stuffed Tomatoes With Rice or Domates Yemistes

Mon, 28 Sep 2009 12:39:54 -0400

This is wonderful recipe I got a from a Greek church cookbook from Tucson, Arizona. They are wonderful hot or col, the day you make them or the next day for lunch. I usually make them to go with a lamb roast and then have the leftovers for lunch the next day. You won't be disappointed! -- posted by hollygollygee

Snickerdoodle, Non-Dairy & Gluten Free (Tastes Completely No

Tue, 29 Sep 2009 11:29:16 -0400

We've been having a family reunion of sorts. My youngest visiting cousin is allergic to egg whites, most females in the family are lactose intollerant, & most of the family has gluten intollerances. Baking challenges, yay! -- posted by Chef #1398409

Kolb's House Dressing

Fri, 02 Oct 2009 16:11:34 -0400

This is from Kolb's Restaurant in New Orleans, LA. It opened in 1899 and I think it closed in the 1990's. It's main specialty was German food. Kolb's history: http://www.geocities.com/twincousin2334/NO_Kolbs.html -- posted by Dixie_Amazon

Sesame (Tahini) Milk (Dairy Free)

Fri, 02 Oct 2009 17:31:07 -0400

This is a nice frothy drink I made up to fit our dairy free diet. It is also good used in smoothies or milk shakes. Please use good quality ingredients for the tastiest healthiest results. -- posted by UmmBinat

Montparnasse

Mon, 05 Oct 2009 17:06:48 -0400

This is a really refreshing cocktail I just had the other day. Been into some older-style drinks. Now if I could only find St. Germain for a reasonable price.... -- posted by D Rusak

Berry Yoghurt Smoothie

Thu, 08 Oct 2009 10:55:23 -0400

I got this recipe from Sarah Owen's book "The Top 100 juices", published by Lifetime Distributers, Castle Hill, Australia. Sarah Owen says "The super-nutrient vitamin C is needed for more than 300 diferent processes in the body, but it is easily wiped out by smoking, pollution and stress. Found in abundance in berries, vitamin C and other antioxidants help to quash the damaging free radicals that are associated with many illnesses." The original recipe calls for natural bio yoghurt to be used, but any yoghurt will do. This makes a large amount of smoothie, and if you're making it just for yourself, I'ld recommend halving it. I hope you enjoy this healthy - but still tasty - smoothie :) -- posted by TALIA #3

Mango Barbecue Sauce

Mon, 12 Oct 2009 17:08:55 -0400

This yummy but non-traditional sauce came from Emeril -- posted by GingerlyJ

Fool Medemmas -- Fava Beans

Wed, 14 Oct 2009 13:59:21 -0400

Yet another Egyptian Marie Henein recipe. Serves 4. This is a way of preparing fava beans, which are commonly eaten as a breakfast food in Egypt. The ingredients tend to be common for the dish but may be varied in their quantities. -- posted by Chef Baby Hippo

Spiced Sweet Potato Soup

Thu, 15 Oct 2009 14:14:32 -0400

A smooth, warming soup - ideal for the cooler autumn weather. -- posted by Hawthorne

Lively Lemon Ice Cream Sandwiches

Thu, 15 Oct 2009 15:32:24 -0400

Dairy-, soy- or rice-based ice cream products can be used in these treats for equally yummy results! Contains NO: wheat, peanuts, tree nuts, egg, fish or shellfish. Option for dairy-free. -- posted by Enjoy Life Foods

Sweetheart Frozen Chocolate Sandwiches

Thu, 15 Oct 2009 15:33:10 -0400

Dairy-, soy- or rice-based milk and ice cream products can be used in these treats for equally yummy results! Contains NO: wheat, peanuts, tree nuts, egg, fish or shellfish. Option for dairy-free. -- posted by Enjoy Life Foods

Tofu Scramble

Fri, 16 Oct 2009 10:10:53 -0400

This just a plain simple replacement for scrambled eggs. My own concoction taking what I liked of several recipes, and of course removing things like tree nuts from them. -- posted by The original cooksalot

