Recipezaar: 5 or Less Ingredients,Pasta recipes

Chicken and Pesto Pasta

Thu, 02 Apr 2009 01:28:42 -0400

I haven't tried this one because I'm a vegetarian, but I have done a similar version with pine nuts instead of chicken. It's so easy that it can hardly be called a recipe. You can buy already prepared pesto at most any grocery store. From Real Simple March 2009. -- posted by recklessrequiem

Artichoke, Almond, and Parmesan Pasta

Thu, 02 Apr 2009 01:41:21 -0400

Another vegetarian recipe to use up leftover pasta from Real Simple March 2009. -- posted by recklessrequiem

Chicken Rice & Pasta Mix

Sun, 05 Apr 2009 02:23:08 -0400

My own version of the brand name boxed rice mix. This is a very basic, versatile dish. Dress it up by adding additional seasonings or vegetables at cooking time. Green peas are particularly nice. -- posted by dianegrapegrower

Cheeseburger Macaroni

Sun, 05 Apr 2009 22:07:17 -0400

This is a quick and easy way to make something different for dinner that everyone will love! -- posted by Chef #1064148

Fresh Whole Wheat Egg Pasta

Wed, 08 Apr 2009 02:09:35 -0400

This is a tweak of Spatchcock's Fresh Semolina and Egg Pasta -- it makes a substantial, but not at all dense, very tasty pasta. Posting for the nutrition information. Prep time includes 30-minute dough rest. -- posted by Sass Smith

Super Fast & Easy Tuna Noodle Casserole

Thu, 09 Apr 2009 01:54:32 -0400

Yummy, nutritious and easy as can be. A great week-night dinner. -- posted by Absolutely Bananas

Bruschetta Brie Pasta

Tue, 14 Apr 2009 12:16:59 -0400

So simple to make and packed full of flavor! If you love garlic and brie, this recipe is for you! -- posted by ScrappieDoo

Tomato Spinach Pasta Toss

Wed, 15 Apr 2009 01:50:07 -0400

Quick and easy, one pot meal, can be served hot or cold. You can add cooked sliced chicken breast, if you'd like. -- posted by Chef Shantal

Creamy Fettucini Alfredo

Fri, 17 Apr 2009 17:16:41 -0400

This is a good and simple recipe. i got it from a philadelphia cream cheese cookbook. -- posted by taillights@insightbb.com

Parmesan Noodles

Tue, 28 Apr 2009 02:00:03 -0400

This is a healthy easy dinner, that is enjoyed by anyone of any age. -- posted by Chef #1252188

Tuna Spaghetti Casserole

Sat, 02 May 2009 02:20:13 -0400

I made this recipe when I was out of egg noodles and had to make do with spaghetti. -- posted by Chef #1255453

Quick and Easy Pasta With Mushroom and Rosemary Sauce

Mon, 04 May 2009 14:25:15 -0400

This is not a fancy dinner to serve to company, but a very quick and simple but flavourful dish. I use it as a great make ahead lunch to take to work. The flavour is better the next day, when the rosemary has settled with the other flavours. I use the "Condensed Cream of Mushroom Soup with Roasted Garlic" but the ingredient list doesn't like the "roasted" part! -- posted by Shuzbud

Enchantress' Spring and Summer Pasta Salad

Mon, 11 May 2009 17:39:58 -0400

This is a favorite of my household. I "break it out" once the crock-pot is stored away and the sun emerges. It's a lovely accent to the lighter meals of spring and summer. -- posted by Ebony Enchantress

Mom's Extra Sharp Mac and Cheese

Wed, 13 May 2009 22:16:45 -0400

My Mom has been making mac and cheese this way for as long as I can remember. It gets a cheesy crust on top that the family fights for. -- posted by Acadia

Fast & Easy Kids Macaroni and Cheese

Sun, 17 May 2009 15:39:49 -0400

Quick and Easy recipe that my kids enjoy. Courtesy of Family Circle Magazine January 2009 -- posted by MeAndMyBoys

Easy Tortellini and Bacon Supper

Sun, 17 May 2009 15:47:22 -0400

I got this from Kraft Foods and didn't want to lose it. Makes a very easy and fast dinner with a bagged salad, baggette and white wine. You can even make ahead and serve cold for a picnic. To make ahead put into serving dish and top with Panko. Freeze then bake at 375* for 45 minutes. -- posted by Lauren4372

