Recipezaar: Cakes,Summer recipes

Banana Split Cake

Tue, 13 May 2008 23:00:23 -0400

This is from Paula Deen's Food Show. I haven't tried it yet, wanted to post it here for safe-keeping. It got rave reviews on the other site! Some cooks used a pre-made graham cracker crust, others used a chocolate cookie crust. 5 minutes cook time, the rest of the time is refrigeration time. -- posted by Scoutie

Doughnut-Muffins

Mon, 19 May 2008 01:42:15 -0400

These are very easy and quick to make muffins with a great fruity flavour. They are a perfect summer´s day treat. Can be adapted to your personal jam/fruit preference. Edited 3/2/09: In response to Sarah's review I'm posting the conversions into US measurements here as well. However these are naturally a little different from the metric ones. So I'd highly recommend you to check your batter before filling it in and if its too runny add a bit more flour and if its too thick a bit more fluid to get the right consistency. -- posted by Lalaloula

Poppy Seed-Lime-Ring Cake

Mon, 19 May 2008 01:47:15 -0400

This is a very refreshing recipe, which I came across in a family baking book. It's great for birthday cakes or, baked in smaller tins, for a picnic. -- posted by Lalaloula

Kathy's Teatime Fruit Cocktail Cake

Thu, 22 May 2008 15:07:06 -0400

This is a light, delightful cake that I got the recipe for while visiting Kathy in rural Arizona. Lovely on those hot, dry days and a perfect accompaniment for social teatime gatherings! I couldn't find a duplicate on here, so I am posting it for safekeeping (found the recipe wadded up in my purse upon my return...) -- posted by Pookatron

Coco-Berry Shortcakes

Tue, 27 May 2008 02:19:30 -0400

From an old Woman's Day magazine from 1999. Just a nice twist on a standard shortcake recipe. I loved the addition of the coconut to the shortcakes. Feel free to use whatever fruit is in season for the berries - I love a combination of strawberries and blueberries, but raspberries are good too. These take a bit of time but are well worth it. -- posted by HokiesLady

Banana Split Shortcakes

Tue, 27 May 2008 02:20:37 -0400

I found an old 1999 Woman's Day magazine pull-out and they had many different variations of shortcakes. I made all but 4 of them at some point. Here is another winner in my family's eyes. Allow time before serving to assemble the dessert as these have to be put together just a few minutes before serving or the ice cream will melt. -- posted by HokiesLady

Blueberry Cake

Thu, 29 May 2008 01:46:39 -0400

This is a great recipe I found at www.elise.com/recipes. It's moist and flavorful despite the lack of any liquid ingredients. I took it to a potluck and everyone asked for the recipe! -- posted by Reddyrat

Lemon Icebox Cake

Fri, 30 May 2008 19:27:06 -0400

This is so good!! Very very moist. With all the lemon ingredients it sounds like it could be too lemony, but it's just perfect. It makes a great birthday cake because it comes together easily and makes a nice presentation. You can't go wrong with a recipe like this. -- posted by pies & cakes & cookies ohmy!

Rum and Honey Grilled Pineapple on Toasted Pound Cake

Mon, 09 Jun 2008 03:11:50 -0400

From the Summer issue of It's All Fresh. Barbecuing Tip: Dont forget to give your barbecue a good brush before attempting to cook any dessert. You dont want your pound cake to taste like chicken and ribs or olive oil and garlic basted steak. I dont want you to come knocking at my door with pound cake tasting like chicken fried whatever demanding compensation. If you are a barbecuing enthusiast (like me), you will have lots of grilling toys that will not touch the barbecue grill, still give you beautiful results and not fail to Wow your guests with a Start to Finish Meal, Outdoors. You deserve respect for your efforts. We started our barbecue party with recipe #307670. Here, then is the dessert. -- posted by TOOLBELT DIVA

