Recipezaar: Quick Breads,Chocolate recipes

Creme De Cacao Muffins

Wed, 26 Sep 2007 17:07:00 -0400

From Mad About Muffins. One American cup of all-purpose flour weighs 5 ounces. Good on its own or dressed up with chocolate sauce and vanilla ice cream or a dollop of whipped cream. -- posted by AmandaInOz

White Chocolate and Mixed Berry Muffins

Sat, 06 Oct 2007 18:26:17 -0400

I got the original recipe from www.taste.com.au, but it uses buttermilk. What a fatty! As I don't want to eat my muffins in guilt, I made them using skim milk - and they turn out just nice. -- posted by j.sugiarto

Banana Muffins With Chocolate and Ginger

Mon, 08 Oct 2007 19:32:33 -0400

These are definitely a sweet treat muffin - and pretty low fat too. Great taste and who can resist the combo of banana, chocolate and ginger??? -- posted by country girl kim

Buttermilk Chocolate Swirl Bread

Tue, 16 Oct 2007 22:00:34 -0400

This is good with coffee or a big glass of milk. It is from a Woman's Day feature of lighter coffee cakes although I don't think of this as a coffee cake. Be careful not to overbake or it will be dry. -- posted by Lainey6605

Chocolate Chip Pumpkin Muffins

Tue, 16 Oct 2007 22:21:07 -0400

From Simple & Delicious. These have a lot of yummy spices; I haven't made this particular recipe, but I love pumpkin chocolate chip muffins and I love spices, so this seems like a winner to me! -- posted by Halcyon Eve

Low-Fat Chocolate Muffins

Wed, 17 Oct 2007 18:26:44 -0400

Looks delish... and low fat too!! :) -- posted by Redsie

Sinful Chocolate Chip Muffins

Wed, 17 Oct 2007 23:50:07 -0400

Delicious! -- posted by Eat it up!

Fat Free Chocolate Muffins

Thu, 18 Oct 2007 00:12:22 -0400

A wonderfully moist fat free chocolate muffin, and a sneaky way to get that nutritious beta carotene! My kids have no idea they are eating pumpkin! They actually ask for these babies. The pudding mix is optional, it adds some sweetness and moistness, but you don't need it. The addition will add to your baking time 5-10 minutes. -- posted by Darling76

Healthier Banana Muffins

Tue, 06 Nov 2007 01:14:12 -0500

A high protein, low fat, even chocolaty banana muffin -- posted by Chef #589128

Brownie Cheesecake Muffins

Thu, 08 Nov 2007 14:20:25 -0500

Super easy to make little chocolate brownie muffins with a surprise cheesecake filling, and thanks to a suggestion from our friend Sweetlady, it's smothered with a creamy chocolate frosting and then sprinkled with powdered sugar. For a special someone's quick fix or a group of friends, these are delicious! -- posted by 2Bleu

Caramel Easter-Egg Muffins

Fri, 30 Nov 2007 18:40:52 -0500

Make sure you don't eat muffins while hot as the caramel inside the eggs will be very hot. When Easter eggs are not available, use Rolo chocolates or pieces of caramel-filled chocolate. This is from Super Food Ideas. -- posted by Jewelies

Banana Chocolate Chip Muffins

Fri, 07 Dec 2007 01:36:22 -0500

From King Arthur Website. Love the addition of cinnamon chips!! -- posted by Redsie

Chocolaty Chocolate Chip Whole Wheat Muffins

Tue, 18 Dec 2007 01:59:51 -0500

I was originally interested in making a chocolate nut bread from Very Best Baking but decided I needed something more chocolaty and with more spices. So I decided to merge that recipe with another muffin recipe I use that calls for cinnamon and nutmeg. I wanted it to look chocolaty too though so I also added cocoa powder. I do want to add that this recipe is not very sweet. It is just right. You can use just all purpose flour if desired. This recipe will make 48 regular sized muffins or 24 Texas sized muffins. You can also freeze some for later. -- posted by Jasmine31

Basic Chocolate Chip Muffins

Thu, 27 Dec 2007 19:48:44 -0500

Nothing super special, but a great basic muffin recipe. -- posted by Simply Sarah

