Recipezaar: Fudge,Vegetarian recipes

Vegan Fudge

Wed, 01 Aug 2001 10:24:01 -0400

-- posted by sqrl

Penuche Fudge

Wed, 28 Nov 2001 12:38:51 -0500

This old recipe is perfect for satisfying anyone with a sweet tooth. -- posted by Lennie

Candy Bar Fudge

Thu, 27 Dec 2001 10:39:50 -0500

This is a simple recipe that can be done in the microwave that creates an incredible candy that is totally addictive! -- posted by Mirj

White Fantasy Fudge

Thu, 27 Dec 2001 10:40:14 -0500

You get a good upper body workout making this stuff. A big favorite with my daughters' ambulance volunteer gang. -- posted by Mirj

Cookies 'n Cream Fudge

Thu, 27 Dec 2001 10:40:27 -0500

This is dangerous! I once brought a batch of these to bookclub and it disappeared immediately! -- posted by Mirj

Bailey's Truffle Fudge

Thu, 27 Dec 2001 10:40:30 -0500

These are always one of the first treats to go whenever we have people over. -- posted by Mirj

Fudge Drops

Thu, 17 Jan 2002 17:13:56 -0500

These are as easy as they are delicious, and lot of fun to make with the kids. -- posted by Mirj

Chocolate Fudge from Lonavala

Mon, 11 Feb 2002 10:36:26 -0500

Everyone loves chocolate fudge, and my fondest memories of fudge are of those from Lonavala, a tiny hill station in west India. No one visiting this place can leave without buying a generous amount of Lonavala's famous chocolate fudge! -- posted by Anu

Tiger Butter Fudge Candy

Mon, 18 Feb 2002 09:24:41 -0500

Supreme, sublime, peanut butter white and dark chocolate fudge! -- posted by Mirj

Vanilla Fudge

Sun, 03 Mar 2002 09:46:22 -0500

-- posted by Fouzia Parkar

Divinity Fudge

Mon, 29 Apr 2002 20:52:47 -0400

You really need a candy thermometer for this recipe. -- posted by Aroostook

SNICKERS Fudge (microwave : )

Sat, 18 May 2002 10:54:57 -0400

Fudge that tastes like SNICKERS BARS done totally in the microwave with no candy thermometer!!!!! Need I say more?????? YUUUUUUUUUMMMMMMM -- posted by Karen=^..^=

Holiday Eggnog Fudge

Mon, 01 Jul 2002 18:34:33 -0400

I was given this recipe as my mom LOVES eggnog and though this would be the perfect treat for her. I am waiting until x-mas to whip up a batch, but I can not wait to see how it comes out! 8-) ( I have not used a candy thermometer, so I had to estimate cooking time!) -- posted by Ocean~Ivy

Mom's Perfect Theritipaal (South Indian Milk "Fudge")

Thu, 04 Jul 2002 17:45:53 -0400

This is a rich South Indian sweet that my mom makes perfectly every time! Thertipaal is a type of "fudge" made of basically 3 ingredients: milk, milk powder, and sugar. It is often made during Indian festivals as a holy offering to the Gods. Unlike American fudges, this does not "set", and has the texture of rather gooey fudge. It is rather time-consuming, but well worth the effort! Caution: It's rather heavy on your tummy, so go easy on it... even though you won't want to stop eating this! :-) -- posted by Anu

Rich & Creamy Chocolate PUDDING Fudge

Thu, 18 Jul 2002 19:32:20 -0400

Ohh,this is grrreat! 8) -- posted by Ocean~Ivy

Irish Cream Double Chocolate Truffle Fudge

Wed, 24 Jul 2002 23:23:09 -0400

I found this recipe a while ago and decided to share. It is so rich--the recipe originally called for nuts, but honestly you do not need them. This fudge is heavenly and besides, not everyone likes nuts. Of course you may add them by stirring in the fudge mixture or pressing into topping. I hope you enjoy! 8) -- posted by Ocean~Ivy

Tipsy Fudge

Fri, 02 Aug 2002 17:35:50 -0400

A fudge that is a bit different from it's more common cousins. -- posted by Rick Young

Easy Microwave Fudge

Sun, 08 Dec 2002 20:17:07 -0500

I have been making this microwave fudge ever since I've owned a microwave -- since the early 1980s. I particularly like it when made with flavoured chocolate chips. Nuts can be added if you wish; I recommend toasted walnuts, chopped fairly small. -- posted by Lennie