Sweet Jelly Flavoured Sherbert

Fri, 16 Oct 2009 17:43:33 -0400

Easy homemade sherbert made with jelly (jello). Makes lots! -- posted by cookingpompom

Gluten Free Strawberry Cake

Mon, 19 Oct 2009 12:36:09 -0400

Using "Granny's Strawberry Cake" from RecipeZaar as inspiration, I created this GF cake for my Celiac daughter's birthday. I frost it with a simple vanilla buttercream frosting (pink, of course!). -- posted by ChristyE

Quinoa - Risotto Style 1

Mon, 19 Oct 2009 13:07:28 -0400

This is my own recipe. I like it, as it's a fast way to eat well and feel great... Quinoa, poblano peppers and parmesan ! Don't use kraft powder. Buy some real parmesan or, even better, Belgioioso 'American Grana' if you're in the USA -- by far one of the best "parmesan" style cheeses you can find in the states. The fact that they admit it's American, gets you over a psychological barrier, and it's just a great product. You'll become addicted...eat it with fruit : figs, mango, guava... -- posted by Asd;MRS-NYC

Creamy Avocado Dressing

Mon, 19 Oct 2009 20:52:52 -0400

This dressing is great for both green salads and chopped salads, and I made a combination of both to serve with our salad, using greens from our garden and cubes of cucumber. http://www.elanaspantry.com/creamy-avocado-dressing/ -- posted by Elana's Pantry

Apple-Cranberry Sweet Rice

Tue, 20 Oct 2009 17:16:59 -0400

Pretty and pink, this makes a lovely breakfast! I make this in my rice cooker, but it could also be done on the stove-top or in the microwave (or however you usually make your rice). -- posted by Génial Génie

Simple Gluten-Free White Bread for Bread Machines

Wed, 21 Oct 2009 12:30:25 -0400

A basic white bread recipe without the gluten. Easily made in your bread machine! Xanthan gum and the exotic flours are usually easily found in your local health food store. -- posted by Chef #1414555

Green Herb Seasoned Salt

Fri, 23 Oct 2009 01:11:44 -0400

I like to use this when I reach for salt, So I lower my intake of salt and kick up the flavor of what I cook. I used home grown herbs that I dried whole. Leaves that are loosely packed into measuring cups. So if using store bought do take note the amounts of the whole herbs would be a lot less. I guesstimate my 2/3's. Great to season any game, roast beef or roast poultry. Season roast veggies, stuffing, rice or potatoes. How about a touch on your eggs. I do like heat but I kept it down in this using only peppercorns. You can add chili powder to really make it hot! -- posted by ~Rita~

Gluten-Free Creamy Potato Soup

Mon, 26 Oct 2009 12:18:51 -0400

Looking for a hot creamy soup to warm up those cool autumn nights? Soups are a great gluten-free alternative for lunches and even dinners. For more delicous gluten-free recipes check out http://www.jensglutenfreeblog.com. -- posted by jensglutenfree

Spicy Masala Chicken-Low Cholesterol

Mon, 26 Oct 2009 13:15:25 -0400

This is a really simple and wonderfully tasty chicken dish that I found in a low cholesterol cookbook while researching recipes to help manage my husbands cholesterol levels. This slightly sweet and sour tasting chicken can be served hot or cold,and goes well with salad,rice,potatoes or in naan pockets. Great for barbecues!! Pep time includes marinating time. -- posted by Noo

Pear Thyme Fizz

Mon, 26 Oct 2009 18:16:46 -0400

Fresh thyme's savoriness is wonderful against the crips drness of pear. Accompanied by Croque Monsieur Puffs http://www.recipezaar.com/rz.240478 or Roasted Pear Crostini with Gorgonzola, this sparkling cocktail is pure pear'fection! -- posted by College Girl

