Recipezaar: Gelatin recipes

Strawberry Pretzel Dessert

Sun, 11 Jan 2009 12:50:59 -0500

If you like "sweet" and "salty" all at one time, you will love this dessert! This dessert may be made 1 day ahead. -- posted by Texas_Mom_of_5

Vanilla Rose Panna Cotta

Sun, 11 Jan 2009 13:03:37 -0500

Yum. Sweet Panna Cotta using rose water. This recipe does not get much more simple than this. The recipe comes from The Seasons resort. -- posted by Jess4Freedom

Apricot Salad

Tue, 13 Jan 2009 20:42:21 -0500

Another great recipe from the recipe box using the neglected fruit! -- posted by Chef #906207 - Carol Westfall

Fluffy Lemon Squares

Sun, 18 Jan 2009 01:28:45 -0500

These rich bars with a vanilla wafer crust, get their sweet-tart flavor from lemon gelatin, sherbet and pudding mix. -- posted by looneytunesfan

Raspberry Icebox Dessert

Tue, 20 Jan 2009 17:28:19 -0500

Found this recipe in "Taste of Home's" 2004 Holiday Recipe Card Collection. Served for my church womens group mtg. and they loved it. A little fussy, but well worth the compliments. Do need to be aware of folks who may have a problem with seeds. Set a note by dish or inform your group. A refreshing, creative way to present the wonderful taste of raspberries. -- posted by Suzanna Marie

Jell-O Snack

Thu, 29 Jan 2009 23:24:29 -0500

This is an interesting low calorie twist on a jell-o snack, I was playing around in the kitchen one day and thought I would try out an idea I had. I like this particular one because it is tasty, easy, and can be made quickly. -- posted by Chef #377972

Pretzel Salad

Sun, 01 Feb 2009 13:39:49 -0500

Great strawberry dessert that perfectly mixes the sweet and (slightly) salty taste combination! Not sure where this came from, but it's been passed around the family for quite a few years now. Contains: Pretzels, strawberries, whipped topping, strawberry cream cheese & strawberry jello. -- posted by Marc R.

Almond Fruit Float

Fri, 06 Feb 2009 12:25:09 -0500

From Sy Keomanivanh at Madison Middle School. -- posted by CJAY

Heavenly Dessert - Vanilla Bavarian Cream With Raspberry Sauce

Wed, 11 Feb 2009 15:30:32 -0500

This amazing dessert is basically English Custard, lightened with whipped cream and bound with gelatin. If you are willing to go through the detailed process, the result will be nothing short of a divine. This is a classic vanilla recipe, but Bavarian cream can be flavored in all sorts of ways - with coffee, chocolate, hazelnuts, almonds, and most kinds of fruit! -- posted by annya127

Layered Strawberry-Cracker Dessert

Fri, 13 Feb 2009 14:27:32 -0500

Found this in an old Jell-o cookbook and loved it. Cook time is chilling time. -- posted by Skooch

Cranberry-Pineapple Minis

Mon, 16 Feb 2009 02:12:07 -0500

From the December/January 2009 Hallmark Magazine. -- posted by SeaChelle

Creamy Peach Salad

Mon, 16 Feb 2009 12:22:06 -0500

Found this treasure in an old Jello-O cookbook ... what's not to like about peaches and cream! -- posted by Skooch

Rainbow Jello

Thu, 19 Feb 2009 13:48:55 -0500

Easy, if a little time-consuming! Your children will appreciate the time you spent making this fun dessert! -- posted by sassykat1213

Jello Ice Cream Dessert

Thu, 19 Feb 2009 15:50:14 -0500

Delicious dessert, jello the bottom and jello-flavored ice cream on top! -- posted by Gwamma Kaff

Orange Jello With Fruit Cottage Cheese and Cool Whip

Fri, 20 Feb 2009 11:20:14 -0500

I enjoy taking this jello when invited to a party. Everyone raves about it and it's so easy to make. -- posted by Lighthouse Rita

Apricot Bavarian Cream

Sat, 21 Feb 2009 10:02:16 -0500

A silky, light and luscious dessert. It will make unmolding a lot easier if you spray the molds with a little cooking spray. Chilling time not included in preparation time. From the Western chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. -- posted by Molly53