Oodles of Noodles

Wed, 27 May 2009 15:33:46 -0400

This recipe comes from Taste of Home and was submitted by Karen Ann Bland. She notes the noodles were made using farm-fresh eggs. The dough was rolled paper-thin on a big dining room table. -- posted by CJAY

Tomato Basil Pasta (Bruschetta Pasta)

Thu, 28 May 2009 23:27:10 -0400

Delicious and healthy recipe. I saw this on FitTv's Cook This! -- posted by Born with a whisk

Homemade Pasta

Sun, 07 Jun 2009 22:38:28 -0400

I never thought pasta could be so easy to make until I tied this recipe. Easy, fast and a large quantity from few ingredients. I like to serve this pasta with my Ukrainian Halushky recipe posted on this site at well. My children love just the pasta alone with onions sauteed in butter. -- posted by Suburban Grandma

15-Minute Mediterranean Mac 'n Cheese

Mon, 08 Jun 2009 16:10:43 -0400

Here is a quick and easy comfort food, that has a bit of spice to it to make the flavor just a little different than the regular mac 'n cheese - To Jazz it up you can also stir in 1 cup of your favorite frozen vegetable during the last 5 minutes of the macaroni cooking time. -- posted by Chef mariajane

Veggie Penne

Tue, 09 Jun 2009 10:30:46 -0400

Found this recipe at one of my doctors appointments... seems simple and healthy -- posted by cella

Oregon Trail

Thu, 11 Jun 2009 01:56:21 -0400

This tasty treat takes only minutes to prepare and the kids will love it! No more of that plain Mac & Cheese again... -- posted by Hughie

Spaghetti With Browned Butter and Myzithra Cheese

Sun, 14 Jun 2009 19:56:00 -0400

This is my version of my favorite dish at the Spaghetti Factory restaurant. I started making this at home because the nearest restaurant is an hour away! Now I like my version better than the restaurant's! Myzithra cheese is a dry sheep's milk cheese. You can adjust the amount of cheese to your liking: it is very salty. This is one of my kids' all-time favorite dinners. -- posted by dirndlfrau

Very Simple Crock Pot Lasagna

Wed, 17 Jun 2009 14:07:30 -0400

This recipe is for those who don't have a cabinet of spices and want a short list of ingredients to remember at the grocery store. It goes over well with my family, who are used to a more traditional, labor-intensive lasagna. The recipe calls for setting the crock pot on High, which cooks the lasagna in about 2 hours, but if set on low would probably take 6-8 hours. -- posted by WadeF

Tortellini Shrimp Kabobs

Wed, 24 Jun 2009 15:37:50 -0400

From Betty Crockers Easy Summer Potlucks, these look simple and good. A large slice of watermelon makes a fun holder for these colorful kabobs. -- posted by lazyme

Velveeta Cheesy Pasta Casserole

Fri, 26 Jun 2009 02:56:49 -0400

I got this recipe from my husband's aunt. She won "Recipe of the Month Potluck Dinner" with this recipe! -- posted by Chef #412193

Spam and Macaroni Salad

Sun, 28 Jun 2009 17:58:26 -0400

A quick and easy summertime salad that is great served hot or cold. A family favorite made for over 40 years. -- posted by Loves To Cook but NOT clean up

Tagliolini With Pecorino Romano and Black Pepper

Wed, 01 Jul 2009 12:04:00 -0400

Don't let the number of ingredients fool you, this dish offers a lot of flavor despite it's simplicity. Be sure to get high quality ingredients; it makes a big difference in a recipe with so few ingredients and it's still ridiculously cheap to make. Even the pepper is important, don't use the powdery stuff that's been sitting around for a year, splurge on some high quality peppercorns; you won't regret it. The lack of oil is one of the most notable things about this recipe. While some add oil or butter to this dish, you'll find it really isn't necessary. Instead you use the starchy pasta water to create an emulsion sauce with your cheese which will stick to the pasta beautifully. As for the pasta itself, taglioni is a particular cut, but this recipe would work just as well with something thicker like tagliatelle or fettucine. Although it's an old Roman favorite, I got this recipe from a recipe blog called "Rachel Eats" which I highly recommended. I wanted to post it on here to give it a wider audience. -- posted by OwlMonkey