Chicken 65 Curry

Mon, 26 Oct 2009 18:23:38 -0400

This sticky, spicy chicken curry is deliciously sweet and packs just the right amount of heat. It is to be scooped up with warm, chewy naan, then licked off of fingers.Your first step is to hunt down some curry leaves. Their flavour is irreplaceable in this dish - a bit nutty, warm, and citrusy. Used a lot in South Indian cooking, they have nothing to do with curry powder which is a blend of spices.Start by browning the chicken in a heavy skillet - make sure the oil is good and hot and the chicken has been patted dry before you put it in the pan. Dont flip it until it releases easily - if it is sticking, leave it - it will tear if you try and turn it before it is ready. Next, cook the onions gently over low heat for about 10 minutes to coax out the sweetness. Then add the spices to the pan to saute before the liquid is added. These three steps have a big flavour impact. As far as curries go, the ingredient list is very short. Which makes it a great curry for beginners, if you can track down some curry leaves at an Indian grocer. Serve with naan http://www.recipezaar.com/Naan-56245 . -- posted by College Girl

Indian-Spiced Beet Soup

Thu, 29 Oct 2009 17:10:07 -0400

Adapted from Passionate Vegetarian - found on aminglingoftastes.com -- posted by ThatSouthernBelle

Florencia's Dulce De Tomate - Argentine Tomato Jam

Fri, 30 Oct 2009 14:30:54 -0400

http://www.fromargentinawithlove.typepad.com/from_argentina_with_love/2008/02/dulce-de-tomate.html -- posted by ThatSouthernBelle

Honey-Orange Butter

Fri, 30 Oct 2009 14:36:30 -0400

A nice spread for scones, toasst or croissants. A recipe from Canada's Ricardo in his cookbook "Ricardo Meals for every occassion" that I received from Katzen my cookbook swap partner. -- posted by **Jubes**

Quick Strawberry-Maple Syrup Jam

Fri, 30 Oct 2009 14:36:23 -0400

A recipe from Canada's Ricardo in his cookbook "Ricardo Meals for every occassion" that I received from Katzen my cookbook swap partner. A beautiful cookbook....thankyou Katzen Ricardo states"homemade jam for the lazy gourmet. Use three parts berries-strawberries, raspberries or blueberries -- posted by **Jubes**

Fruit Coconut and Oat Milk Smoothie

Mon, 02 Nov 2009 22:23:38 -0500

A smoothie made with frozen fruit, coconut milk, and oat milk; I came up with this one based on ingredients that I had sitting around in my pantry and the need for a gluten- and dairy-free smoothie (use homemade oat milk, great recipe available on this site) -- posted by JTanen

Banana, Coconut, and Cashew-Cream Tart (No Bake)

Sat, 07 Nov 2009 13:31:48 -0500

Delicious, healthy, no-bake tart from Martha Stewart Living. -- posted by DitaVT

Flourless Peanut Butter, Pumpkin Butter Pancakes

Fri, 13 Nov 2009 11:47:22 -0500

I came up with these pancakes for my son who can't eat Gluten and Casein. They are very thin and light with just the right amount of sweetness. -- posted by two happy children

Good Grains Gf Sandwich Bread

Tue, 17 Nov 2009 00:45:01 -0500

This is a GF bread that is delicious and soft. It makes great sandwiches and is more nutritious due to its whole grain flour mix. I kept on experimenting until I came up with a bread I liked. -- posted by Sylvan Green

Cucumber Millet Bean Salad With Feta

Tue, 17 Nov 2009 17:56:17 -0500

This is another refreshing lunch salad my sis and me came up with for taking to school with us. It features millet, beans and cucumber thus being very healthy and giving you lots of power. The feta makes a nice salty addition without adding too many calories. -- posted by Lalaloula

Gluten Free Breading Mix

Sat, 21 Nov 2009 20:10:25 -0500

This is from Twin Valley Mills, the company that grows the sorghum. It turned out very good. The recipe was developed by Barbara Kliment. I cut the salt to 2 tsp. -- posted by WI Cheesehead

Flourless Peanut Butter Pancakes

Tue, 24 Nov 2009 02:47:28 -0500

My son and I love these as we can not eat gluten or casein this is the next best thing topped with Maple Syrup Yummy!! -- posted by two happy children

Super Easy Three Ingredient Brownies from Scratch!