Delectable Carob Fudge

Tue, 07 Jan 2003 20:05:14 -0500

I saw my recipe for Vegan Fudge had already been posted by Recipezaar (from The Compassionate Cook) so here is another recipe for vegan fudge. It's from Jeanne Marie Martin, "Vegan Delights". Enjoy! Cook time includes chilling time. -- posted by basia1

Backcountry Fudge

Sun, 12 Jan 2003 20:08:27 -0500

From "Backpacker Magazine". I thought it would be worth a try next summer (2003). -- posted by GinnyP

Hot Fudge Sauce

Fri, 28 Feb 2003 20:04:10 -0500

Everyone loves Hot Fudge. Delicious on Ice Cream, on fruit, or a dipping sauce. The recipe comes from KCRA, TV and the Fudge Factory Farm. -- posted by Barb Gertz

Chocolate Fudge

Thu, 27 Mar 2003 20:08:26 -0500

This is from today's Thursday magazine. It was submitted by Shashi Rajendran and is the winning recipe for this week. -- posted by Charishma Ramchandani

Chocolate Fudge

Fri, 13 Jun 2003 20:00:16 -0400

Delicious chocolate treat from a recipe given to me by my mother's aunt several years ago. I used to make it even when I was quite young - it is so easy - and I absolutely love it. -- posted by Goldcrest

Holiday Berry Mocha Fudge

Wed, 17 Dec 2003 20:00:17 -0500

This fudge is deliciously rich and would make a great gift idea. -- posted by Crabbycakes

Lela's Divinity

Sat, 24 Jan 2004 19:59:20 -0500

Yummy and sweet. Some call it white fudge. This is the best divinity you can find. Everyone who has had it wanted more and the recipe to go along with it. -- posted by JustaQT

Famous Fudge

Sun, 25 Jan 2004 20:01:10 -0500

I have not yet tried this, but it is from an overdue library book (From Our Mothers' Kitchens) and I want to return the book tomorrow, so need to get the recipes I want to try copied down, pronto. I would very much like to try this fudge, but I know I don't have the arm strength to pull it off. I may try it with my heavy-duty mixer; what's the worst that could happen? Anita Stewart, the author of the cookbook and the daughter of the recipe's originator, says you can use this recipe to make chocolate fudge: "Add 3 coarsely diced squares of semisweet chocolate to the final mixture to make a creamy chocolate variation." -- posted by Lennie

Potato Fudge

Fri, 19 Mar 2004 20:00:12 -0500

This is posted by request, but sounds interesting, so I will probably try it soon. So many fudge recipes I have looked at seem to have marshmallow creme as a main ingredient! I know people have been making fudge for hundreds of years, but I am sure that marshmallow creme hasn't been around that long. Novel idea- it reminds me of Beanie Brownies (#29280) which contains black beans and Velveeta Fudge (#45077). Recipe adapted from Christmas-Cookies.com -- posted by Roosie

Addictive Milk Toffee to Enjoy With Coffee

Thu, 10 Jun 2004 19:57:55 -0400

This is Aliya Allabaksh's recipe from the Young Times magazine and she was the "Chef of the week" for the week from Jan20-27'th'04 for her submission. I hope you enjoy this one! -- posted by Charishma Ramchandani

Halvah 'fudge'

Mon, 28 Jun 2004 19:59:58 -0400

A different twist on fudge with Mediterranean flair. From The Complete Greek Cook Book by Theresa Karas Yianlios. -- posted by winkki

Peanut Butter Fudge Covered Pretzels

Tue, 29 Mar 2005 15:27:17 -0500

These are similar to the covered pretzels you can buy in bulk sections of grocery stores, but without the added milk. -- posted by Alyxis

Chocolate Tater Fudge

Sat, 16 Apr 2005 09:42:01 -0400

This delicious chocolately fudge, has mashed potato in it!! My mom has made this many times when company came over, and not once has anyone guessed that mashed potatoes were in this fudge. We have often omitted the peanuts. -- posted by LUv 2 BaKE

No Bake Pinto Bean Fudge

Mon, 09 May 2005 18:57:24 -0400

Can you think of a better way to eat your beans then as dessert? Another plus is not having to turn on that oven in the summer! When I had tried a tea cake with beans and loved it, I went looking for more things with beans that are desserts. Found this on the internet. This is not a diet dessert...so eat sparingly. -- posted by Happy Harry #2

Better Than Reese's Peanut Butter Cups

Tue, 04 Oct 2005 14:04:06 -0400

These are soooooo good! They aren't the usual sickening sweet version some of you have tried. They make wonderful gifts for the holiday too! -- posted by FarahC

