Recipezaar: Tuna,Summer recipes

Grilled Tuna Steaks

Tue, 05 Apr 2005 16:55:52 -0400

Barbecue season is right around the corner so it's time to stock up on some great summer grilling recipes! Tuna is one of the richest sources of Omega-3 Fatty Acids, an essential component for a balanced diet - with benefits ranging from cardiac health to long-term memory retention. It's high in protein and low in fat and carbs. -- posted by - Carla -

Sweet Pea and Tuna Salad

Mon, 25 Apr 2005 16:17:42 -0400

Yay! No mayo!!! From Real Simple (May 2005) -- posted by Vino Girl

Bow Tied Tuna Pasta Salad

Mon, 16 May 2005 14:25:22 -0400

A creamy tuna pasta salad that's a great accompanyment to any summer potluck or get together. This originally appeared in Taste Of Home magazine but we've modified for our family's taste. -- posted by WildLime

Tuna Steaks With Garlic Mash Potato

Mon, 23 May 2005 13:36:25 -0400

I can't remember where this recipe came from, but when fresh tuna is available its outstanding. -- posted by Raxyl

Prawns, Fresh Shitake and Veggie Skewers

Tue, 24 May 2005 15:55:57 -0400

We made these last summer quite a few times, everyone enjoyed them. Great with just a nice summer salad. -- posted by Dancer^

Tuna Pasta Primavera

Mon, 13 Jun 2005 18:43:18 -0400

From Weight Watchers "5 Ingredient 15 Minute" cookbook. -- posted by Vino Girl

Molded Tuna Luncheon Salad!

Wed, 15 Jun 2005 16:23:59 -0400

This is a most unusual and delicious Salad.Wonderful in the Summer.No one can ever figure it out, the recipe is always requested. I have had it for at lest 15 years, but do not know its origin. -- posted by Koechin (Chef)

Rice Noodle Tuna Salad

Wed, 29 Jun 2005 15:35:12 -0400

from today's NY Times -- posted by chia

Honey Lime Tuna Steaks

Fri, 01 Jul 2005 21:16:17 -0400

This is so awesome! So easy, yet tastes really good and has a Carribean/tropical flair! This is something I'd serve to people I really wanted to impress... -- posted by Stacky5

Tuna Rotini Salad

Sat, 23 Jul 2005 11:14:09 -0400

This was given to me by a Marine mom to put in our cookbook that we are selling to raise funds to send care packages to the troops. I tried it out one HOT Texas night and it was too good not to post! I hope you like it... -- posted by Troop Angel

Tuscan Tuna Salad

Mon, 01 Aug 2005 17:34:20 -0400

A nice, light supper salad. Feel free to sprinkle on extra dill if you really like dill. This is an Italian salad. -- posted by LUv 2 BaKE

Tuna Tahini Salad

Tue, 02 Aug 2005 11:14:33 -0400

This is what I put together for the Ready Set Cook Summer 2005 recipe contest. It is good by it's self, on crackers, on bread, or on a bed of lettuce. Great for a side dish, a main dish, or a summer day brunch. -- posted by Jodi Consoli

Garlic/Seafood Brochette With Orzo

Tue, 02 Aug 2005 11:15:03 -0400

If you like garlic, you will love this recipe. With a sense of the Mediterranean in your spirt, one taste and you will be whisked away to perhaps the South of France where lovers whisper into each other's ear... Italy where Mothers call to their children, and Fathers whistle at their wives. Continue to Portugal and Spain where the seafood is fresh as new rain, and Greece where music is the food of life. So many more countries along the covetted Mediterranean shores. Enjoy these Brochettes with Orzo, dip your baguette into the sauce; you will live forever. -- posted by TOOLBELT DIVA

Orzo Salad

Tue, 02 Aug 2005 11:20:22 -0400

Packed with flavor! All this salad needs is some good crusty bread to make it a complete summer meal. Also good without the tuna but then use less lemon juice. Fridge time not included. -- posted by Pets'R'us