Caramel Cream Pie With Crispy Rice Topping

Mon, 23 Feb 2009 11:24:34 -0500

Humble ingredients like puffed rice cereal (transformed into a brilliant topping) and graham crackers (crushed with hazelnuts) to yield a tender crust are the core of this surprisingly luxe dessert.F&W Magazine, 11/2008 Edition; From: Ultimate Thanksgiving Planner - Time Saving Tips. 2 hour chilling time Plus overnight chilling.:) -- posted by Manami

Rainbow Jello

Tue, 24 Feb 2009 11:20:33 -0500

Instead of cubing the geatin, you could use cookie cutters to create pretty, jiggly heart shapes. I have not tried this jello. I'm posting this for safe keeping. I found this recipe in Parents magazine. -- posted by internetnut

Easy Orange Salad/Dessert

Wed, 25 Feb 2009 10:16:52 -0500

I'm prefacing this recipe with I'm pregnant and have some strange cravings these days! I really like the combination of cottage cheese and sour cream. I came up with this salad as a result of looking over oodles of recipes! Any flavor of jello will work - you may want to change the fruit to compliment the jello flavor you are using. **Cooking time is chilling time. Updated -- I remade this and agree with reviewer, the jello does need to be dissolved or it will be gritty. This is not a sweet salad, so if you want it sweeter, you would need to use whipped cream or add sugar. -- posted by kittycatmom

Orange Buttermilk Jello Salad

Wed, 25 Feb 2009 10:27:32 -0500

This is a favorite from my childhood. I always use orange jello, cause it's the way mom made it. But you could easily substitute other flavors. Very low fat if you use fat free coolwhip. Keeps well for days, and is great to bring for potlucks. Can be made in a pretty jello mold or just in a bowl and scooped with a spoon. -- posted by Megan's Mommy

Blueberry Gelatin Salad

Sun, 01 Mar 2009 18:06:24 -0500

This is a delicious salad or dessert that requires little effort but looks and tastes heavenly. I used raspberry gelatin in place of cherry because it's what I had. I also threw in some raspberries with the blueberries. Don't make your cream cheese mixture too soon or you'll sample a little too much before the jello is ready...cooks beware! I used frozen fruit, but I'd love to try it when fresh fruit is in season. I found the recipe in Taste of Home Parties, Potlucks, and Barbecues from Mildred Livingston in Phoenix, Arizona. Cook time excludes chilling time. -- posted by AmyZoe

Rum Pudding

Sun, 01 Mar 2009 18:41:23 -0500

This is an old family recipe & tradition. I hate alcohol & cherries, but come Christmas-time, I just can't not have this pudding. I've been gobbling it up every year since I was a child. It's just not the holidays without it. I would make it year round, but I doubt my figure would appreciate it :) Preparation time does not include cooling. -- posted by Burgz

Fruity Cottage Cheese Jello

Mon, 02 Mar 2009 18:03:48 -0500

Great for dessert! Can add and/or subtract ingredints to your taste. Can also cut calories by using fat free Cool Whip and cottage cheese - and sugar free Jell-O. -- posted by Tgreen

Jell-O Gelatin I'm Not Squares

Sun, 08 Mar 2009 01:16:15 -0500

This is an old recipe from Jell-O. -- posted by "Food:The Way To Anyone's Heart"

Chocolate Timbales

Wed, 11 Mar 2009 02:07:31 -0400

Easy to make, Low fat low sugar tasty dessert! -- posted by AussieHusky

Upside Down Cherry Vanilla Cheesecake

Wed, 11 Mar 2009 02:09:14 -0400

A quick and easy cheesecake floating on a cherry coulis! -- posted by AussieHusky

Lemon - Lime Refrigerator Sheet Cake 1960

Thu, 12 Mar 2009 14:04:37 -0400

delicious house favourite for all occasions -- posted by andypandy

Strawberry Pretzel Salad

Thu, 12 Mar 2009 17:34:49 -0400

I got this recipe from my Grandma, but I tweaked it a little by adding the extracts. They make the whipped cream taste fresher. -- posted by Sarah Goodpasture

St. Patrick's Day Cottage Cheese Salad

Sat, 14 Mar 2009 13:17:38 -0400

This is easy, and can also serves as a dessert. A variation of my Strawberry Fluff, this one uses lime jello, mandarins, and coconut--the colors of the Irish flag! -- posted by bunnee

