Recipezaar: Bacon,Breakfast recipes

Italian Eggs With Bacon

Tue, 08 Jul 2008 15:43:31 -0400

I am not too fond of eggs just by themselves. This is a great way to make plain eggs extraordinary. (The cook time includes the cooking time for the bacon.) -- posted by Nasseh

Low Fat Breakfast Sandwich

Tue, 29 Jul 2008 01:57:38 -0400

I love my breakfast, for me it truly is the most important meal of the day. However, like most people I have very little time for cooking in the morning. After some trial and error, I started making this sandwich which has many positive qualities. Firstly it is easy and cheap to make. Second it is low fat. Third, due to the combination of protein and fiber, it will actually keep you satisfied until lunchtime unlike many cold cereals or breakfast bars. Enjoy!! -- posted by SaffronMeSilly

Bacon English Muffins

Tue, 29 Jul 2008 19:24:24 -0400

This is a variation of a baic english muffin recipe I found on Zaar. My kids love these, they make a quick yummy breakfast or snack :) -- posted by Sara 76

Miso Glazed Bacon

Mon, 04 Aug 2008 21:48:43 -0400

This was one component of a winning recipe from Top Chef Season 4 Lisa Fernandes made this bacon....and Ming Tsai was quoted saying it's the best bacon he's tasted...the technique was also new to him! -- posted by katie in the UP

Bay of Pigs Omelet

Tue, 05 Aug 2008 01:22:19 -0400

This is an omelet I created when I worked as a breakfast chef at a nice golf course. I hope the name doesn't offend anyone, but it seems appropriate considering the ingredients! I estimated the time it would take to prepare, but it is all relative to your skills, your equipment, and what type of Hollandaise sauce you use. Obviously if you can cook 4 at once it will speed things up! ;) -- posted by D-Six

Bacon & Hominy Scrambled Eggs

Tue, 05 Aug 2008 01:35:24 -0400

This is more of an "unusual combination" than a recipe, but we like it. -- posted by Sweet Jezebel

Buckwheat Bacon Pancakes

Tue, 12 Aug 2008 13:06:58 -0400

From Gourmet magazine, March 2006 -- posted by CoffeeMom

Skillet Egg and Hash Browns Breakfast

Mon, 18 Aug 2008 23:47:54 -0400

Everything cooked in one pan than served at the table. I reconstructed this from other recipes I have made and a breakfast quiche I once had at Disney. Quite easy and DH gobbled it up. -- posted by DianeNJ

Traditional Egg and Bacon Pie - or What You Will!

Tue, 19 Aug 2008 15:15:32 -0400

Quick to prepare with ingredients that are readily available and most probably on hand, this recipe certainly qualifies as being traditional Aussie 'tucker'. Unlike most C21st Australian recipes which reflect the diversity of modern Australia's multi-cultural society, this recipe is clearly British in its ancestry. Adapted from a recipe from the Simply Great Recipes website. If you want to give this recipe a more C21st multi-cultural touch (I've already aimed to do this by adding garlic and capers), I'd suggest adding some feta. Probably far too radical a suggestion for those who love traditional Egg and Bacon Pie just like grandma used to make! Basically, do with this recipe What You Will! -- posted by bluemoon downunder

Potato, Bacon and Sauerkraut Patties

Wed, 20 Aug 2008 01:19:36 -0400

Try this for breakfast: creamy mashed potato, with tangy Sauerkraut and smoky bacon in a pattie! Adapted from a recipe on the Simply Great Recipes website. The original recipe is obviously an Edgell recipe and listed in the ingredients 1 cup (100g) Edgell Instant Mash. Zaar would not accept this as an ingredient, so I have replaced it with 2 cups of mashed potato. If you do track down - or regularly use - Edgell Instant Mash, the step now removed from the instructions is "In a medium bowl combine the Edgell Instant Mash and 1 1/4 cups of boiling water". To use canned instant mash would obviously be a time-saver! Depending on whether cream or milk has already been added to the mashed potato, you may like to add some in step 2. -- posted by bluemoon downunder

