Recipezaar: Drop Cookies,Chocolate recipes

No-Bake Boiled Chocolate Fudge Oatmeal Cookies (Peanut Butter Op

Wed, 25 Mar 2009 02:07:07 -0400

My family's favourite childhood snack. I like it with smooth peanut butter, my mom likes it with crunchy peanut butter, my sister likes it without any peanut butter at all...you decide! Or spoon out some of the cookies and add peanut butter to the other portion! For the nuts, I've done everything from pecans to cashews to coconut! Try it differently each time. -- posted by GoldsmithLissa

Secret Chocolate Chip Cookies

Wed, 25 Mar 2009 02:13:05 -0400

Chocolate Chip Cookies with a secret? Rice crispy cereal. -- posted by Yashaqueen13

Peanut Butter Chocolate Chip Cookies

Wed, 25 Mar 2009 02:13:20 -0400

Yumm peanut butter & chocolate... -- posted by Yashaqueen13

Oatmeal Chocolate Chip Cookies

Thu, 26 Mar 2009 13:10:17 -0400

This is a variation of a standard chocolate chip cookie recipe. The oat flour gives the cookies a little extra crunch, but they are still soft and chewy. I had to taste test several before I let anyone else have any. Cooking time is per sheet. -- posted by Tyshero

Party Time Chocolate Chip Cookies

Wed, 01 Apr 2009 03:40:27 -0400

I got this from a Mrs. Fields' cookbook. I love LOVE love these cookies. The almond extract makes them so delicious- usually I don't even bother to put the slivered almonds in. -- posted by Jesse and Eliza's Mom

Chocolate - Chocolate Chip Cookies

Wed, 01 Apr 2009 14:09:00 -0400

This recipe was published in Bon Appetit May 2009; they sandwiched strawberry gelato between the cookies, but I used cream cheese and strawberry jam, but of course they're great by themselves too. -- posted by Queen Dana

Black Forest Chocolate Chip & Cherry Cookies

Wed, 08 Apr 2009 01:50:35 -0400

An excellent cookie for chocolate and cherry lovers alike. As you may know, the appellation 'Black Forest' does in fact refer to a forest of that name found in Germany, where the Black Forest Gateau was believed to have originated. Since then chefs have used their imagination to apply the combination of chocolate and tart cherries, customarily soaked in Kirschwasser (also credited to that region, where tart morello cherries grow) to a number of different desserts and delicacies. That being said, this delicious cookie is very adaptable to suit different tastes. It can be made without the chocolate (just add an extra 1/2 cup or so of cherries), extra chocolatey (add 2/3 cup unsw cocoa powder to the batter with the flour), kid friendly (soak the cherries in juice or a simply syrup), or easily halved. These cookies are very moist and chewy, which I love, but if you prefer crunchier cookies you may want to use a different batter base. This recipe is adapted from Dede Wilson's "Chocolate Chip Cookies". Cook time includes chill time. Cheers! -- posted by Oenophilly

Goober Raisinette Cookies

Thu, 09 Apr 2009 01:45:19 -0400

these look delicious!!!!! taken from silverscreamgrl on youtube - i give her ALL of the credit. 36 cookies is an estimate! -- posted by chungry1

Cherry Double-Chocolate Cookies

Tue, 21 Apr 2009 01:42:04 -0400

Taken from Gourmet magazine. They recommend using the finest-quality chocolate you can. Cookies will keep in an airtight container at cool room temperature for five days. -- posted by UGA Fan

Chewy Brownie Cookies

Thu, 23 Apr 2009 01:06:58 -0400

found this in 1995 taste of home cookbook. -- posted by taillights@insightbb.com

Gluten Free Hazelnut Cookies

Sun, 26 Apr 2009 21:08:37 -0400

These are very light, chewy cookies as opposed to most gluten-free products. They have a very strong hazelnut flavor, which is complemented by the cocoa and chocolate. To make your own hazelnut butter, roast whole raw hazelnuts at 350°F for about 15 minutes and grind them in a food processor. -- posted by sszz

One Pot No-Bake Cookies

Tue, 05 May 2009 16:54:29 -0400

Reminiscent of Reese's peanut butter cups- with oats -- posted by Tristy

White Chocolate Macadamia Biscuits (Cookies) (Australian)

