Recipezaar: Pies & Tarts,Cherries recipes

Cherry Pie

Wed, 24 Nov 1999 05:53:00 -0500

I got this recipe from my sister-in-law when I got married and my husband's aunt had a cherry tree. It is our favorite! Prep time does not include the time it takes to pit the cherries or make the pie crust. ;) -- posted by Marg (CaymanDesigns)

Grandma's Cherry Tarts

Mon, 03 Mar 2003 20:07:00 -0500

I love these tarts! They're great! Trust me, theyre worth making! -- posted by CourtneyP777

Cherry Raspberry Pie

Wed, 02 Apr 2003 20:06:20 -0500

Great blend of cherry and raspberry flavors - and SOOO simple using canned cherry pie filling! Use prepared refrigerated crusts to make it even easier. -- posted by Marie

Out of This World Pie

Thu, 03 Apr 2003 20:15:56 -0500

This recipe makes two beautiful and delicious pies. -- posted by southern chef in louisiana

Cherry Pie (10-inch)

Thu, 17 Apr 2003 20:04:00 -0400

I made 2 of these pies to take to a potluck at work. None was left to take home. I got many compliments on it. This is from a 1973 Betty Crocker cookbook. Prep time does not include making the pie crust. -- posted by keen5

Best Cherry Pie

Tue, 22 Apr 2003 20:01:51 -0400

This is called Best Cherry Pie because it is a blue ribbon winner at the county fair in Vicksburg, MS (according to the cookbook "Vintage Vicksburg"). I think it's a blue ribbon winner -- posted by Luby Luby Luby

Cherry Almond Creamy Cheese Pie

Tue, 06 May 2003 20:04:33 -0400

You can use almond extract. Can you beat cherries and almonds yum! -- posted by ~Rita~

Fresh Cherry Turnovers

Mon, 02 Jun 2003 20:02:03 -0400

This recipe was posted by request. It's from Country Living Magazine, a summer issue from 200, I think. These are absolutely the MOST delicious things EVER, and I think the dough would make an excellent pie crust for most any kind of fruit pie. -- posted by kitchengrrl

Fresh Cherry Pie

Tue, 17 Jun 2003 20:12:33 -0400

I have never made a fresh cherry pie until I found this old farm journal recipe.It is sooo good.I will be making it a lot. -- posted by Theresa/ Thunderbird

Frozen Yogurt Pie

Fri, 27 Jun 2003 20:01:51 -0400

A really delicious frozen yogurt pie. -- posted by Domestic Goddess

Sweet Cherry & Almond Tart

Wed, 09 Jul 2003 19:59:59 -0400

Mmm! This is so good when sweet cherries are in season. I don't have too many recipes for sweet cherries - I mostly just eat them - but Karl always makes sure to ask for this at least once while they are in season. -- posted by Jenny Sanders

Fluffy Fruity Pie

Sun, 20 Jul 2003 20:05:03 -0400

This is an easy pie that is really good. -- posted by Katrina

Cherry Crostata

Sat, 26 Jul 2003 20:09:20 -0400

I made this lovely, rustic, tart-like dessert with fresh cherries from a local farm here in RI. The nice thick, lemony crust coupled with the natural sweetness of the cherries was delicious. This recipe came from the magazine La Cucina Italiana. Prep time includes the dough's resting time. -- posted by Kozmic Blues

Sweet Cherry Tart

Fri, 31 Oct 2003 20:00:57 -0500

Use fresh sweet cherries, if possible. This is so delicious!! -- posted by Susie in Texas

Fudgy Cherry-Cream Cheese Pie

Wed, 05 Nov 2003 20:01:45 -0500

A yummy and rich pie. I found the recipe in a local newspaper shopping ad. Cook/prep times include cooling times. -- posted by itsnevrenough

5 Layer Delicious Dessert

Tue, 09 Dec 2003 19:59:56 -0500

This is a great "light" dessert that can be made very low fat using the Lower fat versions of the cream cheese, milk, cool whips. I always make this for Pot Luck's and it is always a favorite. So many of my friends have asked me for the recipe, so here it is!!! -- posted by Melissa Nunnink