Sat, 28 Nov 2009 15:22:47 -0500

These came from severe PMS and no ingredients in the flat! They're really rich and chewy, and as a bonus are vegan and fat free :). They're best kept in the fridge. -- posted by Rainbow*Bubbles

Super Easy Three Ingredient Brownies from Scratch!

Sat, 28 Nov 2009 15:22:59 -0500

These came from severe PMS and no ingredients in the flat! They're really rich and chewy, and as a bonus are vegan and fat free :). They're best kept in the fridge. -- posted by Rainbow*Bubbles

Beans and Greens Soup

Mon, 30 Nov 2009 01:51:09 -0500

Gluten, lactose, soy, corn free. Good for those on an elimination diet. -- posted by Chef #384918

Gluten Free Cornbread

Thu, 03 Dec 2009 00:43:46 -0500

This is a nice moist cornbread that's lower in carbs because of Splenda. I use extra light olive oil so it doesn't affect the taste. -- posted by Cookin' on the Prairie

Carrot Salad

Wed, 09 Dec 2009 17:23:19 -0500

A deliciously different side dish for an alfresco meal. -- posted by peachy_pie

Caesar Salad Mix

Fri, 11 Dec 2009 09:44:18 -0500

This makes a great Christmas gift! Wrap this up in a basket with a bag of croutons, a tube of anchovy paste and the recipe for Quick Caesar Salad. The recipe comes from The Canadian Living Christmas Book. This recipe makes enough for 3 salads. See recipe#403221 for the salad recipe that goes with this mix. -- posted by Dreamer in Ontario

Oregano-Lemon Chicken

Mon, 14 Dec 2009 01:22:50 -0500

This one comes from Taste of Home magazine. Borowed the book, he had to post the recipe here for safe keeping. It's a keeper in our books! Easy and oh so tasty! -- posted by ukichix

No Bake Chocolate Oatmeal Cookies

Mon, 14 Dec 2009 01:31:51 -0500

Delicious chocolate cookie recipe my mother always made for me as a child now I make it for my daughter. Sometimes I will use chunky peanut butter instead of smooth, or crush up crackers and use half oatmeal half crackers. This recipe can easily be made your own. -- posted by Karsynn'sMom

Vegetarian Pâté

Mon, 14 Dec 2009 01:38:11 -0500

Incredibly flavourful, yet so easy to make. Some uses include sandwich spread, filling for savoury pies, on crackers, etc. I've tried it with sunflower seeds but have yet to experiment with the sesame seeds. Original recipe by Danièle Starenkyj. -- posted by Génial Génie

Thai Tuna Patties

Thu, 17 Dec 2009 21:46:29 -0500

These patties are delicious on top of salad greens and drizzled with some Kewpie mayonnaise, or in a burger. I made them for the first time without measuring, so I've guessed the amounts. Feel free to adjust to taste! -- posted by Cinnamon girl

Pomegranate-Lemon Warmer

Tue, 22 Dec 2009 15:41:40 -0500

Pomegranate juice is so healthy, yet rich enough that only a small amount is needed to make a soothing, tea-like beverage. The lemon adds extra health benefits, if fresh squeezed. I will add, since the pomegranate juice is not included in the nutrition facts, that this drink has about 43 calories. I hope you enjoy. :-) -- posted by White Rose Child

Middle Eastern Dairy Free Café Latté

Mon, 28 Dec 2009 16:44:27 -0500

Obviously not the real way but us dairy free can have it too and it does taste very good. -- posted by UmmBinat

Tomato Caper Tapenade

Tue, 29 Dec 2009 01:37:09 -0500

Ohh let me count the ways to use this Tapenade.......over pasta, as a dip, served on some crusty bread or rye, on a cheese board or serve with some pitta crisps! Even give as a gift..... its Wonderful. Note -- This is best made a day ahead of serving. -- posted by Tisme

Onion Dip from Scratch, Veganized!