Strawberry Chiffon

Sat, 14 Mar 2009 23:53:10 -0400

This tastes like the stuff they sell for $$$$$ in the deli of the grocery stores. Tastes just like it & much cheaper too! -- posted by DoryJean54

Mandarin Orange Mousse

Wed, 01 Apr 2009 03:27:45 -0400

A quick and easy little dessert. -- posted by budgiesntiels

Vanilla Panna Cotta

Fri, 03 Apr 2009 17:18:32 -0400

This is very good and very easy! A velvety smooth texture and fresh garnish makes this seem like a gourmet dessert. You can use whatever kinds of fresh fruit are seasonal and fresh. This is another Best of Bridge recipe. Enjoy! -- posted by Nif

Velma's Strawberry Cream Cheese Salad Mold

Sun, 05 Apr 2009 02:23:25 -0400

This is a variation of other strawberry cream cheese salad recipes, as it uses fewer ingredients, does not call for sour cream, and uses the small size Jello package. This is a wonderful brunch dish, especially when served with something like Recipe #319338. It's often used for showers, too. This recipe was given to me by a friend's mother many years ago. (Cooking time is chilling time.) -- posted by Cindy W.

Mocha Panna Cotta

Mon, 06 Apr 2009 21:05:06 -0400

"At Tru, we make this panna cotta in small demitasse cups - it's that rich and flavorful," says Gale Gand, pastry chef at the Chicago restaurant. "Bitter chocolate,and chocolate, sweet salty caramel and crunchy fleur de sel {sea salt} set against the smooth, tangy cream." ;) Chill time - 2 hrs, Midwestern Living, 02/02/09. -- posted by Manami

Red Raspberry Dessert

Mon, 13 Apr 2009 17:45:44 -0400

My Grandma made this pretty layered dessert for Easter dinner this year and it was great! She cut it from a magazine - I can't believe it isn't posted yet! I haven't made it so I'm not certain on time start to finish, if you get to it before me, let me know! -- posted by Brooke the Cook in WI

Russian Raspberry Creme

Sun, 19 Apr 2009 23:55:39 -0400

All you need is a bite of this decadent custard with crimson raspberry sauce. Chill time is 21/2 hours. -- posted by Super Wifey

3 Layer Strawberry Jello With Pretzels

Mon, 20 Apr 2009 00:35:20 -0400

There are a few recipes like this one, but each has something a little different than mine. My family happens to love this recipe the way I make it, so I wanted to share it with all of you. Great dessert for a kid's party. Let the kids help you make this one! -- posted by Golden Sunflower

Strawberry Pretzel Squares

Thu, 23 Apr 2009 16:10:30 -0400

Does this not sound like an interesting dessert?? I haven'tried it yet, but I can tell you it's a definate on my to-do list for the near future - -- posted by Chef mariajane

Lemon Luscious No Bake Cheesecake

Thu, 30 Apr 2009 14:54:14 -0400

This recipe is from Dr. Oetker products. Note the recipe takes one package each of Whip It and Vanilla Original Sugar, I had to put in one tablespoon so the recipe could be printed. I will try to update with the right measurements that are in each packet of ingredients if the comp. will let me. -- posted by andypandy

Vanilla Panna Cotta With Fresh Fruit

Thu, 30 Apr 2009 15:42:56 -0400

This classy dessert can be made up ahead of time and is such a crowd pleaser. This recipe could easily be cut in half. A chocolate sauce or a raspberry coulis could be used to decorate the plates. Strawberries, raspberries, blueberries, kiwi would be excellent choices for fruit -- posted by Abby Girl

Bay's Margarita Chiffon Pie

Mon, 04 May 2009 14:22:54 -0400

As my life goes, this happened by accident. I didn't have any gelatin so I decided to work with Jello. I kept my fingers crossed and got a few great opinions on how to go about it and dove in.. I used my "Crumb Crust" that I have posted and that really set it off. I will make this again. It is too good not to share. Prep time does not include chill time. -- posted by Bay Laurel

Whip-Dee-Doo Jello Salad

Tue, 05 May 2009 17:11:41 -0400

This is a quick and easy jello salad that can be made at the drop of a hat. You can use any flavor you happen to have on hand and can be made while you finish preparing your meal. -- posted by Campfire Chef

No Bake Fruit and Cheesecake Parfaits

Tue, 05 May 2009 17:17:07 -0400

I saw this on Sandra Lee's Semi Homemade show. I love quick and easy deserts. Beings we are trying to eat healthier this is really up our alley. ** Cooking time is chilling time. Please allow extra time to firm up. -- posted by barefootmommawv

Magnificent Mango Mousse

Sun, 10 May 2009 19:16:27 -0400

This ultra-light, fluffy and refreshing recipe for Mango Mousse is sure to enliven your palette, while invigorating your senses. It's the perfect treat for a hot summer day. -- posted by G.A.B.

