Recipezaar: Finnish,Vegetarian recipes

Finnish Almond Cookies

Fri, 26 Nov 1999 04:56:00 -0500

This is for the person wanting a cookie recipe with almonds and cherries. -- posted by Tonkcats

Finnish Summer Soup

Mon, 06 Mar 2000 16:20:00 -0500

I love soup! :) I also collect Finnish recipes, and this is one of my adopted recipes. It looks like a dish my family and I would enjoy, so I hope to make it and edit it in the future. -- posted by Julesong

Finnish Curd Cake

Mon, 13 Mar 2000 21:48:00 -0500

-- posted by Julesong

Sweet Buns

Tue, 13 Nov 2001 15:36:20 -0500

-- posted by LikeItLoveIt

Runeberg's muffins

Wed, 14 Nov 2001 10:25:25 -0500

-- posted by LikeItLoveIt

Lingonberry Delight

Wed, 14 Nov 2001 10:28:26 -0500

-- posted by LikeItLoveIt

Bothnian Flatbread (Finnish maitorieska)

Thu, 17 Jan 2002 17:13:21 -0500

Traditional style bread from the river Kalajoki area in Ostrobothnia, Finland. -- posted by Toneywell

Finnish Flat Bread

Sat, 27 Apr 2002 19:14:36 -0400

This is a very easy bread recipe. And isn't it nice to have homemade bread? -- posted by MizzNezz

Finnish Beet Salad

Sat, 18 May 2002 13:04:05 -0400

This salad is made in Finland in two ways: either with herring (rosolli) or without (punajuurisalaatti). It's my favorite beet salad, and although I've never made it including the herring I'm sure it would be tasty that way, too! Based on a recipe from "The Finnish Cookbook" by Beatrice A. Ojakangas. First prepared in our household by my husband Mike. :) -- posted by Julesong

Finnish Pepper Cookies - Piparkakut

Tue, 21 May 2002 22:21:34 -0400

Traditional pepper cookies, in the Finnish way. -- posted by Julesong

Vanilla Oat Cake

Thu, 13 Jun 2002 21:18:03 -0400

This is a Finnish Coffee Cake. It literally takes 30 minutes total and it tastes wonderful! -- posted by Erica Vasta

Finnish Creamy Pea Soup

Mon, 30 Sep 2002 21:54:56 -0400

-- posted by Izzy Knight

Milky wholesome Pancakes

Mon, 30 Sep 2002 21:55:11 -0400

The best tasting pancakes I've ever made. This Finnish version is soooo comforting: it uses more eggs and milk than the pancakes that I am used to. It uses very few ( and inexpensive ) ingredients and is relatively easy to make. This is definetely a brunch winner in my house. The recipe is from The TorontoStar. -- posted by Izzy Knight

Finnish Gingersnaps

Wed, 16 Oct 2002 22:04:29 -0400

These easy-to-make rolled out spicy ginger cookies was originally printed in The Finnish Cookbook. Although the recipe specifies to cut them in 3-inch rounds, they are also great cut in different shapes for the holiday season. -- posted by ellie_

Christmas Dried Fruitcake

Fri, 25 Oct 2002 22:22:30 -0400

Simple Christmas fruitcake was originally printed in The Finnish Cookbook. -- posted by ellie_

Finnish Blackberry Yoghurt Pie

Fri, 03 Jan 2003 20:20:44 -0500

This recipe is my version of the Moosewood "Sunday" Mustikkapiiras. I love blackberries so replaced the original blueberries with these. I tend to use a good Greek yoghurt for this also. -- posted by Missy Wombat

Marinated Beet Salad

Tue, 06 May 2003 20:03:00 -0400

A delicious salad for any occasion. If you are lucky enough to live where you can get fresh lettuce in December this would be fantastic on a Christmas table. Don't be squeamish about onions and raisins, they go really well together. I have seen similar receipts in Polish and Finnish cookbooks. -- posted by KookieMomster