Tue, 29 Dec 2009 01:57:41 -0500

This is another Alton Brown recipe that I have veganized. You won't believe how easy it is to make onion dip from scratch, and how much more flavorful it is than any onion dip you've had before! -- posted by Prose

Gluten Free Tuna Corn Cakes

Tue, 29 Dec 2009 14:01:08 -0500

Moist and tasty tuna patties that are also gluten free! These are one of my favorites to pack for a light lunch. Enjoy! -- posted by JustDrea81

Gluten Free Canola Oil Based Mayonnaise

Sat, 02 Jan 2010 10:34:23 -0500

Great Mayonnaise Recipe using canola oil -- posted by Chef #1093970

Honey Braised Red Cabbage

Mon, 04 Jan 2010 14:12:24 -0500

Healthy, high fiber, and yay I have all of these ingredients on hand. Oh dieters rejoice. If you like cabbage, this is great.. -- posted by College Girl

Kill Yeast- a Candida Killer That Works

Tue, 05 Jan 2010 11:33:06 -0500

This is to clean out your whole body - men and women. Also a drop oil of oregano mixed with a little amount of water may do wonders for your skin if it is yeast causing you redness or pimples on your body or face. Do not wash off, though it is slightly smelly. Make sure to use a natural moisturiser after. -- posted by UmmBinat

Southwest Four Bean Salad Supreme

Tue, 05 Jan 2010 11:37:13 -0500

Tim and I came up with this recipe after having a deli salad that we thought we could make on our own...and better. This is a very versatile recipe. I have served it on a bed of greens and have added chopped grilled chicken on occasion. You can also add a can of quartered artichoke hearts and a jar of chopped roasted red bell peppers. ( Be sure to drain both.) It's a great day before shopping recipe as most ingredients are canned, bottled or frozen. Be prepared...this makes enough to take to a potluck. It makes approx. 18 cups. -- posted by Laura911RN

Sesame Shrimp Fried Rice With Cabbage

Wed, 06 Jan 2010 18:01:29 -0500

I found this site while catching up on some cooking episodes at Hulu. I can't wait to try it. It was from Healthy Appetite.with Ellie Krieger. -- posted by enestvmel

3-Bean and Salsa Salad

Fri, 08 Jan 2010 14:55:12 -0500

Original recipe is from Rachel Ray's Everyday Living magazine. High protein, quick cooking side dish. I added garlic to mine (as I add minced garlic to just about everything). It is recommended to serve this warm, but I like it chilled as well. -- posted by jd_2077

Grilled Burgers - Gluten Free

Sun, 10 Jan 2010 20:19:31 -0500

Juicy, delicious hamburgers. Diabetic Exchanges: 3 lean meat, 1/2 starch, and 1/2 fat. I found this recipe in Taste Of Home magazine. I have not tried this recipe, but I'm posting it for safe keeping. -- posted by internetnut

Fresh Fruit Quinoa "risotto"

Mon, 11 Jan 2010 14:30:13 -0500

Oddly, adapted from Men's Health magazine. Excellent for breakfast or dinner, and a good way to get the family to eat healthily. The juice adds a fair amount of sweetness; if it is still too bland for you, add some brown sugar. I used a "light" apple juice, though you can substitute a regular one. -- posted by Laura Meehan

Quick, Easy, and Delicious Broccoli Salad

Mon, 11 Jan 2010 19:16:27 -0500

Fresh broccoli, pickled mushrooms, and a light, creamy sauce come together in this healthy, filling salad that you'll want to make all the time! -- posted by kittyroara

Cowgirl Stew

Tue, 12 Jan 2010 17:44:38 -0500

This gluten free, dairy free, vinegar free recipe is one of my favorite to fix for any company and to have around during the work week. It has great, easy to find and healthy ingredients. Made in the crockpot. Can be ready for you to come home to (and smells incredible). Just pay attention to the canned/stewed tomatoes you pick up to make sure they are vinegar free. Also if you are concerned make sure there isn't any high fructose corn syrup in those canned tomatoes also. The more natural the better. This is great even with gluten free cornbread. Also, if you want to use frozen green beans get the steamer bag and steam them for a bit before you put them in the crock pot....they keep their flavor and color very well. -- posted by CookinWorkinMama

Gluten-Free Chocolate Brownies! so Good - so Easy!

