Recipezaar: Fudge recipes

Quick Fruit and Nut Fudge

Thu, 11 Dec 2008 16:28:33 -0500

Posting for safe keeping Cooking time has chill time included and is approximate -- posted by wicked cook 46

Strawberry Fudge

Thu, 11 Dec 2008 21:47:36 -0500

I haven't made this recipe yet, but I will be making it for Christmas. I found the recipe in a Taste of the South Magazine - Christmas 2008. --NOTE-- The prep time in this recipe includes 4 hours to let the fudge cool before cutting. -- posted by Kim D.

Cranberry Fudge

Sun, 14 Dec 2008 00:13:24 -0500

From Light & Tasty -- posted by Redsie

Candy Bar Fudge

Mon, 15 Dec 2008 16:00:05 -0500

This recipe is from Susan Brzozowski, Ellicot City, Maryland. -- posted by CJAY

Maple Nut Fudge

Mon, 15 Dec 2008 16:31:54 -0500

Super Easy, evaporated milk, marshmallows & white chocolate chips make this maple fudge, quick and easy. From the nestle website. -- posted by BakinBaby

Danish Fudge

Tue, 16 Dec 2008 18:32:32 -0500

I received this recipe from my son's boy scout leader. It is a nice change from the standard fudge. I get many rave's at Christmas time. It is very easy to make. This is my son's job at Christmas time. Give it a try I hope you will enjoy. -- posted by Bobbie537

Festive Fudge Logs (White Chocolate)

Wed, 17 Dec 2008 20:56:57 -0500

A homemade gift is a much appreciated way to say "Happy Holidays" to teachers, friends and loved ones. This "Festive Fudge Log" makes a delectable present. This quick and easy recipe - no candy thermometer necessary- turns out smooth and creamy every time. -- posted by Chef mariajane

Oven Fudge

Tue, 23 Dec 2008 15:32:26 -0500

Easy, quick recipe for fudge. Enjoy! -- posted by Charmed

Fastest and Easiest Fudge

Tue, 23 Dec 2008 19:55:33 -0500

This is so simple and quick! hard to mess up, just be sure to use evaporated milk! Doesn't work with regular... -- posted by kadams25

Fatal Fudge

Wed, 24 Dec 2008 13:18:16 -0500

I got this recipe years ago from the Wayne Brady show for Fudge Fatale. Be very careful when making this recipe. The emulsion you create can splatter and burn as its cooking, so use caution. This recipe is anything but foolproof . It can easily be ruined by cooking too hot or too long. You should buy enough ingredients to make it several times because it takes practice to get it right. -- posted by Amy BC

Cinnamon Fudge

Thu, 25 Dec 2008 20:57:26 -0500

This fudge would be great served at Halloween or Thanksgiving due to the flavor and color. The cinnamon flavor is actually very mild and the fudge turns out very creamy and soft. For ease in cutting and to avoid breaking it I heat my knife under hot tap water, wipe dry and then cut in long strokes without lifting the knife up and down. The cook time includes time to cool. -- posted by Luby Luby Luby

Strawberry Fudge

Thu, 25 Dec 2008 20:58:04 -0500

The strawberry flavor is a refreshing change from chocolate fudge. I chose to add the pecans, but if you don't care for them you can leave them out . Also, be sure to stir constantly because it will stick to the bottom of the saucepan if you don't. The cook time includes time for cooling. -- posted by Luby Luby Luby

Sugar Free Fudge

Tue, 30 Dec 2008 00:24:26 -0500

I have not tried this recipe. I got this recipe from Obesity Help. This recipe was posted by wendy_fou. -- posted by internetnut

Candy Bar Fudge

Tue, 30 Dec 2008 01:45:51 -0500

My mama's recipe, all my fat aunts and uncles love this artery clogger! -- posted by Chef #1101195

Divinity Fudge (Kitchenaid)

Wed, 31 Dec 2008 18:21:56 -0500

This is a divinity fudge recipe that I use with my Kitchenaid mixer. It makes a nice divinity fudge recipe that mimics my friend's grandmother's very closely. I use a candy thermometer when making it. I don't put the nuts in it. My friend's grandmother used to colour it pink or green with food colouring. -- posted by Chef burnt toast

