Recipezaar: Chicken Thighs/Legs,Crock-Pot recipes

Fragrant Chicken Thighs and Fennel

Mon, 28 Aug 2006 18:28:19 -0400

A fragrant chicken recipe for the slowcooker or can bake in the oven at 375. -- posted by *Parsley*

Beer BBQ Chicken - Sandra Lee

Wed, 13 Sep 2006 15:42:38 -0400

From Semi-Homemade Cooking 2 by Sandra Lee Every meal is a happy hour with this hit-the-spot dish that goes down as easy as a bottle of your favorite brew. A tantalizing blend of cool, refreshing beer and hot, smoky barbeque sauce, it is the meal to make when you want something simple yet sensational. Spoon extra sauce over each serving to intensify the flavor. -- posted by Lovey514

Crock Pot Chicken and Potatoes

Mon, 18 Sep 2006 23:43:10 -0400

A different blend of seasonings make a wonderfully easy dinner to come home to. I made this with ingredients I had in my fridge and since it turned out so well and my family enjoyed it I decided to post. -- posted by Tiggrr

Slow-Cooked Chicken Chili

Wed, 27 Sep 2006 18:41:45 -0400

For authentic Tex-Mex flavor, don't skip the fresh cilantro! Recipe is from Woman's World magazine. -- posted by Lainey6605

Crock Pot Chicken Stroganoff

Fri, 29 Sep 2006 17:16:42 -0400

A yummy rich chicken dish to pour over egg noodles. This recipe is super easy, and the only dirty dish beside the crock pot itself is a mixing cup and spoons! -- posted by Judy in San Antonio

Amazing Chicken Curry

Tue, 24 Oct 2006 21:29:25 -0400

We found this on bhg.com and modified to our taste. I know that the amount of curry powder seems too much, but trust me you need it. -- posted by Engineer in the Kitchen

Easy Veggie & Cream Crock Pot Chicken

Fri, 10 Nov 2006 00:24:22 -0500

This recipe is a mixture of a few. It's extremely versatile, choosing your own tastes from the veggies to the soup to the cream cheese. It's similar to other "cream chicken" recipes but I think this one has much more taste. Use any cut of chicken you like. Works well with turkey breasts! If you want to make the meal whole without any extra work, it also works great with sliced or chopped potatoes under the chicken. -- posted by Corilayn

Persian Slow-Cooked Chicken

Tue, 02 Jan 2007 17:22:28 -0500

A golden-coloured casserole with a mellow spiced flavour. An easy supper dish to serve with Basmati rice. Adapted from Slow Cooker book by Sara Lewis. -- posted by Chef #375838

Coke Chicken

Tue, 13 Feb 2007 22:39:57 -0500

A pleaser in our family. Great with mashed potatoes. Crock pot meal sure to please budget wise as well. -- posted by Chemaine

Italian Chicken With White Beans

Thu, 22 Feb 2007 16:36:13 -0500

I'm making this tonight-posted for the nutrition info. From the Sonoma Diet. The original recipe calls for cannellini, but I have Great Northern so that's what I'm using. -- posted by greengirl512

Asian Garlic Black Bean Chicken (Crock Pot/Slow Cooker)

Tue, 27 Feb 2007 21:15:26 -0500

This recipe can also be made on the stove top using boneless skinless chicken thighs. Very easy and delicious. I recommend using low-sodium broth and soy sauce. Adapted from Canadian Living Comfort Cooking. -- posted by Cookin-jo

Crock Pot Coq Au Vin

Mon, 19 Mar 2007 18:44:32 -0400

Got this recipe from my SIL's cookbook, "Homemade in Half the Time" by Shea Waggoner. She made it first, but without the mushrooms because she hates them, and using chicken breasts & cooking wine, which made it sooo salty, but it was still good. So I made it, with mushrooms (baby bella, cuz cremini weren't available), skinless, boneless thighs and using Pinot Noir for the red wine. I was out of bacon, so made it without, and I used fresh minced garlic in place of the jarred. Sooooo good (and easy)!!! DH ate two big helpings and nearly licked the crock pot clean. ;) -- posted by Rhonda S.