Pannukakkua

Mon, 14 Jul 2003 20:04:10 -0400

I found this recipe in a newspaper when I was little. It is from the Bryan House, Two Harbors, Minnesota. -- posted by ashley johnson

Nisu Bread (Finnish Sweet Bread) -(ABM)

Fri, 01 Aug 2003 20:04:37 -0400

Bread machine version of Finnish Nisu or sweet bread. You can also toast or make great Finnish-style French toast! Yummy! (Cook time is estimated - depends on your bread machine). -- posted by LiisaN

Finnish Nisu - Sweet Bread

Fri, 01 Aug 2003 20:04:40 -0400

Finnish Coffee Bread - great with butter and jam. Most Finns serve with coffee and around the holidays. -- posted by LiisaN

Rutmus

Sat, 06 Dec 2003 20:00:40 -0500

I love this, though I will admit that for some it is an acquired taste. I like to top mine with lingon berry sauce, whole cranberry relish would do. It is pronounced 'Rootmoose' or 'rut-Muss' depending on where the speaker is from. I am from the states so I tend to say 'rootmoose'. -- posted by KookieMomster

Finnish Prune Tarts

Sun, 21 Dec 2003 20:00:28 -0500

One of my favorite Christmas treats, and very popular with the Finnish community with coffee. I know,you're thinking prunes..ewww...but they are very good. (the bake time does not include the overnight dough chill time). -- posted by LiisaN

Pannu Kakku (Finnish Oven Pancake)

Thu, 22 Jan 2004 20:00:31 -0500

My Mom used to make this as a special breakfast treat when we had company or for holidays. It is a baked pancake/custard. I like it with syrup and sausages served on the side. The Finns would often serve with jam or fruit preserves and of course coffee. -- posted by LiisaN

Rieska (Finnish Quick Flat Rye Bread)

Thu, 22 Jan 2004 20:00:33 -0500

A traditional Finnish rye bread. Often this would be served with stews or soups - at least thats when I remember having it. Best with butter! -- posted by LiisaN

Rice Porridge With Raisin Sauce

Mon, 09 Feb 2004 19:59:29 -0500

Very much like my mother's old recipe that gotten lost somehow throughout the years. Fond memories of holiday dinners from my childhood. This recipe comes from Finland. -- posted by DIryshe

Elina's Raspberry Chocolate Cake

Fri, 27 Feb 2004 20:00:16 -0500

I'm afraid I don't know who Elina is, but I like her cake! I haven't actually made this myself yet, but had it at a birthday party, with dark chocolate frosting and a dollop of whipped cream. Mmm! If you like the combination of fruit and chocolate flavours, give this a try! The cake gets better with time, so bake a day or two before serving and keep refrigerated. -- posted by stormylee

Minna Canth's Spice Cake

Mon, 15 Mar 2004 20:00:31 -0500

A lovely, soft spice cake with a surprise ingredient - whipped cream! Minna Canth (1844-1897) was a Finnish playwright, novelist and essayist as well as an energetic fighter for women's rights and social justice. This recipe comes from the Canth family recipe collection and was printed in the Perinnemakuja maakunnista cookbook. I've modified it slightly - the original recipe called for 1 tbls of ground bitter orange peel, which I don't like at all, so substituted cinnamon instead. You can of course experiment and find your favourite spice combination, too! -- posted by stormylee

Chocolate Cinnamon Parfait

Thu, 19 Aug 2004 19:59:04 -0400

A wonderful frozen, make-ahead dessert for chocolate lovers! This recipe was developed by Ms. Henna Ström; it won 1st prize in a chocolate recipe competition organised by Kodin Kuvalehti magazine! Cooking time is freezing time, which in turn is an estamate, as I usually make this in the morning, put in the freezer, and serve at dinner time! Do not keep this in the freezer for days though, as the texture will suffer. -- posted by stormylee

Finnish Cinnamon Rolls (Korvapuustit)