Remarkable Fudge

Mon, 05 Jan 2009 23:27:25 -0500

A great and delicious fudge!! -- posted by AMK2009

Hershey's Butterscotch Nut Fudge

Thu, 08 Jan 2009 19:42:25 -0500

This is a recipe from the Hershey's holiday favorites book for 2008. Im just putting this up so i can see the amount of calories in th dish and comsidering making it. -- posted by Chef #1118477

Candy Cane Fudge

Fri, 09 Jan 2009 17:38:01 -0500

Every year, my best friend and I get together to do our holiday baking together. We found a new recipe last year, which we decided to try. It turned out fantastic. Both of our families really liked this fudge. So I thought I would post the recipe here, for others to enjoy. It's quick to fix (only about 15-20 minutes) and it's very easy as candy-making goes. The cooking time listed below is the minimum chilling time needed for the fudge to "set" well enough to cut into individual serving pieces. -- posted by NorthwestGal

Peanut Butter Fudge

Sun, 11 Jan 2009 12:42:27 -0500

I came across this recipe today in our local newspaper. I am going to make this tomorrow. -- posted by 4-H Mom

Candy Cane Fudge

Sun, 11 Jan 2009 12:49:29 -0500

Smooth and minty, this uber-rich fudge is a great way to use up all your extra candy canes! -- posted by katii

Sugar Free Peanut Butter Fudge

Sun, 11 Jan 2009 19:10:05 -0500

I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Obesity Help. This recipe was posted by Mikala W. -- posted by internetnut

Cream Fudge (Sucre a La Creme)

Tue, 13 Jan 2009 19:55:58 -0500

This is traditional french Canadian fudge recipe. I make it every Xmas and Easter. If I made it regularly, I would be the size of a house. -- posted by Pink Diamond

Penuche

Tue, 13 Jan 2009 20:06:27 -0500

A brown sugar fudge recipe that has been handed down from my mother and her mother. We are still passing it on! -- posted by Chef #906207 - Carol Westfall

Fire, Ice and Fudge

Sun, 18 Jan 2009 01:52:30 -0500

i found this recipe in our regional magazine "Saltscapes" and I'm going to have to give you the preface to this recipe - here goes - "Kids used to skate from the neighboring town to the Mattinsons' property on the point. You could skate right into the shore around the banks, where an old tree had lodged. "Two or three of us would grab a hold of it and break it off, dragging it down to the fire" says Donn "It was some nice to have a fire to skate around and get warmed up." "Gran and Mother would make a god-awful amount of fudge, and we'd all crowd into the house. Sometimes we'd have a bit of music and a dance or something." Now doesn't that sound like the old days?? lol Here's the recipe for Granny Mattinson's Fudge - -- posted by Chef mariajane

Easy Fudge With Snickers

Fri, 23 Jan 2009 17:04:54 -0500

I have yet to make this, but I had it at my grandmother's house and it was absolutely delicious. She says this is a fairly easy recipe too, which prompted me to ask for a copy of it. -- posted by wleknisl828

Grandma's Easy Mint Fudge

Fri, 23 Jan 2009 17:28:37 -0500

I looked forward to Grandma's fudge every Christmas, and for years I pictured her slaving over a hot stove making this from scratch. When she gave me the recipe, I was shocked at how easy it was. You can leave out the mint for plain fudge, and add toasted walnuts for nut fudge. -- posted by JoyceJoann

Jingle Bell Fudge

Mon, 26 Jan 2009 00:45:17 -0500

From a newsletter -- posted by Charlotte J

Jos Fabulous Fudge

Wed, 28 Jan 2009 01:35:40 -0500

If you like a smooth creamy luxurious fudge, not at all sugary or hard, and one that is easy to cut into portions without crumbling, then this is the one. Definitely not part of a daily diet. Make for special occasions only. -- posted by Chef #1104576

Microwave Pecan Fudge

Fri, 30 Jan 2009 00:07:25 -0500

All the time on this one is in the chill time, literally you are done in 5 minutes, my kind of fudge lol. It is good to read through first to make sure you don't think you are messing up, it's just about impossible. -- posted by celestial_star03