Baker's Fabulously Flawless Fudge

Mon, 17 Oct 2005 16:32:05 -0400

This is from a REALLY old edition of Reader's Digest. I request this for my birthday instead of a cake. I think it is divine. Very rich though, beware! I usually omit the nuts and it still turns out just fine. (Cook time is chill time) -- posted by Saturn

Katie's Vegan Peanut Butter Fudge

Mon, 17 Oct 2005 19:34:36 -0400

A somewhat healthy dessert where the corn syrup keeps it from crystallizing or getting too hard! -- posted by kasue5

Five-Minute Fudge Wreaths

Fri, 25 Nov 2005 22:32:40 -0500

Saw Rachael Ray and Oprah make this on an Oprah holiday party show. It took me 7 minutes, but who's counting! To give as a gift, wrap in cellophane and tie with a bow. Add an ornament or candy cane to make it festive. Variations include Recipe #146386 and Recipe #146387. -- posted by Sharlene~W

Five Minute White Chocolate Fudge With Pistachio and Cranberries

Sat, 26 Nov 2005 12:03:18 -0500

Saw Rachael Ray and Oprah make this on an Oprah holiday party show. It took me 7 minutes, but who's counting! Try other variations such as the original Recipe #146361 and Recipe #146387. -- posted by Sharlene~W

Five Minute Goober and Raisinette Fudge Wreath - Rachael Ray

Sat, 26 Nov 2005 12:03:29 -0500

Saw Rachael Ray and Oprah make this on an Oprah holiday party show. It took me 7 minutes, but who's counting! To give as a gift, wrap in cellophane and tie with a bow. Add an ornament or candy cane to make it festive. Try other variations such as Recipe #146361, and Recipe #146386. -- posted by Sharlene~W

Burfi a La Yamuna - Indian Fudge

Sat, 10 Dec 2005 05:37:57 -0500

I have been hearing about burfi from my boyfriend's sisters for five years - "Burfi, mmmmm *drooling noises*" Last week Yamuna finally made some and it was so good it made my eyes roll back in my head. Needless to say it's not a diet food and a little bit goes a long way - make sure you've got a handful of people hanging around to help you eat this! Although it's not in the recipe and this tastes good as it is, I'd bet that a pinch of cardamom, saffron threads or rose water would taste wonderful in this recipe. Dried fruits like raisins or chopped dates could take the place of nuts as well. Will have to do some experimenting next time. UPDATE: In response to Sprue, I should have made it clear that you have to melt the butter and heat the milk very slowly. Otherwise the milk does burn before the sugar can dissolve properly. Once the milk is boiling you should lower heat to a very light simmer. Hope this helps! -- posted by LoneStarLola

Candy Cane Fudge

Sun, 18 Dec 2005 16:04:55 -0500

This is from a can of sweetened condensed milk and it's super easy! -- posted by Karen=^..^=

Albuquerque Pinon Red Chile Fudge

Tue, 20 Dec 2005 14:56:42 -0500

Tasty and not too hot. Great for holiday gifts. Real Southwestern flavor. Put the dry ingredients in a mason jar and give them to friends. Great hostess gift. -- posted by Linda Schaffer

Vegan Fudge

Mon, 08 May 2006 19:24:21 -0400

The perfect blend of ingredients to make a wonderful fudge! -- posted by XxXxkittykat

Easy Microwave Chocolate Fudge

Tue, 27 Jun 2006 12:56:17 -0400

This Chocolate Fudge is so easy and so yummy. It is made in the microwave and only takes about 5 minutes plus setting time. -- posted by Newiegirl

Quick Peanut Butter-Carob Fudge

Fri, 03 Nov 2006 16:26:21 -0500

From Vegetarian Child in 2003. A Vegan fudge. -- posted by That is Dr House to you

Chocolate Fudge

Wed, 20 Dec 2006 20:38:03 -0500

I got this recipe back in 4th grade when everyone had to bring in a recipe to share. No wonder someone brought this one! It's so easy a 4th-grader could make it, and it's rich and delicious. Excellent for gift giving (if you can give it up!). -- posted by Mmmm Tasty

Vegan Peanut Butter Fudge

Wed, 10 Jan 2007 20:55:37 -0500

Easy to make, ready in an hour or two. -- posted by Chef #427332

Cranberry Fudge

Thu, 11 Jan 2007 19:17:25 -0500

This recipe uses fresh cranberries rather than dried. From Ocean Spray. -- posted by Vino Girl