Egg and Bacon Breakfast Bake

Wed, 27 Aug 2008 00:23:08 -0400

You can prepare this the night before and refrigerate it, just take it out about 30 minutes before you want to cook it or increase the baking time to 30-40 minutes. If increasing the baking time, don't sprinkle the cheese on top until the last 15 minutes. -- posted by Felix4067

Dave's Breakfast Rings

Wed, 27 Aug 2008 20:05:53 -0400

Everyone loves onion rings -- So why not have a crispy, savory alter-ego with breakfast/brunch? -- posted by Chef #935801

Maple Bacon Biscuits

Thu, 28 Aug 2008 14:51:28 -0400

Breakfast in a biscuit! My husband and I had these during a trip to LA and they were fabulous. I am not a fan of maple, but these biscuits are very good. I just happened across the original recipe while reading food related articles. This recipe makes 2 dozen, however, I freeze 1 1/2 dozen and take them out as needed. Give them a try; I am sure you will love them as well. Adapted from Zoe Nathan of Rustic Canyon -- posted by Humble Bee

Overnight Brunch Casserole

Thu, 28 Aug 2008 19:43:25 -0400

This easy brunch casserole will become everyone's favorite and it's so easy! Choose a French or Sourdough Bread to give it the Panera touch. From the Panera Bread Cookbook. -- posted by Humble Bee

Cheesy Apple-Bacon Brunch

Wed, 10 Sep 2008 17:38:59 -0400

I received an email today from Bisquick and this is one of the featured "new" recipes. You can look it up at www.bettycrocker.com if you want. Here is what the website says: Savor the flavor combo of cheese, apple and bacon in an easy egg bake. -- posted by senseicheryl

Easy Side Pork

Mon, 06 Oct 2008 15:28:06 -0400

This is an easy way to make side pork in the oven. No mess, easy clean-up and the results are great. A teacher friend told me this is how her grandmother made it. Definately not for the calorie counters. -- posted by SiouxChef

Bacon 'n' Egg Quesadillas

Mon, 13 Oct 2008 17:45:06 -0400

Rachael Ray -- posted by dicentra

Southern Crab Hash

Thu, 23 Oct 2008 14:33:50 -0400

Chunks of crisp potatoes, bits of bacon and tender morsels of crab are held together with melting cream cheese for a spectacular sort of Southern-Accented comfort food with a C. Pretty Fast and Very Filling! First published in F&W, 1997 and is just as tasty! Recipe by: Quick From Scratch Fish & Shellfish. This would be great if paired with poached eggs! The sweetness of crab is often at its best paired with a full-bodied chardonnay, which will also be good with the bacon, potatoes and cream cheese. Try a bottle from California or Australia. -- posted by Manami

Texas Brunch

Mon, 27 Oct 2008 23:41:51 -0400

Use a store-bought cornbread, or make your own favorite recipe. I use my recipe for "Skillet Cornbread" (Recipe#158027). A very hearty breakfast, served with fresh fruit and coffee or tea. -- posted by Alan in SW Florida

Cheddar-Bacon Wake-Up Casserole

Fri, 07 Nov 2008 00:27:03 -0500

This wonderful make-ahead breakfast casserole will certainly please your palate.. Any of the 3 variations will be great! Serve this rich breakfast dish with a refreshing fruit salad. An eye-catching and tasty combination might include honeydew melon, oranges, and fresh raspberries drizzled with honey. CountryHome Magazine, "Simple Every Day" 12/2007-01/2008 edition. -- posted by Manami

Fläsk Pannkaka - Pork Pancake

Tue, 11 Nov 2008 00:07:56 -0500

A delicious recipe from the Minnesota Scandinavian chapter of the United States Regional Cookbook, Culinary Arts Institute of Chicago, 1947. -- posted by Molly53

Lettuce Breakfast Wraps

Thu, 13 Nov 2008 17:05:52 -0500

Looking for low carb breakfast recipes that don't contain bread or wheat products and came across this one which suits the bill and I enjoyed. Cooking time is for the bacon. -- posted by I'mPat