Chocolate Chip Pumpkin Bread

Mon, 07 Jan 2008 01:15:42 -0500

Based on a Mollie Katzen recipe... but due to blood sugar issues I am trying to lower my carb count so this is pure experimentation. I am going to cook it later this week and see if it works or not! This was originally made with white flour instead of walnut, so use that if you want to be sure it turns out! (I usually do half white and half wheat and it turns out fine.) -- posted by Abi Fae

Chocolate Bran Muffins

Mon, 14 Jan 2008 22:53:45 -0500

My kids love these muffins! I love that they are healthy for you but fun too. I have always made these in mini muffins tins so I am not sure how they would work in regular muffin tins. -- posted by utahmomtotwo

Kelly's Cinnamon & Chocolate Chip Muffins

Tue, 15 Jan 2008 01:49:13 -0500

From Quick Cooking 2003 - created by Kelly Sellers. These muffins freeze very well. Making a double batch works extremely well too. -- posted by HokiesLady

Chocolate Surprise Muffins

Wed, 30 Jan 2008 02:01:04 -0500

Ssshhhhh! The surprises are: 1) the raspberry in the center, and 2) these muffins are good for you, with bran and wheat germ, and no added fats! Don't tell, and they will never know. -- posted by Susiecat too

Coffee Choc Chip Muffins

Thu, 31 Jan 2008 01:31:56 -0500

These are good! -- posted by ballarat

Cappuccino Crunch Muffins

Tue, 05 Feb 2008 18:00:22 -0500

Source: Pillsbury -- posted by Mom2Rose

Chocolate Chip Banana Muffins

Wed, 13 Feb 2008 17:33:39 -0500

This recipe is from Light 'n Tasty and is a terrific muffin! Just the right amount of chocolate and banana. -- posted by Pardeemom

Egg-Free Chocolate-Banana Loaf (Bread, Mini-Loaves, Muffins)

Sat, 23 Feb 2008 01:47:14 -0500

From Vegetarian Times, March 2008. An optional Chocolate Drizzle recipe is included in the instructions. (Like I *need* more banana bread recipes! :) I can't seem to get enough of them.) -- posted by Vino Girl

Chocolate Chip Cheesecake Muffins

Fri, 29 Feb 2008 23:46:32 -0500

Got this from the Dannon website. Resist the temptation to devour these the first day.. they get better with age (tightly sealed, of course). Topping is a bit tangy, can definitely tell it is yogurt and not cheesecake... I am open to suggestions on how to doctor it up! More sugar maybe, or some vanilla yogurt? -- posted by vitalev

Banana Chocolate Chip Muffins

Tue, 04 Mar 2008 23:45:09 -0500

Banana muffins with chocolate chips. This recipe came from my grandmother's Fannie Farmer cookbook - but it was a banana bread recipe; I tweaked it to make muffins with chocolate chips. -- posted by kyliecross

Sinfully Rich Chocolate Chip Muffins

Fri, 07 Mar 2008 00:53:37 -0500

These muffins are so rich and sooo good! -- posted by krysmh

Chocolate Cinnamon Bread With Sugar Crust

Fri, 14 Mar 2008 20:10:06 -0400

Even the name sounds delicious... -- posted by swirlycinnacakes

Pumpkin Chocolate Covered Raisin Muffins

Fri, 14 Mar 2008 20:13:13 -0400

Sounds like a mouthful and it IS a mouthful. A delicious mouthful that is. -- posted by swirlycinnacakes

Vegan Banana Bread

Wed, 26 Mar 2008 18:48:05 -0400

This is perfect for when you have a few overly ripe bananas that you don't want to just toss into the garbage. -- posted by Baking_Goddess

Toll House Streusel Muffins

Fri, 28 Mar 2008 02:02:49 -0400

From the Nestle Chocolate website. When you need that chocolate fix but want more than just a chocolate chip cookie then these may do the trick. I printed this recipe off in 1999 - and I remember my choco-holic daughter just loving these muffins. Unfortunately time and my unorganized printed out recipe collection has not allowed me to make these in a while but that will all change now. -- posted by HokiesLady

Tang-Y Banana Chocolate Chip Muffins

Fri, 28 Mar 2008 02:13:13 -0400

I had a moment of brilliance and came up with these little gems one night. You don't really even have to like tang to like these muffins. They have a very light and airy texture and taste a bit like orange cream, only so much better with the chocolate and bananas too. -- posted by CulinaryExplorer

#1 White Bottom Cupcakes

Wed, 09 Apr 2008 21:36:22 -0400

These cupcakes have a cheesecakey + white cake flavor. Really good! -- posted by Live to bake