Wed, 01 Sep 2004 20:00:17 -0400

Recipe posted in response to a request, and edited once the poster finally conquered her fear of yeast. Finnish korvapuustit are not turned on their side but sit on their bottom - hence step 12! You can of course turn them on their sides too, and call them "kierrepullat" in Finnish instead! Please note that the amount of gluten in flour varies, so use the amount listed here only as a guideline - while it's perfect for me, you might find you need more or less! -- posted by stormylee

Piparkakut - Finnish Ginger Cookies

Thu, 23 Sep 2004 20:00:29 -0400

Piparkakuts are a traditional holiday cookie in Finland. They are usually cut into round scallop shapes, but little boys and pigs are the traditional shapes during the holidays. I found this recipe on the internet and I can't wait to give it a try soon! --NOTE-- cooking time includes cooling time and chilling time. -- posted by Kim D.

Finnish Butter Cake

Tue, 12 Apr 2005 16:47:34 -0400

I came across this recipe in an article about Finnish cuisine and it sounded good so I had to try it. It is a very rich, buttery cake flavoured with cardamon and cinnamon, wonderful with a cup of coffee or tea. -- posted by Irmgard

Lemon Balm Cake

Thu, 26 May 2005 09:19:36 -0400

An old Finnish recipe that produces a delicate, slightly crumbly cake with a lovely, mild lemon flavour. This is the original recipe - I sometimes add 1/2 ts of lemon extract and 1 ts of vanilla for deeper flavour. -- posted by stormylee

Carrot Rolls

Sat, 02 Jul 2005 20:54:40 -0400

Here's a very traditional Finnish bread recipe. Typically this would be made into rolls, but no reason you couldn't make it into a loaf too. It has a great orange-yellow colour and a mild carrot flavour. It's from my trusty baking book Suuri Leivontakirja - Kotilieden parhaat leivonnaiset. -- posted by kolibri

Cream Cheese & Orange Filled Rolls

Thu, 21 Jul 2005 11:14:35 -0400

Like cinnamon rolls, only with cream cheese filling! You can also make a lemon filling by using lemon zest and lemon juice instead of orange if you prefer. This is a Finnish recipe and Finns don't usually go for very gooey and sweet things - the rolls are subtly sweet and have a fresh orange taste. You can add more sugar to the filling if you like, or try making more of it! -- posted by stormylee

Mushroom Pie

Tue, 23 Aug 2005 23:43:10 -0400

Recipe posted for the Zaar World Tour. Another recipe from Moosewood. -- posted by Ms*Bindy

Kukkakaalilaatikko

Wed, 24 Aug 2005 18:07:59 -0400

HeHe....I had to post this recipe just because the name was so amazing...plus it sounds pretty good! I think it means Cauliflower Rye Casserole. It is from Sundays at Moosewood. -- posted by Ms*Bindy

Glazed Onions

Wed, 24 Aug 2005 18:20:52 -0400

Posted for Zaar World Tour 2005. Recipe is from Moosewood. My cookbook says this will go well as a side with Mushroom Pie -- posted by Ms*Bindy

Blueberry Yogurt Pie

Wed, 24 Aug 2005 18:21:08 -0400

Posted for Zaar World Tour. This pie is a bit tangy...especially if your blueberries are not too sweet! You may want to consider adding a little more sugar to the filling if you like a sweeter pie. -- posted by Ms*Bindy

Apple Cake

Wed, 24 Aug 2005 18:38:17 -0400

This is an almond cake that is almost a custard with a poached appple in the center of each piece. -- posted by Ms*Bindy

Finnish Carrot Pancake With Cranberry Sauce

Tue, 06 Sep 2005 17:44:12 -0400

Here is a recipe for a very tasty and colourful meal. Serve this for 'Brunch', or for a main meal serve with potatoes and coleslaw, or cucumbers in sour cream (try "Jolean's Cukes in Sour Cream Recipe #121834" by Stacky5LRC - it's very good). You can make the sauce in advance, or use store bought Cranberry sauce if youre pushed for time. The Finnish name for the carrot pancake is Porkkanapannukakku, for the Cranberry Sauce its Karpalokastike. This Recipe was originally posted for Zaar World Tour 2005; and it's being dusted off again for Zaar World Tour 2006. I still haven't got round to making the sauce, but at least I can tell you the pancake works a treat! -- posted by Mrs B