Sweet Potato Hash With Bacon

Wed, 03 Dec 2008 23:16:38 -0500

Gourmet 10/07 -- posted by dicentra

Quiche Lorraine

Sun, 14 Dec 2008 17:39:49 -0500

yummy breakfast quiche -- posted by Countessme

Holiday Breakfast Casserole

Sun, 21 Dec 2008 00:44:56 -0500

This is a colorful ,wonderfully cheesy breakfast casserole for the holidays or any other time of year. It can be made the night before and then popped in the oven the next morning. -- posted by Alan in SW Florida

Sunday Morning Potato Pancakes

Wed, 24 Dec 2008 16:27:51 -0500

This is an all inclusive breakfast meal, huge family favorite! -- posted by GlutenFree

Seven Rivers Hogmanay Scotch Eggs

Mon, 29 Dec 2008 23:49:25 -0500

I'm proud of my Scottish heritage, as well as my love of food (heck- I'm a Midwesterner!) This named for the Seven Rivers Highland Society here in St. Louis, MO, and for Hogmanay- a truly Scottish celebration! Scotch Eggs were invented in London by Fortnum & Mason, a food shop, in 1851- apparently in a "Let's pretend to be Scottish" craze. Silly sasenachs! But the name stuck, as did their portability. Some call these "picnic eggs", some call them "savory eggs" (using chopped eggs) but these are a great item to bring to the office pot-luck, that will leave your co-workers raving! I first tried Scotch Eggs at the Missouri Tartan Day Festivities a few years ago. I was hooked and when I finally saw how easy they were to make I mastered them! And searched the world over for variations! And the one I liked was the one from The HandMade Scotch Egg Company in the UK. Alas, we can't get them here- but here is my version of one of theirs. If you go there, avoid the pre-packaged ones at Tesco's, Sainsbury's and the ilk as those are horrid! And when you can get them here, some are poorly made, and served with a lack-luster approach as an "appetizer". Yet, these are an easy and unique way to take a quick breakfast out the door to work and can eat this in the car with one hand and no mess! Yep- Portability! The key I learned to making any type of Scotch Egg is the quality of the sausage! If you use the low-priced, "discount" stuff, you will end up with holes and gaps in the outer sausage shell. Go for Jimmy Dean, R.B.Rice, Johnsonville, or your favourite one. My daughter loves making these, and everytime we have taken them to a pot-luck lunch, or just something different. EGG + HAM + SAUSAGE + BREAD(ing) = YUMMMM. -- posted by Chef MacKinnon

Sausage & Cheese Scramble

Tue, 13 Jan 2009 20:19:27 -0500

Recipe came with my last purchase of Tabasco. -- posted by Mustang Sally 54269

Brown Sugar Bacon

Tue, 20 Jan 2009 18:02:02 -0500

This is great to serve at a brunch where you want something a little fancy but it's also wonderful anytime you have a few extra minutes to give your bacon a brown sugar rub down. -- posted by jillcomeau

Tennessee Mountaintop Bacon

Thu, 22 Jan 2009 01:17:21 -0500

This tasty method for cooking bacon came from a cookbook put out by Dorothy Mengering, the mother of Late Night talk show host David Letterman. -- posted by loof

Homemade Egg Mcmuffins

Thu, 29 Jan 2009 14:04:08 -0500

A healthy version of this favourite that you can make easily at home -- posted by Cathy Kerton-Johnson

Bacon-Wrapped Eggs With Polenta

Tue, 03 Feb 2009 18:10:00 -0500

You can make the polenta the day before to save time. From Bon Appetit magazine. -- posted by Sweet Jezebel

Easy Breakfast Burritos

Sat, 14 Feb 2009 16:03:50 -0500

This is a handy breakfast burrito to make ahead of time and freeze, then heat up in the microwave for a fast breakfast on the go. These are so handy to throw in my lunchbox on my way to work. The kids also love to heat one up for a quick breakfast before school. -- posted by choco chip

Bacon and Bagels (Low Fat)

Wed, 18 Feb 2009 14:05:24 -0500

This is a VERY easy breakfast that I paired down the calories count. I love making it because it's easy to clean up and prepare. I haven't had them in years, but I'm always looking for something new to do to so my girlfriend won't get bored with the standard favorites. (Also great for breakfast in bed...). You can certainly disregard the "Lower-Cal" style and go with Regular Bacon, Regular Cream Cheese and Regular Bagels. If you try it, let me know what you think. -- posted by Mick007