Healthy Chocolate and Vegetable Mini Muffins

Sun, 13 Apr 2008 20:06:52 -0400

I developed this for a friend with a picky 3 year old. I had made some very healthy bran muffins that my girls enjoyed, but her son wouldn't touch. So I added some chocolate, and a bit more sugar, but left all the healthy stuff in there, too. The nutritional information on these is very encouraging! Updated to say these are much better if you use 70% cocoa dark chocolate. -- posted by Gingernut

Stout Chocolate-Cherry Bread

Tue, 22 Apr 2008 21:57:58 -0400

Cooking Light 2003 -- posted by dicentra

Chocolate Chip Scones

Wed, 23 Apr 2008 23:38:11 -0400

These are very nice and easy scones, which can be made quickly for a scrumptious breakfast or for tea. I just love their simplicity! =) -- posted by Lalaloula

Miss Cindi's Banana-Chocolate Chip Muffins

Thu, 08 May 2008 17:26:02 -0400

I got this recipe out of the Guidepost magazine and have made them several times. You can use half the amount of the chocolate chips and sugar for the same great flavor. I substitute milk chocolate chips for the semi-sweet. These are very moist and delicious. -- posted by Legna

I Want S'more Muffins

Fri, 16 May 2008 13:23:44 -0400

Found this recipe in a taste of home booklet. Its one I haven't seen before and I had to try it because my family loves Smores! The marshmellow center really makes these muffins stand out in the crowd. My kids gobbled them all up and then wanted the one I was eating!!lol -- posted by beckerd

Nutella Frosted Cupcakes

Tue, 27 May 2008 02:13:41 -0400

From Baking Bites. Can't wait to try them as I love love love Nutella!! -- posted by Redsie

Double Chocolate Bakeshop Muffins

Thu, 12 Jun 2008 02:20:15 -0400

When you have to have chocolate in the morning, these are the perfect fix. The melted butter in the batter helps to make them rich and cake-like in flavor and texture, but they are not cupcake-sweet. If you eat them warm the chocolate chips will be soft and gooey, for double the chocolate pleasure. Perfect with a glass of cold milk or a cup of hot cappuccino. This recipe is from Small Batch Baking. -- posted by Vyrianna

Chocolate Banana Muffins

Thu, 10 Jul 2008 15:28:50 -0400

This recipe is from one of those little free booklets that they give out at the supermarket. I had some ripe bananas that I wanted to use up and these sounded perfect. They combine the appeal of chocolate with the goodness of bananas and whole wheat flour. -- posted by Irmgard

Zucchini-Chocolate Chip Muffins

Thu, 24 Jul 2008 11:29:33 -0400

Easy to make, moist and delicious. Everyone loves these muffins. We omit the nuts and use regular sized chocolate chips, because that's what we usually have on hand. I like to pulverize the zucchini in the food processor, which makes it barely detectable in the muffins, that way even my kids will eat these! -- posted by Jillster

Brownie Bites

Thu, 31 Jul 2008 03:02:12 -0400

These little gems are very easy to make. I started baking this recipe when my kids were in elementary school and they loved those mini brownies that you can buy 5 to package (Hostess, I think) in their lunch boxes. I didn't like buying them so I found this recipe and the rest is history. I have never gotten 40 muffins out of this recipe -- more like 32. I don't always put a nut on the top of the brownie bites. I used pecans in the picture because that's what I had -- use your favorite nut. -- posted by Lvs2Cook

Edie's Zucchini Chocolate Chip Bread

Sun, 03 Aug 2008 19:46:56 -0400

From a TOH booklet I found at a yard sale and submitted by Edie D. from Utah. This makes 2 loaves so beware! It freezes well but if you really only want one loaf, please halve the recipe. A pretty easy recipe to stir up. Moist and full of flavors. -- posted by HokiesLady

Beth's Banana Chocolate Chip Muffins

Thu, 07 Aug 2008 22:44:32 -0400

I received an email today from Spark People with this recipe. I don't know who Beth is but these sure sound good for a snack or dessert! -- posted by senseicheryl

Decadent Double Chocolate Zucchini Bread

Tue, 19 Aug 2008 01:45:46 -0400

Revised from a recipe that had a whole cup of oil in it, this one is lower in fat, yet still moist and delicious, more like chocolate cake than zucchini bread--a serving of vegies and a decadent chocolate escape, all in one! I use Mexican vanilla and Ghirardelli dark chocolate chips for more intense flavor. You can make them in smaller loaves and give them as gifts, or freeze for later. -- posted by Annz Recipez

