Recipezaar: Elbow Macaroni,Salads recipes

Veggie Macaroni Salad

Sun, 29 Jul 2007 16:01:15 -0400

Found this in the magazine my electric co-op sends out. Wanted to post the recipe so it doesn't get lost. Have not tried it yet, but plan to do so soon! Let me know what you think if you try it before me! I guessed on the prep time, and cooking time included refridgerating time. -- posted by B&J'sGranny

Lean Green Tuna Mac Salad

Sat, 04 Aug 2007 21:36:35 -0400

This is a healthy twist on a family classic. A perfect addition to any cookout or get-together! I use celery seeds because I like the faint flavor but generally despise celery (weird, I know!) -- posted by Cooks, Shoots & Leafs

Easy Tuna Pasta Salad for One

Sun, 05 Aug 2007 17:24:29 -0400

Makes a filling lunch for one. Serves two as a side with a cup of light soup (such as tomato). I make it the night before to toss in my lunch bag the next day. -- posted by Lisa1

Sweet Macaroni Salad

Mon, 06 Aug 2007 15:32:28 -0400

This is a great summer salad. I was at a get-together and tried it there, and then promptly asked for the recipe. It is very easy to double or triple and adaptable to taste. -- posted by Housemom

Deli-Style Macaroni Salad

Wed, 08 Aug 2007 21:33:07 -0400

From Cooks Illustrated "The Best Make Ahead Recipe". The idea being that you don't end up with macaroni salad that dries out. We liked this recipe, it was very creamy and a bit tangy- good! My new favorite. I will probably try some lower fat ingredients next time to lighten it up a bit. -- posted by Ridgely

Oriental Pasta Salad

Thu, 09 Aug 2007 15:58:01 -0400

With a wonderful combination of colors and flavors, this pasta salad goes great with barbecued chicken or pork. I found this recipe in a magazine, I think TOH, but not sure. Not yet tried by me but here for safe keeping because it sounds good and a little different. Time does not include chilling time. -- posted by diner524

Greek Pasta Salad

Tue, 14 Aug 2007 16:14:48 -0400

This pasta salad is so easy to make! It just bursts with a wonderful Mediterranean flavor! -- posted by Chef Glaucia

Confetti Pasta Salad

Wed, 22 Aug 2007 10:56:18 -0400

This is a compilation of a couple of recipes I have made over the years. Has a little of everything and is almost a meal in itself. Makes a huge batch, so half it for a smaller group. -- posted by Chef #567540

Amish Macaroni Salad

Mon, 27 Aug 2007 11:51:52 -0400

This is the best macaroni salad around!! I grew up on this as a little girl with my grandma making this. It brings back old memories. -- posted by Kim - Ohio

Patrick's Combo Salad

Thu, 30 Aug 2007 21:45:05 -0400

I could eat a big salad every day, couldn't you? I also like them for late night snacks. This one is a little different, very hearty, and I especially like the veggie flavor combinations. If you don't like French dressing, skip the mayo and the French dressing and try an equal amount (or less) of my Stone Pipe Inn Salad Dressing: Recipe #136181. This latter dressing is very fast and easy to prepare and packs a wallop of savoury-sweet flavor. I got the original salad recipe idea from Clover Valley Foods which is a Family Dollar Store brand. This recipe makes enough for small dinner party salads (6 servings). Enjoy! -- posted by Bone Man

The Dutch Kangaroo's Favoured Pasta Salad

Wed, 05 Sep 2007 12:39:57 -0400

A colorful and flavorful pasta salad packed with nutritious vegetables. I picked up this recipe from a German Restaurant in Manila and tweaked it to my liking. The pasta can also be replaced with boiled new potatoes. Enjoy! -- posted by The Dutch Kangaroo

Macaroni Salad

Tue, 11 Sep 2007 21:06:52 -0400

I've played around with this for a while because I couldn't find another recipe I really liked. All the veggie amounts are estimate, I like lots and the different colors make it pretty. -- posted by Miz Lily