Thu, 14 Jan 2010 12:14:24 -0500

I searched high and low for the perfect gluten-free chocolate brownie recipe, and I think I have found it. This recipe fulfills all of my requirements: It is gluten-free, has only 5 ingredients, and it couldnt be easier to make. Oh yes, and my daughter loves it! This is a great passover recipe too. For more delicious gluten-free recipes visit my blog at www.jensglutenfreeblog.com -- posted by jensglutenfree

Balsamic and Olive Chicken

Mon, 18 Jan 2010 19:45:27 -0500

Super quick and super easy dinner that is extremely high in protein and very low in carbs and fat. I make this as a simple after-work/gym dinner with a green salad. -- posted by peachy_pie

Vegan No Alcohol Irish Cream

Mon, 18 Jan 2010 19:50:58 -0500

Amounts are approximate. -- posted by UmmBinat

Vegetarian Mexican Bean Soup

Mon, 18 Jan 2010 21:10:53 -0500

A fast, healthy, hearty soup! Great for a cold winter day. I ALWAYS add salsa to my soup after cooking, but take a taste without the salsa before mixing it in to see what you prefer. -- posted by mizfitz99

Golden Chicken Nuggets

Mon, 18 Jan 2010 21:11:33 -0500

OAMC cooking friendly - healthy chicken nuggets! This recipe comes from the cookbook "Delightfully Healthmark" a book focusing on how to make smart substitutions for heathier food. -- posted by mizfitz99

Gluten-Free Chili to Beat the Winter Blues

Tue, 19 Jan 2010 16:29:21 -0500

I dont know about you but on a blustery day there is nothing that makes me feel cozier than a steaming bowl of gluten-free chili. This recipe is great for gluten-free, vegan, egg-free and dairy free diets. For more delicious gluten-free dishes check out www.jensglutenfreeblog.com. -- posted by jensglutenfree

Vanilla Almond Butter

Fri, 22 Jan 2010 19:16:52 -0500

Gluten free and homemade Vanilla Almond Butter. http://www.elanaspantry.com/vanilla-almond-butter/ -- posted by Elana's Pantry

Syrian or Lebanese Jallab Drink

Mon, 25 Jan 2010 11:21:12 -0500

A refreshing simple version of the rose flavoured drink that I feel tastes slightly of sheesha. -- posted by UmmBinat

Easy Baked Parsnip Chips/Crisps

Sat, 30 Jan 2010 23:39:23 -0500

Enjoy plain or use as a garnish for soups. Recipe is from Lucy Waverman's New Year's Eve Menu in The Globe and Mail (Dec. 24, 2009). -- posted by blucoat

Gar-Leeky Cilantro Potato Soup

Tue, 02 Feb 2010 09:42:24 -0500

Creamy and delicious comfort food for a cold winter evening! Bonus: It's gluten and dairy free! -- posted by NoThyme2Cook

Electrolyte Solution

Sun, 07 Feb 2010 18:04:11 -0500

All natural ingredients. This made my DD of 2 years immediately stop vomiting. Also use for diarrea to prevent dehydration. -- posted by UmmBinat

Cinnamon Cream Cheese Oatmeal

Mon, 08 Feb 2010 11:38:37 -0500

This is a delicious and quick breakfast option. -- posted by AuntieChef

Muir Glen Fire Roasted Salsa

Mon, 08 Feb 2010 11:57:57 -0500

This is a recipe that I found on the label of Muir Glen fire roasted tomatoes with green chiles. It's a very simple salsa recipe and doesn't require the addition of a jalapeno pepper, but still has a kick from the chiles in the tomatoes. Cooking time is chilling time. -- posted by LARavenscroft

Black Bean and Corn Dip With Cilantro and Lime (Aka Crack Dip)

Mon, 08 Feb 2010 12:11:56 -0500

It's super incredible good! Every time I make it for a dinner party or a potluck, it's the first thing to get polished off. -- posted by Matty H.