Sima - Finnish Mead

Wed, 07 Sep 2005 12:35:02 -0400

Sima is a sweat mead that is an essential seasonal brew connected with the Finnish Vappu festival. It is usually spiced by adding both the flesh and rind of a lemon. During secondary fermentation raisins are added to control the amount of sugars and to act as an indicator of readiness for consumption they will rise to the top of the bottle when the drink is ready. Sima is usually accompanied by munkkeja or Tippaleivät (donuts and other pastries). Mead is ready after 2-3 days. -- posted by NcMysteryShopper

Tippaleivät - May Day Fritters

Wed, 07 Sep 2005 12:35:07 -0400

A traditional Finnish dessert of festivals and celebrations. The Tippaleivät is a round ball version of the American funnel cakes. The use of a medal collar will aid in the ball shape when making these fritters. -- posted by NcMysteryShopper

Finnish Pancake

Sun, 11 Sep 2005 21:18:11 -0400

From a long-time friend's cookbook compilation. -- posted by Kymmarie

Finnish Summer Vegetable Soup (Kesäkeitto)

Sun, 11 Sep 2005 21:32:00 -0400

"Soup is good food" I found this for the World Tour. Serve this with freshly-baked Finnish Rye Bread and some cheese for a nice lunch. -- posted by Elmotoo

Finnish Cranberry Whip (Vatkattu Marjapuuro)

Sun, 11 Sep 2005 21:58:32 -0400

I found dessert this especially for the World Tour. It looks ridiculously delicious! -- posted by Elmotoo

Karjalan Piirakka (Karelian Pie) With Egg Butter

Mon, 12 Sep 2005 19:12:57 -0400

This is very good served with Hapankaalikeitto (Finnish Sauerkraut Soup). This recipe calls for a rice filling, but other traditional fillings include mashed potatoes, meat, fish, and cheese. Posted for Zaar World Tour 05 -- posted by Amis

Finnish Baked Mushrooms

Mon, 12 Sep 2005 19:13:15 -0400

This is good to accompany fish or meat. Easy to make. Posted for Zaar World Tour 05 -- posted by Amis

Pikkuleipienperustaikina (Finnish Butter Cookie Dough)

Mon, 12 Sep 2005 19:14:02 -0400

Oh, yum. This is so good. I usually make this around the holidays and it's used as a base for several differant cookies such as Hindbaerkage (Danish Raspberry Ribbons), Mandelkaker (Norwegian Almond Cookies), and PahkindIeiva (Finnish Nut Logs). Or you can just cook it up as it is, and decorate with colored sugar. Posted for Zaar World Tour 05 -- posted by Amis

Suomalaisruisleipä (Finnish Rye Bread)

Tue, 13 Sep 2005 10:13:28 -0400

I've always loved rye bread, and this is a good one. Especially spread with a bit of cream cheese. It's also good served with Kesäkeitto (Finnish Summer Vegetable Soup). Prep time also includes time needed for the dough to rest. Posted for Zaar World Tour 05 -- posted by Amis

Pahkindieivat (Finnish Nut Log)

Tue, 13 Sep 2005 13:50:40 -0400

This is a great little holiday cookie. Easy to make, especially with the kiddies. This uses Pikkuleipienperustaikina (Finnish Butter Cookie Dough) as the base. Posted for Zaar World Tour 05 -- posted by Amis

Beet Salad

Sat, 24 Sep 2005 15:17:53 -0400

My Finnish mother-in-law taught me to make this. It is a family favourite. Measurements are only a guide...it's a good make-ahead salad. -- posted by Chrisel