Wed, 06 May 2009 01:29:35 -0400

POSTED FOR ZAAR WORLD TOUR 5. The white chocolate gives a rich taste to these biscuits. -- posted by UmmBinat

Chocolate Macadamia Nut Clusters

Fri, 08 May 2009 02:24:53 -0400

These cookies taste like chocolate covered macadamia nuts candies. It is important to not overbake these cookies and their centers should remain soft and chewy. From Sunset -- posted by cookiedog

Healthy Cookies

Sun, 10 May 2009 19:21:22 -0400

A great, pretty healthy recipe for those with food allergies. This puts the "Delicious" into "Delicious and Nutritious." -- posted by Chef #1258684

Chow Mein Chewies

Tue, 12 May 2009 00:32:52 -0400

A quick and simple desert recipe from my mom. There are several similar recipes on here for chow mein cookies, but I didn't see this exact combination. -- posted by lilchris

Canyon Ranch's Legendary Chocolate Chip Cookies

Wed, 13 May 2009 22:14:21 -0400

A (somewhat) healthy version of chocolate chip cookies from the Canyon Ranch Spa that uses low-fat cream cheese to replace some of the oil, as well as part whole wheat flour. The recipe was printed in their cookbook, "Canyon Ranch: Nourish: Indulgently Healthy Cuisine". -- posted by blucoat

Giant Mini-Chocolate Chip Cookies

Fri, 29 May 2009 22:40:27 -0400

These are big cookies that have crisp edges and a chewy center. Mini-chocolate chips in every bite! -- posted by Brooke the Cook in WI

Double Chocolate Oatmeal Cookies

Mon, 01 Jun 2009 12:14:22 -0400

This batter can be refrigerated for an hour to firm it up before baking. An additional cup of chocolate chips and 1/2 cup chopped of walnuts are also good in this soft and chewy cookie. From the American Profile section of the newpaper submitted by Jolene Hookie of David City, NE. -- posted by mailbelle

Whole Wheat Chocolate Chocolate Chip Cookies

Tue, 09 Jun 2009 02:19:52 -0400

I came up with this recipe when I was nearly out of All Purpose flour and really wanted a chocolate chip cookie. If eaten while they are still warm they have a goey chocolate center, and the stay soft for a few days after cooled. -- posted by Chef Schnee

Kirsch Family Chocolate Chip Cookies

Wed, 10 Jun 2009 02:32:03 -0400

This is the chocolate chip cookie recipe from the back of the Crisco can, modified by my mom, and made by me so many times I have it memorized. We like to add extra vanilla and walnuts from the tree in our backyard. Lately I've been using mini chocolate chips, but it's just as good with the big ones! -- posted by Emily & Her Sweet Tooth

Cleaveland Cowboy Chocolate Chip Cookies

Thu, 11 Jun 2009 01:53:28 -0400

The original Cowboy Choc Chip Cookie recipe was enhanced by my dad and they are a hit with everyone. Growing up us kids were always guinea pigs for him. -- posted by Tori #1292717

Nutella Chocolate Chip Cookies

Sun, 14 Jun 2009 22:03:47 -0400

These irresistible chocolate chip cookies are delightfully different than any other you've ever tried. The combination of Nutella (the Italian chocolate hazelnut spread), cocoa and a pinch of lemon zest, makes the flavors come alive in your mouth. From ivillage.com. -- posted by Sweet Jezebel

Revamped Fiber One Chocolate Cookies

Tue, 16 Jun 2009 14:17:17 -0400

I took the recipe for Fiber One cookies and changed it up a little... -- posted by carebear18

Choco Coco Nut Cookies

Thu, 18 Jun 2009 01:23:00 -0400

I based this recipe on Recipe#67068 By Chef#92816, and the name for this came from Chef#8688. Thanks to both of you for inspiring me. :) If you like, add another 1/4 cup of walnuts. The ten minutes cooking time is for each cookie sheet. Submitted to " ZAAR " on June 17th, 2009. -- posted by Chef shapeweaver ©

Chocolate Dipped Peanut Butter Cookies

Tue, 23 Jun 2009 01:47:27 -0400

These are awesome. My family had them gone withing the day. They are an average peanut butter cookie with a blast of chocolate. -- posted by Cooking Mommy of 4