Deep Chocolate Vitamuffin Copycat Recipe

Wed, 03 Sep 2008 00:12:53 -0400

I like Vitalicious VitaMuffins because they're so healthy and tasty, but they're expensive. I searched online for recipe clones and found ONE! It isn't mine, but I thought a lot of people here would appreciate it being posted. It doesn't have quite as high a percentage of vitamins as the original, but I hope they taste just as good for so relatively few calories. Source: http://community.cookinglight.com/showthread.php?p=792843 . The main difference is that I exchanged sugar for Splenda. Enjoy!! RecipeZaar doesn't have the nutritional info for the clear fiber supplement (e.g. Benefiber makes one that completely dissolves and is taste-free, 0 calories) but it is essential to making this recipe a healthy one with 3-4g fiber per muffin: -- posted by *buttercup*

Seriously Chocolate Zucchini Bread (Dairy-Free)

Thu, 04 Sep 2008 01:11:16 -0400

This is a yummy, moist quick bread. Your picky eater won't realize there are squash in there, and you can smile and offer seconds. -- posted by Susiecat too

Hg's Yum Yum Brownie Muffins - Ww Points = 4

Tue, 09 Sep 2008 00:49:07 -0400

I recently purchased the new Hungry Girl Cookbook and this is one of the recipes that sounds really good to me that I would definitely like to try. Here is what the book says: "It may seem odd to use nothing but pumpkin and cake mix for this recipe, but it works perfectly well. Hope you love it!" -- posted by senseicheryl

Chocolate Chip Cornbread

Thu, 11 Sep 2008 15:44:25 -0400

From bon appetit magazine -- a Casa Luna Bed & Breakfast recipe! The unusual addition of chocolate enhances the moistness and roasty corn flavor of this breakfast loaf. Can also be made as muffins -- -- posted by Kerfuffle-Upon-Wincle

Mariska's Joyful Heart Fudge Chip Muffins

Thu, 11 Sep 2008 22:00:39 -0400

From the March 2008 issue of Health magazine. -- posted by tank_girl

Bisquick® Chocolate Chip-Banana Bread

Tue, 16 Sep 2008 22:38:12 -0400

I found this recipe this morning on the www.backofthebox.com website. Here is what the website says: This moist and tempting banana bread made with Bisquick® mix has a sweet chocolate surprise. Success Hint: You may be tempted to add extra chocolate chips to batter, but try not to. The additional chips may sink to the bottom during baking. -- posted by senseicheryl

Vegan Chocolate Chip Zucchini Bread

Fri, 19 Sep 2008 17:40:02 -0400

This is a healthier and vegan version of Recipe #48013. This is so moist, delicious, and good for you. -- posted by WeazelChef

Incredible Orange Chocolate Chip Muffins

Fri, 19 Sep 2008 17:40:29 -0400

These muffins are a staple in my house, they are amazingly fluffy and almost cake-like but light and SO delicious - not to mention easy! Taste them once, you'll make them over and over! Enjoy! -- posted by petite clementine

Chocolate Chip Spice Cake

Fri, 19 Sep 2008 21:12:32 -0400

I made this by playing with a basic quick bread/cake recipe that my mother taught me when I was about 10. She used to flavor it with anything she had on hand: oranges, chocolate, pureed carrots or just plain vanilla with pecans to name a few. It's very moist and is a friendly companion for your morning coffee. I'm not a fan of frostings but you could frost it if you like. -- posted by Mami Janine

Pumpkin Chocolate Chip Bread

Sat, 20 Sep 2008 02:46:11 -0400

Easy, delicious, pumpkin bread. This is the best one I've tried. The bread is moist and dense and filled with chocolate. Everyone who tries it raves. Can be doubled to make four 8 1/2" x 4 1/2" loaves, or three 9" x 3" loaves, or ten 5" x 3" loaves -- posted by Jillster

Gluten-Free Choco-Coconut 'volcano' Cupcakes

Tue, 23 Sep 2008 13:28:46 -0400

Moist, fudgey, and oh-so-cute! These cupcakes are rich and chocolatey with a sweet and crispy toasted coconut centre. Be sure that you press the coconut well into the cupcakes; it tends to 'erupt' from the batter while baking! -- posted by katii