Scandinavian Summer Vegetable Soup

Sun, 23 Oct 2005 19:31:16 -0400

This is a beautiful and delicious vegetable soup! Everyone at my home loves it, and guests always ask for the recipe. Don't be thrown off by the radishes...they do not have a strong taste in the soup at all, and have a wonderful taste when cooked in the soup. You can top it with shredded cheese if you like...Serve with crusty french bread or yeast rolls! Enjoy! -- posted by breezermom

My Mum's Apple Pie

Mon, 09 Jan 2006 19:41:12 -0500

The only real kind of apple pie, finnish-style I guess. This isn't what most people, especially americans, are used to but it's delicious and tastes just as good after being frozen and melted as it did freshly baked. Can be served both hot and cold (I quite like it when it's still a bit frozen). -- posted by JohannaR

Cardamom Tea Loaf

Tue, 02 May 2006 11:13:24 -0400

This scented Finnish recipe is spiced with cardamom and cinnamon. Made rich from the eggs, butter and sour cream. This is more a bread then a sweet cake. Enjoy it for breakfast or dessert with a nice cup of coffee or tea. -- posted by ~Rita~

Finnish Carrots

Thu, 04 May 2006 15:09:57 -0400

This is a marvelous dish from the Lion's Club cookbook -- posted by Recipe Junkie

Syltkokosrutor (Finnish Jam and Coconut Squares)

Mon, 29 May 2006 21:02:53 -0400

A different kind of square, and quite delicious. -- posted by evelyn/athens

Finnish Tarts

Tue, 30 May 2006 17:27:29 -0400

Those are great tarts. I tasted them in a Christmas party. I was told that its a classic Christmas treat in Finland. -- posted by katia

Crunchy Butter Cookies

Sun, 11 Jun 2006 20:48:46 -0400

This is a traditional Finnish cookie recipe that originated somewhere in the countryside of Western Finland. The cookies are sweet but very dry, so be sure to have a supply of milk at hand! The recipe works well with low lactose or lactose-free butter. -- posted by Torbjorn

Finnish Cabbage and Tofu over Rice

Wed, 05 Jul 2006 16:02:38 -0400

This is from "Sundays at Moosewood," with a few minor changes. The recipe as written calls for pressed tofu, but I like to freeze the tofu instead. When it's thawed and the moisture has been squeezed out, the texture changes to chewy and firm, rather than slippery and mushy. I always use the one-pound blocks stored in water, rather than the silken type. -- posted by Aunt Cookie

Ohrarieska (Finnish Barley Flatbread)

Fri, 07 Jul 2006 15:01:29 -0400

From "Great Whole Grain Breads" by Beatrice Ojakangas. This is really, really fast and tasty...I like it with butter or cream cheese. You can find barley flour in most natural food stores and many large supermarkets. -- posted by Aunt Cookie

Cauliflower Rye Casserole

Mon, 10 Jul 2006 13:53:24 -0400

Yeah, I know this looks a little odd, but it's really good. "Sundays at Moosewood" describes it as a baked cheese fondue...I suppose that's pretty accurate. -- posted by Aunt Cookie

Christmas Glögi

Thu, 13 Jul 2006 14:02:53 -0400

Traditional Finnish hot Christmas drink. -- posted by pavut

Munavoi- Finnish Egg Butter

Sat, 05 Aug 2006 16:57:02 -0400

A super easy spread delicious on heavier breads or your morning toast. -- posted by Brenda.

Finnish Berry Soup (Marjakeitto)

Thu, 17 Aug 2006 10:59:55 -0400

This can be served hot by itself or with icecream or cold with oatmeal or other porridge. -- posted by pavut

Finnish Pulla Bread

Mon, 13 Nov 2006 16:21:15 -0500

A unique bread with a sweet flavor that makes a wonderful holiday gift! It takes about 4 hours to make, so allow yourself plenty of time. Feel free to add raisins or any chopped dried fruits. -- posted by Annacia

Finnish Chocolate Pudding

Mon, 13 Nov 2006 18:46:19 -0500

Is there a Zaar World Tour III in our future? Just in case, I'm posting this one as every region needs a good chocolate recipe. Quite different from most puddings as farina, not cornstarch is used as a thickening agent. -- posted by justcallmetoni