Vegan German Chocolate Cookies

Sun, 28 Jun 2009 13:21:55 -0400

This recipe was adapted from a family favorite to accommodate my health-nut, vegan diet. Made with coconut, oats or nuts, and applesauce, these delicious German Chocolate cake-inspired cookies won't weigh TOO heavily on the health-conscious! -- posted by Alexander Mar

Shredded Wheat Cookies

Sun, 05 Jul 2009 12:48:15 -0400

This is how I get rid of our extra plain, boring shredded wheat that no one really wants to eat. They are crunchy, but still soft. To my taste buds, they fashion a taste somewhere in between peanut butter cookies and oatmeal cookies, but with a crunchy aspect to them, paired with a hint of chocolatey goodness. The baking time is for a couple batches, but it will vary depending on how big your oven and/or baking sheets are. -- posted by zoegirl21

Frosted Cookies With Orange and White Chocolate

Tue, 07 Jul 2009 15:12:09 -0400

From a magazine with chocolate recipes. -- posted by Boomette

Triple Chocolate Fudge Cookies

Wed, 08 Jul 2009 02:34:28 -0400

These cookies are delicious bites of chocolate goodness! This recipe only has 6 tablespoons of flour, so the texture is more fudge like than cookie. These cookies take a little longer to prep because they need to be chilled for about 60 minutes before baking. Well worth your time though - bake them up for a special dinner or party. Enjoy! -- posted by Lisa Clarice

Peppermint Chocolate Chocolate Chip Cookies

Thu, 23 Jul 2009 01:07:31 -0400

This is the ULTIMATE chocolatey cookie. -- posted by The12yroldchef

No-Bake Treasure Cookies: Easy to Make, Easy to Disappear

Mon, 27 Jul 2009 18:57:31 -0400

These are very kid-friendly cookies - Cocoa, marshmallows, peanut butter, raisins, nuts and oatmeal make a tasty chewy cookie, and best of all - NO BAKING IS INVOLVED! -- posted by Feast Your Eyes!

Chocolate Lover's Dream Cookies

Tue, 28 Jul 2009 02:48:29 -0400

Got this from a recipe posting board. My DH and Mother-In-Law love chocolate, I can't wait to make this from them. -- posted by Nane

Stevia Chocolate Chip Cookies

Thu, 06 Aug 2009 12:10:15 -0400

I got this recipe from Stevia Sweet Recipes By Jeffrey Goettemoeller. He recommended using carob chips, but I think I'll stick with regular chocolate chips, besides probably omitting the sesame seeds. However, it looks like a great recipe, and I look forward to trying it. -- posted by ilovechocolate

No Bake Cookies

Mon, 10 Aug 2009 13:18:11 -0400

Fast and easy cookies that go quicker than you can cook them! The kids can even help with these! -- posted by Chef #1344935

Chocolate Chip Cookies (Gluten Free)

Mon, 17 Aug 2009 02:32:45 -0400

Published in Gourmet magazine, November 2005. "We were captivated by these perfect chocolate chip cookieswith a crisp yet yielding textureand we dare anyone to detect that they weren't made with traditional wheat flour." Use Recipe #208712 for the brown-rice flour mix. -- posted by swissms

Cookies & Cream Chocolate Chip Cookies

Mon, 17 Aug 2009 02:48:43 -0400

Oreo cookies melded with a classic chocolate chip cookie equals an amazingly tasty new treat!! Please do try! For this and other great recipes, please visit my blog at http://butmamaimhungry.blogspot.com -- posted by Country Cookin' Mama

Chocolate Crackle Cookies

Mon, 17 Aug 2009 03:11:56 -0400

Soft like peices of chocolate heaven. -- posted by OneBusyMomma

Perfect Gluten-Free Chocolate Chip Cookies

Mon, 17 Aug 2009 03:40:43 -0400

It took some work, but I finally came up with a gluten-free chocolate chip cookie recipe that tastes wonderful (my husband likes these better than the "regular" kind), has a great texture and doesn't turn out flat. Mmmm, cookie heaven... -- posted by annnelson16

Chocolate Chip Cheesecake Cookies

Tue, 18 Aug 2009 03:08:33 -0400

When eaten cold from the fridge, these are killer good!! Your friends and family will be super impressed!! For more great recipes, check me out at http://butmamaimhungry.blogspot.com -- posted by Country Cookin' Mama

Chocolate Chip Pecan Cookies - Decadent & Delicious!!