Double Cheese Eggs Benedict

Thu, 19 Feb 2009 13:49:21 -0500

I have not tried these eggs. I'm posting this for safe keeping. I found this recipe in Taste Of Home Quick Cooking 2005. Guests often request this egg dish that features English muffins, Canadian bacon, eggs and a simple sauce. -- posted by internetnut

Quick Bacon & Egg-Wich

Sun, 22 Feb 2009 15:46:20 -0500

This is a simple sandwich you could have for breakfast or lunch. To take it on the go, wrap the hot sandwich in foil before heading out the door as part of a quick breakfast. This recipe is from Kraft. -- posted by Lainey6605

Hash Brown Egg Bake

Sun, 22 Feb 2009 15:52:59 -0500

Craving bacon, eggs, and hashbrowns but don't have the energy to make it all? Let your oven do the work for you. I preferred a little more cheese, but I'll leave that up to you. Recipe is from Taste of Home. -- posted by AmyZoe

Back Bacon Omelette

Sun, 22 Feb 2009 16:19:48 -0500

From Rick Gallop's "Low GI Diet" -- posted by Barefoot Beachcomber

Nitkos Scrambled Eggs With Onion and Bacon

Sat, 28 Feb 2009 01:52:58 -0500

This is one of my favorite egg meals. I do not remember when I have started eating this meal, but I am sure I was very young. It can be nice lunch, heavy breakfast or even supper. It is even better if you use spring onion. This meal has Dalmatian flavor (herbs, olive oil) but you can do it without this ingredients. -- posted by nitko

Breakfast Hash Browns, Bacon and Egg Bake

Tue, 03 Mar 2009 15:20:43 -0500

This has it all in one dish. I love this for holiday mornings or Sunday Brunch. It uses refrigerated crescents for it forms a "crust" on the top.....yummy. Be sure to remember that this dish needs to sit in refrigerator overnight. -- posted by mommyoffour

Mushroom and Fried-Egg BLT Clubs

Sun, 08 Mar 2009 00:45:23 -0500

These knife-and-fork club sandwiches rearrange all the elements of a classic hearty breakfast - runny fried over-easy eggs, whole wheat toast or English Muffin and crisp strips of bacon.;) WOW!!! Recipe by Marcia Kiesel, F&W Magazine, December 2008 edition. From: Top Weekend Breakfasts. As a matter of fact we are having these tonight along with some other breakfast items -- just a few of us! Can't wait! I really like these! This is my answer to fast foods! -- posted by Manami

Brown Sugar-Cinnamon Bacon Skewers

Mon, 09 Mar 2009 11:38:34 -0400

From A Return to Family Picnis by Russell Cronkhite. Wooden skewers should be 10 inches long. -- posted by Julie B's Hive

Sweet Apple Bacon

Tue, 10 Mar 2009 14:54:00 -0400

an old southern living recipe.Good for "Big Breakfast" day -- posted by Boo Chef in West Texas

Breakfast Pie

Mon, 23 Mar 2009 01:11:34 -0400

From the kitchen of: Grandma Sandy -- posted by Alley Barbie

Texas Style Breakfast Burritos

Tue, 24 Mar 2009 17:48:45 -0400

The only way to eat breakfast burritos in Texas. -- posted by sctdvdltl

Arugula, Bacon, and Gruyère Bread Pudding

Thu, 26 Mar 2009 11:33:04 -0400

This would be a wonderful weekend breakfast. From Gourmet magazine. -- posted by Sweet Jezebel

Egg & Bacon Muffin

Sat, 28 Mar 2009 02:30:34 -0400

This is one our favourite brunch recipes! -- posted by Sara 76

Bacon and Egg Lasagne

Sat, 28 Mar 2009 17:03:00 -0400

Ever want lasagne for breakfast? How about bacon, egg, and cheese with your lasagne? I didn't realize the recipe would be as labor intensive before I started it, but it was worth it in the end. Just a fair warning, when this says it has 12 servings just remember you'll keep going back for more. DELICIOUS! DO NOT COOK THIS IF YOU ARE HUNGRY! Recipe from The Pillsbury Cookbook. -- posted by AmyZoe