Betty Crockers' Boys and Girls Cookbook - Fudge!! Longmeadow

Tue, 10 Apr 2007 16:55:41 -0400

Chocolate fudge that comes from the dog-eared pages of this cookbook. To this day, my family can down a whole pan of these before they have completely set. Yummy, especially licking the bowl. *Please Note*, add extra milk (a teaspoon at a time) if mixture is to thick. Time includes setting time, that is; if this fudge makes it that long. Exceptional tasting for a simple recipe, and easy for your children to make too. -- posted by Andi of Longmeadow Farm

Banana and Pecan Fudge Loaf

Sat, 09 Jun 2007 21:01:49 -0400

Moreish tea time treat and what a treat it is! We enjoyed it thoroughly! I expected it to be a denser cake but no I was pleasantly surprised. BBC GoodFood Magazine. -- posted by Manami

Almond Fudge

Tue, 18 Sep 2007 23:44:43 -0400

A holiday favorite. -- posted by Courtly

Carob Fudge

Thu, 25 Oct 2007 00:46:41 -0400

Helga Trask A gorgeous snack that is not just comfort food but healthy comfort food with carob's benefits of more calcium, fewer calories, and less fat than chocolate apparently. Includes 2 hours chilling time. -- posted by Wendys Kitchen

Daisy's Fudge Squares

Sun, 30 Dec 2007 03:27:57 -0500

Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted to the cookbook by my late Grandfather and my two older male cousins. I remember them cooking this one summer when Nana taught all of the cousins how to 'cook' and we made our own family cookbook. Daisy refers to Daisy Duck and I think the recipe came from a magazine. The page the recipe came from is framed on my Nana's kitchen wall. -- posted by Sarah_Jayne

Vegan Fudge (Dairy/Casein-Free, Gluten-Free)

Wed, 02 Jan 2008 22:57:02 -0500

A delicious vegan fudge that you can't tell the difference. Feel free to add nuts, marshmallows, raisins, cranberries and other dried fruit, and anything else you might like at the end, before you put it in the pans. Cooking time is chill time. -- posted by Laurie150

Low-Sugar, Low-Fat, Low-Cal Chocolate Fudge

Mon, 14 Jan 2008 19:40:18 -0500

Adapted from sparkpeople.com. I haven't tried it yet, but I it sounds like a winner! Calories: 38/ Fat: 2.2 g/ Carbohydrates: 5.8 g -- posted by Karen=^..^=

Easy No-Cook Carob Fudge

Tue, 22 Jan 2008 02:22:47 -0500

From Jane Kinderlehrer's the Art of Cooking with Love and Wheat Germ (and Other Natural Foods.) This stuff is so good! And who says a hunk of butter is bad for you? Well, all right, this book is about 30 year old. I have made it substituting Smucker's Natural Peanut Butter for the butter and omitting the arrowroot. Very good. It's also good rolled in unsweetened coconut. (Oh! I think I used powdered milk once when I didn't have any powdered soymilk.) -- posted by mliss29

Chocolate Cayenne Truffles

Tue, 19 Feb 2008 03:29:17 -0500

This is a recipe I found on the Internet in several different places. I love it, though I've found that some people find it too intense to enjoy. If you know someone who likes spicy food, this might not be a bad Valentine's Day treat. It starts off cool and sweet, but is spicy when it melts on your tongue. The ginger on the outside helps give a little bite at the start. -- posted by korvus

Super Easy & Delicious Fudge

Wed, 04 Jun 2008 20:31:12 -0400

If you like fudge and you like easy, this is the recipe for you! My grandma used to give this to us for Christmas served in circular tins, separated by wax paper. I prefer plain chocolate fudge, but have been known to insert some Andes mints in here or there. I went through a phase in high school where I made this almost bi-weekly. -- posted by Chef Acosta

Carob Walnut Fudge

Sat, 05 Jul 2008 01:24:20 -0400

I can hardly wait to lay tongue on this. It's from "Breaking the Food Seduction" by Dr. Neil Barnard. -- posted by White Rose Child

Weight Watchers Splenda Fudge

Wed, 03 Sep 2008 19:30:50 -0400

I love sweets, but it's always hard to fit them into a diet. This fudge is really tasty and simple and a good way to take the edge off your sweet tooth! Cooking time is actually refrigeration time. -- posted by Melanie2590