Tue, 18 Aug 2009 03:12:58 -0400

My mom always made these cookies for special occasions. They look like any other cookie, but they are beyond delicious. Any kind of chocolate chip can be used - I love milk chocolate, but my DH is more partial to white chocolate. -- posted by McKinley's Momma

Chocolate Waffle Turtle Cookies

Tue, 18 Aug 2009 03:31:56 -0400

From Midwest Living, August 2009 -- posted by Vino Girl

Chocolate Gremlins

Tue, 18 Aug 2009 17:01:01 -0400

From Pillsbury Halloween 2005, these look like they would be a real kid-pleaser. -- posted by lazyme

Chocolate Chip Cowboy Cookies

Thu, 20 Aug 2009 11:46:47 -0400

BEST COOKIES EVER!!! My favorite childhood cookie! These cookies were my mother's favorite cookie to bake and later she would bake them for grandchildren and as gifts. They are crisp and tasty! -- posted by Seasoned Cook

Chocolate Chip Cookies

Fri, 21 Aug 2009 12:58:52 -0400

Another chocolate chip cookie recipe. I got this one from my Kitchen Aid mixer recipe book and was surprised to find that it had not been posted yet. -- posted by KellyMac6

Pebble Cookies

Tue, 25 Aug 2009 02:41:20 -0400

A chocolate cookie for those who like to sneak some nutrition in when the kids (or husbands!) aren't looking. Brownie-like taste and texture. My grandsons originally called these "mud pies"; the nuts and chips were the "pebbles", and the name evolved from there. This is a tweaked version of an old family recipe. We like it without fruit, but my neighbor swears it's much better with a handful of dried cherries added; she also likes to use part whole wheat flour. -- posted by Mumpy5

Perfect Chocolate Chip Cookies (America's Test Kitchen)

Tue, 25 Aug 2009 11:26:41 -0400

These are really wonderful large, thick, and chewy cookies with a deep caramel flavour due to the unusual step of browning the butter . The recipe is from Cooks Illustrated Magazine (May/June 2009). -- posted by blucoat

Triple Chocolate Chip Cookies

Mon, 31 Aug 2009 11:16:50 -0400

If you ask anyone who knows me, they will tell you that cookies are not my culinary forte. They taste good, but they don't look so good. Well, these cookies that I baked today both looked and tasted great! From "Williams-Sonoma Essentials of Baking". -- posted by Irmgard

Double - Chocolate and Cherry Cookies

Tue, 01 Sep 2009 13:19:22 -0400

A great recipe from Better Homes and Gardens, you can't lose with this recipe. It combines luscoius white and semi - sweet chocolates with dried cherries and walnuts. Yum! I love cherries especially tart cherries made any kind of way these cookies are so yummy! -- posted by oilpatchjo

Bite Sized - Chocolate Meringues

Tue, 01 Sep 2009 13:41:44 -0400

This is a take off from Charmed's Chocolate Meringue Cookies. I frequently take these to potlucks and other gatherings and am always asked for the recipe. I'm posting it here to make it easier to share my adapted version. -- posted by Max's Grandma

Better-Than-Brownie Cookies

Fri, 04 Sep 2009 12:32:56 -0400

http://technicolorkitcheninenglish.blogspot.com/2009/07/better-than-brownie-cookies.html... posting here for safe-keeping! -- posted by ellie3763

Macadamia Chocolate Chunk Cookies

Tue, 08 Sep 2009 18:05:37 -0400

This was one of the recipes found inside the instruction booklet of my KitchenAid mixer. Who would have known!! -- posted by carmenskitchen

Colossal Cookies

Wed, 09 Sep 2009 16:06:17 -0400

Another cookie recipe I got off the internet and plan on trying soon. They look really delicious. Preparation time does not include one hour chilling time. -- posted by Recipe Junkie

Healthy Chocolate Chip Cookies

Mon, 21 Sep 2009 11:51:20 -0400

This is my healthy attempt at making chocolate chip cookies from a friend's recipe, but lowering the fats and chosterol. -- posted by Chef #1390306