Bacon-Wrapped Baked Eggs

Wed, 01 Apr 2009 14:12:54 -0400

These are a quick and easy meal great for anytime of the day. You'll need 4, 1 and 1/4 cup oven-safe ramekins. -- posted by Chef Shantal

Egg N' Cheese Sandwich Breakfast Bake

Fri, 24 Apr 2009 16:56:20 -0400

The other morning my best friend requested this little dish, something I had long forgotten. I had made it for him when we were dating & didn't realize it was one of his favorites! It's super easy & super yummy so I thought I'd share! -- posted by Ashlin

Aussie Breakfast Fry-Up

Wed, 06 May 2009 13:31:32 -0400

The Aussie version of bacon & eggs is interesting because it's served with a side of baked beans. We were skeptical at first but really enjoyed the compliment they afforded the eggs & bacon. We used Bush's baked beans in original style for this recipe. Very delicious & we felt like it was a heartier breakfast than with just bacon & eggs. Recipe from Syrie Wongkaew on About.com. Posted for Zaar World Tour 5. -- posted by **Tinkerbell**

Bacon Maple Waffles

Fri, 08 May 2009 01:33:23 -0400

When I have bacon, I love dipping it in my pancake syrup! In this recipe, crumbled bacon is cooked into maple-sweetened waffles. You'll get about 10 waffles with a regular waffle iron and 8 waffles if you're using a Belgian waffle maker. Recipe is from an old Cooking Light magazine. -- posted by mailbelle

Sudden Quiche Lorraine

Mon, 11 May 2009 11:10:05 -0400

This is a simple quiche recipe. -- posted by Lainey6605

Asiago Chicken Quiche

Wed, 20 May 2009 14:23:32 -0400

I found this recipe on Pillsbury.com. Let me just say... YUM! This recipe is soooooo good. I never thought chicken would be good in a quiche, but it really works in this recipe. It's a very savory recipe. It is good for breakfast, lunch, or dinner. -- posted by CyndiCB

Bacon, Potato and Onion Hash

Fri, 22 May 2009 12:02:02 -0400

This is an easy midweek supper dish that can be made from start to finish in only 30 minutes. Bacon is quick to cook and packed with flavour. It is easier to cut up bacon using scissors instead of a knife. -- posted by English_Rose

Bakinbaby's Egg & Mushroom Breakfast

Wed, 27 May 2009 22:49:26 -0400

Bacon,mushrooms, red pepper and onions bring excitement to the scrambled egg. If using leftover bacon drippings isn't your thing, you might try olive oil. This has become DH's favorite breakfast. Sometimes I eat one of the pieces of bacon (while DH isn't looking), so if you're like me, plan on cooking more. Adding the cheese and bacon right before serving insures the bacon is crisp and the cheese is barely melted. revision: 7/17/09 per kate's review: at step 5 be ready and prepared to add back in the sauted veggies when eggs are not quite done, certainly not set, but not completely runny, if you let the eggs cook too much, you'll end up with over cooked eggs, no fun!!!! Then right before serving toss/fold in the fried bacon. I'm sorry this was not completley clear in my original posting of the recipe. -- posted by BakinBaby

Eastenders Jim Branning's Favourite Bacon Sarnie, by Lynn Slater

Sat, 06 Jun 2009 01:46:48 -0400

Great sandwich to eat while watching "As Time Goes By" or "EastEnders". -- posted by BBCFan

On-The-Go Breakfast Sandwich

Mon, 08 Jun 2009 02:38:04 -0400

I have to leave so early in the morning to get to school that I barely have time to sit down and eat breakfast! So instead of going out to MickeyD's to spend $3 for 2 egg sandwiches, I improvised and made them myself- and for definitely less than $3. So here it goes, my On-The-Go Breakfast Sandwich. ENJOY! -- posted by Nick R.