Chicken Macaroni Salad

Thu, 13 Sep 2007 22:36:28 -0400

Fresh and delicious. -- posted by Derf

Cavatappi With Prosciutto and Parmesan

Tue, 18 Sep 2007 23:37:46 -0400

This pasta toss relies on a few well-chosen, high-quality ingredients. Ensure success with Italian imports: extravirgin olive oil; buttery imported prosciutto from Parma; and nutty, complex Parmigiano-Reggiano, also from Parma. Cooking Light, September 2007, Maureen Callahan. -- posted by Manami

Creamy Macaroni Salad for Anyone

Sun, 23 Sep 2007 22:55:12 -0400

Whether or not you are a macaroni salad-person, you'll still love this one! Take to a potluck or family gathering and your bowl will come back empty every time! -- posted by KaDo

Mom's Macaroni Salad

Sun, 23 Sep 2007 23:05:08 -0400

This is my mom's recipe for homemade macaroni salad. I've tried all kinds of homemade, store bought, and (gasp!) boxed mixes, and nothing beats this recipe. It's quick too! -- posted by Lori (Chef #591149)

Macaroni Salad

Thu, 11 Oct 2007 23:22:53 -0400

A favorite of the boys I cook for once a week. It takes me back to the good ol' days where you could actually find good, homemade macaroni salad at your sandwich shop. -- posted by Battle in Seattle

Tuna Macaroni Salad

Tue, 23 Oct 2007 17:46:39 -0400

I no longer get asked to make this salad, its DEMANDED whenever theres a party. The amounts listed are for a family of 4 that will last a couple of days, but increase as much as you want for the summer get-togethers. DO NOT LEAVE OUT THE GREEN PEPPER, if you don't like them, pick around them, they really do make or break this recipe! -- posted by Susie in Western NY

Bair Family Macaroni Salad

Fri, 02 Nov 2007 18:48:16 -0400

This is something that I grew up eating. Now my sister makes it for every cookout and holiday gathering due to requests from in-laws. It's the only macaroni salad I have ever liked. Prep time is time to cook macaroni and chop veggies. I did not include refrigeration time. -- posted by DbKnadler

Mom's Macaroni Salad

Sat, 17 Nov 2007 13:19:50 -0500

Macaroni salad the way mom used to make. Measurements are more according to taste - add more or less of what you like/don't like. -- posted by Stormy1x2

Macaroni Salad With Pineapple

Mon, 03 Dec 2007 22:32:36 -0500

My mom got a similar recipe from a grocer in our home town store; they made it in the back and sold it. It is a favorite of mine that makes me think of mom. Now I am doing it by memory, so you may have to adjust some things. Also, my mom did not use dash way back when, I don't think it was around, but she used it later. This was perfect for my father, who couldn't eat onions or peppers. -- posted by snapdragon928

Zesty Mexican Salad

Sat, 08 Dec 2007 02:58:13 -0500

Tasty and Colorful pasta salad. Always a winner ! Can easily adjust the spice to your taste. I like it to have a little zip. -- posted by Suzie #5

Ypsi's Mom's Macaroni Salad

Thu, 13 Dec 2007 13:53:14 -0500

A simple, classic & tasty pasta salad from my childhood that was a standby whenever we "cooked out". The tangy, salty flavor is a nice counterpoint to the sweet and smoky richness of barbecued ribs or chicken. I would suggest tasting the dressing before adding the macaroni and veggies. If it's almost *too* salty/vinegary, then it will be perfect with the pasta. Also, while it can be made ahead and chilled, be aware that the pasta will absorb and damp down a lot of the flavor in the process, so if it's been chilled a while, taste and correct seasoning if needed. -- posted by Ypsi

Ida's Macaroni Salad

Sat, 29 Dec 2007 18:47:15 -0500

Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by Ida Unger. So many of the recipes in the cookbook didn't specify serving yield. So, I am guessing on it for this recipe. Let -- posted by Sarah_Jayne