Chocolate Peanut Butter Chocolate Chip Cookies

Tue, 22 Sep 2009 13:21:45 -0400

I made a batch of these an ate nearly the whole batch by myself! Yikes! But soooo yummy. Not to mention I invented this recipe on the spur of the moment in the midst of a serious chocolate craving. Dark Chocolate is for romance, milk chocolate for nurturing, and peanut butter for the prevention of poverty. If you mix it all together you get steadfast love in times of hardship! Go ahead and switch the peanut butter for hazelnut spread (wisdom) or almond butter (love) if you want a diiferent flavor. -- posted by The Sugar Witch

Wonderful Chocolate Chip Cookies

Wed, 23 Sep 2009 14:50:24 -0400

These cookies are perfect. They cook up exactly how I would expect chocolate chip cookies to, crispy around the edges, and chewy in the middle. -- posted by Chef #1389184

Chocolate Chocolate Chip Cookies

Mon, 28 Sep 2009 01:14:59 -0400

Weight Watchers -- posted by Chef #1298498

Mini Chocolate Sandwich Cookies

Mon, 28 Sep 2009 01:34:21 -0400

Gourmet | December 2004 -- posted by Chef #1298498

Buckeye Balls

Mon, 05 Oct 2009 16:42:08 -0400

chocolate covered beanut butter ballas. delicious! -- posted by Chef #1403135

Chocolate No Bake Bundles

Mon, 05 Oct 2009 16:46:00 -0400

Yes ... a desert from me. I'm not too much into desserts, but this is worth mentioning. My girlfriend made these for a bridal shower we both attended last month and they are absolutely delicious. Crunchy, sweet and even though I like chocolate, I'm not a "chocoholic," so for me to really like these, it says a lot. They just firm up on the counter and take minutes to make. A perfect like snack for a party. She found the recipe in a small local cookbook from her home town in TX. She cooks very little, but loves to bake, however, she admits ... her idea of baking is never having to turn on the oven. Well, this was the perfect dish for her and it was a hit with everyone. So I had to share. -- posted by SarasotaCook

Chocolate Oatmeal Cookies

Mon, 05 Oct 2009 17:04:31 -0400

Recipe from Hershey's Kitchen -- posted by Kim in Richmond

Oatmeal Craisin Chocolate Chip Cookies

Wed, 07 Oct 2009 11:32:15 -0400

I got this off of the internet. Enjoy! -- posted by Recipe Junkie

Applebee's Maple Walnut Blondies

Thu, 08 Oct 2009 15:47:20 -0400

These taste just like the decadent dessert served at the applebee's chain -- posted by GingerlyJ

Chocolate Chip Cookies Williams-Sonoma

Mon, 12 Oct 2009 17:59:05 -0400

Recipe came from the Wiliams-Sonoma Cookies recipe book. Some tips: Preheat oven atleast 15 min before. Follow all instructions. Have butter at room temp and egg at room temp. before beginning. -- posted by Chef Sarita in Austin Texas

Thick and Chewy Nutella Chocolate Chip Cookies

Mon, 12 Oct 2009 18:01:54 -0400

I was looking for a good Nutella cookie recipe and found this on Recipe Goldmine. It's crisp on the outside and chewy on the inside and makes the house smell *heavenly* while it's baking. I would recommend using chopped hazelnuts instead of walnuts or pecans to enhance the Nutella flavor. -- posted by Chilicat

Deluxe Pecan Chocolate Chip Cookies

Tue, 13 Oct 2009 16:09:37 -0400

This recipe was featured in my local paper, The Virginian-Pilot, on October 7, 2009. These cookies won 2nd place in the chocolate chip cookie division during the 2009 Virginia State Fair. They were submitted by Francie Rayburn of Virginia Beach, Va. -- posted by alligirl

Oatmeal Chocolate Chip Raisin Cookie S'mores

Tue, 20 Oct 2009 17:19:28 -0400

S'more's made with Oats and Smart Balance to help with cholestrol. Used splenda substututing some of the sugar trying to make this not so guilt free. Recipe makes 4 dozen but make extra large for 2 dozen. -- posted by ~Rita~