Super Easy Peanut Butter Fudge

Sat, 31 Jan 2009 02:00:47 -0500

This is excellent homemade peanut butter fudge. It will CURE your sweet tooth! I love this recipe because you almost always have the ingredients on hand. It is very easy to make. -- posted by Chef #907750

Peanut Butter & Jelly Fudge

Tue, 10 Feb 2009 14:20:17 -0500

I was searching for a peanut butter and jelly fudge recipe but couldn't find one. So i took a great peanut butter fudge recipe and added jelly to make a layered fudge. Basically it is peanut butter fudge with a jelly filling (layered). It may not sound good but i assure you it is delicious. Everyone that has tried it says it is great. -- posted by A Fisher

Peanut Butter Cream Fudge

Thu, 12 Feb 2009 12:43:52 -0500

I have not tried this fudge. I'm posting this for safe keeping. I found this recipe in Taste Of Home Quick Cooking 2005. With a smooth texture and lots of nutty flavor, the fudge is sure to get smiles from peanut butter lovers of all ages. Note: Reduced fat or generic peanut butter is not recommended. I plan to use Splenda for baking in place of the sugar. -- posted by internetnut

Microwave Fudge

Tue, 17 Feb 2009 08:48:27 -0500

So easy, yet so moreish! To check for 'hard ball stage' - when the mixture becomes thick and caramel coloured, drop a small amount into a bowl of iced water. It should form a fairly firm ball quite quickly. If not, cook for 2 minutes more and try again. **Please be careful when working with hot sugar!** -- posted by Chef #1170799

Chocolate Peanut Butter Crispy Fudge

Fri, 20 Feb 2009 11:06:38 -0500

This sounds yummy! You could probably leave out the cereal if you wanted and just layer the chocolate and peanut butter layers, or use dried fruit or nuts. I thought spreading the chocolate mix in a pan and swirling in the peanut butter mixture sounded good too. -- posted by IAcupcake

Chocolate and Milk

Tue, 03 Mar 2009 12:47:26 -0500

Did you know that chocolate hardens almost instantly in a refrigerated liquid? -- posted by Spotie

Fruit & Nut Fudge

Fri, 06 Mar 2009 17:21:52 -0500

A very tasty fudge that is so good with the fruit in it - -- posted by Chef mariajane

Low-Fat Spiced Pumpkin Fudge

Mon, 09 Mar 2009 16:32:54 -0400

Yummy fudge without some of the guilt! -- posted by Rainbow*Bubbles

Bavarian Mint Fudge

Mon, 16 Mar 2009 21:11:07 -0400

This is a very creamy and very rich fudge. The fudge with the mint makes it taste almost like a peppermint patty! This recipe is from Just Like Mom Made: 1,000 Family Favorites. -- posted by Chase Smith

Country House Fudge- Martha Dixon

Sun, 22 Mar 2009 03:08:09 -0400

My Mom makes this amazing fudge every year at Christmas. It's very smooth, creamy, gooey and rich- not all dry and hard like alot of recipes I've tried. It's unlike any recipe I've found. You'll love it. You'll blow everyone away when you serve this! It calls for 4 cups nut meats but you can substitute those for whatever goodies you like (my all-time favorite is cherries). You can also add different flavorings to make your favorite! My Mom has made this with crushed cookie crumbs, nuts, coconut, peanut butter, caramel, cherries, raspberry flavor, mint flavor, rum flavor marshmallows... there are so many I can't remember them all. The recipe comes from a cookbook called "Martha Dixon's Copper Kettle Cook Book" from 1963. Martha Dixon was quite well-known at that time and had a cooking TV show that was really popular back then. There was no Food Network back then. It was Julia Child and later the Galloping Gourmet... remember them? Anyway, her show was on TV for several years. Some of you may remember her. -- posted by Realtor by day, Chef by night

White Christmas Fudge

Mon, 23 Mar 2009 15:02:33 -0400

This is a pretty fudge to make for the holidays! -- posted by "Food:The Way To Anyone's Heart"

Low Carb Peanut Butter Cups

Tue, 24 Mar 2009 18:04:48 -0400

I found this on another website and wanted to share with everyone. These are delicious! -- posted by Tiny_Toodles