Chicken in Zesty Peanut Sauce - Crock Pot

Sun, 25 Mar 2007 20:32:02 -0400

A fragrant simple chicken dish that is best served over long grain rice. -- posted by peachesNcream

Herbed Lemon Chicken in a Crock Pot / Slow Cooker

Fri, 30 Mar 2007 23:21:39 -0400

This is a lemon herb garlic chicken dish which is made in a slow cooker to contain it's natural flavours. When we served it the meat fell away from the bone. If you wish to increase the celery and carrot you may do so without dramatically change the flavour of the dish. I normally remove the skin off the drumstick, which I recommended with this dish but feel free to leave it on. Everyone enjoyed it in our house hold, hope you will enjoy it. -- posted by Chef floWer

Chicken Breasts Calvados (Crock Pot)

Mon, 09 Apr 2007 19:16:08 -0400

Easily adapted for whatever you have on hand. I often substitute thighs for the breasts, regular brandy or apple juice for the apple brandy, and if you can't find Havarti Cheese, Gouda or Colby work well. If you have a newer model slow cooker, this will cook in 4-5 hours, as opposed to 6-7. -- posted by AmandaInOz

Slow Cooked Chicken and Bacon

Tue, 10 Apr 2007 22:44:07 -0400

I am on a crock pot frenzy so I am writing up recipes that I think may be nice--have not tried this yet. I tried this last night, the flavour was wonderful, I made a quick change and added an extra cup of gravy. -- posted by happygurl06

Weight Watchers (But Doesn't Taste It) Coq Au Vin

Tue, 24 Apr 2007 17:57:51 -0400

I LOVE this recipe. Had it for years in one of my WW recipe books but never made it til after a friend served it at a dinner part one night and I've not stopped making it since! This is 7ww points per serving and can be done in the crock pot, on the hob or in the oven. 04-Aug-07. Following one of the reviews I just wanted to note that, while this recipe can be made with chicken breasts (I have done it this way on many occasions also) it does lose a lot of flavour compared with using chicken thighs. And if you're not doing WW or watching your weight at all then you can get even more flavour by using chicken thighs with the skin on. -- posted by Wendy-Bob

Crock Pot Soy Ginger Chicken

Wed, 02 May 2007 20:14:40 -0400

This is wonderful served with rice, garnished with a cilantro sprig and some chopped scallions! From the food section of the Houston Chronicle. Drumsticks and thighs hold up to long, slow cooking without drying out. If you prefer, you can substitute all thighs or all drumsticks for the combination. This is also good with pasta such as linguine or fettuccine instead of the rice. Either way, there will be plenty of yummy sauce to go around! -- posted by Leslie in Texas

Indonesian Chicken, Peanut Butter Sauce (Slow Cooker)

Wed, 09 May 2007 16:58:29 -0400

This is very yummy, and the smells while it is cooking are so inviting. -- posted by zoe,owen,andliams mommy

Chicken Arizona

Tue, 15 May 2007 20:34:50 -0400

A workweek's worth of dinner with simple changes (chicken chili and smothered burritos). These meals can also be made with whatever is on hand or regional brands of Hispanic foods, the most important thing is to mix and match. If your family doesn't care for spicy foods, tone down the peppers but if they do you could go wild! -- posted by Chef #445330

Slow Cooked Chicken With Tomatillos, Potatoes, Jalapenos and Fre

Thu, 07 Jun 2007 08:37:52 -0400

A very savory chicken dish from Mexico using local herbs. The aroma of this dish cooking ever so slowly in the crock pot will tempt you to open the cover and sample! -- posted by Witch Doctor

Slow-Cooker Jamaican Jerk BBQ Chicken

Thu, 19 Jul 2007 21:30:51 -0400

This is another wonderful slow cooker recipe that is so easy and delicious. It goes great with coleslaw and cornbread on the side. Recipe is from Family Circle. -- posted by Lainey6605

Crock Pot Chicken and Sausage Cassoulet

Wed, 25 Jul 2007 02:24:12 -0400

This is a hearty stew of white beans, chicken and sausage. This recipe was developed for a 3 quart crock pot. If you use a larger one, you will need to double the ingredients. Serve with cornbread, green onion fans and a side salad. -- posted by PaulaG