Tuna Garbanzo Bean Salad

Tue, 02 Aug 2005 11:21:39 -0400

A light fresh tuna salad. Perfect for picnics. -- posted by KelBel

Rsc Summer Salad

Tue, 02 Aug 2005 11:23:03 -0400

using light mediterranean ingredients, for rsc. -- posted by chia

Sesame-Ginger Tuna on Skewers

Fri, 09 Sep 2005 13:18:01 -0400

Recipe using fresh tuna. -- posted by softshellcrab

Smoky Eggplant, Tuna and Chickpea Salad

Tue, 27 Sep 2005 17:18:02 -0400

Very high protein. -- posted by melting pot

Barbecued Pesto Fish

Fri, 21 Oct 2005 08:19:35 -0400

Mediterranean-style bbq'd fish. Simple, easy and very tasty! Cooking time will depend on the thickness of your fish steaks. -- posted by Fairy Nuff

Stuffed Tomatoes

Mon, 31 Oct 2005 17:05:43 -0500

I used to love to get my dad's big ole juicy tomatoes out of his beautiful garden and make this recipe in the summertime. This is a nice recipe when you are having company, for something a little extra special. -- posted by mammafishy

Salade Nicoise En Baguette (Pain Bagnat)

Mon, 07 Nov 2005 20:48:58 -0500

Skip Cannes' Film Festival, eat these instead! From my favorite Mediterranean cookbook Mediterranean Light. Although most would consider this more of a summer sandwich, I will freely admit that I have indulged my craving for these in the dead of winter. Two words as to the success of this recipe: freshness and quality. -- posted by Cookgirl

Tuna Salad Sandwich

Tue, 03 Jan 2006 20:03:57 -0500

If you search "tuna salad" today (1-3-06) you get 226 choices. Why would I add another? Because it's good! And I've checked, and it's not already listed. It's from the RD Change One Diet site. -- posted by didyb

Tuna Stuffed Tomatoes

Mon, 23 Jan 2006 19:25:30 -0500

A nice, easy-to-make light meal, add some crusty rolls and you're all set! -- posted by Cookin'withGas

Tuna and Chickpea Salad

Mon, 06 Feb 2006 16:58:39 -0500

From Family Circle -- posted by Wendys Kitchen

Seared Tuna in Wasabi Sauce

Fri, 10 Feb 2006 18:22:37 -0500

This tuna is seared and still raw insde so be sure to get sushi quality tuna. I myself like it that way! -- posted by ~Rita~

Tuna Ceviche

Tue, 28 Feb 2006 14:41:41 -0500

Trying to get all of my loved recipes (plus some to still try) posted here at Zaar for my grandkids. This is one that my late husband and I loved in the summertime. It is so refreshing. The only change to update is the V-8 juice. Cook time is chill time. -- posted by Happy Harry #2

Summer Pasta Salad

Mon, 20 Mar 2006 15:14:19 -0500

Perfect light summer meal! My family begs for this! If you prefer vegetarian, just skip the tuna! -- posted by Chef Menel

Potato Salad Provencal

Sat, 25 Mar 2006 07:31:00 -0500

A different take on potato salad from Women's Day magazine. -- posted by Ppaperdoll

Vegetable Panzanella With Tuna

Wed, 05 Apr 2006 09:39:10 -0400

Another main meal salad from Cooking Light. It says to make sure the bread is dry so that the croutons don't get too soggy. -- posted by Ppaperdoll

Spicy Tuna Macaroni Salad

Thu, 13 Apr 2006 10:57:47 -0400

Just a hint of spice and smokiness from the jalapeño and chipotle, throw in some cooling crunchy cucumbers, tuna and you have a great tuna macaroni salad! For a bit of sweetness Relish can be used in place of the cucumbers. -- posted by ~Rita~

Tuna Pasta Salad

Wed, 24 May 2006 23:01:13 -0400

From Gourmet magazine. -- posted by Kim127

Quick and Easy Tuna Pasta Salad

Tue, 30 May 2006 17:28:27 -0400

This has been adapted from a Rachael Ray recipe. It's wonderful for a light dinner after a day at the beach. Next time I may add some sweet peas.... -- posted by Pepper #2

Easy Avocado Salad

Tue, 06 Jun 2006 22:32:35 -0400

Incredibly basic, yummy avocado-based salad; it's one of my new favorite dishes now that I'm on a restricted diet. Dairy-free, yeast-free, wheat-free, and low carb. I like this recipe because the avocado gives it a creamy texture and the flax seeds add a good dose of fiber. -- posted by Jainene