White Chocolate Lime Mousse Cake With Blueberries

Sat, 14 Jun 2008 22:14:36 -0400

I took an old Pampered Chef recipe and tweaked it a bit to add some blueberries...the limeade acts as a replacement to the oil that most cake mix recipes use and blueberries take this over the top. -- posted by Lifeswruff

Strawberry-Banana Trifle

Sun, 15 Jun 2008 21:17:10 -0400

This recipe tastes like strawberry shortcake blended with banana pudding. Recipe is from Family Circle. This dessert must chill for at least 3 hours or overnight, which is not included in the prep time. -- posted by Lainey6605

Plum Crumb Cake

Wed, 18 Jun 2008 01:52:08 -0400

Adapted from Good Food Magazine, August 1987. The prep time does not include 1-1/2 hours to cool. -- posted by JackieOhNo!

Shoo Fly Pie Cake

Wed, 18 Jun 2008 19:04:56 -0400

This is a variation on shoo fly pie. This is a very moist cake with a light crumb topping. -- posted by Chef Paul Rice

Rhubarb Coffee Cake

Thu, 19 Jun 2008 00:12:01 -0400

Studded with juicy pink rhubarb and topped with a crunchy nut streusel, this cake is perfect for spring brunch, snacktime or dessert. By the Canadian Living test Kitchen. -- posted by Benthe (Danish)

Rhubarb Cake/Squares - Two Sizes

Wed, 02 Jul 2008 02:50:01 -0400

Is it a cake? Or are they squares? Guess it depends what size pieces you cut! Has a shortbread crust and crumble topping. Two sizes depending on how much rhubarb you have (be careful when reading the ingredient quantities for each to get the corresponding crust and filling). From my lovely mother-in-law. -- posted by fluffystew

Tangy Fruitcake

Sat, 05 Jul 2008 00:53:16 -0400

This isn't your typical Christmas Fruitcake. Its a cake filled with fruit. The recipe calls for strawberries but I've used different fruit if you would like. I got this recipe from "The Active Woman's Cookbook" that my mom had. -- posted by mommyoffour

Traditional Carrot Cake

Thu, 10 Jul 2008 13:48:36 -0400

Recipe from Splenda -- posted by Sue L

Aloha Cake

Tue, 15 Jul 2008 02:55:25 -0400

Found this recipe on the back of a McCormick Coconut Extract Box. This cake is so moist and everybody loves this cake. I have added shredded coconut on the top of the cake and it is marvelous! But I love coconut. -- posted by Napa Goat Ranch

Turtle Ice Cream Cake - Healthified

Fri, 18 Jul 2008 00:48:21 -0400

This is a lower fat and lower calorie dessert. I promise that your guests will never know! Please note that the time given does not include freezing the finished cake for 8 hours before serving. TRUE Nutritional Information 1 serving: Calories 240 (Calories from Fat 80); Total Fat 9g (Saturated Fat 3g, Trans Fat 0g); Cholesterol 15mg; Sodium 125mg; Total Carbohydrate 34g (Dietary Fiber 1g, Sugars 25g); Protein 4g % Daily Value Vitamin A 6%; Vitamin C 0%; Calcium 10%; Iron 4% -- posted by Humble Bee

Tropical Cream Cake

Mon, 21 Jul 2008 02:41:03 -0400

In a squeeze for a dessert that would serve about 30, I combined things at hand for this tasty treat. It didn't serve 30 by the way ... people were getting seconds before everyone was served! -- posted by Glori-B

Red Currant Muffins

Mon, 28 Jul 2008 16:34:01 -0400

I picked lots of fresh red currants and then wondered what to do with them! I found this on tasteofhome.com but made some slight alterations. I can't stand orange peel so used a few drops of orange flower water instead. I also used self raising flour but, as they didn't rise a huge amount, I suggest you stick to plain flour and baking powder! -- posted by Tina and Dave