Rolled Bacon Omelet

Fri, 12 Jun 2009 14:41:42 -0400

A recipe I made up while experimenting. I roll it for two reasons one I think it get's a better texture and two I can't do the other way! Oh and it tastes really good with some salsa. -- posted by GummiBar

Tomato Gravy

Mon, 15 Jun 2009 18:39:57 -0400

Another Southern staple to use those summer garden tomatoes. This recipe is from Stephanie Boles, who posted it on www.davesgarden.com. I love her recommendation of serving with grits & cat head biscuits & especially how this recipe will feed 4 not so hungry folks but double for hungry people! She also notes this gravy is nice with fish. Mmmmm! -- posted by Buster's friend

Sweet Potato Hash With Spicy Hollandaise

Sat, 20 Jun 2009 01:51:55 -0400

This from the March 2009 issue of BHG. It was the grand prize winner, by Lauren Wyler. -- posted by Dancer in the Kitchen

Bourbon-Praline Bacon

Wed, 15 Jul 2009 01:58:19 -0400

Yeah, that's not a misprint. This is a great, crunchy bacon dish with the flavor of bourbon and pralines. This is great as a brunch dish, or it can even be used as a garnish on a special dessert. -- posted by Spice Boy

Sausage, Bacon and Egg Breakfast Bundt Cake

Sun, 02 Aug 2009 10:01:28 -0400

A delicious breakfast meal rolled into a single cake! Very easy to make and tastes amazing. Nearly every ingredient can be substituted with an alternatively flavored or spicy version to make this a very versatile recipe. This recipe is from a good friend of mine with whom I work. Thanks April! -- posted by Joseph Johnson

Tippys Tasty Skillet Taters

Mon, 17 Aug 2009 00:13:55 -0400

Not for those with heart disease or weak constitutions! This tasty skillet dish makes use of ingredients that make cardiologists shudder and vegans quake! I eyeball the seasonings so no exact measurements. These go great with grilled steak and make for some awesome breakfast taters the next day. Enjoy! -- posted by hannahs dad

Fancy Schmancy Very Easy Omelet Croissant

Thu, 20 Aug 2009 02:15:47 -0400

Here are some eggs with style! Get the skillet warming up while you're prepping the eggies, and have everything else ready to add in, so it all comes together easily at the end. Thanks to the wonderful cooks at Taste of Home (Aug/Sep '09) for another great one! If you'd like your sammie to be a bit heartier, add another egg (2 per person then). How easy can this be? :-) -- posted by Debber

Man-Cakes

Mon, 24 Aug 2009 10:36:29 -0400

ONCE AGAIN... NOT FOR THE DIET CONCIOUS!!! made bacon pancakes for the boyfriend one day and a little while later this is what he concocted! Later we had added some smoked paprika and garlic paste to the pancake batter. -- posted by Chef GreanEyes

English Tomatoes

Mon, 24 Aug 2009 10:53:31 -0400

My father in law makes this for me every time I come to visit. -- posted by Setembrina

Southern Corn and Bacon Souffle

Thu, 27 Aug 2009 02:27:34 -0400

The Bacon Cookbook by James Villas -- posted by Brookelynne26

Impossibly Easy BLT Pie

Fri, 28 Aug 2009 10:04:29 -0400

Another Easy Bisquick Pie recipe that is savory not sweet. Quick and easy for a weeknight meal. -- posted by cajunhippiegirl

Crustless Individual Spinach & Bacon Quiche - Low Carb

Mon, 31 Aug 2009 02:37:54 -0400

From the Winsor-Pilates Low-Carb Cookbook that I received in the August 09 Cookbook Swap. -- posted by mailbelle

Sticky Boozy Bacon

Mon, 31 Aug 2009 11:18:17 -0400

It's from a cookbok called "Cooking with Booze" and I gotta say, I doubled this recipe and it wasn't enough... Not for the kiddies! -- posted by Cadillacgirl

Mini Cheddar and Bacon Frittatas

Tue, 01 Sep 2009 13:06:38 -0400

Recipe originally posted by Stephanie on the Cafe Zupas blog. Their website makes me wish I lived in Utah :) -- posted by Sweet Jezebel

Bacon Cheese Frittata

Wed, 02 Sep 2009 10:49:42 -0400

Here's a tasty little number that doesn't require any special ingredients. You'll feel like you're out for breakfast while cooking at home. I substituted sausage in place of bacon because it's what I had. Recipe from Taste of Home Quick Cooking July/August 1999, courtesy of Diana Bullock who likes to prepare this for overnight guests. She keeps cooked bacon in the freezer to cut down on preparation time. -- posted by AmyZoe