Finnish Spinach Soup (Pinaattikeitto)

Fri, 17 Nov 2006 18:42:07 -0500

One of my favourite lunch soups! Great mild taste, features good-for-you spinach and quick to make; you can make the soup while the eggs are boiling. This soup also seems to be the #1 opinion divider in the country - about half the people (like me!) love it, while the other half (like my husband!) think it's a complete abomination. I think it's just due to the spinach though. ;-) -- posted by stormylee

Finnish Date Cake (Taatelikakku)

Sat, 18 Nov 2006 23:39:32 -0500

A lovely moist cake traditionally served at Christmas time. -- posted by stormylee

Rosolli - Finnish Beetroot Salad

Sat, 18 Nov 2006 23:39:43 -0500

A colourful, traditional Christmas salad. This recipe comes from the Häme area and is all vegetarian - some versions of this salad also include herring! You can use pickled beetroot instead of boiled if you prefer. -- posted by stormylee

Mashed Potato and Sweet Potato Casserole

Sat, 18 Nov 2006 23:41:41 -0500

A more modern take on the traditional sweetened potato casserole, typically served as a side dish at Finnish Christmas dinners! I love the spices in this and this goes so well with baked ham! -- posted by stormylee

Sweetened Potato Casserole (Imelletty Perunalaatikko)

Tue, 21 Nov 2006 17:12:55 -0500

The traditional way of making one of the Finnish Christmas staples. Flour is added to warm, mashed potatoes and the mixture left to stand in a warm place for several hours. The amylase in the flour begins to break down the potato starch into sugars, sweetening the dish. Now, try as I might, I can never get it to work well enough and have to resort to the modern way of adding treacle!! So, I'm listing it as an optional ingredient! -- posted by stormylee

Cranberries With Caramel Sauce

Tue, 21 Nov 2006 17:36:38 -0500

Simple and oh so good - half-frozen, tart cranberries with hot, sweet caramel sauce. A typical Finnish Christmas dessert. -- posted by stormylee

Delicious German Rye Bread

Sun, 17 Dec 2006 14:08:03 -0500

This recipe for rye bread makes a medium-sized, heavy loaf. It is great served with butter, mustard, and cold meats. It's also delicious when toasted in the morning, and spread with lashings of butter and honey. Mmmm! -- posted by wildschwein

Finnish Jaakkos Dream Torte (Jaakon Unelmakaaretorttu) Cake Rol

Sun, 17 Dec 2006 14:55:44 -0500

Jaakko Kolmonen is a chef on Finnish television. His rolled cake is delicate and simple to make. Use whatever fresh fruit or berries in season. Finns often use a finely textured, fresh milk cheese called rahka in combination with whipped cream in cake fillings to stabilize the cream. Ricotta makes an acceptable substitute. -- posted by Olga Drozd

Swede Casserole

Sat, 16 Jun 2007 09:47:48 -0400

Another recipe from a fantastic cookbook given to me my my wonderful mother, many Christmas's ago.... Posted for ZWT3. I have not tried this recipe from Scandinavia, but after posting it, I do intend to. This is evidentaly a popular way of serving swedes in Finland and usualy is anaccompaniment to pork or ham. Swedes can be substituted with turnips. -- posted by Tisme

Finnish Christmas Cookies With Almonds

Sat, 16 Jun 2007 09:48:43 -0400

Cookies to give as gifts or to eat yourself.If you don't have a fluted pastry cutter you can use cookie cutters. -- posted by cookiedog

Norwegian Cloudberry Cream With Lavender and Vanilla

Sat, 16 Jun 2007 10:23:25 -0400

This is a twist on the traditional way of serving cloudberries in Norway, I have added lavender and vanilla to enhance the ephemeral flavour of this delicate arctic berry. A member of the rose family, cloudberry bushes produce delicious yellow/orange berries that are highly prized in Scandinavia. Smaller than blackberries and raspberries, cloudberries are picked at the end of July and the beginning of August. The cloudberry is almost exclusively sold fresh or made into jam, but it's also used in liqueurs and as a filling in sweets and chocolates. They are difficult to substitute - but I imagine raspberries or lingonberries would be a lovely idea if you cannot get cloudberries. -- posted by French Tart

