Recipezaar: Fudge,No Cook recipes

German Chocolate No-Cook Fudge

Tue, 04 Dec 2001 13:07:40 -0500

Memories of these treats will last long after they are gone. -- posted by RecipeNut

Easy Surprise Fudge

Tue, 11 Dec 2001 11:21:35 -0500

Extremely easy to make!! No one will guess what it is made out of. -- posted by UmaJeanne

White Chocolate Fudge

Mon, 17 Jun 2002 22:55:54 -0400

This is easy and soooooooo yummy. A must for the holidays. Southern Living -- posted by ratherbeswimmin'

Wonder Fudge

Tue, 10 Sep 2002 20:11:59 -0400

Dissolves in your mouth & if you like chocolate stay away! I was asked if it goes soggy after a few days & I can honestly say it has never happened to me but my guess would be that the rice krispies would absorb the liquid from the chocolate then get soggy -- posted by mmlwjr

White Chocolate Fudge

Mon, 30 Sep 2002 21:51:18 -0400

White Chocolate Fudge -- posted by micknstang

Ziplock Fudge

Thu, 03 Oct 2002 22:01:35 -0400

A fun way to decorate cakes, cupcakes, loved ones. -- posted by Mirj

Philly Fudge

Tue, 18 Feb 2003 20:08:22 -0500

Fudge is not a twentieth-century invention, but fast fudge is. This recipe, an adaptation of the famous uncooked fudge developed by Philadelphia Brand Cream Cheese, became popular shortly after World War II, is as foolproof as it is fast. And it never turns gritty. From American Century Cookbook. -- posted by Bev

Lois' Luscious Layered Fudge

Fri, 28 Feb 2003 20:03:46 -0500

C'mon, you know it sounds delicious! -- posted by Cheryl Attard

Chocolate Tater Fudge

Sat, 16 Apr 2005 09:42:01 -0400

This delicious chocolately fudge, has mashed potato in it!! My mom has made this many times when company came over, and not once has anyone guessed that mashed potatoes were in this fudge. We have often omitted the peanuts. -- posted by LUv 2 BaKE

Baker's Fabulously Flawless Fudge

Mon, 17 Oct 2005 16:32:05 -0400

This is from a REALLY old edition of Reader's Digest. I request this for my birthday instead of a cake. I think it is divine. Very rich though, beware! I usually omit the nuts and it still turns out just fine. (Cook time is chill time) -- posted by Saturn

Coffee Shop Fudge

Mon, 30 Jan 2006 22:18:22 -0500

An easy fudge recipe given to me by my husband's grandmother. It is made in the microwave. Cook time includes chilling time. ZWT 3: U.S. (fudge invented there, sweetened condensed milk, pecans) -- posted by lucid501

Chocolate Nut Fudge

Sun, 04 Nov 2007 02:11:56 -0500

Country Fair food and crafts. Cooking time does not include cooling time. This is another of my Christmas gift basket recipes. Cooking time is setting time. -- posted by Luschka

Fudge in a Ziploc Bag

Thu, 20 Mar 2008 01:14:22 -0400

My mother in law gave me this recipe. She used it at a youth camp. The children loved being able to make it themselves and they also loved to eat it afterwards. This is an easy recipe that can be made anywhere from in the car on a road trip to camping or even at home in front of a good movie. Note: this recipe may be divided into smaller portions and made in sandwich bags so that every kid has their own bag. -- posted by B.A.B

Rocky Road Cream Cheese Fudge

Wed, 22 Jul 2009 01:37:04 -0400

The recipe makes about 2 1/2 pounds of tangy fudge. It will keep for a week in a cool place, in airtight container lined with waxed paper. Be sure to toast the walnuts, they are so much more flavorful. I have carried this recipe ripped from a magazine for 10 years. (Cook time is chill time) -- posted by Chef #806937

Butterscotch Peanut Fudge

Fri, 20 Nov 2009 01:48:12 -0500

Taken from Taste of Home 2009, amasingly easy and just as tasty! All you need are some simple ingerdients and a microwave! (i used a package of chocolate peeps instead of the mini marshmallows once and it came out just as great!) -- posted by seabeewife401