Creamy Country Chicken and Vegetables

Mon, 13 Aug 2007 13:40:32 -0400

This recipe ran in our local paper a couple of years ago. The additon of the sour cream at this end is a beautiful finishing touch to an already tasty gravy. -- posted by cookCol

Crock Pot Chicken & Bean Burritos

Mon, 13 Aug 2007 14:37:39 -0400

My kids loved tacos and chili, so I thought, "Why not burritos?" I started dumping things in the crock pot and my "famous" recipe was born. -- posted by Chef #459292

Surprise Crock Pot Chicken (Crock Pot)

Thu, 16 Aug 2007 15:50:39 -0400

When I first saw this recipe, I was skeptical, (I mean, salsa and peanut butter??)....but the recipe came from the Looney Spoons cookbooks, and I have in the past enjoyed everything that has come from there!! Surprised me.... the ingredients marry up very well. This recipe is fast and easy to make up and dump into the crock pot....or prepare for the freezer for a later date (instructions for a quick thaw). We loved this one...so much that my lovely daughter took all the leftovers to work and didn't even save me some for my lunch!! -- posted by Abby Girl

Southwest Chicken Stew

Sun, 26 Aug 2007 22:57:13 -0400

I can't remember where I found this recipe but it is one of my family's favorites. I always make double and freeze some to take to work for lunches. It sounds spicy with the jalapeno peppers but it is not really that hot and you can adjust the number of peppers you use, if you want it hotter or milder. If you have a large microwave oven as I do, you can prepare this whole dish in a 4 quart casserole dish. If not, simmer in a large pot on the stove (you may need a little extra broth if doing it this way). The tortilla chips are used just to thicken the broth at the end. -- posted by Dr Phil fan

Orange Chicken Slow Cooked

Wed, 05 Sep 2007 21:04:56 -0400

PLEASE DO NOT TAG OR MAKE THIS RECIPE...It is still in the tweaking stages ;) I have another recipe similar to this one. I had to give this one a try. -- posted by Vseward (Chef~V)

Chicken With Figs and Lemon (Crock Pot)

Sun, 09 Sep 2007 22:52:26 -0400

From Cooking Light Slow Cooker. This is a wonderful, flavorful chicken that is great over couscous, bulgur or brown rice. -- posted by KelBel

Slow Cooker Orange Chicken

Sat, 29 Sep 2007 17:25:26 -0400

So many recipes call for chicken breast, but my DH prefers dark meat. So when I found this in Kraft Food and Family, I thought it would be perfect for him. -- posted by Chris Reynolds

Saucy Drumsticks & Thighs

Sat, 29 Sep 2007 23:36:19 -0400

This is very good! I used crushed tomatoes when I first made this, as I didn't have diced at the time. It still turned out great! From Southern Living's Our Best Easy Weeknight Favorites. -- posted by Chef 313014

Crock Pot Chicken & Rice Casserole

Mon, 01 Oct 2007 19:08:59 -0400

Easy crock pot meal for busy people. -- posted by kooldad88

Chicken & Rice for the Slow Cooker

Wed, 31 Oct 2007 17:12:17 -0400

A easy to throw together in the morning, ready when you get home meal. I use chicken thighs instead of breasts because they tend to stay moist and do not get overcooked & dry if you come home later than planned. I call for brown rice, but am planning to try wild rice. I would not use white rice, as it may get too mushy. -- posted by Chandra M

Crock Pot Spicy Peanut Chicken

Tue, 20 Nov 2007 17:37:24 -0500

I modified a stove top version found in "The All New Good Housekeeping Cookbook". This is a real comfort food staple in our house and a great smell to come home too. I serve it over basmatti rice with some Nann bread from the market. -- posted by Truffles

Crock Pot Braised Sage Chicken With Stuffing

Tue, 27 Nov 2007 19:14:06 -0500

Recipe I found on the Whole Foods website in the Meals for Under $15 section. -- posted by JaneSays30

Savory Chicken Sandwiches from the Crock Pot

Tue, 11 Dec 2007 16:41:27 -0500

This is a family favorite. Adapted from Quick Cooking. -- posted by bmcnichol

Fesenjen or Chicken With Walnuts & Pomegranate (Slow Cooker)