Summer Tuna Salad Sandwich (Open-Faced)

Tue, 27 Jun 2006 13:10:21 -0400

I created this sandwich recently and think it is really great. I used recipe #83371 for the pico de gallo, but you could simply buy some pre-made at the store. -- posted by Chris from Kansas

Seared Ahi Tuna Tartare With Avocado

Mon, 10 Jul 2006 13:35:07 -0400

From epicurious.com. I have to say, I had to muster up all of my willpower not to eat this all in one sitting. This is a lot like ceviche, without the long wait for the lime juice to "cook" the fish. If you're preparing this far ahead of time, you may want to add the avocado at the last minute (it will discolor if it sits for too long). I hope you like it! -- posted by Aunt Cookie

Spicy Tuna Sandwich With Garlic Whistles

Wed, 12 Jul 2006 16:46:53 -0400

From browniepointsblog.com. Use garlic whistles (known as garlic scapes in UK)as you would use garlic cloves. -- posted by Cookgirl

Cucumber Boats With Salad

Mon, 31 Jul 2006 22:00:45 -0400

this comes from ann page,1961. it is a real kid pleaser,nice for a cookout or picnic or any time at all. make a sail with a toothpick and paper,write the kids name on the sail. -- posted by Chef #249610

Chilli Tuna Pasta Salad

Thu, 10 Aug 2006 14:20:54 -0400

One of my favourites...for best results be sure to use good quality tuna. I usually use Sirena brand tuna. -- posted by Stardustannie

Sourdough Panzanella With Tuna, White Beans and Rosemary

Mon, 14 Aug 2006 20:22:46 -0400

You don't have to use sourdough...any artisan bread would be good. My favorite is crusty olive or roasted garlic. You can also add some chicken or shrimp to this salad instead of the canned tuna. It's just a delicious, healthy, versatile recipe. -- posted by Geema

Salad Nicoise

Wed, 23 Aug 2006 17:52:05 -0400

We were fortunate to go to Provence. Every day I ordered "Salad Nicoise" for lunch because it was the only thing I could pronounce, I loved it, and each time it was different. When I told some of our French visitors that we were having Salad Nicoise for dinner, they apeared dismayed. It seems there are many ways of fixing it, some better than others. This is my version. It is an adaptation from Julia Child's book "The Way to Cook". This is a very complex recipe... so many parts! But each is simple, if you take it one step at a time. I start early in the day and make each part separately, put them in containers, and refrigerate. When I am ready to assemble the salad, I take out the potato salad first to allow it to come to room temperature. I arrange this on individual plates, not as one large salad. -- posted by Sweetiebarbara

Baked Potato

Mon, 28 Aug 2006 14:17:31 -0400

On a Wednesday night at school there is always a baked potato with the options of toppings. -- posted by Perfect Pixie

Tuna and White Bean Salad

Thu, 31 Aug 2006 16:54:25 -0400

This salad, featured on "Everyday Food", makes a good, substantial lunch accompanied by some good crusty bread. -- posted by Irmgard

Tuna Salad - Refreshing and Special

Tue, 26 Sep 2006 15:52:40 -0400

tuna with diced apple and grapes -- posted by carrie sheridan

Tuna Pasta Bake - Wheat Free Recipe

Mon, 23 Oct 2006 21:06:18 -0400

My Mum makes a great tuna pasta bake, but since i found out of my intollerance to gluten i have had to find another recipe, i found this on wheat-free.org, havnt tried it yet but i intend to once i get back from spain -- posted by Perfect Pixie

Italian Tuna Salad

Sun, 24 Dec 2006 08:24:57 -0500

This is so good, and it's much lower in fat than regular tuna salad. I saw a few versions of this, but this one is a bit different. I don't use as much red onion, usually about 1/2 the amount called for, but I posted it in its original amounts. -- posted by JenPo

Mediterranean Tuna Pasta Salad

Mon, 22 Jan 2007 19:55:33 -0500

White albacore tuna is dressed up with fresh vegetables and a lemony vinaigrette for a light and tasty main dish salad. Adapted from the Pampered Chef's "It's Good For You". -- posted by SusieQusie