Kicked up Shells and Cheese

Sat, 04 Jul 2009 14:07:17 -0400

This came out of the Kraft Food and Family Magazine. I make it all the time because it's simple and quick and my kids eat it well. Not to mention that the tomatoes in it give in enough flavor for adults too. Great go-to pantry meal served with a salad. Yield is approximate. -- posted by 2SpiceItUp

Tuna Broccoli Casserole

Thu, 09 Jul 2009 13:33:24 -0400

Super easy, 5 ingredients. Don't have to take out meat to thaw, so perfect for when you're in a hurry. This can be done with pinwheel, shell or penne pastas too. Can use cream of broccoli or celery soup instead. -- posted by momforGod

Easy Kielbasa Pasta

Fri, 10 Jul 2009 12:26:11 -0400

This is a great recipe if you keep kielbasa in your fridge but get tired of the same old recipes. -- posted by Newlywed on a budget

Chili and Spaghetti

Sun, 12 Jul 2009 10:02:08 -0400

A very simple family favorite. -- posted by Shastaw2006

Frozen Baby Meal 1 of 6 (Spaghetti)

Tue, 14 Jul 2009 01:22:03 -0400

This is one of six frozen baby meals I used to make for my son. A friend gave me the combination and with minimal preparation you save yourself time and money. All six are really pretty good and I've made them for myself in a pinch. I would either try to use leftover meat from other dishes I'd prepared or intentionally make extra to use for these meals. My son used to have a three-compartment baby tray with lid and I'd put one or two frozen cubes in the first slot, a little baby vegetable in the second slot and a little baby fruit in the last slot and he was set for lunch. I'd have his tray ready the night before or in the morning and by lunch the frozen cube(s) had almost thawed and just needed a little warming in the microwave. The serving sizes are difficult to determine since it is dependent on the age of the child. -- posted by Queen Puff

Ranch Chicken Pasta Salad

Sun, 26 Jul 2009 19:58:49 -0400

It's too gorgeous out to spend much time in the kithen, but I was pretty impressed how a package of Kraft Classic Ranch with Bacon Pasta Salad can be doctored up to taste homemade. I threw in an extra tomato because it tastes fresher and some extra chives. You could probably top this with nuts or cheese or olives...whatever your heart desires. I think this would make an easy potluck dish or a whoops we have unexpected company and now what are we going to feed them last minute meal. Recipe from Kraft Make it Simple Recipe Collection. -- posted by AmyZoe

Macaroni and Cheese

Fri, 31 Jul 2009 14:04:20 -0400

From my mother-in-law and is the only one my husband likes. I have changed it a bit from hers but essentially it's the same. -- posted by Chef #1340087

Spinach and Orzo

Fri, 07 Aug 2009 10:13:13 -0400

This is my take on a risotto type dish. I don't like cheese so I came up with this recipe. It's a favorite around our house! -- posted by RoncoNorma

Roasted Tomato & Red Pepper Pasta

Fri, 07 Aug 2009 10:13:43 -0400

a delicious, healthy pasta dish that is really easy to make! the ingredients don't really need to be measured, and you can use more or less pepper/tomato depending on what you have around. it can also be easily adapted by adding herbs, spices, meat, cheese or other vegetables too -- posted by helen2806

Cooking Pasta in the Microwave

Mon, 10 Aug 2009 10:32:49 -0400

This method is useful for cooking for a single serving or two of pasta. Ideally, use a 1 1/2-quart ceramic pot. According to "Microwave Cooking for One" by Marie T. Smith, the shape and arrangement of the food in the microwave makes a difference in its cooking. This recipe is from the previously mentioned book. -- posted by Hani Selamat

Meatball Stuffed Shells

Wed, 12 Aug 2009 10:36:32 -0400

This is a simple recipe to put together. I found it in a "Taste Of Homes" magazine. -- posted by Chef #1216016

Parslied Egg Noodles

Thu, 13 Aug 2009 10:45:34 -0400

Extra special served with Hungarian Roast Chicken with Horseradish Sauce. This recipe comes from The Food Network Kitchens cookbook, that I won when I played in Iron Chef game. Enjoy! -- posted by Sharon123