Finnish Pancake

Sun, 02 Sep 2007 15:21:00 -0400

My sister made this for breakfast while hubby and I visited with her Labor Day Weekend on a small island off the coast of Maine. She served with fresh picked raspberries, blueberries, and blackberries. -- posted by KelBel

Suomen Kahvin Kakku

Fri, 29 Feb 2008 23:58:56 -0500

Delicious & Finnish! Different than North American tea-time cake, but just as good. Light and sweet. -- posted by Chef #778339

Dallaspulla - Awesome Finnish Pastry

Sat, 08 Mar 2008 19:08:44 -0500

I discovered these pastries as an exchange student in Finland and they are my absolute favorite in the whole wide world (my boyfriend's too). I have been searching high and low for a recipe and finally I found this one on Axis of Aevil so I thought I'd share. Can't wait to try it!! There's the traditional Finnish filling as well as an American alternative since quark is pretty hard to find in the States. NOTE: The vanilla cream flour can be replaced by mixing together 1 teaspoon vanilla sugar and 1/4 cup potato or wheat flour -- posted by mdmdt

Pulla-Finnish Coffee Buns

Tue, 30 Sep 2008 00:26:54 -0400

Traditional Finnish baking . Like a cinnamon bun but better! No icing, but cardamom gives these buns the oomph they desire. Make them and book your flight to Helsinki, where the national pastime of drinking coffee with pulla is available on every street. Just taste and see! -- posted by FoodieFinn

Poor Knights or Rich Knights (Köyhät Ritarit)

Mon, 20 Apr 2009 01:48:12 -0400

Entered for safe-keeping for ZWT. From Virtual Finland web site, http://finland.fi/netcomm/news/showarticle.asp?intNWSAID=26068. -- posted by KateL

Finnish Cardamom Cookies

Mon, 04 May 2009 14:35:51 -0400

Based on a recipe from Karen Berg Douglas' book, Scandinavian Sweet Treats. -- posted by mersaydees

Klatkage -- Finnish Rice Fritters

Wed, 20 May 2009 14:55:13 -0400

This recipe was in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include the time needed to cook & chill the rice. -- posted by Sydney Mike

Kesakeitto -- Finnish Summer Soup

Wed, 20 May 2009 14:58:09 -0400

Found this recipe in the 1973 cookbook, Scandinavian Cooking. -- posted by Sydney Mike

Punajuuripihvit -- Finnish Beet Steaks

Wed, 20 May 2009 15:33:17 -0400

This recipe was found in the 1973 cookbook, Scandinavian Cooking. -- posted by Sydney Mike

Imullytetty Perunalaatikko -- Finnish Sweetened Potato Pudding

Wed, 20 May 2009 15:39:07 -0400

The recipe was found in the 1973 cookbook, Scandinavian Cooking. Preparation time does not include the time needed to boil the potatoes. -- posted by Sydney Mike

Aprikoosivoileipa -- Hot Apricot Sandwich (Finland)

Sun, 31 May 2009 19:48:58 -0400

This recipe for this open-faced samdwocj was found in The Finnish Cookbook, 1964. -- posted by Sydney Mike

Karpaloruispuuro -- Rye Cranberry Pudding (Finland)

Sun, 31 May 2009 19:49:22 -0400

Probably more favored by older generation Finns, this recipe was found in The Finnish Cookbook, 1964. -- posted by Sydney Mike

Finnish Browned Rutabagas - (Paistetut Lantut - Finland)

Sun, 31 May 2009 20:06:49 -0400

This is from "Best of Finnish Cooking." I haven't made it yet. It's usually served with roasts. -- posted by Debbie R.