Wed, 12 Dec 2007 00:14:15 -0500

This is one of those times that you are surprised by the result when it is so easy to prepare. Also a rare treat to have something out of the slow cooker that I would serve at a dinner party :) I served with steamed rice. Adapted from Secrets of Slow Cooking. -- posted by Chandra M

Peanut Chicken

Wed, 12 Dec 2007 00:49:15 -0500

This is similar to Recipe #226947, but the ingredients are slightly different. This is adapted from a recipe found on the web some time ago. I have a friend who inhales it whenever I make it. -- posted by Jean #7

Today Show White Bean Chili (Slow Cooker)

Wed, 12 Dec 2007 14:51:08 -0500

Slow cookers allow you to assemble a recipe with very little prep time. Best of all, the cooker does all of the work for you, with the ingredients simmering together for hours helping to bring out the best flavors. -- posted by Karen in OC

Thai Chicken Big Bowls

Tue, 18 Dec 2007 20:05:19 -0500

Cleaning out my "cookbooklet" stash and posting the recipes I haven't had a chance to try yet. This one sounds yummy and filling. :) -- posted by Sweet Jezebel

3-Way Tex-Mex Chicken (Oamc)

Thu, 20 Dec 2007 16:19:05 -0500

Chicken can be used to make Tacos, Quesadilla or Burritos - easily makes a bunch for multiple meals. -- posted by stacylu

Touch of Orient Chicken for the Crock Pot OAMC

Thu, 03 Jan 2008 16:25:06 -0500

I got this recipe off an email list years ago. My family really enjoys this. This freezes really well. -- posted by bmcnichol

Crock Pot Curried Chicken Legs

Tue, 08 Jan 2008 19:39:01 -0500

I came up with this recipe when I had a lot of jelly to use up. I have a thing for those Welche's jelly jars. I still have some in my cupboard from when my son was little. -- posted by dawnie2u

Chicken Paprika (Crock Pot)

Tue, 22 Jan 2008 23:32:51 -0500

Sandra Lee Semi-Homemade Slow cooker Cookbook -- posted by Mom2Rose

Slow Cooker Chicken Filling

Wed, 23 Jan 2008 01:05:34 -0500

This is from Gooseberry Patch. Add your favorite fillers. Very easy and tasty! -- posted by children from A to Z

Crock Pot Indonesian Chicken

Wed, 23 Jan 2008 17:04:18 -0500

Got this recipe off the web years ago, quick and easy "set it and forget it", and absolutely delicious over rice! -- posted by Gatorbek

Crock Pot -Saucy Italian Chicken Thighs

Fri, 25 Jan 2008 19:03:34 -0500

I found this in a Cooking Light slow cooker book at Barnes and Nobles $1.99 table. I am always on the look out for easy recipes I can do at the firehouse to feed hungry guys for a reasonable price. I put this on in the morning and by 6 pm I add a salad to the meal. Done! The guys at work loved it. -- posted by Chef #739386

Crock Pot Chicken Alfredo

Tue, 05 Feb 2008 18:11:40 -0500

This easy and nutritious crock pot recipe combines chicken thighs with lots of vegetables and alfredo sauce. -- posted by Chef #3081956

Crock Pot Lemon Chicken With Carrots

Tue, 05 Feb 2008 18:12:08 -0500

This delicious recipe has the most wonderful sweet and sour flavor. -- posted by Chef #3081956

Chicken and Chorizo Stew (Slow Cooker)

Wed, 13 Feb 2008 18:07:54 -0500

Thumbs up & awesome is how my husband described this stew. I served with steamed brown rice, but tortillas or tortilla chips would be good as well. You can vary the amount of spiciness by adjusting the amount of chipotle chile you add. Put the chicken broth and can of tomatoes in the fridge overnight to prevent the chicken from overcooking and getting dry (or reduce cook time). Adapted slightly from Cook's Illustrated Best Make Ahead Recipes. -- posted by Chandra M