Kraft's Cheesy Spaghetti Bake

Mon, 17 Aug 2009 02:54:28 -0400

I found this recipe on a bag of kraft shredded mozzarella cheese. it looked delicious so i thought i'd try it. it turned out very good -- posted by Chef #513957

Beef and Noodle Bake

Mon, 17 Aug 2009 03:44:05 -0400

Very easy and yummy dinner that you can customize in your own way or just do it like the recipe shows! I've used more meat and/or noodles if I wanted it to be thicker, I would put about 1.5 lbs of meat and 2+ cups of macaroni. I've added a small can of sliced mushrooms and a handful or 2 of chopped onions to change it up a bit and that tasted great as well! You can also try different kinds of spaghetti sauces! You can also use ground turkey for this! -- posted by Chef #1353947

Sun Dried Tomato and Goat Cheese Pasta

Thu, 20 Aug 2009 01:59:06 -0400

I got this recipe from a friend who, in turn, got it from a cookbook of macaroni and cheese variations. Before I ate this, I swore I did not like goat cheese. However, after I ate this, I changed my mind. To top it all off, this recipe is SUPER easy, SUPER quick, and is perfect for a light main dish! -- posted by Olive81

Children's Favorite Soup

Tue, 25 Aug 2009 02:41:25 -0400

My children thought this up and asked me to make it. Now I have to fix it every week. I'm not sure on ounces,etc., but it's a family-size can soup and regular size can ravioli. Way,fast, child pleasing and good. -- posted by STARTERWIFE

Broccoli Pasta Salad

Tue, 25 Aug 2009 11:38:59 -0400

Quick and easy. -- posted by Cali Mom In Vegas

Frozen Baby Meal 3 of 6 (Chicken Soup)

Thu, 27 Aug 2009 12:59:38 -0400

Udon Noodles

Mon, 31 Aug 2009 11:29:10 -0400

forgot where I got this from. I use udonko flour instead of bread flour. -- posted by kumiko_aki

Baked Penne With Cheddar and Extra-Lean Ground Beef

Tue, 01 Sep 2009 12:02:48 -0400

This cheesy, easy casserole makes for an easy weeknight staple, especially if you make it ahead of time and freeze it until you need it. This is a variation on a Cooking Light Baked Ziti recipe. -- posted by Paprika Girl

5 Ingredient Sausage and Cheese Manicotti Made Simple

Tue, 01 Sep 2009 13:06:43 -0400

This is sure to please. Very simple and tastes great! My whole family enjoys this dish! -- posted by lovin2cook

Dijon Chicken and Pasta Salad

Thu, 03 Sep 2009 12:23:55 -0400

I love shortcut recipes; you know, the ones that start with packaged ingredients. For this recipe 5 ingredients and 25 minutes are all it takes to make this yummy salad. From Betty Crocker Annual Recipes 2008. -- posted by mailbelle

Fried Mac-N-Cheese-N-Hot Dog Balls

Wed, 09 Sep 2009 01:42:18 -0400

I've bragged about making healthy, filling snacks for my kid after school. This one is ...well...filling but not low in fat or calories. Either way, my son and his friends love it! -- posted by Melanie B.

Pesto

Thu, 17 Sep 2009 10:27:36 -0400

A simple but quite good basil pesto recipe I concocted from a couple of different recipes. A bit more garlic, less oil, and extra pinenuts. Enjoy! -- posted by Chef Rrrita

Yummy Orzo Pasta With Shrimp

Mon, 28 Sep 2009 14:16:07 -0400

This recipe includes orzo, Alfredo sauce, and shrimp! I made this recipe myself and its very quick and easy! If you like creamy shrimp you can make this recipe! Yummmm. -- posted by anichka20

Mickey's Buttered Egg Noodles With Browned Cracker Crumbs

Fri, 02 Oct 2009 17:18:59 -0400

My mother made this wonderful dish usually with a pork roast and apple sauce on the side. I'm sure it came from her mother and before that my great-grandmother. -- posted by Wynnfield Scott Hancock McGee