Impossible Cherry Pie

Tue, 06 Jan 2004 20:01:01 -0500

I saw many versions of impossible pie posted, but didn't find the cherry flavor listed. This is my favorite. -- posted by Chris from Kansas

Fast and Easy Black Forest Pie

Tue, 06 Jan 2004 20:01:06 -0500

This is a great pie to make during the week when time is short, but you are craving a creamy pie. -- posted by Chris from Kansas

Cher-rhuba-chini Pie With Brown Rice Crust

Tue, 22 Jun 2004 19:58:48 -0400

Cooking time is actually cooling time. -- posted by Mercy

Quick and Easy Cream Cheese Pie

Sat, 26 Jun 2004 20:00:24 -0400

This dessert is a favorite in our family-- we use it for family reunion's, party's, and all our "get togethers". My mom taught me how to make it-- I'm not sure where she got it from though. -- posted by Cas Blakey

Deep-dish Raspberry and Black Cherry Pie

Mon, 28 Jun 2004 20:00:29 -0400

Summer fruit pies are the best! -- posted by evelyn/athens

Cherry Pie Filling

Wed, 25 Aug 2004 20:00:25 -0400

My grandmother used to can cherry pie filling to use all winter long. The only thing different that I do is add a little red food coloring to give it some color. You can also freeze this pie filling if you prefer. I am not listing any prep time because it depends on how fast you can pit the cherries. -- posted by Julie in TX

Sour Cream Cherry Pie

Fri, 24 Sep 2004 19:59:22 -0400

If you prefer, you may use a prepared pie pastry or subsitute your favorite crust recipe. However, this crust has a unique flavor from the orange zest and the nuts. An unusual pie with a fruity cherry layer topped with a sour cream layer. Adapted from "Best of the Best of Georgia." Pie should be kept in the fridge after baking. -- posted by HeatherFeather

Mini Nutty Streusel Cherry Pies

Tue, 28 Sep 2004 19:59:55 -0400

Nice dessert type finger food. Easy to make. -- posted by chef FIFI

Pie Filling from Frozen Sweet Cherries

Tue, 12 Oct 2004 20:00:32 -0400

This recipe is from an old cookbook from about 1960. You can add almond extract or Kirsch to the filling if you like almond flavoring. I usually add about a tablespoon of Kirsch. This makes 2- 9" pies. You could half the recipe. -- posted by Dorel

Upside Down Cherry Crumb Cheesecake

Thu, 11 Nov 2004 20:00:45 -0500

A shortbread like crust topped with cherries, and cheesecake with a crumb topping. This is my attempt to replicate a deliciously different cherry cheesecake that a restaurant in this area used to make years ago. I hope you enjoy it as much as we did. Note that I used light products for this recipe only because that is what I tend to buy these days. -- posted by *Pixie*

Winter Fruit Tarts

Tue, 21 Dec 2004 20:01:23 -0500

Tiny little cherry and dried fruit pies that work very well on cookie trays. -- posted by ms_bold

Cherry Pie Filling

Wed, 18 May 2005 13:57:11 -0400

Clear Jell is a modified food starch (powdered form) that will not break down in high heat during processing. DON'T SUBSTITUTE!! Clear Jell is well worth the effort, it leaves a cleaner and thicker filling that is simply delicious. Kitchencraft (1-800-776-0575) in Waterville, IA sells it by the 1# ($3.25 + S&H) or 5# bags. Also sold by Bakers Catalog (King Arthur Flour) and also at http://www.homecanningsupply.com/. Oh, now that about does it, Amazon.com even sells the stuff! -- posted by Charlotte J

Azumaya Cherry Tartlets

Thu, 16 Jun 2005 13:27:04 -0400

These little cherry tarts are made with wonton wrappers. -- posted by islandgirl77551