Black Bean and Corn Dip With Cilantro and Lime

Mon, 08 Feb 2010 12:18:28 -0500

It's like crack. Guaranteed no leftovers. -- posted by Matty H.

Recipezaar: Gluten-free,3 or Less Steps recipes

BBQ Spice Rub

Gluten Free Crepes

Buttery Wine Risotto With Smoked Salmon

Roberta's Flourless Brownies

Healthy Turkey Meat Loaf (Low Fat, Carb and Glycemic)

Roasted Sweet Pepper Pasta

Apple Turkey Pot Pie

Autumn Apple Chops

Breaded Turkey Breasts

Hot Weather Potato Salad

Italian Chicken Saute

Greeña Piña Colada

Quinoa Tabouleh (Gluten-Free and Vegan)

Gluten Free Sweet Potato Muffins

Raw Veggie Smoothie #1

Gluten Free Cinna-Baked Apples

Gluten Free Sensational Snickerdoodle Pie Crust

Gluten Free Not Nuts! Pancakes

Gluten-Free Apple Crisp - Sooooo Easy

Gluten-Free Salmon Burgers

Gluten Free Condensed Soup

Freezer Salsa

Gluten Free Pancakes

Gluten Free Flour Blend

My Favorite Gluten Free Flour Mixture

Karyn's Quinoa Chicken Crock-Pot

Greek Stuffed Tomatoes With Rice or Domates Yemistes

Snickerdoodle, Non-Dairy & Gluten Free (Tastes Completely No

Kolb's House Dressing

Sesame (Tahini) Milk (Dairy Free)

Montparnasse

Berry Yoghurt Smoothie

Mango Barbecue Sauce

Fool Medemmas -- Fava Beans

Spiced Sweet Potato Soup

Lively Lemon Ice Cream Sandwiches

Sweetheart Frozen Chocolate Sandwiches

Tofu Scramble

Sweet Jelly Flavoured Sherbert

Gluten Free Strawberry Cake

Quinoa - Risotto Style 1

Creamy Avocado Dressing

Apple-Cranberry Sweet Rice

Simple Gluten-Free White Bread for Bread Machines

Green Herb Seasoned Salt

Gluten-Free Creamy Potato Soup

Spicy Masala Chicken-Low Cholesterol

Pear Thyme Fizz

Chicken 65 Curry

Indian-Spiced Beet Soup

Florencia's Dulce De Tomate - Argentine Tomato Jam

Honey-Orange Butter

Quick Strawberry-Maple Syrup Jam

Fruit Coconut and Oat Milk Smoothie

Banana, Coconut, and Cashew-Cream Tart (No Bake)

Flourless Peanut Butter, Pumpkin Butter Pancakes

Good Grains Gf Sandwich Bread

Cucumber Millet Bean Salad With Feta

Gluten Free Breading Mix

Flourless Peanut Butter Pancakes

Super Easy Three Ingredient Brownies from Scratch!

Super Easy Three Ingredient Brownies from Scratch!

Beans and Greens Soup

Gluten Free Cornbread

Carrot Salad

Caesar Salad Mix

Oregano-Lemon Chicken

No Bake Chocolate Oatmeal Cookies

Vegetarian Pâté

Thai Tuna Patties

Pomegranate-Lemon Warmer

Middle Eastern Dairy Free Café Latté

Tomato Caper Tapenade

Onion Dip from Scratch, Veganized!

Gluten Free Tuna Corn Cakes

Gluten Free Canola Oil Based Mayonnaise

Honey Braised Red Cabbage

Kill Yeast- a Candida Killer That Works

Southwest Four Bean Salad Supreme

Gluten Free Not Nuts! Pancakes