Shrimp Macaroni Salad

Sat, 29 Dec 2007 19:01:24 -0500

Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by Mrs. Alice (Podgie) Meyer. She didn't specify the number of servings this recipe makes. So, I am using guesswork. Chill time is not included in cooking time. -- posted by Sarah_Jayne

Cashew Macaroni Salad

Sun, 30 Dec 2007 01:51:36 -0500

A light tasting crunchy pasta salad with chicken -- posted by chickpea

Macaroni & Zucchini Salad

Fri, 04 Jan 2008 12:37:21 -0500

A different type of pasta salad, I think this recipe was originally from Kraft. -- posted by **Mandy**

Grilled Chicken Pasta Salad

Sun, 06 Jan 2008 20:39:27 -0500

adapted from a recipe from Taste of Home's Annual Recipes 2000 to make it more heart healthier and placed here for safekeeping! -- posted by Cookin'withGas

BLT Macaroni Salad

Mon, 07 Jan 2008 15:36:27 -0500

My DH always raved about my mom's pasta salad until I found the inspiration for this recipe in TOH June 2002. Now he doesn't like it any other way. I have modified the original recipe over the years & now need to post it here for safe-keeping because the clipping is falling apart. -- posted by **Tinkerbell**

Classic Macaroni Salad

Tue, 08 Jan 2008 19:14:00 -0500

I have to be honest- I'm really not a big fan of macaroni salad, but when I found this one I really liked it. I hope you do, too! It is really creamy and the veggies add a nice touch. -- posted by Munchkin Mama

Zippy Mexican Salad

Sun, 03 Feb 2008 14:42:13 -0500

I found this on a package of pasta. I have not made it but it sounds good. Enjoy! -- posted by Kathryn29

Cheddar-Macaroni Salad

Fri, 08 Feb 2008 17:36:19 -0500

This is from Better Homes and Gardens. I love macaroni salad, but cheese makes everything better! :) Prep/cook time does not include chilling time. Can easily be doubled for larger get togethers. -- posted by iewe

Lisa's Macaroni Salad

Wed, 27 Feb 2008 00:49:45 -0500

This started out as my mom's recipe, but she has told me that mine is even better than hers. This is one of my favorites. -- posted by toosharps

Shrimp Pasta Salad-- Waco Style

Wed, 19 Mar 2008 17:17:11 -0400

This is my spin on my Mom's famous shrimp salad -adapted for my DH's tastes - which means no mayo or mustard. ;) I tend to sprinkle, pour and shake until the consistency and flavor are to my (our)liking, so please bear that in mind as you make this and adjust the flavor to your liking. ;) **My mom makes this using Knott's Honey Dijon dressing in place of the Berenstein's....and it is great - a bit less of the savory seasonings as it is a different flavor, but DH will NOT eat that one - hence my version. His friends ask for this when we have parties or take trips. **Prep time is boiling of pasta and chopping, Cook time is assembling pasta. Chill time not included as it is not required.****Can make this ahead and increase the serving size for large gatherings easily as it is usually a hit anywhere we take it*** ****Can make this ahead and increase the serving size for large gatherings easily as it is usually a hit anywhere we take it*** -- posted by Mommy Diva

Ham & Cheese Macaroni Salad

Sat, 05 Apr 2008 20:33:55 -0400

My family loves this recipe. It is a great complement to cook-outs. You can use any type of meat. I usually use whatever is in the house, but the Spam gives it good flavor. I use the light Spam just to cut down on calories and salt. Also, the shell pasta works great as well. I usually use whatever pasta I have. -- posted by Small-Town Cook

Macaroni Toss

Wed, 09 Apr 2008 23:31:54 -0400

Good potluck dish as long as it is kept cold. Prep time is the cooking of the macaroni and peas. Cooking time is the refrigeration time. -- posted by Shahana