Cherries in the Snow

Fri, 24 Jun 2005 16:08:30 -0400

A recipe my grandma Lorraine Stromgren used to make when my mom was a kid. Plan ahead, this one takes overnight and then some refrigeration the next day. -- posted by Bec

Creamy Fruit Pie (Cherry or Blueberry). No Bake

Tue, 13 Sep 2005 15:40:56 -0400

Adapted from Cool Whip. Wonderful summer time no bake fruit pie. -- posted by chef FIFI

Cheesy-Cherry Pockets

Mon, 03 Oct 2005 15:43:56 -0400

These wonderful little pockets are filled with yummy, ooey-gooey cherry-cheese goodness! Kids love to help make these! Make 'em by the dozen, freeze and kids can heat them up for an after-school snack! -- posted by Adopted Parisian

Cherry Cream Cheese Dessert

Wed, 05 Oct 2005 00:42:08 -0400

Great simple dessert. -- posted by looneytunesfan

Cherry Cheesecake Squares

Wed, 12 Oct 2005 13:11:17 -0400

I haven't made these yet, but they sound soooooo good. -- posted by looneytunesfan

Cherry Pie Filling

Fri, 25 Nov 2005 17:47:42 -0500

Cherry pie filling doesn't get any easier than this, unless of course you buy it already prepared, but this doesn't even require you to pit the cherries! -- posted by djmastermum

Cherry Banana Pie

Tue, 20 Dec 2005 13:10:39 -0500

I have a recipe-a-day calendar and this was December 16th's recipe. It seems so simple. It would be even simpler if you substituted cool whip for the whipped cream. I have not made this yet, but I plan to. I'm guessing at preparation times. -- posted by SweetSueAl

Aunt Paps Cherry Lemon Pie

Wed, 21 Dec 2005 23:53:13 -0500

A delicious, rich Pie that requires no cooking, no mixing, and can be made in about 5 minutes. All you need to make it is a can opener and a spoon. -- posted by Thornius

Easy Cherry Pie (Frozen Cherries/Extreme Low Fat)

Mon, 06 Mar 2006 18:42:54 -0500

This is a pie that can be made all year long as it is made with frozen cherries, the filling is fat free so enjoy a few pieces without guilt! make certain to measure the full amounts of each cornstarch and tapioca :) -- posted by KITTENCAL

Upside-Down Cherry (Or Blueberry) Cheese Tartlets

Sat, 11 Mar 2006 15:26:39 -0500

Yes, sounds weird and looks like a lot of time to prepare such a little dessert. Don't be fooled. These little beauties will be great for your next dinner party because they are individual servings and need to be made in advance to let them cool after baking, and the ingredients are relatively convenient. The "cheese" is added just before serving. -- posted by Redneck Epicurean

Cherry Lemon Icebox Pie

Mon, 27 Mar 2006 15:50:35 -0500

This recipe makes a nice and refreshing finish to a heavy meal. -- posted by looneytunesfan

Chocolate Glazed Cherry Pecan Pie

Mon, 10 Apr 2006 20:29:45 -0400

If you don't have Brandy, soak the cherries in a mixture of 1/4 cup water and 1 teaspoon brandy extract. -- posted by looneytunesfan

The Best Cherry Pie

Wed, 17 May 2006 21:58:18 -0400

My mother's cherry pie!! Loved by millions! -- posted by Beth Gambrell

Almond Crumble Cherry Pie

Wed, 24 May 2006 23:03:07 -0400

This is an unusual recipe for cherry pie that includes marzipan in the topping. -- posted by Chris from Kansas

Chocolate Covered Cherry Pie

Thu, 25 May 2006 13:43:57 -0400

Sweet, pretty & easy to put together. I'm not a big cherry fan but I eat anything that involves chocolate. Cooking time includes chilling time. -- posted by SusieQusie

Traditional Cherry Pie

Tue, 30 May 2006 12:46:31 -0400

A Midwest favorite that always gets rave reviews. -- posted by Charlotte J

Black Forest Cream Pie

Tue, 30 May 2006 14:03:11 -0400

Old Country German recipe posted for 'Zaar World Tour II...Sooooo delicious! From Pillsbury -- posted by Charmie777