White Bean-Tuna Salad

Wed, 31 Jan 2007 23:40:59 -0500

Easy main dish salad great in the summer. -- posted by KittyKitty

Tuna & Veggie Pasta Salad

Thu, 22 Mar 2007 21:42:31 -0400

A quick & healthy pasta salad recipe with everything you need: veggies, whole grains and lean protein. -- posted by Concoctionista

Tuna Burgers

Sun, 25 Mar 2007 01:06:37 -0400

We love these and make them often in the summer as a light meal. We also make them whenever we go to the cabin in the mountains and serve them with grilled corn on the cob. -- posted by Little Bee

Grilled Tuna Steaks

Mon, 16 Apr 2007 16:08:21 -0400

This is a delicious, simple and healthy recipe for grilled ahi tuna steaks. If you're in a hurry you can skip marinading them for one hour and just cover them with the sauce and place them directly on the grill. You can cook these steaks on your barbecue or on a George Forman grill, or even on your stovetop. Good tuna should be purchased fresh and cooked so it is still pink in the middle -- just like a steak. -- posted by GiddyUpGo

Grilled Tuna With Thai Marinade

Wed, 18 Apr 2007 19:42:58 -0400

From Australian Table magazine. Cooking time does not include chilling time. This is good served with my recipe for cucumber salad with peanuts. -- posted by Ppaperdoll

Aquavit Tuna/Salmon Burgers

Thu, 17 May 2007 14:22:05 -0400

New Twist...Much Healthier!! -- posted by GG #3

Ensaladilla Rusa - Spanish Potato Salad

Tue, 22 May 2007 17:10:27 -0400

The name for potato salad in Spain is ensaladilla rusa, or Russian Salad. Why? It is said that a Russian invented the salad in the late XIX century. We dont know what the original Russian salad was like, but the Spanish have made their own version and eat it as a tapa or a side dish. Many families even prepare home-made mayonnaise to dress it. From: Spanish Food -- posted by Annacia

Spicy Grilled Caribbean Tuna

Wed, 23 May 2007 09:38:44 -0400

A quick weeknight grill recipe with a taste of the islands. -- posted by Brenda.

Tuna Salad With Fresh Herbs

Tue, 29 May 2007 12:52:41 -0400

A simple, light, summer lunch. Tuna enhanced by the first, fresh herbs from the garden. My 7yo has been helping me in the garden this year and he was thrilled to be taught how to pick the dill. -- posted by 3KillerBs

Tuna Plait

Wed, 13 Jun 2007 16:31:59 -0400

Serve hot or cold garnished with green vegetables or salad stuffs as applicable. Perfect for a picnic or buffet. -- posted by English_Rose

Crispy Topped Tuna & Pasta

Wed, 13 Jun 2007 17:07:07 -0400

Kids will love this pasta bake made with tuna, cream cheese, veggies and pasta. -- posted by English_Rose

Macaroni and Tuna Salad - No "crunchies"

Wed, 13 Jun 2007 17:33:54 -0400

My DH will not eat macaroni salad if it has any "crunchies" (onion, celery, peppers, etc)in it, so, in order for me to include it in my dinners, I had to be creative. All ingredients are really to taste, as I have a tendency not to measure. This is a great idea for kids also, as I know that when many of the children in our family were small they didn't like onions. -- posted by tkclark624

The Houdini's Magical Tuna Kabobs With Pineapple Glaze

Wed, 13 Jun 2007 23:06:06 -0400

Step away from the Hot Plate and Head to the Grill! The Hot Plate Houdini's would like to introduce you to The Houdini's Magical Jerk Tuna Kabobs with Pineapple Glaze, created especially for ZWT3. Make plenty, they'll "Disappear Fast!" -- posted by Geema

Best Tuna Salad Ever

Fri, 22 Jun 2007 15:46:42 -0400

I adapted this recipe from Better Homes and Gardens, and it's the best I've ever had. Just enough crunch, just enough mayo. It's perfect! I like to serve this in pita pockets with a little lettuce. -- posted by KissKiss

Summer Salade

Tue, 26 Jun 2007 21:52:39 -0400

This salad is a main dish meal for hot summer days since they rarely involve actually turning on a stove, all you need to do is a bit of tossing.This is for 2 but it is very easy to prepare more. -- posted by Sage