Blueberry Crumb Cake

Tue, 29 Jul 2008 01:50:16 -0400

We went blueberry picking this weekend and kind of got carried away, not only did we eat our share as we were picking but we also came home with aprox. 18 lbs of blueberries, that are almost the size of quarters what to do you can only can-freeze-eat-share so many so i came up with this wonderfull recipe. i hope you enjoy it as much as my family, and negibors have! -- posted by threeweiler

Strawberry Rhubarb Coffee Cake

Fri, 01 Aug 2008 00:50:00 -0400

I found this recipe in an old Martha Stewart Magazine and it is wonderful. The crust is like that of a biscuit. The filling is then topped with a scrumptious crumb mixture. It does require many steps, but it is worth the work! -- posted by kiddoinky

Cranberry or Currant Crumb Cake

Thu, 07 Aug 2008 01:26:16 -0400

I have recently gotten on a big currant baking phase. I love the jelly they make and so far have also loved all the desserts made with them. They are not too sweet but tasty none the less. The oringinal recipe came from TOH. -- posted by Ceezie

Upside-Down Berry Cornmeal Cake

Fri, 08 Aug 2008 01:29:16 -0400

I found this recipe in Southern Living magazine. It sounded so unique, I just had to try it. It's been a hit the 2-3 times I've taken it to a pot luck. It's a lovely presentation and another way to use the fresh basil(yes, basil!) from your garden! Note-the last three ingredients(powdered sugar-lemon juice) are for the glaze. All three berries aren't necessary-just choose a red one and a blue one. Sliced strawberries work fine also. Cook time does not include cooling time. -- posted by nanpie

Peach Upside Down Muffins

Mon, 11 Aug 2008 19:37:11 -0400

I've long been a fan of Peach Upside Down Cake, so when I found this recipe on the web, I had to try it. They're cooling right now and I can't wait to dig in! NOTE: I halved the butter and brown sugar as an easy way to cut some fat and calories. I had a little trouble getting them out of the pan and some of the peaches slipped off and had to be put back on, but there doesn't seem to be a significant compromise to the muffin. I'm interested if the results differ if you use all the butter and brown sugar that's called for. Also, you could easily stretch more than 12 muffins out of this recipe. -- posted by Amy020

Corn on the Cobcake

Tue, 12 Aug 2008 20:40:18 -0400

My kids favorite dessert for summertime cookouts. It's a winner with family and friends alike. I got the recipe from Family Fun magazine and we had a blast putting this sweet treat together for a neighborhood cookout. Aside from the ingredients you should present the cupcakes using corn holders and corn plates to add that special touch. -- posted by Mommy to 4 kids

Plum Torte

Fri, 15 Aug 2008 18:24:02 -0400

My friend gave me boxed of Japanese plums from her plum tree and I've been finding ways to enjoy them. This torte can be served for breakfast or dessert topped with a bit of ice-cream. The plums keep it from becoming too sweet. What I especially enjoy about this cake is that it is a perfect cake to freeze and bring out at a later date when you will appreciate a taste of summer. I haven given this cake to neighbors, friends, and family members and everyone loves it. You can also use other stone fruits if you would like. If you do not have a spring form pan, you can line a 9 inch cake pan with foil leaving an overhang over the edges of the pan. Oil the foil generously. Use the foil to "pull" the cake out of the pan when ready. From Cooking for Comfort. -- posted by cookiedog

Luxurious Angel Food Ambrosia Cake

Tue, 19 Aug 2008 01:49:37 -0400

A fantastic cake that does not weigh you down. The presentation is very impressive and the cake is simply luscious, fresh and very satisfying without being heavy. -- posted by Humble Bee

Mad's Wacky Watermelon Cheesecake

Fri, 29 Aug 2008 09:20:59 -0400

This recipe was featured this morning in an email from Recipe4Living. You can view this at the www.recipe4living.com website. The email listed some last minute recipes for LABOR DAY. -- posted by senseicheryl