Chocolate-Covered Cherry Pie

Mon, 03 Jul 2006 20:20:14 -0400

If you really want to impress your guests or family with a dessert then this is it! This is a never-fail pie that I have made on many occasions, it's absolutely fantastic! --- plan ahead the pie needs to chill for a minimum of 8 hours before serving --- it's also wonderful even without the chocolate-dipped cherries, the first time I made it I did use the cherries, the second time I made this I just drizzled the melted chocolate on the cold pie, then dolluped whipped cream around the edge of the pie :) -- posted by KITTENCAL

Cherry-Red Raspberry Pie

Thu, 07 Sep 2006 12:51:07 -0400

I watched the National Pie Championships held by the American Pie Council on TV last night and had to look this recipe up today! It was torture watching the judges eat this delicious looking pie! They raved about her crust as well. This pie won "Best of Show" for Phyllis Bartholomew. In fact she pretty much cleaned up in all the categories. It looks pretty simple and clear-cut, I guess this is a good example of less is more. Her recipe uses canned sour cherries, but if you wish to substitute fresh sweet cherries, you can always reduce the amount of sugar and add a little lemon juice to taste...it should work fine with this recipe. This pie is extra pretty with a lattice top. -- posted by NcMysteryShopper

Sensuous Phyllo Fruit Tartlets

Tue, 03 Oct 2006 16:56:05 -0400

From SELF magazine. The recipe is credited to Personal chef Bernie Guzman, who has cooked for Jada Pinkett-Smith and Will Smith. -- posted by Vino Girl

Rustic Cherry Apple Pie

Mon, 13 Nov 2006 14:14:31 -0500

This rustic looking pie would look beautiful on your Thanksgiving dinner table. -- posted by Charlotte J

Banana Split Pie for a Crowd....no Raw Eggs

Tue, 28 Nov 2006 15:02:19 -0500

My neighbor Aggie is the first person to introduce me to this scrumptious recipe,she has since past away, but every time I think of the recipe I think of her. Her recipe called for the use of raw eggs, I have amended it, and my version is equally scrumptious. -- posted by chef FIFI

Cherry Cheesecake Pie

Wed, 10 Jan 2007 15:13:23 -0500

A cherry cheesecake baked inside a traditional crust! From Woman's Day 10/5/04 -- posted by Vino Girl

Raspberry Cherry Pie

Fri, 12 Jan 2007 16:14:16 -0500

This is a delicious tart cherry-berry pie from Taste of Home. -- posted by Lainey6605

Bevie's Hurry up Dessert

Mon, 15 Jan 2007 20:57:26 -0500

A really quick way to satisfy your sweet craving. This is a recipe my cousin Beverly gave me when I was first married. We make it so much. -- posted by Janae'

Pear and Dried-Fruit Crisp With Nutmeg-Walnut Streusel

Tue, 06 Feb 2007 20:10:31 -0500

Super tasty crisp! You can use any dried fruit or mixed fruit combination that you like. Great for crowds. -- posted by Super San Mateo Chefs

French Cherry Clafouti Pudding - French Cherry Custard Bake

Tue, 06 Feb 2007 22:21:21 -0500

A delicious and easy traditional French pudding; Clafoutis or Clafouti is basically a custard/pancake batter type pudding which is usually baked with fruit. Most seasonal fruits other than cherries work well - such as apricots, raspberries, blackberries etc. I make it with either fresh cherries or with bottled/tinned cherries. I try to bottle some every year, picked from the cherry trees in the garden and put them in Kirsch or Cognac! Serve with creme fraiche or cream & garnish with a cherry on top with some of the reserved liqueur. -- posted by French Tart

Chocolate Cherry Heart Pie / Cheesecake

Sun, 11 Feb 2007 21:48:07 -0500

The taste-tempting flavors of hot fudge and sweetened cream cheese pair with cherries in this delectable heart-shaped dessert. Perfect for Valentine's Day, Anniversary or another special occasion. -- posted by Ginny S.