Coconut-Orange Fudge Truffles

Wed, 10 Sep 2008 00:22:36 -0400

Smooth, chocolate fudge with a tropical flair, thanks to the orange and coconut. Try also with raspberry flavouring. -- posted by katii

Chocolate Fudge

Wed, 10 Sep 2008 01:26:16 -0400

This is guaranteed to be THE richest, creamiest, fudgiest fudge you have ever tried! The addition of marshmallows makes it so much smoother (use homemade marshmallows for best results). -- posted by katii

Brown Sugar Cashew Fudge

Thu, 13 Nov 2008 18:39:41 -0500

This came from TOH a few years back. It is quite wonderful....if you like penuche. -- posted by luvcook'n

Candy Cane Fudge

Sun, 11 Jan 2009 12:49:29 -0500

Smooth and minty, this uber-rich fudge is a great way to use up all your extra candy canes! -- posted by katii

Chewy Chocolate Freezer Fudge

Fri, 27 Mar 2009 01:45:16 -0400

Raw Foodie Sarma Melngailis's recipe for RAW fudge! These should be stored, covered, in the freezer. -- posted by ThatSouthernBelle

Irish Cream Coffee Fudge

Sun, 29 Mar 2009 20:39:12 -0400

Fudge, coffee, Irish Cream. Yeah! -- posted by Annacia

Chocolate Cranberry Chunks

Tue, 23 Jun 2009 01:55:53 -0400

This recipe is from the 1986 cookbook, From the Farmers' Market. Preparation time does not include the time needed for the finished chocolate to cool & chill. -- posted by Sydney Mike

White Chocolate Bakewell (Cherry and Almond) Fudge

Fri, 03 Jul 2009 03:25:16 -0400

This is not a true fudge but is so ridiculously easy to make that I had to post it! It also tastes wonderful if you like rich, sweet treats! After making Sam#3's Recipe#305332, I liked it so much that I had to try different variations on the recipe, and this is one that I really like! (Posted with permission). Cook time is chill time. -- posted by Shuzbud

Gluten-Free, Egg-Free, Dairy-Free, Nut-Free Fudge

Mon, 17 Aug 2009 03:55:45 -0400

This recipe can be found on www.jensglutenfreeblog.com. It's a delicious gluten-free option AND is also egg, nut and dairy free! -- posted by jensglutenfree

Microwave Fudge

Mon, 21 Sep 2009 11:40:41 -0400

Quick, easy and utterly delectable! This recipe has served its purpose on many occasions -- posted by Chef Awesomeness

Lemon Fudge

Mon, 26 Oct 2009 16:19:20 -0400

A lovely sweet & tart recipe for lemon fudge I found online, posted by Elizabeth LaBau. For me, boiling the sugar & milk mixture for 6 minutes did not result in as firm a fudge as I'd like, but still, it was great, delicious fudge that also had the perfect consistency - as long as I kept it in the fridge. ;-) I'll try a candy thermometer the next time to see if boiling the mixture to soft ball stage doesn't do the trick. -- posted by stormylee

Jewel Studded Holiday Fudge With Ginger and Cranberries

Tue, 01 Dec 2009 16:42:20 -0500

A delectable holiday fudge, which is the ultimate treat for anyone with a sweet tooth. This buttery, crumbly fudge is enhanced and made more festive by studding it with rich, jewel-like fruit. If you do not have stem ginger handy, you can use crystallised ginger or glace ginger instead. Making fudge the proper way involves using a sugar, jam or candy thermometer - or you can use the "soft ball" method if you do not have a suitable thermometer. Drop a small spoonful of the fudge into cold water, if it forms a malleable soft ball, the setting temperature has been reached. If you plan to make this fudge for gifts or to sell, pack the squares into attractive cellophane bags, glass jars or boxes and add a pretty ribbon as well as a label of ingredients. This recipe is part of my Old Fashioned Sweet Shop collection of recipes, sweets, candies, fudges, sugar plums and chocolates! -- posted by French Tart

Mike's Super Easy Fudge

Mon, 21 Dec 2009 01:09:35 -0500

This is the simplest fudge recipe I have ever seen, and the results are great! -- posted by BB2011

Rich Peanut Butter Fudge (Gluten-Free, Vegan)

Wed, 23 Dec 2009 14:37:32 -0500

Most of the time I bake with healthy, natural ingredients and sugars. Not for this. Delicious and perfect to satisfy those who (a) love peanut butter or (b) love candy or (c) love both. I'm of the "c" category. Cooking time is cooling time. -- posted by Laurie150