Asiago Bacon Breakfast Bread

Fri, 04 Sep 2009 12:28:02 -0400

Recipe is from Fleischmann's breadworld.com. Proofing time is included in prep time. -- posted by Sweet Jezebel

Pecan Praline Bacon

Tue, 08 Sep 2009 17:44:12 -0400

This delicious pecan praline bacon is a wonderful addition to the breakfast/brunch menu! Goes great with omelets, pancakes or waffles and fresh fruit. -- posted by BecR

Maple Candied Bacon

Mon, 14 Sep 2009 15:36:28 -0400

This Bacon Is Awsome for Breakfast,Brunch Or on a Burger -- posted by Fergy Gone Wild

Bacon With Citrus Glaze

Mon, 14 Sep 2009 18:12:24 -0400

This is a Martha Stewart recipe. I haven't made it yet, but it looks like it would be so good as part of a breakfast with eggs and toast. -- posted by TasteTester

Bacon in the Oven

Mon, 28 Sep 2009 16:02:45 -0400

Now you can make bacon in no time! It's easy, not messy at all and everyone loves it! Also there is no exact amount. It has a great smokey taste. -- posted by anichka20

Baked Single Serving or More Bacon, Egg and Cheese

Sun, 04 Oct 2009 01:20:11 -0400

This is one of my favorite ways to eat and egg. It is easy and delicious. -- posted by CattieCann

Bacon Cheddar Waffles

Thu, 08 Oct 2009 15:57:17 -0400

Another 5-star waffle recipe found on Mr.Breakfast.com I'm on a search for great waffle recipes to use with my new waffle iron. Trying to get them all into one place for easy access -- in my case, that would be Zaar, my home away from home, LOL! Hope you enjoy! -- posted by Happy Hippie

Cream Cheese Scrambled Eggs

Thu, 08 Oct 2009 17:37:38 -0400

This breakfast recipe was found in the 2009 cookbook, Taste of Home's Best Holiday Recipes. -- posted by Sydney Mike

Onion, Bacon, Mushroom Quiche

Mon, 02 Nov 2009 17:02:03 -0500

This recipe is a crust-less, fluffy, flavorful Quiche. Submitted to www.recipezaar.com on November 1, 2009 Amount of cheese is a personal choice, I use 1 cup and a pastry crust can be used as well. -- posted by Papa D

Kentucky Bacon/ Egg Fryup

Fri, 06 Nov 2009 14:52:57 -0500

My Ganny made these on a wood stove. If cholesterol is a problem for you; stop reading now. The eggs are surprisingly light despite the archaic mode of cooking. I can gautantee the FLAVOR is worth the fat content, but not for everyday consumption. -- posted by Grace of West Jefferson & Son

Banana and Bacon Stuffed French Toast

Wed, 11 Nov 2009 10:31:09 -0500

Paula Deen recipe from Smithfield.com. -- posted by Sweet Jezebel

Bacon and Mushroom Stone Ground Grits

Wed, 11 Nov 2009 10:42:31 -0500

Paula Deen recipe from Smithfield.com. -- posted by Sweet Jezebel

Maple Toffee Bacon

Fri, 20 Nov 2009 13:58:37 -0500

Serve as part of an American breakfast or just enjoy on a buttered crumpet or piece of toast. The salty bacon and the sweet maple syrup together are a dream come true. Its also incredibly simple. There is no substitute however for the maple syrup in this recipe, if you haven't got any then make something else! -- posted by robd16

Breakfast Burritos

Mon, 23 Nov 2009 15:20:55 -0500

An amazing recipe for fast and easy breakfast burritos; very good! Makes 5 tortillas and burritos. Enjoy! -- posted by Chef #1429783

Fried Egg, Bacon & Cheese Sandwich

Sat, 28 Nov 2009 17:33:47 -0500

I make this sometimes for breakfast/brunch. Very satisfying. I noticed my version was not posted. Enjoy. -- posted by Bay Laurel