Finnish Rauma Cookies (Rauman Piparkakut - Finland)

Sun, 31 May 2009 20:12:01 -0400

This is from "Best of Finnish Cooking", a cookbook by which the author is passing on Finnish cooking heritage to her sons. I haven't tried it yet. It differs from the other piparkakut recipes in that it doesn't use corn syrup. I think the sour cream in this one takes the place of it. -- posted by Debbie R.

Masterful Mac 'n' Cheese

Thu, 12 Nov 2009 00:06:26 -0500

From the Sneaky Chef cookbook by Missy Chase Lapine. She says this is a nutritionally enhanced version of her stepmother's delicious recipe from Finland. -- posted by Sharon123

Recipezaar: Finnish,Vegetarian recipes

Finnish Almond Cookies

Finnish Summer Soup

Finnish Curd Cake

Sweet Buns

Runeberg's muffins

Lingonberry Delight

Bothnian Flatbread (Finnish maitorieska)

Finnish Flat Bread

Finnish Beet Salad

Finnish Pepper Cookies - Piparkakut

Vanilla Oat Cake

Finnish Creamy Pea Soup

Milky wholesome Pancakes

Finnish Gingersnaps

Christmas Dried Fruitcake

Finnish Blackberry Yoghurt Pie

Marinated Beet Salad

Pannukakkua

Nisu Bread (Finnish Sweet Bread) -(ABM)

Finnish Nisu - Sweet Bread

Rutmus

Finnish Prune Tarts

Pannu Kakku (Finnish Oven Pancake)

Rieska (Finnish Quick Flat Rye Bread)

Rice Porridge With Raisin Sauce

Elina's Raspberry Chocolate Cake

Minna Canth's Spice Cake

Chocolate Cinnamon Parfait

Finnish Cinnamon Rolls (Korvapuustit)

Piparkakut - Finnish Ginger Cookies

Finnish Butter Cake

Lemon Balm Cake

Carrot Rolls

Cream Cheese & Orange Filled Rolls

Mushroom Pie

Kukkakaalilaatikko

Glazed Onions

Blueberry Yogurt Pie

Apple Cake

Finnish Carrot Pancake With Cranberry Sauce

Sima - Finnish Mead

Tippaleivät - May Day Fritters

Finnish Pancake

Finnish Summer Vegetable Soup (Kesäkeitto)

Finnish Cranberry Whip (Vatkattu Marjapuuro)

Karjalan Piirakka (Karelian Pie) With Egg Butter

Finnish Baked Mushrooms

Pikkuleipienperustaikina (Finnish Butter Cookie Dough)

Suomalaisruisleipä (Finnish Rye Bread)

Pahkindieivat (Finnish Nut Log)

Beet Salad

Scandinavian Summer Vegetable Soup

My Mum's Apple Pie

Cardamom Tea Loaf

Finnish Carrots

Syltkokosrutor (Finnish Jam and Coconut Squares)

Finnish Tarts

Crunchy Butter Cookies

Finnish Cabbage and Tofu over Rice

Ohrarieska (Finnish Barley Flatbread)

Cauliflower Rye Casserole

Christmas Glögi

Munavoi- Finnish Egg Butter

Finnish Berry Soup (Marjakeitto)

Finnish Pulla Bread

Finnish Chocolate Pudding

Finnish Spinach Soup (Pinaattikeitto)

Finnish Date Cake (Taatelikakku)

Rosolli - Finnish Beetroot Salad

Mashed Potato and Sweet Potato Casserole

Sweetened Potato Casserole (Imelletty Perunalaatikko)

Cranberries With Caramel Sauce

Delicious German Rye Bread

Finnish Jaakkos Dream Torte (Jaakon Unelmakaaretorttu) Cake Rol

Swede Casserole

Finnish Christmas Cookies With Almonds

Norwegian Cloudberry Cream With Lavender and Vanilla

Finnish Pancake

Suomen Kahvin Kakku

Finnish Jaakkos Dream Torte (Jaakon Unelmakaaretorttu) Cake Rol