Easy No Boil Pasta Bake

Mon, 05 Oct 2009 16:43:52 -0400

Campbell's used to make a jarred pasta bake sauce that I loved when my kids were little and time was short! When it was discontinued I discovered that the same recipe could be used with any jarred pasta sauce. My oldest son, who is away at college, asked me for some easy recipes that he can make with minimal mess and time and this recipe popped into my head... I thought I'd post it since I couldn't find any others like it on Zaar. -- posted by Hollyism

Ravioli Bake (Ww)

Wed, 07 Oct 2009 14:11:10 -0400

This is 7 points/serving. Recipe source: WW Comfort Classics -- posted by ellie_

Ramen Delight

Wed, 14 Oct 2009 14:20:38 -0400

Take your 20cent ramen package lunch to a whole new level! You'll never scoff at that package again. -- posted by CabreraBunch

Macaroni Cheese My Way

Fri, 16 Oct 2009 17:05:33 -0400

This is how we do mac and cheese in Australia. So simple, only four ingredients, using only one dish. This is always a hit at any BBQ with never any leftovers! Serves 4 sides. It really is just a chuck in a hand ful of this and a handful of that recipe, but i have tried to give you measurements. You can change the amounts to suit your taste and it is also easily doubled or adapted to suit your dish size. -- posted by Chef #1217157

Easy Vegetable Lasagna

Mon, 19 Oct 2009 15:52:47 -0400

A healthy twist on an old favorite. -- posted by DelainaB

Meatball & Ricotta Stuffed Shells

Mon, 19 Oct 2009 20:56:57 -0400

This dish is really easy to make, and my husband and three year old son love it. I used turkey meatballs, but you can use any type of meatball for this recipe. A salad would make a great side dish! -- posted by Faith T

Baked Macaroni and Cheese

Sun, 25 Oct 2009 20:48:22 -0400

Great comfort food! Super easy and delicious. Classic Mac & Cheese with a tomato twist. -- posted by PastaQueenKaite

Potato Gnocchi Dough

Mon, 26 Oct 2009 14:02:28 -0400

This was taken half from Martha Stewart and half from my Noni(italian grandma) it feeds 4 women or 3 men. This is so easy to make and so delicious.These go very fast so you might want to double the recipe! -- posted by Mortadella1985

10 Point Weight Watchers Friendly Spaghetti & Meatballs

Wed, 28 Oct 2009 17:21:44 -0400

I came up with this recipe when my husband and I had a craving for meatballs when we were doing weight watchers. I've included the brand names of the ingredients for those of you counting points so you can get the exact same thing. Enjoy! -- posted by Cucina Italiana de Pepe

Taco Mac and Cheese

Thu, 29 Oct 2009 10:28:56 -0400

Quick, tasty and kid pleasing. I also put half a can of fire roast tomatoes in this recipe. -- posted by marobin

Ham & Cheese Ramen Noodles ^_^ Cheap Budget Meal

Sat, 31 Oct 2009 14:13:58 -0400

I make this almost everyday for an after college snack. It's soooo tasty. I cook the noodles a little different than most people so these noodles do have a strong flavor. Of course most any package of Ramen Noodles will work, but I prefer the texture of "Maruchan" Ramen Noodles. -- posted by RavenousRaven

Chicken and Noodles

Wed, 04 Nov 2009 13:48:47 -0500

This is a recipe I grew up on. My mom worked 2-3 jobs at a time, and this is something quick and easy she could make between jobs. -- posted by Barefoot

Delicious Homemade Macaroni & Cheese

Thu, 12 Nov 2009 15:27:59 -0500

Delicious cheesy homemade Macaroni & Cheese. You'll never want to go back to Mac & Cheese out of the box again! -- posted by CookingCollegeStudent

Homemade Pasta

Tue, 17 Nov 2009 01:38:12 -0500

Easy homemade pasta, that is fast, and always delicious. Homemade pasta is a treat!!! Bon Appetite -- posted by CIA Trained Chef

Turkey Mac Dinner

Fri, 20 Nov 2009 16:39:00 -0500

Recipe for leftover turkey. I found this recipe in a Cornell Cooperative Extension. I have not tried this recipe, but I'm posting it for safe keeping. -- posted by internetnut

Mexi-Mac

Mon, 23 Nov 2009 14:13:33 -0500

I made this recipe just trying to create something super easy and fast!! this is very good. I love to eat it with corn tortilla chips! MMMMM!! -- posted by whatsachef?