Ginger Coconut Chicken

Mon, 18 Feb 2008 23:49:20 -0500

i want to know the calories -- posted by Kute_Honey

Slow Cooker Tuscan Chicken Panini

Thu, 28 Feb 2008 01:11:04 -0500

This recipe features slow-cooked chicken which is then used to make a panini sandwich. I clipped this recipe from Redbook magazine and hope to try it soon. This recipe uses chicken thighs, bone-in, but skinless. You can slow cook the chicken up to one day ahead and refrigerated. To grill the sandwich, a panini press, sandwich grill or a stovetop grill pan with a heavy skillet on top can be used. -- posted by Lainey6605

Light Crock Pot Chicken Curry

Tue, 11 Mar 2008 14:57:30 -0400

This is from a great recipe I found on here, only I modified it to be healthier. -- posted by PrairieHarpy

Crock Pot Chicken (3 Ingredients Plus a Pinch!)

Wed, 19 Mar 2008 18:36:42 -0400

This is such a great way to use up chicken legs and wings. We get our chicken's whole from a farm, so whenever I need breast meat, off come the legs and wings too! I use this recipe when I need to just throw something quick in a pot and run! My husband and his buddy came home from the gym last night and devoured the whole pot! I guess it was good. I didn't get any! :( -- posted by Sarah in New York

Crock Pot Chicken & Rice II

Mon, 31 Mar 2008 01:07:10 -0400

This is great when you don't have time to watch the oven for the chicken & rice to bake. I can put it in the crock pot overnight and it's ready when I wake up. Make sure to use a crock pot liner. -- posted by kwlabear

Crock Pot Sweet and Sour Ribs

Thu, 03 Apr 2008 15:33:00 -0400

This is so easy to do and it makes company quality ribs. I make the sauce the night before and just add it in the morning before work. You can also use chicken thighs or wings for this. -- posted by Fairy Godmother

Crock Pot Chicken Stew With Cheddar Cornmeal Dumplings

Thu, 03 Apr 2008 16:38:17 -0400

I got this recipe from MSN Lifestyles and couldn't find this recipe posted on here. This is really quick and easy to make on a busy or cold weeknight. I have posted my slightly modified version. -- posted by cyaos

Pennsylvania-Dutch Chicken Stew

Wed, 14 May 2008 18:12:18 -0400

I have not yet made this recipe, and can't remember where I found it, but wanted to post it before I lose it. I can't wait until the weather cools off so that I can try it. Lots of yummy flavors in this one! -- posted by Mariah

Sesame Asian Chicken Quarters

Wed, 28 May 2008 20:14:14 -0400

Simple crockpot recipe for chicken. As a side dish, cook whole wheat pasta as directed on box, add a package of arugula, and the sauce from the chicken. Serve with a green salad and you have a great meal that won't heat up your kitchen. -- posted by Sherri at the Beach

Slow Cooker Chicken and Dumplings

Wed, 11 Jun 2008 01:44:35 -0400

My own distillation of several other recipes. Suits my own taste, hope it suits yours. Great wintertime meal. -- posted by DrGaellon

Crock-Pot Moroccan Chicken and Lentils

Wed, 25 Jun 2008 19:48:24 -0400

Prep: 20 minutes Cook Time: 4 hours in Crock Pot (high) *Note: I have never had any Moroccan food unless I made it. We have no Moroccan restaurants or anything like that where I live. This is in no way an authentic Moroccan recipe, but it is Moroccan-inspired, and quite tasty. -Also- you may want to add more or less spices to your taste- Depending on the quality of your spices, if they are freshly ground or pre-packaged, or just the little quirks of nature that make some spices stronger than others! -- posted by LauraBelle

Chicken Cacciatore

Wed, 30 Jul 2008 18:56:55 -0400

I like this over rice, filling and inexpensive. -- posted by BennyMade

Slow Cooker Garlic Chicken

Tue, 05 Aug 2008 03:15:31 -0400

It doesn't get any easier than this. Intense flavor -- posted by Papa D

Crock Pot Saucy Chicken Thighs

Thu, 14 Aug 2008 14:14:04 -0400

A great way to make chicken thighs. My kids love this recipe. I have made this with boneless thighs and breasts also. Adjust cooking time if using other form of chicken. -- posted by bmcnichol

Slow Cooked Madras Chicken Curry (Crock Pot)