Coffee-And-Cream Parfait

Sun, 10 May 2009 20:26:56 -0400

A coffee lovers dream. Prep time doesn't include chill time. -- posted by gailanng

Creamy Yogurt Cut-Outs

Thu, 14 May 2009 17:36:49 -0400

These unusual treats are super-easy to make, and are wonderfully refreshing on a hot day. -- posted by katii

Jell-O Mold

Sat, 16 May 2009 10:45:33 -0400

I LOVE JELL-O MOLDS. Change up the flavors & fruits! Prep time does not include final chilling time, chill longer if the cool whip/jell-o is not setting firmly after 5 minutes. -- posted by Randi0721

Cream Cheese Mold

Thu, 21 May 2009 10:18:19 -0400

This is recipe that my Mom had. When she passed, I got her old recipe book with all her pieces of odd papers with all the different recipes on them, and I tried to make some semblance of them, here is one of them, I remember enjoying this many times when I was young. -- posted by Chef mariajane

Easiest Berry Terrine

Fri, 22 May 2009 01:37:34 -0400

Luscious Berry Desserts, Lori Longbottom -- posted by ratherbeswimmin'

Strawberry Pretzel Salad

Thu, 28 May 2009 23:25:08 -0400

A slightly lighter version of a delicious classic! -- posted by Morgan (:

Moule De Creme a La Glace Aux Fraises

Mon, 08 Jun 2009 01:54:31 -0400

This is René Verdon's recipe. He was White House chef when JFK was president. Preparation time does not include chilling time. I think that this would be excellent made with raspberries, raspberry ice cream or sorbet, and raspberry gelatin instead of strawberries & strawberry gelatin. -- posted by Dan-Amer #1

Mandarin Orange Jello

Tue, 09 Jun 2009 01:51:55 -0400

Refreshing dessert with orange jello, sherbert, mandarin oranges. One of my Mom's recipes. -- posted by red and white kitchen

Creamsicle Gelatin Mold

Mon, 15 Jun 2009 15:34:38 -0400

Mmm.... A delicious and healthy dessert treat. Do not use fresh or frozen fruit for this recipe. The gelatin will not set up. Cook time is time in the refrigerator. This doesn't taste a lot like a creamsicle, but it's delicious all the same, and the coconut really adds to this dessert. -- posted by 2Bleu (Bird&Buddha)

Berry Cheese Torte

Wed, 17 Jun 2009 14:21:21 -0400

From Taste of Home. -- posted by Little Suzy Homemaker

Coffee Souffle

Fri, 26 Jun 2009 02:55:41 -0400

This recipe is adapted from the Central Market in Fort Worth, TX. Posted for Summer '09 Comfort Cafe. Cook time is chill time. -- posted by TxGriffLover

Tropical Fruity Jello

Sun, 28 Jun 2009 17:30:51 -0400

To make jello a little more interesting, I added my favourite tropical fruits and it worked beautifully! This is so refreshing on a hot day and the low sugar version is great for waistline-watchers. I use sugar free jello but feel free to use a small packet of regular peach jello. I have been told that fresh pineapple prevents gelatin from setting so only use canned for this recipe. Cook time is chilling time. -- posted by Shuzbud

Cranberry Congealed Salad

Mon, 29 Jun 2009 01:00:25 -0400

Not just for holidays. Chill time not included. -- posted by gailanng

Sugar-Free Strawberry "shortcake" Dessert

Sun, 05 Jul 2009 12:29:58 -0400

This is sooooo easy and light - and YUMMY!! For the 4th, I added the layers of blueberries and blue Jello, but I usually just use strawberries. When I got this recipe, it called for regular cakes and Jello, but because there are some diabetics in my family, I tried using the sugar-free angel food cakes (Walmart) and Jello - no one can tell the difference. Everyone loves it and because it is so easy to do, it is one of my all-time favorites! The recipe as follows is for a 9 X 13 pan. -- posted by Eileen G.