Cranberry Tuna Salad Wrap

Tue, 26 Jun 2007 22:42:00 -0400

Something a little different for your tuna salad, since my mom sent me a jar of cranberry horseradish recently, and now I can't stop eating it! It's good on everything, including tuna salad. :) If you can't find it, this recipe for Recipe #186157 looks like a close approximation. -- posted by Kitty Z

Seared Tuna Burgers With Ginger-Garlic Mayo

Wed, 04 Jul 2007 23:26:45 -0400

From epicurious, Bon Appétit, January 1998. This is a wonderful recipe--the mayo is bright and flavorful, and would be useful in countless other recipes. I left the tuna steaks rare inside. Really wonderful recipe :) I served this with a sweet and sour coleslaw and a fresh potato salad, and corn on the cob. -- posted by spatchcock

Tuna-Macaroni Salad

Fri, 06 Jul 2007 21:07:39 -0400

You'll crave this salad once you try it, this also works well with chicken in place of the tuna, please do not omit the sweet pickles they *make* this salad! adjust all amounts to suit taste, plan ahead this needs to chill before serving, cooking time is chilling time. -- posted by KITTENCAL

Tuna With Red Onion, Parsley and Chickpea Salad

Mon, 09 Jul 2007 15:28:01 -0400

Store cupboard staples are quickly combined to delicious effect in this hearty supper dish with the rich fruity taste of sun-dried tomatoes. -- posted by English_Rose

Tuna With Lime, Coriander and Sea Salt Rub

Mon, 16 Jul 2007 20:58:51 -0400

For fast food with flair, try these tuna steaks in a crisp, spicy coating - in the kitchen or on the grill. -- posted by English_Rose

Ahi-Jicama Salad

Thu, 02 Aug 2007 21:18:33 -0400

A special I had at one of our great seafood restaurants in Monterey. They wouldn't share the recipe, but I found a few like it and adapted 'til it was close! I don't usually add the chilis, (I picked them off at the restaurant,) but my husband likes them. A mandoline is great here for the veggies. -- posted by DeeCooks

Farfalle With Tuna in a Basil Lemon Dressing

Wed, 08 Aug 2007 22:09:08 -0400

This is the quickest summer dinner we all love. The possibilities are endless as far as playing with it. I've added, at various times, roasted red peppers, capers, peas and toasted pignoli for some crunch. I first had this at a little deli in Los Gatos that has long since closed, but found something similar on Epicurious and adapted it a bit. This is a life saver when you're tired! -- posted by DeeCooks

Crunchy Tuna Salad

Mon, 13 Aug 2007 13:09:34 -0400

This is so cool and refreshing and different. From kraftfoods.com -- posted by Chef #429816

Pasta With Tuna and Red Peppers

Wed, 15 Aug 2007 15:48:29 -0400

A simple yet classic combination, great with salads or as a main meal. -- posted by English_Rose

Tuna and White Bean Wraps

Mon, 10 Sep 2007 21:43:09 -0400

From Family Circle magazine -- posted by Vino Girl

The French Picnic Baguette - Pan Bagnat

Mon, 17 Sep 2007 20:21:00 -0400

This delightful sandwich from Nice, in the South of France, started out as a Salade Niçoise in which stale bread was crumbled about an hour before it was served. The name literally means "bathed bread" - alluding to the spreading of olive oil on the bread and the softening of the inside of the bread after the filling has been added. It can be made with varying ingredients and various amounts but the basics are listed below, feel free to adapt it to your own preferences. I make these the night before we plan to go on a picnic; I then wrap a piece of greaseproof/brown paper around each roll or baguette sandwich, and tie them with kitchen string - it keeps them all together and looks very "French Rustic"! (It also helps to hold the sandwich together whilst eating them!) A French classic which is essential on the picnic menu. -- posted by French Tart

Tangy Tuna Burgers

Tue, 08 Jan 2008 19:17:59 -0500

I'm always looking for healthy recipes and these tuna burgers look great because they are low in fat and packed with omega-3. The recipe was originally posted in the January 2007 copy of BBC Good Food Magazine. The recipe says the burger patties can be frozen. -- posted by Sarah_Jayne

Fresh Tuna Tortillas

Tue, 08 Jan 2008 19:34:25 -0500

Another recipe that I have collected in my quest to find healthy recipes. This sounds like it would taste really fresh on a summer's evening or for lunch. The recipe was originally published in the September 2007 copy of BBC Good Food Magazine. -- posted by Sarah_Jayne