Organic Summer Pasta Salad

Thu, 17 Apr 2008 16:50:47 -0400

Delicious & Healthy!! -- posted by Chef #819567

Everything Salad

Thu, 01 May 2008 15:58:15 -0400

I got this from a TOH booklet. I have not tried it yet but I don't want to lose the recipe. It's got ham, eggs, cheese, veggies and more. It could be a meal. Prep time includes chilling time. I think you could easily add more veggies if you prefer. -- posted by Margie99

Hellmann's Classic Macaroni Salad

Mon, 19 May 2008 01:29:50 -0400

A longtime favorite of my family. We don't have an outdoor summer gathering without this and Hellmann's Original Potato Salad. Can't go wrong with these delicious recipes. FYI: because of the mayo content, we put the bowl of salad into a slightly larger-sized bowl filled halfway with ice to keep the salads cold and fresh. -- posted by aHardDaysNight

Dilled Salmon-Macaroni Salad

Mon, 19 May 2008 02:15:09 -0400

Untried. Cooking time is the minimum chilling time. -- posted by Shahana

Curried 'kraft Creamy Cucumber' Noodle Salad

Tue, 20 May 2008 18:22:09 -0400

The name is because it uses Kraft Creamy Cucumber Salad Dressing. The Mrs. Dash is found in a shaker jar - not a package. Cooking time is chilling time. -- posted by Shahana

Macaroni & Cheese Salad

Wed, 21 May 2008 16:47:26 -0400

This was on a local cooking show the other day and looks like it will be a good and EASY recipe any potluck event. -- posted by Sherrybeth

Macaroni and Chicken Salad

Wed, 21 May 2008 17:25:06 -0400

Try this combination of pasta and vegetables in a mustard-spiced yoghurt dressing - you'll never crave the heavy version again. -- posted by Shahana

Macaroni Salad Your Way

Mon, 09 Jun 2008 16:09:55 -0400

This is my basic Macaroni Salad; add your choice of vegetables you have in your crisper; your family's favourite makes it extra special. Chose lower fat ingredients for your dressing to make it healthier. For more protein add drained tuna, or ham or chichen. Here is the macaroni salad you will be making again your own way. -- posted by Sage

Summer Pasta Salad

Tue, 10 Jun 2008 02:39:04 -0400

This is the quintessential summer comfort food. When it was too hot to cook or eat a heavy dinner, my mother would often make this as a light summer meal. The leftovers taste great the next day! NOTE: Many of the spices can be adjusted to taste. I like to experiment with new flavors, like adding dill or curry powder. (cooking time is boiling the pasta and eggs, while prep time is chopping and mixing) -- posted by kolleen1021

Macaroni Salad

Wed, 25 Jun 2008 19:47:56 -0400

This is an easy and low-fat pasta salad, enjoyable with grilled goods, on a picnic or even as side dish. If it has to be prepared beforehand, try to add the yoghurt and mustard shortly before serving, otherwise it gets dry. Preparation time does not include the time needed for cooking and cooling of the pasta. -- posted by lacriath

Macaroni Salad

Fri, 27 Jun 2008 02:36:24 -0400

Delicious macaroni salad that everyone loves! My grandma's recipe. -- posted by ncsouthernbelle

BLT Pasta Salad

Mon, 30 Jun 2008 01:15:14 -0400

This pasta salad is a healthy, filling meal or a great side dish at a potluck. A great way to use up summer's abundance of tomatoes! -- posted by ATouchofZing

Pasta/Crab Salad

Fri, 11 Jul 2008 03:21:04 -0400

Fun, cool, crisp and yummy. -- posted by Camille75

Annabelle's Sweet Macaroni Salad

Fri, 11 Jul 2008 13:02:40 -0400

A friend's mom gave me this recipe on the 4th of July. It was yummy! It almost has a sweet and sour flavor from the sugar and the vinegar. A nice change from plain old mayo. I think some cooked chicken could be added for a meal salad. Any kind of pasta could be used as well. Annabelle used tri-color rotini pasta at the picnic. -- posted by Jenny Frenny