Crushed Ice Cake (Stained Glass Cake)

Wed, 10 Sep 2008 01:02:26 -0400

My DH has had this for his birthday since he was a boy. Light and delicious. -- posted by fluffystew

Rhubarb Cake

Thu, 25 Sep 2008 13:55:47 -0400

This is my mother-in-law's old family recipe. Similar to every rhubarb cake, except the topping is different. My husband loves this cake. -- posted by emsawyer

Sweet Martini Pops

Sat, 27 Sep 2008 16:23:52 -0400

From Krystina Castella's book Pops! In addition to the ingredients you will need 24 Popsicle sticks and 2 ice cube trays. -- posted by AmandaInOz

Z B Lunch Cake or Z B Pie or Z B Cookies

Sun, 28 Sep 2008 01:56:14 -0400

This recipe is a delicious concoction made with the "ZB Base" (aka Zucchini Base" see recipe #327581) recipe entered separately. You can use the ZB for various tasty dishes, including cake, pie, and cookies! -- posted by Juliesmom

Orange Walnut Cake

Tue, 25 Nov 2008 00:57:41 -0500

This is a cake that will be welcome all year round and it's as suited a Summer BBQ as it is to a Fall Harvest Dinner or the Dec Holidays. You'll find it to be welcomed by everyone. -- posted by Annacia

Fourth of July Flag Cake

Mon, 15 Dec 2008 18:44:23 -0500

So pretty and patriotic, and its a great light dessert for a hot summer party. A must-have on Independence Day! -- posted by KissKiss

Coconut Shortcakes

Mon, 29 Dec 2008 23:51:35 -0500

The coconut provides a new twist on traditional shortcakes. Serve with ice cream (vanilla or coconut) and your favorite fruit (strawberries, blueberries, or spiced peaches). -- posted by swissms

Apple Pecan Cheesecake

Thu, 08 Jan 2009 18:33:55 -0500

This is a recipe a came acoss on the cream cheese package one time when I was making my granmothers famous "Lazy Womans Cheesecake". Its not as easy to make but well worth the extra effort! DOES NOT INCLUDE REFRIGERATION TIME!! -- posted by Chef #603588

Pineapple Coconut Pie

Sun, 11 Jan 2009 12:24:34 -0500

This is a lovely recipe and I am so thankful that my husband received this cake as part of payment for fixing an air conditioner over the summer. Thankfully he remembered to ask her for the recipe as well. This is from Ursula's Cooking School in ATL. It is a very summer cake with taste and smell but I am so excited to have this recipe that I will be making it again really soon. -- posted by Pixie's Kitchen

Shawnas Rhubarb Coffee Cake.

Tue, 13 Jan 2009 19:22:17 -0500

I worked on this recipe all last summer. In my humble opinion it is the best rhubarb coffee cake there is! Please enjoy! -- posted by Fitness Guru

Raspberry Hearts

Tue, 27 Jan 2009 01:15:31 -0500

Mini heart-shaped cakes with raspberries and white chocolate drizzled on top. -- posted by skibunne

Lemon Mousse Cake 2004

Tue, 27 Jan 2009 11:52:41 -0500

A wonderfully delicate cake, filled and covered in a lemon mouse. I usually make this cake at least once during July cool and refreshing and sometimes at Christmas, makes for a great dessert after a heavy meal. This is Anna Olsen recipe from her program Sugar. There is chilling time of three to four hours before serving this cake, so the estimated cooking and prep. time is not exact. -- posted by andypandy

Strawberry Smothered Twinkies

Fri, 13 Feb 2009 14:48:39 -0500

This is my mom's version of strawberry shortcake - Twinkies smothered in strawberry sauce and topped with whipped cream. It is super easy to make and absolutely delicious! -- posted by Lucky Clover

Strawberry Shortcake Cupcakes

Sun, 22 Mar 2009 03:43:01 -0400

A sweet treat for anyone who loves strawberries! Recipe is from Redbook. -- posted by Lainey6605