Bek's Grilled Tuna Steaks Glazed With Ginger, Lime, and Soy OAMC

Wed, 23 Jan 2008 16:14:02 -0500

Good quality tuna steaks that may be served medium to medium rare are a MUST! The glaze complements the flavor of the steaks for a great summer grilled dish. -- posted by Gatorbek

Lori's Tuna Salad

Sat, 23 Feb 2008 03:10:15 -0500

This is a hit at BBQ parties! It is the unwritten rule that I bring this to any of my friend's parties. It is great in the summer and kids like it too! All ingredients are guesstimates and should be adjusted according to your preference. Note: for parties I usually double the recipe because it goes fast! Fast and easy to make, the longest part is making the noodles -- posted by MnGal

Tuna With Tomato-Basil Sauce (Tonno Alla Livornese)

Tue, 11 Mar 2008 00:14:22 -0400

This Tuscan recipe uses classic Italian ingredients. This recipe is so easy to make. I found it in Bon Appétit Magazine (May 2000) and I haven't changed a thing! It's even better if you sear the tuna steaks on the grill (for about 2 minutes each side). -- posted by blucoat

Tuna Cakes

Thu, 20 Mar 2008 23:37:10 -0400

The quickest fish cake you will ever make! These come together very easily and can be dressed up with chipotle mayo, tartar sauce, Russian dressing, Tapatio, or just a bit of mayo and lemon. If you want to be sure your patties do not fall apart, try shaping the patties as directed and then letting them sit in the refrigerator for an hour. (I did not find this necessary). This recipe is adapted from the Kraft website. -- posted by cookiedog

Tuna, Cheese and Pasta Salad

Tue, 25 Mar 2008 21:21:14 -0400

Three-color pasta, cubed cheese, tuna, and roasted sweet peppers blend into a spunky salad that we enjoy over 2 suppers during hot summer days. This is an excellent salad that I've served with or without cashews since sometimes I forget those. Fresh basil is essential to this recipe and we just have some fancy fresh breads and butter with it. I don't recall which of my magazines I got this from but it's favorite of mine. -- posted by Cher Jewhurst

Tuna (Or Chicken) Macaroni Supper Salad

Fri, 28 Mar 2008 17:59:42 -0400

This is great in the summertime, when the last thing you want for dinner is something hot. (Preparation time given does not include chilling time.) -- posted by JackieOhNo!

Herbed Tuna-Stuffed Tomatoes

Mon, 31 Mar 2008 23:26:12 -0400

A simple, no-cook meal for those hot summer nights when you are looking for something light and effortless. Can also be used as a first-course. -- posted by JackieOhNo!

Summer Salad Nicoise With Whole Wheat Croutons

Thu, 03 Apr 2008 17:10:52 -0400

This gets on the table pretty fast, and is a nice, elegant (yet hearty) meal. It happens to be a particular summertime favorite of mine.l -- posted by JackieOhNo!

Condiglione (Italian Tuna Salad)

Fri, 04 Apr 2008 16:28:43 -0400

In the hot, humid summer months, I prefer to have a cool, refreshing salad for dinner. This happens to be one of my favorites. -- posted by JackieOhNo!

Herby Tuna Burgers With Wasabi (Low Fat and Healthy)

Mon, 12 May 2008 01:58:09 -0400

These tuna burgers are a great way to get people that don't think they like fish to eat and enjoy it. These burgers are very low fat, particularly for a burger, easy to make and taste really good. The wasabi paste I used didn't overpower the other flavors but added a nice background taste but if you wanted a stronger strength you could certainly use more of the paste. The cooking time includes the 30 minute chilling time. -- posted by Sarah_Jayne

Pasta Primavera Salad

Mon, 09 Jun 2008 02:46:42 -0400

Got this off a Starkist tuna package. -- posted by Para_chan

Summer Pasta Salad

Tue, 10 Jun 2008 02:39:04 -0400

This is the quintessential summer comfort food. When it was too hot to cook or eat a heavy dinner, my mother would often make this as a light summer meal. The leftovers taste great the next day! NOTE: Many of the spices can be adjusted to taste. I like to experiment with new flavors, like adding dill or curry powder. (cooking time is boiling the pasta and eggs, while prep time is chopping and mixing) -- posted by kolleen1021

A Perfect Salade Nicoise

Wed, 18 Jun 2008 01:20:50 -0400

Tuna fish gets a French accent in this refreshing classic! (Make it even more refreshing with a nice glass of Chardonnay.) -- posted by JackieOhNo!