Dad's Summer Tuna / Mac Salad

Sun, 13 Jul 2008 02:20:45 -0400

A great summertime side dish...my mom and I were reflecting on where in the world this recipe came from---my dad made it for me as a child, and it's so perfect, I never could face to mess with changing it! I've seen some close variations, but this is my all-time favorite!! Even my hubby who hates olives loves this!! -- posted by baldwin bistro

American Macaroni Salad

Fri, 25 Jul 2008 18:21:57 -0400

From the Food Network kitchen staff. I've been making this now for almost 2 years and it's not only quick and easy to prepare it's delicious. What I really appreciate about this Macaroni Salad is that I live in a household divided. Half of us like mayonaise and the other loves Miracle Whip. This Macaroni Salad is a big pleaser with EVERYONE! This brought peace back to our table. ;) -- posted by SaraBellaBean

Quick and Tasty Shrimp Salad

Sun, 03 Aug 2008 19:58:43 -0400

This is a delicious chilled salad to serve as a side at potluck's, barbecue's, etc. It goes great with hamburgers on the grill and we like it a lot as a side to light chicken or pork dishes. I always keep the ingredients on hand so I can make it in a pinch. Prep time does not include chill time. All ingredients can be altered to suit your tastes. This also doubles nicely. Enjoy! -- posted by ChicagoRN

Carla's Macaroni Salad

Tue, 05 Aug 2008 18:29:40 -0400

My sister served this dish and after the first bite, I wanted the recipe. So, so good. -- posted by Mr. Bill in TN

Macaroni Salad With Summer Tomatoes

Tue, 05 Aug 2008 18:44:12 -0400

From Cooking Light, August 08. DH and I thought this was great! I served with lemon-grilled chicken. YUM! -- posted by Recipe Raider

Turkey Macaroni Salad

Mon, 18 Aug 2008 01:18:26 -0400

Made this for my son using canned turkey in place of Tuna because he won't eat seafood. This includes cherry tomatoes giving a nice sweet juicy bite. A good make ahead recipe. -- posted by ~Rita~

Classic Macaroni Salad

Mon, 18 Aug 2008 20:39:26 -0400

Classic recipe for macaronia salad -- posted by GoldsmithLissa

Earon's Hawaiian Plate Lunch Salad

Sat, 30 Aug 2008 02:14:29 -0400

Named in honor of my brother-in-law Earon, a native Hawaiian, who LOVES macaroni salad. He turned me on to it a few years back, and now I'm addicted too! This is my version, tweaked with some ranch dressing mix to pop the flavor just a bit. I like it simple, but feel free to add peas or celery or whatever else you like! -- posted by puppitypup

Cucumber Cilantro Pasta Salad

Wed, 03 Sep 2008 19:32:42 -0400

So cool and refreshing. If you like spicy, you can add 1-2 tsp chopped jalapeno. -- posted by BakinBaby

Curried Pasta Salad

Fri, 19 Sep 2008 15:32:51 -0400

A recipe contest winner! (Cooking time is the approximate time to boil the pasta.) -- posted by HannahSve

Lana's Macaroni Salad

Wed, 22 Oct 2008 00:39:09 -0400

Hawaiian style macaroni salad. We lived on Oahu for 3 years and macaroni salad is a staple of life there. This is my version of the island favorite. -- posted by Lanagirl

BBQ Macaroni Salad

Thu, 13 Nov 2008 18:14:23 -0500

I like the sweet, smoky flavor of Texas Best or Bull's Eye barbecue sauce here, but feel free to substitute your favorite. As the salad sits, it can become dry; just before serving, stir in a few Tbsp. of warm water to bring back its creamy texture. Very, very tasty!! NOTE: I have found that Bull's Eye OLd West Hickory tastes simply delicious in this recipe. -- posted by Chef mariajane