Chewy Chocolate Freezer Fudge

Fri, 27 Mar 2009 01:45:16 -0400

Raw Foodie Sarma Melngailis's recipe for RAW fudge! These should be stored, covered, in the freezer. -- posted by ThatSouthernBelle

No-Cook Mocha Fudge

Thu, 02 Apr 2009 15:48:07 -0400

This recipe was actually an accident. I was making fudge frosting to top a cake, but it turned out a bit too thick. Instead of calling it a mistake, I made it into fudge. It is sinfully rich with a nice chocolate flavor enhanced by the addition of coffee. If you're looking for a caffeine fix, this is it! -- posted by MarthaStewartWanabe

Beef Fudge

Tue, 14 Apr 2009 01:43:27 -0400

I have not tried fixing this yet, but I will at some point once my candymaking skills have improved. I really just like to tell people about it due to the novelty value! It is a recipe that my great grandmother, Winnifred (Bornholdt) Siewert Thiele, had in one of her handwritten recipe notebooks. She was of German ancestry and lived in Minnesota, South Dakota, and Montana. -- posted by Michelle from Central Time

Two Layer Fudge

Thu, 16 Apr 2009 02:04:14 -0400

One layer chocolate fudge and one layer peanut butter fudge. This fudge is irresistible to everyone every time I make it. I've had this recipe for at least ten years and I don't remember where I got it. Try it once and it'll be a permanent part of your cook book recipes. -- posted by Florida Cook

Smooth & Silky Fudge

Tue, 21 Apr 2009 10:25:32 -0400

This is a fun and easy activity to do with the kids. It's also a very delicious fudge!! -- posted by Chef mariajane

Triple Fudge

Sun, 26 Apr 2009 20:49:30 -0400

Decadent treat any time. This smooth, creamy chocolate goodness will please the most discriminating palette. -- posted by TheKindKitchen

Milk Chocolate Fudge

Sun, 26 Apr 2009 21:33:09 -0400

Everybody loves this. -- posted by VoulezzVouz

Smooth Golden Fudge

Thu, 30 Apr 2009 14:45:37 -0400

A soft fudge flavoured with golden syrup an vanilla. Itnstead of golden syrup you can use corn syrup or honey. Or mix in melted chocolate before leaving to set. I've been trying to make a soft fudge for ages now, and this is the first that worked! It's all in the technique of cooling. A sugar thermometer is advised, as it makes things alot easier. The time on this recipe is guessed..i don't time myself when i make things. Alot of your time will be taken up waiting for the syrup to cool to the correct temp, so be patient, and have a book handy! -- posted by Damie-anne

Buttery Molasses Fudge

Fri, 08 May 2009 02:29:50 -0400

This is a very smooth and creamy fudge, so good. Tastes even better with a few nuts added - fold them in just before spreading in the pan. -- posted by Chef mariajane

Grandma Pearl's Fudge

Fri, 15 May 2009 01:02:23 -0400

This is more like a strange, dense brownie than a true fudge. Yet, it is tasty and I love it for nostalgic reasons. -- posted by Janay

Caramel Pecan Fudge

Fri, 22 May 2009 11:48:41 -0400

Source: realcajunrecipes.com . Posted for ZWT5. -- posted by Leah's Kitchen

Peanut Butter Fudge

Sat, 23 May 2009 18:06:56 -0400

How can you go wrong with peanut butter and chocolate? -- posted by STK FD WIFE, A.TITUS

Double Fantasy Fudge

Mon, 25 May 2009 11:49:03 -0400

A chocolate AND a peanut butter layer!! Sounds yummy! Cook time includes cool time. Haven't tried this yet; keeping it here for safekeeping. Found in one of my cookbooks. I would leave out the peanuts, but that's just me. Hope you like it! -- posted by IAcupcake

3 Ingredient Cathedral Windows

Tue, 26 May 2009 01:33:51 -0400

These are super simple to make & the kids love them - I know I did when I was young. Its a lot like fudge, but you get bright colors from the mini marshmallows. Got this recipe from a coworker of my mom's. Haven't made it in years, but thought I'd share it so I don't lose it. -- posted by Chef #1209446

Mom's Microwave Fudge

Sat, 30 May 2009 02:57:08 -0400

This was an old fudge recipe that came from a family friend. Then my mom turned it into a microwave recipe. It is the real thing! -- posted by Gjo Chef #744267