Oatmeal Chocolate Chip Raisin Cookies

Wed, 21 Oct 2009 20:44:55 -0400

I made these cookies for Recipe #395680. You can use all raisins or all chips. -- posted by ~Rita~

Devil Dogs

Fri, 30 Oct 2009 17:14:22 -0400

Tastes just like the real thing. -- posted by Chef #354905

Creepy Spiders

Sun, 01 Nov 2009 10:01:52 -0500

Sam and I saw these being made on Sandra Lee show. So of course we had to make them. -- posted by ~Rita~

Reeses Cup Cookies

Wed, 11 Nov 2009 11:12:58 -0500

The most decadent candy bar-like cookie you will ever come across. They taste the best when fresh out of the oven or warmed in the microwave just so the Reeses cup on top is slightly gooey. A definite child OR adult pleaser! -- posted by Jessa M

Gfcf Chocolate Snickerdoodles

Fri, 13 Nov 2009 17:14:01 -0500

Yummy cookies that fit the GFCF lifestyle -- posted by DancingPanda

Chocolate Banana ( or Orange) Cookies

Sat, 21 Nov 2009 20:11:15 -0500

Adapted from "How to Make Chocolate Banana Cookies" (http://www.ehow.com/how_11448_make-chocolate-banana.html) to use up my orange marmalade and to be healthier (low sat. fat, high fiber). Turned out delicious, gone very quick. I will also try the banana version on my next batch!! -- posted by milliwuu

Abby's Ultimate Chocolate Chocolate -Chip Cookies

Mon, 30 Nov 2009 01:56:05 -0500

Soft and moist on the inside with just a little crisp on the outside. The chocolate powder and chocoltae chips makes for an intense chocolate flavor. Chocoltae lovers dream! -- posted by Chef~Dede

King Arthur Chocolate Bon-Bon Drops

Sat, 05 Dec 2009 12:37:15 -0500

Got this in an email from King Arthur Flour and plan to make them for my Holiday tray. Described as tender, deep-chocolate cookies with a rich, sweet vanilla glaze. Bite-sized beauties perfect for a holiday cookie tray or hostess gift. Top with a chocolate pearl, bright red cherry, or chocolate sprinkles and each cookie is a jewel to the eyes and a gem for the tastebuds." Sounds good doesn't it! -- posted by Bonnie G #2

New York Times Chocolate Chip Cookies

Mon, 07 Dec 2009 14:31:23 -0500

This is my favorite chocolate chip cookie recipe. The New York Times did a big article on the perfect chocolate chip cookie, interviewing and sampling several famous chocolate chip cookies at various bakeries. Several tests were done; larger cookies (such as six-inch affairs) scored better, as did letting the dough age for 24 or even 36 hours (up to 72 hours). A small sprinkle of sea salt was also recommended. I usually make 3 huge cookies and divide the rest of the dough in half, wrapping it in saran wrap. Also, I've cheated a bit at this recipe and used plain flour instead of the two types of flour, as well as neglected sifting the flour. I don't have a paddle attachment on my mixer. I also usually use chocolate chips. You still achieve the very special taste, but the presentation is nicer when you follow the recipe exactly. From New York Times, July 9, 2008. -- posted by Alexis L Sutter

Rocky Road Macaroons

Wed, 09 Dec 2009 08:31:09 -0500

If you like Almond Joys, you will love these pretty cookies. Recipe is from Odense Almond Paste. -- posted by Sweet Jezebel

Hershey's Double Chocolate and Peanut Butter Chip Cookies

Wed, 09 Dec 2009 17:21:21 -0500

Chocolate cookies with chocolate and peanut butter chips. A satisfying treat that is not too rich. Serving size based on roughly 2 cookies per serving. -- posted by Chef #1475986

White Chocolate Candy Cane Drops

Wed, 09 Dec 2009 18:03:46 -0500

These cookies are festive and always a hit! Every time I make them I'm asked for the recipe. Be sure to pull them from the oven when the edges are just barely golden for moist, chewy cookies. -- posted by MarsdenMom