North Pole Cherry Pie

Tue, 20 Feb 2007 23:18:48 -0500

A frozen dessert combining the sweetness of cherries with the saltiness of pretzels. In Step 3, I freeze overnight. Cooking time is really chilling time. -- posted by echo echo

Cherry Sauce

Sat, 24 Feb 2007 21:31:31 -0500

Comes from the lemon cookbook, and makes about 2 cups. -- posted by C.C

Black Cherry and Cheesecake Puff Pastries

Wed, 14 Mar 2007 22:40:17 -0400

I saw this recipe and it sounds delicious! Have not made it yet but will! -- posted by RecipeNut

Cherry Cream Cheese Pie

Sun, 18 Mar 2007 16:56:07 -0400

Not your typical pie, more like a cheesecake-delightful all the same. -- posted by DiB's

Tart Cherry Lattice Pie

Wed, 28 Mar 2007 21:24:14 -0400

Cherry is one of my favorite pies and I'm always looking for new ones to try. I found this one in Taste of Home. -- posted by Lainey6605

Cherry Cream Pie

Mon, 21 May 2007 22:36:58 -0400

Light and delicious, this tasty treat is from the Mississippi Valley chapter of the United States Regional cookbook, Culinary Arts Institute of Chicago, 1947. Preparation time is approximate and cooking time is chilling time. -- posted by Molly53

Cherry Torte

Tue, 05 Jun 2007 17:51:50 -0400

This is my husband's grandmother's recipe. If you love cherries, you should love this. Prep time does not include cooling and chilling time. -- posted by Lainey6605

One-Handed Fried Pies

Wed, 06 Jun 2007 17:20:15 -0400

I had been searching for a Fried Pie recipe for a long time - one like my GrandMother used to make when I ran across this one. Don't remember where I got it and have absolutely no idea of why they called it "One-Handed" (perhaps it is called that because it only takes one hand to hold it?). These are about as close as I can come to my GrandMother's recipe. -- posted by Witch Doctor

Red, White and Blue American Pie

Thu, 05 Jul 2007 11:20:43 -0400

This is a great pie for any ady of the year, mostly for the 4th of July. Everyone will love it, I know my family and friends do. -- posted by Chef #531048

Cherry Galette

Mon, 23 Jul 2007 23:10:04 -0400

I discovered the ease of Recipe #94405 recently, and my non-baking self fell in love. When I was overloaded with sweet cherries, I had to find a galette recipe to use them. This is an adaptation of a recipe found at an online wine site. That recipe used a homemade crust, but I think that the part of the appeal of the galette for me, aside from satisfying my sweet tooth, is the ease of using the refrigerated ones. -- posted by ms_bold

Perfect Cherry Pie

Tue, 21 Aug 2007 10:17:20 -0400

It deserves its name-try it and see! I just started making pies for my poor DH who has lived without them the last 10 years! I just couldn't make a pie crust, but found recipe #105545 to be a lifesaver!! -- posted by Nikki Kate

Lattice-Topped Triple Cherry Pie

Fri, 14 Sep 2007 21:44:47 -0400

Still planning for Thanksgiving with the fam, I found this recipe on epicurious, and wanted to try it. I love (love LOVE) cherry pie, and this one is great! This has a very distinct flavor! You can find Morello cherries at Trader Joes, or at some online shops. -- posted by Indigo!