Pumpkin Fudge

Mon, 08 Jun 2009 16:10:54 -0400

myrecipes.com -- posted by scarley

Brown Sugar Cream Fudge

Tue, 09 Jun 2009 13:01:38 -0400

This fudge is super easy to make and melts in your mouth!! My family cannot resist it because it is so good!! Great gift for the holidays!! -- posted by Chilidog1

Peanut Butter Fudge

Sat, 20 Jun 2009 02:06:31 -0400

Only 4 ingredients and oh so good and easy. My husband loves it. <>< -- posted by tcourto

Simple Chocolate Sauce or Fudge

Mon, 22 Jun 2009 12:09:00 -0400

This is a very easy sauce for ice cream or cakes as an extra rich option! It is from my grandmother who used to make this when they were kids. Tastes like homemade fudge! -- posted by Chef #1301161

Chocolate Cranberry Chunks

Tue, 23 Jun 2009 01:55:53 -0400

This recipe is from the 1986 cookbook, From the Farmers' Market. Preparation time does not include the time needed for the finished chocolate to cool & chill. -- posted by Sydney Mike

Mocha Spice Fudge

Wed, 24 Jun 2009 10:22:31 -0400

This is a very smooth and rich fudge - easy to make, and so very creamy and tasty!! -- posted by Chef mariajane

White Chocolate Bakewell (Cherry and Almond) Fudge

Fri, 03 Jul 2009 03:25:16 -0400

This is not a true fudge but is so ridiculously easy to make that I had to post it! It also tastes wonderful if you like rich, sweet treats! After making Sam#3's Recipe#305332, I liked it so much that I had to try different variations on the recipe, and this is one that I really like! (Posted with permission). Cook time is chill time. -- posted by Shuzbud

Chocolate Bark With Mixed Nuts and Dried Berries

Mon, 13 Jul 2009 15:20:17 -0400

Got it from Big Daddy House -- posted by Wilson716

Sweet Dreams Chocolate Fudge Candy

Tue, 21 Jul 2009 13:23:35 -0400

foodnetwork.com/recipes/paula-deen -- posted by scarley

Rocky Road Cream Cheese Fudge

Wed, 22 Jul 2009 01:37:04 -0400

The recipe makes about 2 1/2 pounds of tangy fudge. It will keep for a week in a cool place, in airtight container lined with waxed paper. Be sure to toast the walnuts, they are so much more flavorful. I have carried this recipe ripped from a magazine for 10 years. (Cook time is chill time) -- posted by Chef #806937

Chocolate and Macadamia Nut Fudge

Thu, 23 Jul 2009 01:40:32 -0400

You can substitute in your favourite nut in place of the macadamias if you wish or use a mixed cup of nuts.Can be stored for upt to two weeks in an airtight container and refrigerated. Cooking and prep time does not include refrigeration time of 4 hours -- posted by **Jubes**

Hidden Treasure Truffles

Mon, 03 Aug 2009 11:42:56 -0400

Yummy! Truffles with little balls of carmel in the center! What could be better than that? Be sure to allow the 3+ hours needed to chill them during the different stages. -- posted by Realtor by day, Chef by night

3 Minute Fudge

Mon, 10 Aug 2009 14:44:26 -0400

An easy way to have fudge without having to go to the candy store! It's easy and done in no time flat. -- posted by Chef #1344935

Easy, No Bake Rocky Road Fudge (Also Gf)

Wed, 19 Aug 2009 02:00:35 -0400

This is a recipe I found in a Pampered Chef cookbook while looking for good things for my mom (who had been recently diagnosed with a wheat allergy) to eat. This recipe is simple, fast, and really pleases a chocolate-loving crowd. I usually use fewer marshmallows than the recipe actually calls for b/c I don't care for them very much, but nobody has ever complained when I don't. :D -- posted by Chef #1284564

Sheila's Can't-Fail Fudge

Mon, 24 Aug 2009 01:52:37 -0400

This is the ONLY fudge recipe that I make, which everyone looks forward to around the holidays. My niece Alisa saves her empty container from the year before and brings it to me for her annual refill. She loves to help make this, and it is so easy, even a child can do it! I personally prefer walnuts in my fudge, but it's great either way. It makes a nice gift when presented in a holiday tin. Note: Make only one recipe at a time - do not double! -- posted by JackieOhNo!