Chocolate-Dipped Orange Cookies

Fri, 11 Dec 2009 11:55:36 -0500

This recipe originally called for lemon in place of the orange but orange and chocolate translates to Christmas for me. Found the original in The Washington Post who attributed the Ghirardelli Chocolate Cookbook. In homage, consider using Ghirardelli chocolate for this recipe. Whatever chocolate you use, use block chocolate, not morsels. ****dough needs 30 to 60 minute minimum chill in the fridge (good for making the day before)**** These turned out to be the star on the Christmas platters. Several folks would not believe these were not purchased! They are that good with bittersweet chocolate & about 3+ teaspoons orange zest. Will make next with tangerine zest! -- posted by Buster's friend

German Chocolate Cookies

Fri, 11 Dec 2009 19:23:31 -0500

Found in the Washington Post who attributed it to cookbook author Sally Sampson's "Cookies". The dough can be frozen for up to two months. The cookies keep 5 days room temp in an airtight container (good for mailing!) & two weeks in the freezer after being baked (handy!). NOTE: To toast the pecans, spread them on a baking sheet and place in a 325-degree oven, shaking the sheet occasionally, for 15 minutes. Watch carefully; nuts burn quickly. *****these were one of the first gobbled up cookies on our Christmas trays! They are very dark & lumpy bumpy - suspicious looking in fact - but once tried were scooped up fast!****** -- posted by Buster's friend

Gluten Free Chocolate Oatmeal Scotchies

Sun, 13 Dec 2009 20:31:02 -0500

A sweet, rich cookie loaded with chocolate and butterscotch chips. Enjoy Life makes a great allergen-free chocolate chip that you can get at Whole Foods. Bob's has gluten free oatmeal. Substitute Earth Balance for the butter if you can't have dairy. -- posted by Cookin' on the Prairie

Bailey's Irish Cream Chocolate Chip Cookies

Thu, 17 Dec 2009 21:30:44 -0500

I just thought of eating cookies with Bailey's, and then I was like, dude. Why not make Irish Cream Cookies!? -- posted by Alexa :)

Chocolate Mint Cookie Tarts

Sat, 19 Dec 2009 16:13:25 -0500

I was planning to make recipe#113299 for a Christmas party and wanted a chocolate tart as well so I just used my favorite chocolate cookie recipe and added things here and there! They turned out great!! Half way through the party they were all gone, people were hoarding them because they were disappearing so fast! They taste alot like Thin Mint Girl Scout Cookies, can't go wrong there :) -- posted by Rollin in the Dough!

Secret Ingredient Chocolate Chip Cookies

Mon, 21 Dec 2009 01:55:48 -0500

Yes, another all-time favorite recipe for the all-time favorite cookie! I stumbled upon this "Once Upon a Chef" recipe and knew I had to try it. I'm thinking the secret ingredients are the processed oats and coconut which give the cookie a chewy inside, but a crisp outside. They are delectable! My husband, who doesn't like coconut, really loved these. I used a coffee grinder to pulverize the oatmeal since I don't have a food processor and it worked great. -- posted by DuChick

Peanut Blossom Cookies

Mon, 21 Dec 2009 02:06:42 -0500

Peanut Blossoms couldn't be more American; combining two of our favorites; peanut butter and Hershey's Kisses. Both have been with us since the early 1900s but how they exactly came together in this cookie. These delicious peanut butter cookies with a kiss sitting happily on top is a hit! -- posted by Rebecca A. L.

Milk Chocolate Espresso Cookies

Sat, 26 Dec 2009 18:19:10 -0500

Chocolate... espresso.... cookie.... Couldn't pass this recipe up when finding it in The Washington Post. Adapted from a recipe by Rachel Thebault, owner and head confectioner of Tribeca Treats in New York City. Saving for making later (still awash in Christmas cookies here! LOL). I like to make the dough & refrigerate - then scoop what I want & re-fridge the rest for fresh cookies another time. Hope these will work that way - bet they will. Chocolate... espresso.... -- posted by Buster's friend

Nutella Cookies

Mon, 28 Dec 2009 16:44:46 -0500

I had these cookies for the first time at a football tailgate and they were so delicious that we were all amazed to find out that one of the guys had made them. He got the original recipe from a tailgating website and they are way too delicious and easy not to pass on. -- posted by kmccart