Chocolate Chip Yogurt Muffins

Wed, 24 Sep 2008 01:51:08 -0400

Perfect if you need a snack for you childs class because it makes 24 muffins! Very moist and the top is nice and crispy! -- posted by Chef #965848

Nutella Banana Muffins

Wed, 01 Oct 2008 21:07:40 -0400

From the Delicious Days blog at http://tinyurl.com/3vbe2s -- posted by DrGaellon

Healthier Pumpkin Chocolate Chip Muffins

Tue, 14 Oct 2008 13:50:32 -0400

This is based on Debber's recipe #182808 that I changed into muffins and made it healthier. It has protein powder that isn't included in the nutritional values, so each muffin has more protein than stated. If using white flour, fill the muffin cups 2/3 full and you will probably get more than 24 muffins. -- posted by WI Cheesehead

Low Fat Dark Chocolate Muffins

Thu, 16 Oct 2008 20:53:22 -0400

These muffins are sweet and chocolatey; you'd never guess they're low fat. Soaking time for oats allowed for in times given. -- posted by Annacia

Mini Chocolate Surprise Banana Oatmeal Muffins

Mon, 27 Oct 2008 18:00:38 -0400

From the www.crisco.com website. -- posted by senseicheryl

Chocolate Oatmeal Walnut Muffins

Tue, 28 Oct 2008 00:40:27 -0400

Source: Hershey's website -- posted by Mom2Rose

Chocolate Chip and Orange Scones

Tue, 04 Nov 2008 23:15:48 -0500

An interesting take on the common scone! These are delicious served hot. -- posted by Kitzy

Low Fat Fudge Chocolate Chip Muffins

Mon, 10 Nov 2008 23:14:44 -0500

This recipe is from the www.bethennybakes.com website. -- posted by senseicheryl

Low Fat Chocolate Oatmeal Muffins

Wed, 03 Dec 2008 23:29:19 -0500

Yummy and won't kill you waisteline. -- posted by seesko

Banana Chocolate Chip Muffins

Sun, 14 Dec 2008 00:38:15 -0500

A household favourite. Everyone who tries these loves them. I have to make these every couple of weeks because my family devours them! Not the recipe if you're looking for something healthy, mind you! Very moist, flavourful, and delicious! The coffee adds a nice dimension. Recipe Source: I've Got to Have THAT Recipe, Too! -- posted by frozen_rain

Easy Devils Food Chocolate Muffins

Wed, 24 Dec 2008 16:32:04 -0500

Delicious devils food muffin filled with chocolate chips. These are very easy to make and use cooking oil and yogurt instead of butter. These chocolate muffins are very moist and rich. There is no need to use an electric mixer. A whisk or wooden spoon is all you need to mix this recipe. If you like a less sweet muffin, decrease the granulated sugar to 1/2 or 1/3 cup. -- posted by Antilope

Banana Mini-Chip Muffins

Wed, 07 Jan 2009 18:40:43 -0500

This recipe is from Splenda. "The big flavors of chocolate and banana pack these adorable little muffins." -- posted by senseicheryl

Mocha Muffins

Sun, 18 Jan 2009 01:20:07 -0500

Indulge in a muffin that's perked with coffee and chocolate. -- posted by looneytunesfan

Chocolate Breakfast Muffins

Wed, 28 Jan 2009 00:53:59 -0500

These delicious muffins have a rich, deep dark chocolate taste without being overly sweet. This recipe can also make 12 giant muffins. If you want jumbo muffins, bake them for 20-25 minutes. These freeze very well. For an even richer muffin, you can sprinkle them with chocolate chips as soon as you take them out of the oven. If you want to make them a little healthier, halve the chocolate chips- they're still great! The recipe is from the test kitchen at King Arthur Flour. -- posted by blucoat

Zucchini Bread With Nutella

Fri, 13 Feb 2009 00:13:06 -0500

A recipe from Maman Dion (mother of Celine). This is a sweet quick bread. -- posted by Boomette

Brownie Swirled Peanut Butter Cups

Wed, 25 Feb 2009 10:24:29 -0500

This recipe was featured in an email this morning from the www.verybestbaking.com website. The picture looks so yummy! "Caramel SWIRLED brownie cups with peanut butter centers. You will be the hit of the party!" Courtesy of Toll House. -- posted by senseicheryl