Sweet Cherry Sauce

Thu, 20 Sep 2007 16:23:20 -0400

I go sweet and tart cherry picking in Door County every year - sometimes I never know what to do with all the cherries. This recipe is wonderful. -- posted by Chef #266905

Shanna's Nana's Lemon Cherry Pie

Thu, 25 Oct 2007 00:37:32 -0400

My daughter's grandmother (on her father's side) used to make this every Sunday and probably still does. I love the simplicity of this pie, and it's another of my daughter's favorites. Requires 4 hrs chill time. -- posted by 2Bleu

Best-Of-Show Cherry Pie

Tue, 30 Oct 2007 00:49:26 -0400

Hosted a 4-H Food Project meeting at my home featuring "Fall Produce". Although I had planned to use pumpkins, apples and cranberries for the from-scratch fillings, I figured this is another way to make a pie (from the can). She made a beautiful job of it by putting a lattice top-crust on it, then glazing with an egg wash, and sprinkling with baker's sugar crystals. When it came out of the oven, the kids and I decided this was "Best of Show" -- it was so pretty and perfectly beautiful. -- posted by Debber

Cherry Peach Cobbler

Tue, 06 Nov 2007 00:44:59 -0500

A nice seasonal cobbler. -- posted by 2Bleu

Sweetheart Tarts

Fri, 08 Feb 2008 15:18:09 -0500

Source: Food Network ***Note: 2 hour chill time included in "cook" time.*** -- posted by Mom2Rose

Elegant Cherry Cups

Fri, 08 Feb 2008 20:41:21 -0500

Lovely cherries in a luscious filling are nestled in little cups made easily with unroll-and-fill pie crust in muffin cups. -- posted by Mom2Rose

Cherry Pie Cups (2 Ingredients)

Thu, 27 Mar 2008 00:58:56 -0400

Source: Pillsbury website "Easy and adorable! Bake individual little pies in muffin cups using Pillsbury refrigerated pie crust." -- posted by Mom2Rose

Easy No Bake Frozen Cherry Cream Pie (2 Pies!!!)

Fri, 13 Jun 2008 21:14:55 -0400

Source: Land O'Lakes Note: Cook time is freezing pie overnight! -- posted by Mom2Rose

Classic Cherry Pie

Tue, 17 Jun 2008 01:36:59 -0400

The star of this good old American pie, cherries always brighten summer treats. Adapted from Good Food Magazine, June 1987. -- posted by JackieOhNo!

Berry-Cherry Pie

Thu, 10 Jul 2008 13:44:49 -0400

Recipe from Splenda -- posted by Sue L

Cherry Crisp Pie

Tue, 12 Aug 2008 16:58:49 -0400

I was in the mood for cherry pie but didn't want to make pie crust, so I improvised and made a cherry crisp in pie form. The recipe calls for fresh cherries, but you could substitute canned pie filling if they happen to be out-of-season. We liked this pie served a la mode and thought the sweetness of the crust and topping was a good balance with the tartness of the cherries. -- posted by MarthaStewartWanabe

Cherry Pie (Filling Only)

Fri, 05 Dec 2008 19:43:33 -0500

This recipe may be microwaved instead of cooked on the stove. If you wish to microwave it mix liquid, sugar and corn starch, microwave on "High" 2 or 3 minutes or until mixture thickens and boils. Stir once during cooking. -- posted by Vyrianna

Cherry Danish

Tue, 09 Dec 2008 01:10:41 -0500

A recipe I would like to try - prep time is an estimate and includes rise time for the dough. I found it on the Taste of Home website, from Country Woman. Here is their description: These ruby-colored pastries will be the first to disappear from your brunch table. You can use apple pie filling with equally good results.Christie Cochran, Canyon, Texas -- posted by Sammy Mae

Cherry Crisp - from Scratch!

Tue, 23 Dec 2008 00:17:50 -0500

There are many crisp recipes on the site, but I didn't find one quite like this one. There are no cans of cherry pie filling here. Yes, you too can make a cherry crisp from scratch, using real cherries! You could use this filling for many other things like ice cream topping, or Toast-tites on the campfire! Yummy! -- posted by Jess4Freedom

Raw Vegan Chocolate Cherry/Strawberry Tart

Tue, 30 Dec 2008 01:22:58 -0500

Found something similar on youtube, I've tweaked it a little to suit my taste. Presents beautifully for company and tastes very delicious and of course it is full of nutrients and living enzymes. It sets after a couple of hours but also is very good served straight away. Soak the almonds overnight and the nuts for 30-60 mins. If in a hurry the almonds can be used unsoaked. Strawberries also work great. -- posted by canthelpmyself