Tue, 26 Aug 2008 00:44:10 -0400

I do love my crock pot as it continually provides me with tasty and effortless meals. This began as a recipe found on about.com, but the changes are rather substantial so I feel comfortable calling it my own. There are as many ways to prepare curry as there are chefs who enjoy the spice blend which makes me a little apprehensive about posting this recipe. Your results will vary according to the curry powder and chutney selected so please adjust to your own tastes. -- posted by justcallmetoni

Crock Pot Candied Chicken

Mon, 01 Sep 2008 02:47:50 -0400

I found this recipe when I was browsing through some cooking blogs. It was on http://saracoloradorecipespot.blogspot.com/ She said she found it on a different website/blog but I'm not sure which one. I'm saving it here to try it. -- posted by Tinat51796

Crock Pot Teriyaki Chicken

Fri, 05 Sep 2008 17:48:33 -0400

A great recipe for the football crowd, potluck, or family get-together. In lieu of broiling, I often grill the chicken for the specified broiling time to avoid clean-up and heating the house up with the broiler. Another tip, dependent upon how much chicken you intend to make, I usually make enough sauce to almost cover the meat. -- posted by Slim PA

Crock Pot Chicken With Tomato and Cream of Chicken Soup

Mon, 22 Sep 2008 02:17:56 -0400

Okay, so I'm looking at my pantry which is all but bare and my wallet which looks a helluva lot like my pantry and thinking, "Okay... how the hell am I gonna pull this one off?" Well, this is how. Since this recipe is based on "whatever the hell I got in the pantry", be flexible with it, play around. -- posted by OneFootInThePoorHouse

Treat Yourself! Awesome Easy Chicken Burritos

Wed, 15 Oct 2008 01:33:27 -0400

Each bite bursts with flavor as it practically melts in your mouth! The tasty burrito filling can also be used for tacos, enchiladas, or nachos. Leftovers, that is IF you're lucky enough to have any, freeze well. -- posted by Deb's Recipes

Crock Pot Chicken

Sat, 18 Oct 2008 01:12:42 -0400

It seems as though we always have a bag of leg quarters in the freezer, and we always have trouble deciding what to do with them. This is one we always have the ingredients for, and makes for an easy dinner paired with rice or potatoes. -- posted by KeithInWPG

Crock Pot Corsican Chicken

Sat, 08 Nov 2008 16:43:20 -0500

I nice crockpot recipe for a great chicken dish. I use this Recipe #18553 recipe for what is called for. It's great to have made up ahead of time just for dishes like this. The use of chicken thighs instead of breasts makes the dish cheaper and more flavorful. Don't let the long ingredient list scare you away. It only looks like a fancy pants recipe. Once you throw it all together in the crockpot, the most work you have to do is in making the sauce at the end. -- posted by Jess4Freedom

Crock-Pot Cranberry Chicken

Sun, 14 Dec 2008 22:13:10 -0500

My own recipe, inspired by a recipe on here for cranberry brisket. You can use canned whole-berry cranberry sauce, but the fresh is much nicer. If using orange juice and orange zest, leave out the apples. -- posted by DrGaellon

Crock Pot Chicken Stroganoff

Wed, 24 Dec 2008 17:18:27 -0500

I have not tried this recipe. I got this recipe from Obesity Help. -- posted by internetnut

Slow Cooker Chicken Pozole

Tue, 30 Dec 2008 00:00:02 -0500

I found this recipe in a women's magazine. Haven't tried it yet, but it sounds good! -- posted by Michelle Berteig

Chipotle Chicken Stew

Tue, 30 Dec 2008 21:06:25 -0500

This was originally a recipe for the crock pot. I tend not to use my crock pot too often for meals because I'm away from home for more than 10 hours and I don't have one that can be programmed. I've adapted it to be made on the stove top, but you could still make it in the crock pot. Just put all the ingredients in your crock pot and cook on low for 7-8 hours (or 3 1/2-4 hours on high). -- posted by LARavenscroft

Crock-Pot Cran-Orange Chicken

Sun, 11 Jan 2009 12:31:52 -0500

Inspired by recipe #346249, but made my own by making fresh cranberry sauce. If using frozen cranberries, they do not need to be thawed; they can go right in the pot from the freezer. The sauce is delicious over rice or mashed potatoes. I like to use Reynolds Slow Cooker Bags to line my pot, and fold the top over before putting on the lid; this traps the steam inside, and makes cleanup much easier. -- posted by DrGaellon