Healthy Low-Fat Blueberry (Or Chocolate) Oatmeal Muffins

Sat, 28 Feb 2009 02:07:13 -0500

These are delicious, chewy muffins that burst with blueberries! Very wholesome, healthy, and low-fat! Mmmm! Note: cutting out the small amount of oil in the recipe will alter the texture. -- posted by I Can't Believe It's Healthy

Whole Grain Banana Chocolate Chip Muffins

Mon, 02 Mar 2009 18:05:28 -0500

This is a very flavorful and moist muffin, low fat, and a great way to incorporate whole grains into your diet. And... there are chocolate chips in it too! -- posted by Mags7461

Good for You Chocolate Muffins

Mon, 06 Apr 2009 00:28:59 -0400

Okay - well they might not be good for you but they are Better For You Chocolate Muffins than a standard muffin. These use applesauce in place of oil, fat-free milk and egg substitute. I love the addition of the sliced almonds as called for in the original recipe but I've also used a white chocolate chip & peanut butter chips in it's place for a fun twist to the muffin. Original recipe was found in a Simple & Delicious flyer submitted by C. Gaus. -- posted by HokiesLady

Bittersweet Chocolate Biscotti

Wed, 22 Apr 2009 00:56:48 -0400

Chocolate biscotti with a creamy chocolate topping! If you can't find hazelnuts, other nuts can be used, such as pine nuts, almonds, walnuts, even cashews! Adapted from BH&G magazine. -- posted by Sharon123

Chocolate Banana Bread

Wed, 22 Apr 2009 13:14:58 -0400

This recipe is from Food Network star Tyler Florence. -- posted by Lainey6605

White Chocolate Macadamia Nut Muffins

Fri, 08 May 2009 23:18:01 -0400

White chocolate and macadamia nuts make these muffins special and they even start out with a biscuit and baking mix. They are best served warm. From Christmas with Southern Living. -- posted by cookiedog

Paradise Scones

Sun, 10 May 2009 19:17:56 -0400

Modified this recipe; originally from Hershey. Posted for ZWT 5. -- posted by alligirl

Chocolate Chip Pumpkin Bread

Wed, 20 May 2009 01:50:58 -0400

My daughter made this super dessert-type bread while she was here on vacation. The kids love it! This quick bread was published in "Winning Recipes from Taste of Home." -- posted by Happy Hippie

Double Fudge Muffins

Fri, 22 May 2009 02:10:24 -0400

Dense and rich, these muffins are for brownie lovers. From a November 1985 issue of Bon Appetit magazine in a section featuring "Sweet and Savory Muffins". -- posted by Leslie in Texas

White Chocolate Strawberry Loaf

Sun, 14 Jun 2009 21:41:25 -0400

I originally posted this on my site: http://darkcaffe.blogebay.com/ but I want to share it with everyone. It's a wonderful way to take advantage of summer's best strawberries. I hope that you will all enjoy it. The strawberries need to sit in the sugar for hours to develop the juice so do plan ahead just a bit. I started the berries in the morning and made the loaf in the afternoon. -- posted by Annacia

Chocolate Zucchini Bread

Tue, 14 Jul 2009 01:26:41 -0400

This recipe is from the Joy of Baking website. It is the best zucchini recipe I've ever tried! I used half whole wheat flour & half all-purpose flour and I've never had a problem with the bread drying out. -- posted by Chef #561055

Double Chocolate Banana Bread

Thu, 16 Jul 2009 12:17:08 -0400

from http://dlynz.com -- posted by ellie3763

Kellie's Basic, Go Ahead and Mess With It, Scone Recipe

Fri, 17 Jul 2009 12:47:48 -0400

This recipe started as a Lemon Glazed Scone recipe I found in a locally published recipe book, you know the kind sold as a money raiser with personal recipes from community members. Over the years I have adapted it many times. It has become the basic formula I use to make scones for tea with friends, family gatherings or on those mornings when I wake up and find we are out of bread and cereal. I add whatever I have in the cupboard or fridge. It has never let me down. I encourage you to substitute and add stuff. The basic formula is mix together the dry stuff, cut in the shortening, stir in any lumpy additions then mix in the wet stuff. Have fun with it! -- posted by redplaid huf

Chocolate Zucchini Bread

Sun, 19 Jul 2009 13:09:05 -0400

Zucchini never tasted so good! From The Victorian Veranda Bed and Breakfast. -- posted by cookiedog