Macaroni Salad

Thu, 27 Nov 2008 15:58:14 -0500

Excellent creamy pasta side dish with crunch from celery and apple chunks. Make this dish the night before to accompany a picnic lunch. When packing for a picnic lunch I find it easy to store the salad in a large Ziploc bag, it leaves more room in the cooler for other goodies this way. The recipe was originally printed in Company's Coming - Weekend Cooking -- posted by Camden Cook

Amazing Macaroni Salad

Sun, 30 Nov 2008 00:17:30 -0500

I got this wonderful Macaroni Salad recipe from my MIL and I have to say at first I was kinda skeptical but OH MY GOODNESS it is sooooooooooooooooo good. I absolutly love this. Try it and let me know what you think. Don't leave anything out or you are missing out big time because all of these flavors go oh so well together. -- posted by Goodcookinfostermom

Italian Macaroni

Wed, 03 Dec 2008 22:28:01 -0500

I needed a quick side and through this together with what little I had on hand. Inexpensive and easy to make for all of those busy moms out there like me. -- posted by flygirlreese

Olive Garden Pasta Salad Supremo

Thu, 22 Jan 2009 14:03:23 -0500

This recipe is from the files of Riserva di Fizzano and the Rocca delle Macie Winery Olive Gardens Italian Partners. -- posted by Celticevergreen

Simple Pasta Salad

Mon, 02 Feb 2009 01:41:47 -0500

This recipe came from a good friend of mine. It's quick and easy to make. There are no real measurements since it is mainly done to ones personal preference. The amounts given here are just to start you off. The prep time is just a rough guess as well. It normally takes me about 20 - 40 minutes depending on how big a batch I am making. -- posted by Chef #1122241

Classic Macaroni Salad

Sun, 22 Feb 2009 16:21:16 -0500

unknown origin -- posted by CJAY

Macaroni Salad

Mon, 02 Mar 2009 00:24:05 -0500

Cooking for an army and don't know what to make? This is like eating deviled eggs and pasta in a single creamy dish. I halved the recipe when I made it (I'll post the full recipe that serves 32). I didn't even have celery or pimientos, but it still turned out terrific. I used a mixture of yellow and green bell peppers (I thawed them from the freezer) and for the peas I used a mixture of frozen corn, green beans, peas, and carrots. This one's hard to stop eating. I found the recipe came from America's Best Church Supper Recipes/Taste of Home. Thank you LaVerna Mjones from Moorhead, Minnesota for your delightful recipe! Cook time excludes chilling time, but I completely skipped that step. -- posted by AmyZoe

Macaroni Salad With Dill

Sat, 28 Mar 2009 02:15:55 -0400

Quick, easy to make Macaroni Salad with a touch of dill to give it a little extra zip. This can be easily altered by adding additional veggies, like carrots, green peppers, or diced tomatoes. For a more hearty salad, diced chicken can also be added. Light mayo can be substituted to reduce calories. -- posted by Chef #1071114

Peanut Thai Noodle Salad

Thu, 02 Apr 2009 15:51:12 -0400

A healthy looking lower glycemic Thai-American treat that would make a great lunch item for me, especially if topped with some roasted chicken, shredded into strips, or some marinated tofu. Adapted from a Kraft recipe. -- posted by Sue L

Best BLT Pasta Salad

Tue, 14 Apr 2009 12:24:15 -0400

This is the only pasta salad my husband will eat. The dressing though similar to other BLT salads on the site has one major difference and it really adds a wonderful zip to the salad. When ever I serve this salad several people go home with the recipe. -- posted by Chef Buggsy Mate