Slow-Cooker Chunky Chicken Chili

Sun, 11 Jan 2009 17:00:51 -0500

This recipe was featured in an email from the www.kraftfoods.com website. -- posted by senseicheryl

Crock Pot Buffalo Chicken Chili

Fri, 16 Jan 2009 00:34:10 -0500

This recipe is from a Pillsbury Slow Cooker cookbook. If you don't have buffalo wing sauce, you can use a mixture of 1/2 teaspoon red pepper sauce and 1/4 teaspoon ground red pepper (cayenne). -- posted by Lainey6605

Betty Crocker's Slow Cooker Salsa Chicken

Sun, 18 Jan 2009 01:11:17 -0500

I received this recipe from a work friend. She says it is delish and claims even her pickiest eater loves this. This would be great with some spanish rice and some tortillas. -- posted by 911spatcher

Chicken Italian

Tue, 27 Jan 2009 00:32:22 -0500

This delicious chicken recipe is my take on Chicken Cacciatore. It's not at all authentic, but made good use of the contents of my pantry. -- posted by GaKaye

Creamed Chicken and Corn Soup

Thu, 29 Jan 2009 14:06:34 -0500

got this recipe from BHG.com over the weekend and made it last night (a double batch to freeze for another meal) BUT it is gone! The family loved it!!!!! I forgot to add the bacon but it didn't seem to matter. The only thing is you might want to add more chicken maybe a 1 lb. -- posted by Trish 1915

Southwestern Style Chicken

Mon, 16 Feb 2009 01:10:35 -0500

Yummy and easy. Can be made in oven or crockpot -- posted by SweetSueAl

Chicken Cacciatore

Sun, 22 Feb 2009 16:06:03 -0500

Hunter's style. This comes from Eleanora Scarpetta who was seen on the Martha Stewart show many, many years ago. My husband absolutely loves it! The original recipe calls for white wine and a hot pepper, which I omitted, and gaeta olives, for which I substituted green olives due to my husbands tastes, as well as oyster mushrooms, for which I used regular white mushrooms due to convenience and expense. It also called for fresh basil which I did not have so I just used dried. I am sure the ingredients I omitted would make for a more authentic dish. Any combination of chicken may be used, I prefer boneless because I am spoiled. :) This could also be done in a crock pot after the browning steps. -- posted by Chef Corn

Chicken and Vegetables With Dumplings

Sun, 01 Mar 2009 18:22:09 -0500

Comfort food at its best! My family loves this meal on those cold wintery nights.....it warms the tummy. I like to serve this with a tossed salad. Simple to put together which is another plus in my books. -- posted by mommyoffour

Crock Pot Citrus Chicken

Tue, 31 Mar 2009 10:41:54 -0400

This was created to fit my 1.5 quart crock pot for traveling in our RV. While we are out sightseeing, the crock pot is cooking up a delicious meal for us to enjoy! -- posted by Acadia

Crock-Pot Chicken, Bacon and Cheese

Fri, 10 Apr 2009 14:13:14 -0400

From A Year of Crockpot Recipes -- posted by SweetSueAl

Angel Chicken (Crock Pot)

Mon, 18 May 2009 14:10:45 -0400

From Kraft. -- posted by Mrs. Hughes

Slow-Cooker Chicken Chasseur

Tue, 19 May 2009 17:37:46 -0400

From The America's Test Kitchen Cookbook., the same folks as Cook's Illustrated. I haven't tried it yet. The chicken pieces should still have both the bone in and the skin on. -- posted by Debbie R.