Double Choc Muffins

Sun, 26 Jul 2009 10:12:52 -0400

These are so good straight from the oven! However they keep really well in the pantry and can easily be frozen...if they make it for that long! You can substitute milk chocolate chips, even white chocolate, for the dark chocolate. -- posted by Hayley_11

Chocolate Candy-Cane Muffins

Fri, 31 Jul 2009 13:44:32 -0400

This chocolate mint muffin recipe is my FAVORITE!! I found this in a blog, called "Earth Muffin Bakes" which i'm now in love with. The author of the blog actually won a contest with her cocholate candy-cane muffins. You can visit her blog here http://earthmuffinbakes.blogspot.com or visit the website of the contest she won here http://www.hotelchocolat.co.uk/src/12_realepic/favourite-chocolate-recipe-A12days/ -- posted by Choco lover

Chocolate-Cherry Loaf

Wed, 26 Aug 2009 09:57:04 -0400

From Rachael Ray. -- posted by Boomette

Chocolate Cinnamon Muffins

Thu, 27 Aug 2009 02:42:57 -0400

Adapted from the book "1 Mix, 100 Muffins". -- posted by Redsie

Marbled Chocolate Muffins

Mon, 31 Aug 2009 01:55:14 -0400

Adapted from the book "1 Mix, 100 Muffins". -- posted by Redsie

Marshmallow Muffins

Wed, 02 Sep 2009 23:58:55 -0400

Adapted from the book "1 Mix - 100 Muffins" -- posted by Redsie

Mini Maple Chocolate Chip Pancake Muffins

Tue, 08 Sep 2009 12:11:40 -0400

From Bakerella! -- posted by Redsie

White Chocolate Apple Muffins

Wed, 23 Sep 2009 16:24:07 -0400

healthy, low-fat muffins with some white chocolate chips for sweetness. super easy to make! -- posted by joanner

Banana, Poppy, Orange, Ginger and Chocolate Muffins

Mon, 05 Oct 2009 17:24:23 -0400

These are incredibly unique and delicious, beautiful muffins. A Waitrose wowzer recipe, originally from The Providores. These were so good and looked so impressive. -- posted by HeatherFeather

Whole Wheat Banana Chocolate Chip Muffins

Wed, 04 Nov 2009 13:03:01 -0500

These tasty morsels come from King Arthur Flour Whole Grain Baking. I typically sub in either 1/2 cup to 1 cup of white flour to lighten them up a little. These will disappear from your breakfast table faster than you realize! My toddler gobbles these up! -- posted by Hadice

Chocolate Chunk Pistachio Muffins

Mon, 16 Nov 2009 01:28:08 -0500

Pillsbury Bake Off 1990Sally Vog, Springfield, OR -- posted by invictus

Heavenly Sweet Cappuccino Chip Muffins With a Cream Cheese Sprea

Sat, 05 Dec 2009 12:32:32 -0500

The best muffins I have ever tasted and the only way I enjoying consuming coffee. Even the cream cheese spread made with them is incredible just by itself. These are super easy to make and you can add your own fun twists to them easily ("frosting" them with the spread and decorating them or filling the muffins with the spread works well!). Make sure you keep the spread refrigerated as the cream cheese in it can spoil easy. Don't plan on piping the spread with a frosting tip unless you thin it out and leave the chocolate chips out as it will be too thick. Enjoy! :] -- posted by Jessa M

Chocolate-Raspberry Marble Cake

Mon, 07 Dec 2009 17:09:07 -0500

This beautiful and decadent cake is actually low in fat and sugar and is made with whole-wheat flour... but nobody'll ever know! -- posted by Génial Génie

Chocolate Peppermint Scones

Tue, 22 Dec 2009 17:05:27 -0500

An award winning recipe from Taste of Home magazine. Perfect for the holidays! -- posted by JanuaryBride

Gluten Free Chocolate Peanut Butter Banana Bread

Fri, 29 Jan 2010 09:22:19 -0500

I composed this recipe from 3 others mixing and matching the ingredients to make the perfect soft, moist bread. It tastes just regular chocolate peanut butter banana bread. My family, including my 4 kids, loved it so much it was eaten within 2 days. There are lots of ingredients, but it is well worth it to get such a soft, moist and delicious gluten free bread. -- posted by Chef Q in Oregon