Charlotte Russe

Sun, 05 Jul 2009 12:56:37 -0400

A French dessert created for a Russian Czar. Dress it up with a fruit topping. -- posted by gailanng

Old-Fashioned English Summer Berry Jelly and Ice Cream!

Mon, 06 Jul 2009 16:17:56 -0400

Little wibbly-wobbly ruby red jellies with mixed summer berries, so cooling and great with ice cream. There is nothing I love more than taking a basket to the end of my garden to pick an assortment of ripe summer berries when they are in season! The sense of satisfaction at picking your own fruit is wonderful. Although I have called these little jellies English summer berry jellies, I DO make these in France of course - it's just that the berries remind me of my grandparent's gardens and picking the fruit when I was little...plus, the combination of berries is the same as a traditional English Summer Pudding recipe! I make these in little vintage metal moulds, they look so pretty served this way; you can of course make this recipe in a large mould, but DO allow extra time for the jelly to set. -- posted by French Tart

Orange Gelatin Salad

Wed, 08 Jul 2009 02:08:04 -0400

I found this recipe in Recipes And Tips For Healthy, Thrifty Meals. I have not tried this recipe, but I'm posting it for safe keeping. -- posted by internetnut

Orange Coffee Jello

Thu, 09 Jul 2009 11:59:04 -0400

I love coffee jello and I love the combination of coffee and orange, so I came up with this. For the orange flavour I used orange essence # 340691. For the sweetener I just made up the amount of 1 tablespoon, but as I used rice syrup and don't make my jello really sweet, I'd suggest that you just make your coffee as sweet as you're used to. For the gelatine I used 3/4 bag of ground gelatine (1 bag is for 2 cups of liquid) which I soaked in the orange essence and two tablespoons water and then stirred into the still hot coffee. As packages of ground gelatine don't seem to be listed, I suggest 5 sheets gelatine which you should soak and dissolve according to package directions. Prep / cook time does not include chilling time. -- posted by Mia in Germany

Panna Cotta With a Coulis of Lime-Strawberries

Thu, 09 Jul 2009 13:30:01 -0400

It's hard to make a wrong turn after a long diner with this easy but complete panna cotta recipe. I've added the lime & almond oil for some extra bite. Best to prepare the night before a big dinner party. -- posted by Geert Wissink

Prosecco and Summer Fruit Terrine

Sun, 12 Jul 2009 09:31:18 -0400

This is a visually stunning dessert. It is a light and refreshing alternative to ice cream for a summer dinner party. The terrine can be made up to 3 days in advance of service. Unmold just before serving. From the August 2002 issue of Gourmet Magazine. Cooking time is chilling time. -- posted by Chef Regina V. Smith

Amish Perfection Salad

Mon, 13 Jul 2009 15:48:53 -0400

A delicious take on jello. Although the combination may sound a bit on the odd side, it is extremely refreshing, especially on a hot summer day. Perfect for BBQs and Potlucks. For a "healthier" version, we use sugar-free jello (0.3 ounce package). **Chilling Time not included in Preparation** -- posted by dripdripsplat

Pear-Y Good Jello Salad

Mon, 13 Jul 2009 15:51:08 -0400

A nice light dish that can serve as either salad or a dessert. Low in calories, and easy. One of my favorites! You can of course substite jello favors and type of you don't like the sugar free stuff. And the choice of fruit is open as well! -- posted by Tea_Annie

Strawberry Pretzel Squares

Wed, 15 Jul 2009 12:54:59 -0400

A fantastically delicious dessert that utilizes fresh berries - so tasty. If fresh berries aren't available, substitute 1 package (600g) frozen whole strawberries, sliced. Stir into jelly powder along with cold water. Refrigerate 10-15 minutes or until thickened, then spoon over cream cheese layer. Continue as directed. -- posted by Chef mariajane

Cranberry-Pecan Gelatin Salad

Thu, 16 Jul 2009 15:41:35 -0400

I really like gelatin salads and this one is so good and really pretty to serve around Christmas. -- posted by Carol's Mistletoe Kitchen