Corn and Black Bean Macaroni Salad - Tex Mex

Wed, 29 Apr 2009 12:23:11 -0400

Chill a beer for this nice and spicy dish! The elbows should be cooked al dente in well salted water to prevent broken mushy noodles. Do salt the water liberally. (2 teaspoons is not a lot once mixed with the rest of the ingredients) Seasons the pasta and avoids father salting in the recipe. This can be eaten as a side or a main balanced meal. I opted for yogurt and smart balance for better health. But you can use sour cream and mayo. -- posted by ~Rita~

Magic Summer Sauce! Makes: Devil Eggs, Chicken/Potato/Mac Salad

Fri, 01 May 2009 02:47:54 -0400

That's right. Make this 1 sauce (it makes a lot of sauce, so this is perfect if you're having a BBQ) - and you can use it to make 5 summer favorites all at the same time: Chicken Salad, Macaroni Salad (pasta salad) Potato Salad, Egg Salad, Chicken Salad AND if there's any left over - make some Deviled eggs! -- posted by BBCFan

Macaroni Coleslaw

Tue, 12 May 2009 00:41:04 -0400

From Taste of Home's Healthy Cooking magazine, June/July 2009. Submitted by Sandra Matteson of Westhope North Dakota. "This recipe comes from my friend peggy. She brought it to a picnic, and everyone leave it so much, we all just had to have the recipe." -- posted by Shelby Jo

Macaroni Salad With Buttermilk Dressing

Thu, 14 May 2009 16:03:29 -0400

This is a different take on the dressing for macaroni salad, and is it ever delicious- everyone should try it!! -- posted by Chef mariajane

Curried Shrimp Macaroni Salaad

Sun, 17 May 2009 03:02:17 -0400

To me, this recipe ALWAYS represents summer. My mom would make this salad for our family only in the summer months. Everyone who tasted it wanted the recipe. NOTE: Prep time, does not include overnight chilling. The flavors are best when you allow them to chill overnight, but it is not absolutely necessary. -- posted by Omegachowz

Crawfish Salad

Mon, 18 May 2009 15:37:49 -0400

Another recipe from real cajun recipes. Submitted by Cynthia Abshire. Posting here for Zaar World Tour V -- posted by Lazy Chef 2

Fruited Macaroni Salad

Tue, 19 May 2009 01:34:28 -0400

this recipe sounded interesting. what with the fruits mixed in with the macaroni. -- posted by taillights@insightbb.com

Big Mac Daddy Roni Salad

Tue, 26 May 2009 00:59:07 -0400

I love a good macaroni salad! Recipe courtesy Guy Fieri, 2007, changed around just a bit! Macaroni salad was first found in early 20th century cookbooks. -- posted by Sharon123

Picnic Partner Macaroni Salad

Wed, 27 May 2009 22:29:33 -0400

Exactly as the recipe title says, a fantastic picnic partner - I think we all have a macaroni salad at a picnic in the summer, and this is a very tasty one - -- posted by Chef mariajane

Kevin Mark's Macaroni for a Crowd

Tue, 02 Jun 2009 16:58:41 -0400

The macaroni salad that all bow down for. -- posted by chef kristi

Orange Zested Macaroni Pasta Salad

Sat, 06 Jun 2009 01:28:52 -0400

Simple to put together with a gourmet finish. An interesting twist on a Southern favorite. My own creation. -- posted by archimageiros

Spam and Macaroni Salad

Sun, 28 Jun 2009 17:58:26 -0400

A quick and easy summertime salad that is great served hot or cold. A family favorite made for over 40 years. -- posted by Loves To Cook but NOT clean up

Italian Macaroni Salad

Sat, 04 Jul 2009 14:28:19 -0400

A really good, really easy pasta salad. An excellent sub for potato salad. From an old clipping file - probably Better Homes and Gardens. -- posted by LauraBlueEyes