Rachel's Fantabulous Nesquik Peanut Butter Chip Brownies

Mon, 28 Dec 2009 16:46:22 -0500

I love how well Nesquik lends itself to baking! This recipe is wonderful for doubling to take to parties and potlucks. Concocted these based off my Pink Brownies recipe, except no additional cocoa powder is needed because there's already chocolate in them. Prep Notes- you can use self-rising flour if you omit the baking soda and salt; AP and cake flours need them or else it won't come out right. If you take out the butter and use all applesauce, use another 2-3 TB or else there won't be enough moisture. If using just one serving of applesauce, those little Mott's single serves are awesome. Can also sub 3 egg whites for the eggs. And of course, the peanut butter chips are what makes it special, but sub regular chocolate chips for traditional brownies. -- posted by the80srule

Marbled Chocolate Chip Cookies

Tue, 29 Dec 2009 01:56:24 -0500

A neighbor shared this recipe with me over 20 years ago. It's a simple recipe using cake mix for rich tasting cookies. -- posted by *Kathy*

Chocolate Drop Cookies

Tue, 29 Dec 2009 02:29:00 -0500

This is a recipe passed down from my aunts grandmother to me. Let me assure you this is one of those where you cant just have one. -- posted by Ernie Bernie

The Best Chocolate Chip Oatmeal Cookies

Wed, 30 Dec 2009 02:18:55 -0500

If you're not a fan of oatmeal cookies, think again. These are very delicious. -- posted by MandyJean

Coconut, Cranberry, White Chocolate Oatmeal Cookies

Wed, 13 Jan 2010 18:17:23 -0500

I saw someone else with somewhat of a similar recipe and I tweaked everything. It's much healthier than the recipe I looked at originally. Make sure to take out the cookies immediately when they are ready. If they stay in the oven, they will quickly become too hard. -- posted by Linh #2

Weight Watchers Mini Chocolate Chip Cookies

Tue, 26 Jan 2010 12:13:09 -0500

I really wanted chocolate chip cookies but didn't want to sacrifice my points count for the day. This is a nice recipe that I took from the Weight Watchers website. Be careful however, these cookies are so good and tasty that you will forget the 2 cookie rule. Baking time was suggested at 4 - 6 minutes, however, mine took slightly longer. -- posted by Chef #1323075

Double-Shot Mocha Chunk Cookies

Thu, 28 Jan 2010 13:23:10 -0500

This is a King Arthur cookie recipe described as dense, brownie-like drop cookies with pools of melting chocolate inside when hot from the oven. When Cooled the chocolate pools soldify into nuggets. Sounds soooo good. -- posted by Bonnie G #2

Dark Chocolate No Bake Cookies

Thu, 28 Jan 2010 15:36:13 -0500

These cookies are an old childhood favorite. I changed the ingredients over the years and use Hershey's special dark cocoa and madagascar bourbon vanilla. I also eliminated the nuts (do to a nut allergy in our house) and I use 1% milk. Neither 1% or fat free milk interfere with the texture of these awesome cookies! -- posted by Chef #1466068

Chewy Chocolate Cookies

Mon, 01 Feb 2010 09:59:13 -0500

This is a Cook's Illustrated recipe that was originally published in January 2009. These are dark, almost fudgy cookies that are not crumbly at all. They develop a nice, crackly top and are not overly sweet, even with the granulated sugar coating. CI recommends using Callebaut Intense Dark L-60-40NV, but any high- quality dark, bittersweet, or semisweet chocolate will work. Light brown sugar can be substituted for the dark, as can light corn syrup for the dark, but with some sacrifice in flavor. A spring-loaded ice cream scoop (size #30) can be used to portion the dough. -- posted by Chilicat

Delicious Chocolate Chip Cookies!

Mon, 01 Feb 2010 14:37:54 -0500

I was given this recipe by two girls at day camp. They made them for a camp snack and they were a huge hit! -- posted by Nimmireth

Gluten Free White Chocolate Raisinets

Tue, 02 Feb 2010 12:37:51 -0500

I use Enjoy Life chocolate chips. For a nut free chip, you can also try Vermont Nut Free Chocolates. Earth Balance works for a dairy free option. Make sure the cookies are small. I use a small melon baller which I fill level. Bigger cookies will spread. -- posted by Cookin' on the Prairie

Chocolate Cornflake Cookies

Sun, 07 Feb 2010 00:20:43 -0500

Another Momma Hawman quick-'n-easy stand-by. -- posted by Rutecki Family