Chocolate Almond Fudge

Mon, 24 Aug 2009 02:07:31 -0400

I can't eat peanut butter but love chocolate fudge and love almond butter, so I thought I'd combine them. You can easily double or halve the recipe. -- posted by StickyToffee

Rich Mallow and Honey Almond Fudge

Mon, 24 Aug 2009 10:31:39 -0400

Ive adapted this recipe from one I found on the Simply Great Meals website. The original recipe uses pistachios; Ive used honey-roasted almonds. Obviously, you could use whatever nuts you fancy or a mixture of several different nuts. Once youve melted your chocolate, butter and marshmallows, no more cooking is required. Great for lunchbox snacks, picnics and potlucks! For the best results, use top quality chocolate rather than cooking chocolate. Ive suggested Lindt, and if you choose one with orange or peppermint chips, youll add another subtle flavour. Ive wondered also about using a fruit juice instead of the water but havent tried this yet. The conversions you may need: 90g = 3oz; 250g = 8oz. -- posted by bluemoon downunder

Microwave Fudge Sampler

Mon, 24 Aug 2009 10:50:50 -0400

Found in Women's Day magazine. Cook time includes chill time. -- posted by Chris Reynolds

Peanut Butter and Fluff Fudge

Tue, 01 Sep 2009 14:05:51 -0400

I bought a bottle of marshmallow Fluff and went looking for recipes online. I looked on their website for recipe ideas, and came across this one for peanut butter fudge. It is awesome and definitely worth a try! -- posted by Chef #836067

Dark Chocolate Cranberry and Cashew Fudge

Thu, 17 Sep 2009 11:08:53 -0400

I recently made JackieOhNo!'s recipe #386677 and that showed me that it can actually be pretty easy to make fudge. So, it got my creative juices flowing and I decided to try to play around and see what I can do come up with a new fudge recipe. I love dark chocolate and so that is the direction I went and threw in the other ingredients to try to cut through the richness. I included a couple hours chilling time in the cooking time but really the longer you leave it the better it gets. -- posted by Sarah_Jayne

Esther's Fannie May Fudge

Fri, 18 Sep 2009 17:32:54 -0400

Melt in your mouth, yummy fudge that makes plenty to share. The easiest fudge recipe that I have ever made. -- posted by vosmom2

Microwave Fudge

Mon, 21 Sep 2009 11:40:41 -0400

Quick, easy and utterly delectable! This recipe has served its purpose on many occasions -- posted by Chef Awesomeness

St. John's Honey Fudge from the Isle of Man

Mon, 21 Sep 2009 13:16:45 -0400

This recipe was posted for the British Isles Culinary Cruise 2009. It comes from the Isle of man Community Website: www.iofm.net. It is traditionally made and sold at the Tynwald Fair, which is the oldest surviving fair on the Isle of Man. It is still held at the village of St. John's every 5th July. The chocolate probably came into the recipe because smugglers along the coast introduced exotic foods and spices. This fudge has a smooth, chocolatey flavor with a hint of honey. -- posted by bakedapple42

Bailey's Irish Cream Fudge

Fri, 02 Oct 2009 17:08:51 -0400

I was looking for some fudge recipes to try this year during the holidays. This is one that I found that I'd like to try. No servings amounts were posted, so mine is just a guess. -- posted by lazyme

Pumpkin Fudge

Fri, 02 Oct 2009 17:34:07 -0400

Delicious pumpkin fudge! The perfect treat to enjoy with a mug of hot cider, cocoa or coffee--especially for Halloween or Thanksgiving. From Better Homes & Gardens. -- posted by BecR

Littlemafia's Romanian Fudge

Mon, 05 Oct 2009 17:13:08 -0400

In Romania it's called Homemade Chocolate. It's easy and sometimes I change the quantities, especially if I want less sugar. I like it with less margarine but the recipe calls for 250 gr.My DD likes to decorate it with pistachios. -- posted by littlemafia