Simple Crock Pot Chicken Cacciatore

Tue, 23 Jun 2009 14:45:58 -0400

My whole family loves to come home to the smell of this cooking. Easy to throw together before leaving in the morning with basic ingredients. I serve this over spaghetti with a salad and Italian Bread. -- posted by FunkyPurpleRhino

'rough Cut' Slow Cooker No-Beef Chili

Mon, 13 Jul 2009 18:01:51 -0400

This is a simple, hearty comfort recipe that was based on whatever I had in the pantry last night. It's called 'rough cut' because it is meant to be just a "rustic", simple, easy, hearty, filling dish. There is to be No tedious MINCING!! :-) Just put the ingredients in the cooker. ;-) It's really easy! Just put the ingredients into the cooker in the order listed, ending with the chicken. You don't want to taste it after adding raw meat to it so adjust your seasoning as nearly as you can before the chicken goes in. You can adjust the flavors further after it's finished. Ours came out with a LOT of juice so, if you don't like it that way, consider draining the tomatoes, cutting the stock and using bouillon cubes instead. Or cook as directed and removing excess juices to reach the consistency you prefer. I ladled off about 4 cups of the liquid after all the seasonings married in the cooking process. I served it over rice. I thought about adding ground cayenne or red pepper flakes after cooking for a little added heat. Or just having them in ramekins on the table for those who'd like it. Consider substituting 2 LBS of ground turkey or chicken for the thighs. I'm going to try duck or venison this winter. Bon, Bon Apetit! -- posted by MW Savant

Crock Pot Chipotle Chicken With Sweet Potatoes

Sun, 19 Jul 2009 12:49:24 -0400

This is a wonderful dish. The heat from the chipotle is nicely mellowed by the sour cream and the sweetness from the sweet potatoes. I would serve this to company---very yummy. Posted from A Year of Slow Cooking. -- posted by Worland

Crock Pot Chicken Thighs

Wed, 12 Aug 2009 10:28:38 -0400

Kim H. says "any additional seasonings that you can't cook without (me it's GARLIC) can be added". I found this recipe at Obesity Help. It was posted by Kim H. I have not tried this recipe, but I'm posting it for safe keeping. The recipe says to use one of the additions but I think a combo if not all would be so good. -- posted by internetnut

Yummy Chicken Thighs - (With 4 Variations)

Tue, 01 Sep 2009 12:41:51 -0400

I found this recipe on Obesity Help. This recipe was posted by berts4. I have not tried this recipe, but I'm posting it for safe keeping. -- posted by internetnut

Barbecue Chicken Legs (Crock Pot)

Tue, 01 Sep 2009 13:24:24 -0400

A very tasty and economical recipe for your crock pot. This was from Six Ingredients or Less: Slow Cooker by Carlean Johnson. I've used this recipe several times and company has always liked it. -- posted by Misa

Slow Cooker Crock Pot Chicken Cacciatore

Mon, 05 Oct 2009 16:41:22 -0400

Got this recipe from my grocery store, Wegmans. I haven't made this yet but the reviews at their site are out of this world! -- posted by Chef #494084

Slow Cooker Orange Chicken

Mon, 26 Oct 2009 13:03:04 -0400

I got this recipe from kraft a couple of years ago but we still use it often -- posted by GingerlyJ

Indian Butter Chicken Slow Cooker

Tue, 27 Oct 2009 16:56:19 -0400

I have been looking for a good Butter Chicken recipe that can be done in a slow cooker for quite some time. I found this one on http://crockpot365.blogspot.com. I am yet to try this recipe but wanted to post it so I wouldn't lose it. These notes are posted with the recipe: This is so good! I could have gone with a bit more cayenne, because I'm a nut, but the depth of flavor is wonderful. You can tweak the amount of garam masala and curry to your own taste---it's fine to add more at the end of cooking. This is a winner recipe. Thank you so much, Kindra! -- posted by Becwil75

Crock-Pot Chicken Chili

Wed, 09 Dec 2009 18:35:23 -0500

Made this up for our small group and it worked pretty good. I left out the cayenne and might use a couple more cans of green chilies if I wanted it a bit spicier :) -- posted by Tish

Sesame Orange Chicken

Tue, 05 Jan 2010 22:15:29 -0500

I found this in a Taste Of Home Everyday Slow Cooker & One Dish Recipes leaflet. I have not tried this recipe, but I'm posting it for safe keeping. -- posted by internetnut

Slow Cooker Country Captain

Thu, 28 Jan 2010 09:58:56 -0500

Yummy comfort food for a Sunday evening, this is our take on the GA/SC classic; serve it over white rice (and don't skip on the raisins, they make a big impact even if you don't normally like raisins - they're totally different here). -- posted by larchie