Crustless Bacon and Cheese Quiche

Mon, 30 Nov 2009 17:14:27 -0500

. -- posted by Breakstone

Bronco Burrito

Tue, 01 Dec 2009 17:23:17 -0500

Large breakfast burrito made by a number of local Mexican Restaurants. Refried beans, Cheddar cheese, Potato, 2 Eggs, 1 slice Bacon, Chorizo, all in Flour tortilla. -- posted by Jacob Lee

Simple Breakfast Pizza

Mon, 14 Dec 2009 01:33:06 -0500

I created this recipe when my mom was sick with the flu and we had only a few ingredients to work with to make a dinner for 2 people. -- posted by Comicstorm

Bacon Cheddar Potato Tart (Michael Smith)

Fri, 18 Dec 2009 17:01:01 -0500

This recipe is by a Canadian chef who I really like - Michael Smith. It contains only 3 ingredients (plus S & P!) and it's gorgeous to look at! Easy to make and would be great for breakfast, brunch, lunch or dinner. It's not the healthiest thing to eat - it's just good ol' comfort food. It takes a long time to cook, so plan ahead. Enjoy! -- posted by Nif

Yummy, Cheesy & Bacon Stuffed Breakfast Biscuits

Mon, 21 Dec 2009 16:57:35 -0500

Very easy and delish!! I make these once every couple weeks for the three boys I nanny for, and on the weekends for friends after a long night. Complete meal wrapped in a Pilsbury biscuit YUmmM! A favorite of lots of friends! Can be topped with gravy for ultimate biscuits and gravy! You can substitude bacon for any meat (sausage, ham, ect.) -- posted by PiP389

Neely's Breakfast Sandwich

Wed, 30 Dec 2009 12:43:51 -0500

I saw this on Down Home with the Neelys on Food Network and it looks yummy. I don't think I would cook my eggs in the bacon grease, though. -- posted by hungrykitten

Couples' Bec Breakfast Casserole

Thu, 31 Dec 2009 03:06:00 -0500

A yummy, fairly easy breakfast casserole for two. Everything but the crust can be done the night before, and popped in the refrigerator until cooking- just add 5 minutes to the first bake time. Enjoy! :) -- posted by FutureVizions

Hash Brown Casserole With Bacon and Cheddar

Mon, 04 Jan 2010 17:27:10 -0500

Wonderful for a weekend brunch. My whole family absolutely loves it. Lots of flavor from the onions, chives, and bell pepper. There are lots of variations of this recipe but I like that this one uses milk instead of sour cream or cream cheese which are high in fat and this one still has just as much flavor. It came from Debbie Macomber's Cedar Cove Cookbook that a friend got me for Christmas. I only switch the whole milk to 1 % and keep the skillet at medium-low instead of low when making the sauce. Can easily be doubled to serve more people. When I do, I use a 12 oz package of bacon and a 1 lb 14 oz bag of hash browns since that's what they usually come in anyways. Also, the easiest way to snip the chives is with kitchen scissors. So much faster than with a knife! Enjoy! -- posted by BrinaBear

Flamenco Eggs

Mon, 04 Jan 2010 18:28:15 -0500

Swirl of red, green, yellow, and white like the colors of the dancer's skirts. Feel free to replace the tomatoes with whatever seasonal vegetables you have on hand. Part of the garnish is megis. Migas is rough chopped bread-crumbs from stale bread, then fried in oil and drained on paper towel. -- posted by rickv

Tortilla Weekend Breakfast

Fri, 22 Jan 2010 11:49:14 -0500

This is a full English brreakfast version of the classic Spanish omelet conveniently cooked in one pan. -- posted by English_Rose

Sausage and Cheese Souffle - Healthy, South Beach Diet, Low-Carb

Sat, 23 Jan 2010 05:49:57 -0500

Variation of south beach diet souffle recipe Phase II I recommend broccoli if you're going with ham but asparagus or more spinach if you're going with sausage -- posted by GoldsmithLissa

Cheddar and Bacon Loaf

Fri, 05 Feb 2010 07:49:09 -0500

Sunday morning and you're reading the papers, savoring the lovely aroma of fried bacon as you wait for your Cheddar and bacon loaf to finish baking. This easy recipe only takes 40 minutes from start to finish, with no yeast or kneading involved - so enjoy. -- posted by English_Rose