Homemade Blackberry Gelatin & Chilled Blackberry Parfaits

Sun, 19 Jul 2009 15:50:43 -0400

From Bon Appetit, August 1998. Make the gelatin at least one day ahead so that it has time to set. For a sophisticated dessert, layer the blackberry gelatin with sweetened vanilla whipped cream and a few sweetened blackberries in parfait glasses or wine glasses. If only making gelatin, will serve four. -- posted by swissms

Berry Summer Pudding from Woman's World 6/22/09

Fri, 24 Jul 2009 12:34:16 -0400

Very easy summer treat! For an extra treat, stir 2 Tbsp orange-flavored liqueur, such as Grand Marnier, into the pureed berry mixture. -- posted by PMHawk

Jean's Green Jello

Sat, 25 Jul 2009 02:43:40 -0400

My mom always made this for holidays and special days when we were growing up. I am not sure where she got the recipe but we always loved it. It looks really pretty after it is all done and kids love it. Cooking time is chill time. -- posted by OceanLuvinGranny

Ice Cream Jello

Mon, 27 Jul 2009 18:51:40 -0400

Found online -- posted by THE BOSS

Sweet Berry Mousse

Wed, 12 Aug 2009 10:30:31 -0400

Taken from a magazine article titled "Soy Story" - as yet untried by me ! Cooking time does not include refrigeration time. Fresh or frozen berries can be used. -- posted by katew

Coffee Panna Cotta

Thu, 13 Aug 2009 10:52:59 -0400

A very rich dessert, so although the recipe states it makes 4 serves I always use smaller moulds and quite easily get 6 portions. I suggest you serve with berries to help cut through the richness. I got this recipe from "The Star - Online". -- posted by Coasty

Sparkling Raspberry Jellies

Mon, 17 Aug 2009 03:30:16 -0400

To avoid confusion"jelly" to me in Australia is "jello" to a lot of others who use this site/ -- posted by katew

Berry Panna Cotta

Mon, 17 Aug 2009 03:51:47 -0400

I created this to use up half a can of condensed milk and some frozen strawberries that were starting to get freezer burn. You could use any berries, fresh or frozen. -- posted by StickyToffee

Sunrise Orange

Mon, 17 Aug 2009 13:06:48 -0400

A Jello dessert made for either adults with vodka or for kids made with water. Found online. -- posted by Julie B's Hive

Lemon Cheesecake Squares

Wed, 19 Aug 2009 01:08:59 -0400

This was in Healthy Cooking Magazine. The recipe is from Janet and Greta Podleski-authors of "Eat, Shrink, & Be Merry". The recipe says to not use fat free or tub type cream cheese. Hoping to try this soon- although the serving size looks a bit small... -- posted by KeeperAtHome

Frosted Cranberry Squares

Tue, 25 Aug 2009 11:40:36 -0400

This white-capped cranberry salad is the perfect acompaniment to your holiday meal. Land-O-Lakes Cookbook. -- posted by daisygrl64

Eggnog Panna Cotta

Wed, 02 Sep 2009 18:06:40 -0400

A sweet summer dessert ! It uses rum but you could sub with bourbon or anything !!! -- posted by katew

Vanilla Buttermilk Panna Cotta

Sun, 06 Sep 2009 20:12:50 -0400

This recipe can be prepared in a few minutes, not counting chilling time. It has the refreshing tang of buttermilk and uses condensed milk instead of sugar. Serve with your favorite fruit or fruit sauce. You might even try chocolate or caramel ice cream sauce. -- posted by StickyToffee

Cranberry Cream Salad

Thu, 17 Sep 2009 12:51:15 -0400

Adapted from 1001 Low Fat Recipes. I will omit the celery and use homemade cranberry sauce when I make this. -- posted by dicentra

Strawberry Tapioca Salad

Mon, 21 Sep 2009 12:07:28 -0400

A nice light Summery dessert or salad. Cooking time is refrideration time. Can use frozen berries, thawed and) drained well) -- posted by DoryJean54

Lemon Yogurt Jelly

Tue, 22 Sep 2009 14:34:13 -0400

This recipe is from the pages of Ricardo Larrivee's Collection of recipes. -- posted by Evelyn L Jepson

Fancy Rainbow Jello

Thu, 08 Oct 2009 10:38:23 -0400

This jello is fun to make and even more fun to eat! It takes time to make, but is so worth it. Everyone will be very impressed :) You can make it with whatever flavors you like so have fun with it! -- posted by SarahG.