Chicken Noodle Soup Using 5 Ingredients

Tue, 24 Nov 2009 05:37:41 -0500

This is a warming, throw together meal. -- posted by katew

Ham and Noodles

Tue, 01 Dec 2009 14:23:57 -0500

Ham and Noodles -- posted by Chef #510197

Pasta and Beans

Tue, 08 Dec 2009 16:35:10 -0500

I found this recipe in a Nancy Clark Sports Nutrition Guidebook, but had to change it up for a vegetarian and a lactose-intolerant person! An easy and quick version of pasta so you can have some variety with the pasta! Finished with a salad, its a great, well-rounded meal! You can also add extra veggies and spices as you want (I like to add some garlic and red pepper flakes). You can also add cheese on top- I didn't so it would be lactose-free (although you can add goat cheese for lactose free as well!). I also suggest a smaller type of pasta, like shells, rotini, etc) -- posted by Chef #1294045

Cheesy Corn Mac

Mon, 14 Dec 2009 11:30:00 -0500

This is a recipe from my niece, Dellisa. She brought it to our Thanksgiving get together and it was a HIT! -- posted by Charlotte J

Pierogie Casserole

Fri, 18 Dec 2009 16:19:05 -0500

This is one of the first recipes I learned while away at college. Its a very simple side dish or main course. And great to take for a potluck dinner. This recipe freezes nicely and the leftovers are wonderful the next day. If you want, you can sauté onions in some butter and serve on the side. I would recommend using an 8x8 casserole dish and trimming the lasagna noodles to fit, but you can certainly use a 9x13; just add an extra sheet of lasagna to each layer. Enjoy!! -- posted by coffybean

Grandma Opal's Chicken and Dumplins

Mon, 21 Dec 2009 02:26:24 -0500

this is one of the first memories of a family get together at my grandmother's house. she had eleven children and more grandchildren then i can count, but everyone was there for one reason to see grandma and eat her dumplin's which she served with home made green beans and greens from the garden. For desert it was banana pudding, What great memeories siting around the table with more people then the table could hold laughing and eating to our hearts content. -- posted by gerelp

Beefy Macaroni Casserole

Tue, 29 Dec 2009 02:10:48 -0500

Try this Beef Macaroni Casserole recipe.Macaroni and ground beef meals are great everyday family meals, and this recipe is no exception. -- posted by Art C

Home Alone Mac & Cheese

Thu, 31 Dec 2009 02:28:03 -0500

The easiest single serve ever ! Made with REAL dairy goodness, not that pretend cheese in the box on the shelf. Don't freak about the 6 slices of cheese,... How much do you think is in that greasy pizza that you almost ordered ?? You can also jazz this up with a small handful of leftover chicken, a little sauteed onion & peppers or mushrooms, even a small amount of broccoli or grated zucchini to keep your mother happy. -- posted by Captain_67

Amber's Lasagna

Thu, 31 Dec 2009 02:32:53 -0500

This recipe was made for me by my Grandpa. Its my birthday meal every year and it couldn't be simpler to make. I don't like a lot of meat and I really HATE ricotta cheese so this is the perfect lasagna for me. We make it with jarred marinara sauce and to make it taste less like store bought try adding chopped green peppers and simmer it for about ten minutes prior to assembly. Enjoy!! -- posted by coffybean

Nadine's Gnocchi

Sat, 02 Jan 2010 10:36:18 -0500

Gnocchi made with ricotta - easy and lower carb than the regular gnocchi -- posted by Chef #1421341

Bachelor's Lasagna

Sat, 02 Jan 2010 19:43:52 -0500

One of the bachelors at work gave me this recipe, so you know it has to be easy! And we think it's just as tasty as the homemade version. Makes a great leftover and is even more yummy warmed up. This is another great recipe for kids to make. From the kitchen of Rusty Sharp, Saint Louis MO. -- posted by TLC-MO