Peanut Butter Cocoa Bonbons

Tue, 06 Oct 2009 11:12:16 -0400

"I'm a minister's wife and also have a candy-making business. This yummy pairing of peanut butter and chocolate produced terrific treats for a recent fellowship. Everyone commented on the flavor and quickly emptied my tray." -- posted by The Daycare Lady

Coco-Cocoa Fantasy Fudge (Clean Eating)

Mon, 12 Oct 2009 18:11:02 -0400

If you like chocolate, and you like coconut...this is for you! I found this recipe in my Clean Eating Magazine, and had to give it a try! It was super easy to make (only 4 ingredients! Wow!), and tastes wonderful. And the health benefits from eating coconut products make it well worth it, too! It goes well with a glass of red wine, or is a nice treat for the kids. Either way...it was a hit for everyone in our family (young and old). -- posted by MamaMeag

Cobweb Fudge

Tue, 13 Oct 2009 15:14:33 -0400

The walnuts can be omitted if preferred. Note this is formed in a ROUND pan. It makes one big web and is served by cutting into small wedges, rather than the usual squares. Use superfine sugar (not to be confused with confectioners' sugar), rather than granulated into order to avoid a grainy texture. If the melted chocolate begins to harden in the bag, microwave it in short bursts for a few seconds at a time. -- posted by Cecily Parsley

Spooky Fudge Treats

Mon, 19 Oct 2009 14:50:57 -0400

Everyone will get in the Halloween spirit shaping and decorating these fudgy treats. Rolling them in colored orange decorating sugar and adding a few candies will perhaps make for the tiniest of pumpkins!! -- posted by Chef mariajane

Gumdrop Fudge

Wed, 21 Oct 2009 20:43:47 -0400

from tasteofhome.com -- posted by cookiemakin'mama

Praline Fudge

Thu, 22 Oct 2009 15:15:27 -0400

Just like pralines but softer. -- posted by Trinkets

Super Easy Cherry Almond Fudge

Sat, 24 Oct 2009 02:56:41 -0400

This is a quick and simple way to make delicious fudge. Perfect for family get togethers, or wrap up in colored plastic with a festive ribbon for gifts! -- posted by Tyler's Wife and Chef

Lemon Fudge

Mon, 26 Oct 2009 16:19:20 -0400

A lovely sweet & tart recipe for lemon fudge I found online, posted by Elizabeth LaBau. For me, boiling the sugar & milk mixture for 6 minutes did not result in as firm a fudge as I'd like, but still, it was great, delicious fudge that also had the perfect consistency - as long as I kept it in the fridge. ;-) I'll try a candy thermometer the next time to see if boiling the mixture to soft ball stage doesn't do the trick. -- posted by stormylee

Chocolate Fudge or Peanut Butter Fudge

Mon, 26 Oct 2009 18:23:33 -0400

Our very own Aunt Betty's recipe is one of the easiest and best tasting, creamiest fudge recipes there is. It's smooth and delicious. I promise! We make both, but peanut butter is our family's favorite. -- posted by lloydnkelly

Aunt Barbara's Creamy Fudge

Tue, 27 Oct 2009 01:34:53 -0400

One of the first things my mother taught me how to cook. I remember the smell and hardly being able to wait for it to cool. Now days, everyone asks me for it on the holidays so it's stayed a holiday tradition. It takes almost 30 minutes exactly from start to finish and sets up every time. I have never made it where it doesn't get hard. Handed down from my aunt whom I was named after. -- posted by For JT's Grandma

Pumpkin Pie Fudge

Wed, 28 Oct 2009 17:35:12 -0400

Rich fudge that tastes like Pumpkin Pie! Perfect for a fall feast or anytime of year! -- posted by ame2sky

Chocolate Fudge

Thu, 29 Oct 2009 17:07:50 -0400

Contains NO: wheat, dairy, peanuts, tree nuts, egg, fish or shellfish. Note: this recipe may contain soy -- posted by Enjoy Life Foods

Chocolate Marshmallow Fudge

Wed, 11 Nov 2009 23:55:02 -0500

Great recipe to use up a few leftover marshmallows and lighter than most! Feel free to throw in a few nuts at the very end. I usually cut these into 36 or even smaller, if you like a larger -- posted by Brooke the Cook in WI

Grannys Chocolate Fudge

Thu, 12 Nov 2009 00:26:52 -0500

My mom always has this during the holidays and any time we come for a visit. It is a no fail recipe. -- posted by debbies dishes

Low-Sugar Fudge for Everyone!