Awesome Macaroni Salad

Tue, 07 Jul 2009 02:43:44 -0400

Great recipe for summertime. -- posted by BradshawMom

Hawaiian Macaroni Salad

Wed, 15 Jul 2009 01:49:08 -0400

I made this pasta salad for my son's birthday party. It was a huge hit! Now everytime someone wants be to bring something to a get together, they tell me to make it :) . This recipe is best after its been refigerated for at least 4-6 hours.I hope you enjoy it -- posted by Chef #925457

Macaroni Salad

Mon, 17 Aug 2009 13:23:16 -0400

Delicious and creamy Mac Salad, which my son in law , and other friends tell me is yummy! I am one of those cooks who often uses my own judgement as to how much of whatever to add to a recipe, but also like to have specific directions when making anything new myself. I hope this turns out well for you -- posted by Chef #329753

Chinese Chicken Salad

Mon, 31 Aug 2009 02:37:18 -0400

I printed this recipe off of a website in 1996 and then filed it away. I haven't tried it yet; posted for safe keeping so I can clean out my paper recipe files :) -- posted by swissms

Picnic Macaroni Salad

Fri, 04 Sep 2009 11:58:26 -0400

What's a Picnic without this classic salad? -- posted by GingerlyJ

Spicy Macaroni Salad

Mon, 26 Oct 2009 13:41:25 -0400

Macaroni salad without mayo and a bit of a kick. -- posted by Strawberry Chef

Macaroni Salad With Bacon, Peas, and Creamy Dijon Dressing

Wed, 28 Oct 2009 17:39:20 -0400

From Cooking Light. Another pre-wedding winner! :) -- posted by SarahBeth131

Hot Dog, Sweet Corn Pasta Salad

Thu, 05 Nov 2009 11:49:05 -0500

I was always fond of hot dog, sweet corn pasta salads but i couldnt find any online. So i found a recipe that's pretty close to it, altered it a bit and... tadaa.. Enjoy :) -- posted by Mrs. Yousri

Creamy Festive Pasta

Sat, 28 Nov 2009 18:07:17 -0500

I made this up about 3 wks ago, wanted something different. I use Barilla elbow and mini penne pastas. You can adjust the mayo to your liking. You can add cubed ham in this too. -- posted by barberbabe

Chicken-Pineapple Macaroni Salad

Wed, 02 Dec 2009 00:34:44 -0500

From my collection of handwritten recipes. -- posted by CJAY

Tasty Tuna Pasta Salad

Thu, 03 Dec 2009 00:26:08 -0500

I put this together cleaning out the pantry and it is O so tasty! I make this all the time now and it will go with just about anything. You have to make sure you let this cure in the frig overnight and get very happy before diggin' in. (The salad seasoning has salt, pepper, romano cheese, sesame seed, poppy seed, paprika, garlic, celery seed, and red pepper in it.) -- posted by Chef #1320657

Yogurt Pasta Salad

Tue, 29 Dec 2009 14:13:23 -0500

My mom used to this salad in hot summer days it was so refreshing and cool, the touch of mint makes all the difference. I take to all dishparties and always get asked for the recipe. -- posted by hobabus

Macaroni Salad

Wed, 20 Jan 2010 22:53:34 -0500

I love this recipe because it reminds you of some of the variations possible with a simple macaroni salad. I doubled this recipe (I'll post it as listed) and added cheddar cheese, bacon, and hard-cooked eggs. Feel free to try any of the variations below. Recipe courtesy of The Pillsbury Cookbook. -- posted by AmyZoe

Macaroni Salad Ala Melba

Thu, 28 Jan 2010 15:34:09 -0500

I picked this recipe up from a friend while living in Ireland. I believe it's actually a philipino recipe. Regardless of it's origins it's simple and delicious. Perfect for a warm summer day. -- posted by Banriona Aeval

Aloha Macaroni Salad

Thu, 28 Jan 2010 16:04:42 -0500

I got this recipe from a Philipino friend who got it from her sister. A very delicious twist on macaroni salad. Simple to make and dissappears very quickly!! A meal in itself, it makes a nice lunch on a hot day. -- posted by Banriona Aeval