Stelline With Lemon and Cream

Sun, 03 Jan 2010 20:33:52 -0500

From 365 Ways to Cook Pasta -- posted by dicentra

Spaghetti With Butter Parmesan and Browned Bacon

Sun, 03 Jan 2010 20:47:09 -0500

From 365 Ways to Cook Pasta. -- posted by dicentra

Alfredo Cheese Pasta

Mon, 04 Jan 2010 18:31:28 -0500

I had this on a school felid trip. I do not eat meat so they gave this to me instead of stew. We were on a ship like we were an actually the crew. -- posted by Chef #1506598

Homemade Egg Noodles

Sun, 10 Jan 2010 13:49:25 -0500

There is nothing better in soup than homemade noodles. I always make these for my recipe#407608. It's so easy anybody can do it! -- posted by Rollin in the Dough!

Pasta Salad

Mon, 11 Jan 2010 00:43:24 -0500

From the kitchen of Tona Thornburg Court, Bridgeton MO. -- posted by TLC-MO

Cheesy Tuna Ramen

Tue, 12 Jan 2010 15:04:28 -0500

Cheap. Easy. Not so healthy, but Delicious! You can use chicken instead of tuna as well... -- posted by Chef Mac91

Weight Watchers Crock Pot Chicken Stroganoff Remake

Thu, 21 Jan 2010 13:37:29 -0500

This is a remake of 4 point recipe #322468. The Dollar General within walking distance of me does not carry non-fat sour cream or the 98% fat free soup. Plus its a larger can. I est that my version comes in at 5 or 6 points, plus noodles. The other recipe did not have noodles listed but I will so we can get the correct points. -- posted by Chef JDecember28

Sandra Lee's Noodles Alfredo

Thu, 21 Jan 2010 17:21:17 -0500

This is a recipe by Sandra Lee for a very, very basic alfredo sauce with noodles for a super quick weeknight dinner. -- posted by TheTinyBaker

Fettuccine and Sweet Italian Sausage Alfredo

Sat, 23 Jan 2010 14:29:38 -0500

This is a recipe from Buitoni. A simple and tasty pasta dish. -- posted by Lainey6605

Fettuccine Alfredo

Sat, 23 Jan 2010 16:10:08 -0500

Whenever possible, keep things simple, this recipe for fettuccine alfredo is easy enough to become a weeknight staple!! -- posted by Chef mariajane

Quick Ranch Pasta

Mon, 25 Jan 2010 11:11:36 -0500

This is a quick and yummy meal. -- posted by Chef #1386101

Chicken Spaghetti

Mon, 25 Jan 2010 11:15:28 -0500

This is an old recipe that my Mother In Law made regularly when my husband was growing up. It isn't gourmet and it isn't fancy.....what it is is tasty, creamy comfort food that is filling, cheap and like an edible big hug. -- posted by LizP

Easy Italian Pasta Bake

Wed, 27 Jan 2010 12:31:37 -0500

Here is another quick and easy dinner for those nights when everyone is in a hurry - simply delicious!! -- posted by Chef mariajane

Sweet Somen Noodles

Fri, 29 Jan 2010 08:40:30 -0500

I add this to the somen noodles I serve my Taiwanese Spaghetti recipe with for a little extra sweetness. Found this recipe off the internet from someone who would eat the somen noodles made this way alone (kind of bland in my opinion, but you can eat it that way, too). This noodle can be served cold or warm, depending on preference. Cooking time is the time it takes to boil the somen noodles -- posted by Fluffkins

Lemon Chicken Noodle Soup

Mon, 01 Feb 2010 10:03:21 -0500

Very yummy chicken noodle soup! -- posted by VoulezzVouz

10 Minute Creamy Marinara Pasta

Tue, 02 Feb 2010 09:15:46 -0500

Simple way to transform your average fettucini alfredo into a yummy creamy marinara with 2 steps! -- posted by Chef #788130

Slow and Easy Macaroni and Cheese

Tue, 02 Feb 2010 14:44:09 -0500

from the "fix it and forget it" slow cooker book -- posted by justtoleavereview

Chicken Noodle Bake

Mon, 08 Feb 2010 10:26:52 -0500

Down home cooking! -- posted by Chef #1544826

Simple Cheeseburger Macaroni

Tue, 09 Feb 2010 15:16:47 -0500

A classic family friendly meal revised to be healthier -- posted by Chef #361734