Fri, 13 Nov 2009 12:02:25 -0500

This fudge is high in fat, yet full of beneficial oils. It is full of flavor and healthier than traditional fudge. If you are specialty diet or no diet at all, this fudge is for you to enjoy! -- posted by paphlovian

The Best Rocky Road Fudge

Tue, 17 Nov 2009 17:56:48 -0500

A little different from the other recipes posted. It has marshmallow creme, which makes it so creamy and rich! From Pillsbury's Holiday magazine. -- posted by Mama2boys

Butterscotch Peanut Fudge

Fri, 20 Nov 2009 01:48:12 -0500

Taken from Taste of Home 2009, amasingly easy and just as tasty! All you need are some simple ingerdients and a microwave! (i used a package of chocolate peeps instead of the mini marshmallows once and it came out just as great!) -- posted by seabeewife401

Jello-O Chocolate Pudding Fudge

Fri, 20 Nov 2009 16:42:59 -0500

This is a recipe I found on an advertisement from Kraft Foods. I have not tried it yet but plan to add it to the Christmas cookie tray this year. Note: Cook time equals chill time. -- posted by Chef Buggsy Mate

Recipezaar: Fudge recipes

Quick Fruit and Nut Fudge

Strawberry Fudge

Cranberry Fudge

Candy Bar Fudge

Maple Nut Fudge

Danish Fudge

Festive Fudge Logs (White Chocolate)

Oven Fudge

Fastest and Easiest Fudge

Fatal Fudge

Cinnamon Fudge

Strawberry Fudge

Sugar Free Fudge

Candy Bar Fudge

Divinity Fudge (Kitchenaid)

Remarkable Fudge

Hershey's Butterscotch Nut Fudge

Candy Cane Fudge

Peanut Butter Fudge

Candy Cane Fudge

Sugar Free Peanut Butter Fudge

Cream Fudge (Sucre a La Creme)

Penuche

Fire, Ice and Fudge

Easy Fudge With Snickers

Grandma's Easy Mint Fudge

Jingle Bell Fudge

Jos Fabulous Fudge

Microwave Pecan Fudge

Super Easy Peanut Butter Fudge

Peanut Butter & Jelly Fudge

Peanut Butter Cream Fudge

Microwave Fudge

Chocolate Peanut Butter Crispy Fudge

Chocolate and Milk

Fruit & Nut Fudge

Low-Fat Spiced Pumpkin Fudge

Bavarian Mint Fudge

Country House Fudge- Martha Dixon

White Christmas Fudge

Low Carb Peanut Butter Cups

Chewy Chocolate Freezer Fudge

No-Cook Mocha Fudge

Beef Fudge

Two Layer Fudge

Smooth & Silky Fudge

Triple Fudge

Milk Chocolate Fudge

Smooth Golden Fudge

Buttery Molasses Fudge

Grandma Pearl's Fudge

Caramel Pecan Fudge

Peanut Butter Fudge

Double Fantasy Fudge

3 Ingredient Cathedral Windows

Mom's Microwave Fudge

Pumpkin Fudge

Brown Sugar Cream Fudge

Peanut Butter Fudge

Simple Chocolate Sauce or Fudge

Chocolate Cranberry Chunks

Mocha Spice Fudge

White Chocolate Bakewell (Cherry and Almond) Fudge

Chocolate Bark With Mixed Nuts and Dried Berries

Sweet Dreams Chocolate Fudge Candy

Rocky Road Cream Cheese Fudge

Chocolate and Macadamia Nut Fudge

Hidden Treasure Truffles

3 Minute Fudge

Easy, No Bake Rocky Road Fudge (Also Gf)

Sheila's Can't-Fail Fudge

Chocolate Almond Fudge

Rich Mallow and Honey Almond Fudge

Microwave Fudge Sampler

Peanut Butter and Fluff Fudge

Dark Chocolate Cranberry and Cashew Fudge

Esther's Fannie May Fudge

Microwave Fudge

St. John's Honey Fudge from the Isle of Man

Jos Fabulous Fudge