Pink Squirrel Pie and Almond Crust

Mon, 12 Oct 2009 13:49:42 -0400

Forgot I had this, it's been in the box so long. Hand-copied; origin unknown. I've had this one since before I was legally old enough to purchase the liqueurs involved. -- posted by Cecily Parsley

Nickeys Strawberry-Applesauce Jell-O Ring

Mon, 12 Oct 2009 16:58:37 -0400

This is my favorite way to make jell-o for office parties and when entertaining. Because you have to wait between layers for the jell-o to set, I usually start it a day or two before I need it ... I do one layer before going to bed (or before leaving for work) then the second layer when I get up or whenever I have time like after work the next day. I usually have a little extra mix left over from layer two. I just put it in a small container and enjoy it for a snack. You will need a jell-o ring mold to make this as written but you can use anything you want to like little custard cups, etc. Water comes to a very fast boil so it takes almost no time at all except for the refrigeration time. The time posted does not include refrigeration time. Your number of servings will depend on how big you cut your slices. -- posted by marisk

Strawberry Pretzels Dessert - Lila Stafford

Wed, 14 Oct 2009 14:05:10 -0400

Strawberry Pretzel Treat -- posted by Lastar Wellness

Indian Carrot Jelly

Mon, 19 Oct 2009 13:27:51 -0400

Colourful, refreshing and different dessert; like a solid custard. -- posted by Cecily Parsley

Lime Jello, Grandma Stoddard's

Mon, 19 Oct 2009 15:50:47 -0400

Family tradition at Thanksgiving dinner. Grandma Stoddard was always responsible for bringing this yummy salad. -- posted by Snagtooth

Pretzel Salad

Sun, 25 Oct 2009 20:13:46 -0400

This was something very new to me when I met my husband's family. Pretzel Salad is now a holiday tradition that was created by Grandma Delores Johnson. -- posted by Chef #1423567

Clifton Country Inn Chocolate Chambord Bavarian Cream

Mon, 26 Oct 2009 18:14:07 -0400

The Clifton Inn was built in 1799 and eventually became the residence of Thomas Mann Randolph, US congressman, governor of Virginia and son-in-law of Thomas Jefferson. It is a stately southern manse in the heart of Virginia with gently rolling lawns that drop off into pure mountain magic. Refrigeration time not included in preparation time. -- posted by Molly53

Jell-O Fruited Squares

Tue, 27 Oct 2009 17:12:57 -0400

Another fantastically easy recipe from Kraft - I collected recipes for years and now I'm sharing all of them with you - this is one of my favorites, simple, quick and very tasty!! -- posted by Chef mariajane

Tropical Squares

Tue, 27 Oct 2009 17:31:43 -0400

Such a delicious dessert. I loves this, it is really one of my favorites, I am always trying to make something new for dessert when we have company over for dinner. I don't do the same thing too many times, but this is one of the desserts that we do have often - so good!!! -- posted by Chef mariajane

Festive Fruit Gelatin

Mon, 02 Nov 2009 12:03:35 -0500

Just in time for Christmas! Layers of red cranberry, green jello, and cream cheese in the middle. Haven't made it yet, but am planning on it! Found in Healthy Cooking from Taste of Home. It says to chill until set but not firm to help the layers from sliding apart when cut. -- posted by IAcupcake

Gooseberry Salad

Mon, 02 Nov 2009 22:19:44 -0500

A cool gooseberry salad. Great served with chicken or pork. -- posted by SaphiraRose

Layered Cranberry Dessert

Mon, 09 Nov 2009 11:44:16 -0500

On occasion, I like to fancy up one of my favorite gelatin desserts with a buttery graham cracker crust and a layer of cream cheese filling. Mandarin oranges add color and pair well with the cranberry gelatin. Margery Bryan, Moses Lake, Washington From Taste Of Home 2007 -- posted by The Daycare Lady

Cranberry Dessert

Thu, 12 Nov 2009 00:17:27 -0500

from the book "Cranberry Halloween", by Wende & Harry Devlin, published in 1982 -- posted by rpsj2

Raspberry Dessert

Sat, 21 Nov 2009 20:07:19 -0500

Love this dessert!!! It is to die for!!! -- posted by Grannie B

Apple Celery Salad - Paul Beary

Mon, 23 Nov 2009 17:52:17 -0500

Great & easy dessert for a picnic & candy lover. -- posted by Lastar Wellness