Sugar Crust Cherry Pie

Sun, 01 Mar 2009 18:03:22 -0500

Soaking the fruit in kirsch really bumps up the cherry flavour of this pie. -- posted by English_Rose

Warm Cherry-Almond Tart

Sun, 12 Apr 2009 00:35:56 -0400

Add a scoop of vanilla ice cream to each serving. Bon Appetit, June 2005. -- posted by swissms

Chocolate Cheese Pie

Sat, 25 Apr 2009 15:35:50 -0400

Double the cream cheese, double the deliciousness! ;) Cooking time includes chilling time. Please rate and review. From Hershey's Classic Recipes. -- posted by Ashbow

Sour Cherry Frangipane Tart

Sun, 19 Jul 2009 13:08:41 -0400

I found this recipe on a wonderful blog, CafeFernando.com. The creator credits Dorie Greenspan for the crust and Martha Stewart for inspiring the filling. -- posted by MaryMc

Sour Cherry Crumble Pie

Sun, 26 Jul 2009 10:13:10 -0400

This is an amazing sour cherry pie that I bake every summer with fresh sour cherries that we pick up in our garden! I got the original recipe from epicurious. The pie can even be cooked with Bing cherries if you add 1 tablespoon of fresh lemon to the filling. -- posted by Akeleie

Baby Cherry Pies

Tue, 04 Aug 2009 12:56:46 -0400

What a delicious idea for a buffet dinner party, or an outdoor picnic - so delicious!! -- posted by Chef mariajane

Cherry Tart

Tue, 04 Aug 2009 17:01:13 -0400

This is a wonderfully delicious dessert and very easy to make - I love the flavor of the cherries always, so this is just another recipe that's one of my favorites. -- posted by Chef mariajane

Cherry Crunch Pie

Wed, 26 Aug 2009 09:57:12 -0400

This recipe was given to me many years ago. I brought it to a company function once and it was requested for the next 15 years. Not your traditional "Pie", but a great mix of textures. Warning.... if you're on a diet, pass on this one. -- posted by Chef Vic #2

Cherry Torte

Tue, 01 Sep 2009 15:05:50 -0400

The picture of this looked really good! Found in The Best of Country Cooking 1998. -- posted by IAcupcake

Cherry Orchard Pie

Tue, 13 Oct 2009 14:43:02 -0400

Grated orange peel spices this eye catching lattice top cherry pie. Great for picnic's, family occasions or even potlucks. Land-o-Lakes Cookbook. -- posted by daisygrl64

Cherry Cordial Pie

Wed, 14 Oct 2009 02:19:01 -0400

1st place prize winning pie! -- posted by sweetcakes

Barbara Treves' Award Winning Apple Pie

Mon, 30 Nov 2009 01:31:36 -0500

Barbara Treves' Forever Favourite Apple Pie took top honors at the 1st Annual KCRW Good Food Pie Contest, winning first place in the Fruit & Nut category as well as being named "Best in Show". Start this recipe ahead of time to allow for soaking, resting, and cooling times. -- posted by blucoat

Rose Almond Cherry Pies

Mon, 14 Dec 2009 01:22:20 -0500

These indvidual cherry pies are made beautifully fragrant with marzipan and a hint of rosewater. My own recipe! Good enough to serve at the end of a dinner party with whipped double cream or vanilla ice cream (in which case, I'd suggest 2 pies each). All the refrigeration during the recipe helps stop the pastry becoming tough when baked. -- posted by elmsyrup

Cherry Meringue Pie

Sun, 17 Jan 2010 17:40:58 -0500

This is so yummy! Beautiful for festive holidays or just because! The whole family will love this! It's simple to make using canned pie filling, and a make-ahead pie crust. Gotta try this! -- posted by FLUFFSTER