Blueberry Upside-Down Cake

Sun, 29 Mar 2009 20:36:18 -0400

Another family favorite recipe that we so enjoy when blueberries are in season although frozen berries can be used also. We love this served with ice cream. Great summer recipe. -- posted by Dotty2

Orange Creamsicle Cake

Mon, 30 Mar 2009 17:30:49 -0400

Tastes like the frozen treat on a stick! Easy, light and cool! -- posted by hillbillie.mama

Strawberry Cream Shortcake

Mon, 30 Mar 2009 17:55:59 -0400

I got the idea of this recipe from Paula Deen, but I just changed it around a little bit. Now I've been making this for a couple of years, and it turns out great each time. So yummy! -- posted by Jesse and Eliza's Mom

Pudge's Peanut Butter Cup Ice Cream "cake"

Mon, 30 Mar 2009 18:23:11 -0400

OMGoodness! This Ice Cream "Cake" will cure any sweet tooth! If you like Reese's Peanut Butter Cups, you'll love this treat! I have to give credit to Marg (CaymanDesigns) for her recipe #3916 that inspired me to make this! Oh the things we can do with Peanut Butter! (Prep/Cooking time does not include freezing overnight.) -- posted by PeNutButerPudge

Lemon Cream Cheese Icing

Thu, 02 Apr 2009 00:50:25 -0400

Delicious drizzled over pound cake or carrot cake. -- posted by swissms

Raisin-Zucchini Spice Cupcakes

Thu, 02 Apr 2009 01:05:37 -0400

I got this recipe from Taste of Home and have made it often. I am always asked for the recipe and it is requested for every gathering during zucchini season! I am always more than hapy to make these tasty little cupcakes :) -- posted by Megan V

Lemon-Cream Cheese Cupcakes

Thu, 02 Apr 2009 01:19:08 -0400

This is a recipe that I saw in a Kraft Foods publication. These are sooooooo good and they are perfect to take to Spring or Summer gatherings... just set a few aside before you leave so you can enjoy them later because you won't be bringing any home! Enjoy! -- posted by Megan V

Upside Down Plum Cake

Thu, 09 Apr 2009 01:39:36 -0400

The caramel from the butter and sugar and the juice from the plums goes right through the cake when inverted, making it even more delicious! -- posted by Irmgard

Decadent Zucchini Chocolate Cake

Thu, 09 Apr 2009 19:58:06 -0400

This is a recipe I got from a local mennonite cookbook and it is one of my favorite ways to eat zucchini! I absolutely love the blend of flavors in this recipe- the cinnamon and the chocolate pair so well together! Enjoy! -- posted by Megan V

Grilled Madeira Cake With Berries

Sat, 18 Apr 2009 16:58:21 -0400

This delicious, simple dessert comes from "recipes +" magazine, January 2009. Be sure to buy an un-iced madeira cake! -- posted by Sara 76

Michael's Fabulous Chocolate Mountain Ice Cream Cake

Thu, 23 Apr 2009 02:06:08 -0400

This is a fabulous cake for children (and adults) of all ages. I made it for my brother's 21st birthday and he loved it. It's easy to make, tastes great, and leftovers store easy (if there are any). It's also so original and unique that it will astonish everyone you serve it to. It's impossible not to be impressed with a cake like this! -- posted by Lieutenant Ducky

Pineapple Poke Cake

Mon, 04 May 2009 14:40:16 -0400

This is one of Sandra Lee's Semi-Homemade recipes. She's one of my favorite cooks because she makes so many recipes that are very easy, inexpensive, and delicious. -- posted by I <3 Cookbooks