Paula Deen's Tuna Burgers

Mon, 07 Jul 2008 03:43:13 -0400

I got this recipe from Paula's Cooking on Food Network. We made them yesterday for the Forth of July, and I had to print out recipes for everyone as they were leaving!!! Even the beef eaters liked these! -- posted by Girly_Girl_Lori

Ceviche

Mon, 04 Aug 2008 21:57:58 -0400

Ceviche is a light and refreshing, chilled citrus-marinated seafood salad which originated in Peru. The acidity of the marinade denatures the protein structure of the fish, essentially "cooking" it. The result is a less fishy-tasting dish than other uncooked seafood. Note: Other types of fresh seafood (such as lobster, shrimp, scallops, octopus, etc) may be substituted for the fish, if desired. Always purchase the freshest seafood you can find, preferably sushi-grade. -- posted by Sephardi Kitchen

Ahi Poke

Wed, 13 Aug 2008 01:14:08 -0400

GREAT fresh Tuna recipe! -- posted by Sandi Pants Loves To Cook

Fresh Tomato and Tuna Sauce

Mon, 08 Dec 2008 18:45:20 -0500

From 365 Ways to Cook Pasta. Makes enough for 1 pound of pasta. Penne would be good. -- posted by dicentra

Green Chili Tuna Grill Sandwich/Panini

Sun, 11 Jan 2009 21:36:00 -0500

From Simply Simpatico Junior League of Albuquerque Cookbook. -- posted by Vicki in CT

Refreshing Tuna Salad

Wed, 21 Jan 2009 00:52:51 -0500

This is my favorite way to make tuna salad. -- posted by Sommer_K

Orange, Kumara & Tuna Salad (21 Day Wonder Diet: Day 4)

Wed, 04 Mar 2009 14:44:18 -0500

This is Day 4: Lunch, on th e21 Day Wonder Diet. You can use pumpkin instead of kumara if you like. It is best to prepare the ingredients to this salad the night before, then make the salad in th emorning for lunch. This lunch is to be followed by an afternoon snack of 125g strawberries. -- posted by Sara 76

Lentil, Tuna, and Tomato Salad (21 Day Wonder Diet: Day 8)

Sat, 07 Mar 2009 02:35:05 -0500

This is Day 8: Lunch, on the 21 Day Wonder Diet. You can make this salad a day ahead. This lunch is to be followed by an afternoon snack of 1 small banana. -- posted by Sara 76

Tj's Maui Wowie Tuna Burgers

Wed, 11 Mar 2009 02:13:39 -0400

I got this recipe during a shopping trip at Trader Joe's. They are REALLY good. You can find the teriyaki in other stores, and I think it's important to use this brand. We double the recipe and use three eggs, as that seems to hold things together a little better. We put a bit of the teriyaki on both sides of the bun, and then pour it over the top of the patty as well. -- posted by Melissa and Her Pants

Nitkos Simple Tuna Salad

Wed, 10 Jun 2009 15:57:16 -0400

This is one of my favorite summer dinners (it is heavy enough for hot summer evening). You can use canned tuna, but fillets. You can also use leftovers from tuna steaks you have grilled earlier. -- posted by nitko

Summer Tuna Paninis

Mon, 15 Jun 2009 12:00:55 -0400

A delicious summer sandwich done on a panini grill. -- posted by Chef Sharon 15

Tuna Avocado Salad

Sun, 19 Jul 2009 15:56:12 -0400

This healthy salad is simple and delicious. High protein, low carb, good fats. -- posted by jafontenot

Penne and Tuna Pasta Salad

Wed, 12 Aug 2009 15:05:09 -0400

I was in search for a pasta salad that had tuna in it....I came across a recipe that I thought would be perfect but made so many changes I had to post it as a new recipe. I hope you like this recipe as much as I did. Cook time equals cook time for pasta. Prep time is the time it takes to assemble the rest of the ingredient with the cooked pasta. -- posted by Tiny_Toodles