Lemon Blueberry Upside Down Cake

Wed, 06 May 2009 11:36:04 -0400

I could kiss Bobby Flay for coming up with this dessert recipe. I love the combination of blueberries and lemon. Trump that with a carmelized blueberry topping over a yummy white chocolate and coconut-flavored cake! Now you're talkin'! *Make sure to read through the recipe so you can have some ingredients at room temperature* -- posted by LifeIsGood

Makeover Strawberry Cake

Sat, 09 May 2009 12:22:37 -0400

This recipe utilizes a cake mix to make a quick easy dessert. It's called a makeover strawberry cake because the recipe was changed to lower the fat and cholesterol. The icing has less sugar and butter and the cake uses less oil. I must confess that I just threw in 4 whole eggs, but I don't think you'd miss the yolks. I also used regular strawberry gelatin instead of sugar-free and fresh strawberries instead of frozen. Recipe from Taste of Home Healthy Cooking June/July 2009. Yummy! -- posted by AmyZoe

Almond Gateau

Fri, 15 May 2009 00:28:48 -0400

Typical of the Balearic Islands, This is delicious and so easy to make -- posted by Colin Cartledge

Mango Bread (Pan De Mango)

Tue, 19 May 2009 17:42:36 -0400

Recipe courtesy of Cocina Cubana Club / Pascual Perez and chef Sonia Martinez. Posted for ZWT5. -- posted by FloridaNative

Raspberry Party Cake Filling 1968

Wed, 20 May 2009 14:22:13 -0400

This is Grandma Chics recipe which she uses as fillings in between sponge cake layers or in jelly roll. See my recipe for Grandma Chics Jelly Roll cake recipe. recipe #373101 -- posted by andypandy

Summer Perfection With Lime and Berries

Fri, 22 May 2009 12:10:32 -0400

A perfect summer combo that's easy to assemble last minute as long as you have the lime curd already chilled in the refrig. Take advantage of seasonal fresh berries and contrasting flavor of fresh limes in this over-the-top very popular dessert. Substitute with lemon curd if necessary. -- posted by Chef #1273968

Tortino Di Frutta Di Bosco (Mixed Berry Pudding)

Sat, 23 May 2009 18:28:54 -0400

This is an Italian recipe for pudding that is more in the spirit of a British pudding than an American pudding (basically a very moist cake, rather than a custard-like dessert). Untried by me thus far, but I wanted to post this for safekeeping because it looks interesting and I have lots of fresh berries to use up. Adapted from "One Pot Italian" by Massimo Capra. This can be made in either a muffin tin or a Bundt pan (the cook time reflects the Bundt pan). -- posted by Muffin Goddess

Simple Crepes With Strawberries

Thu, 28 May 2009 01:39:57 -0400

Amazingly simple with elegant taste. I like this for a simple dessert, but you can increase the amount of crepes per serving for a filling breakfast. -- posted by Sue L

Raspberry Buttermilk Cake

Tue, 02 Jun 2009 01:40:58 -0400

A quick and easy recipe from Gourmet Magazine (June 2009) for a tender buttermilk cake topped with a nice, sugary crunch. This recipe works with any berries (including frozen). Make sure to allow the cake to cool before inverting (or it may fall apart) or you can serve it straight from the pan with vanilla ice cream. -- posted by blucoat

Frozen Layered Vanilla Raspberry Cake

Thu, 04 Jun 2009 10:15:43 -0400

From Taste of Home site, this was a huge hit when I served it to friends. Everyone loved it, but someone suggested it would be "over the moon" with a little chocolate. So next time, I'll probably replace one of the sorbet layers with chocolate ice cream or sorbet. Either way, it's easy and delicous as it stands. As written, it's 5 WW pts per serving. Prep time includes final chill. -- posted by Amy020

An Actual Banana Split Cake

Tue, 16 Jun 2009 01:54:56 -0400

Four layer Banana cake from scratch, fresh strawberries, sweetened whip cream, pineapple,peanuts,and fudge ice cream topping. Lots of steps but Really good! -- posted by red and white kitchen

Gingered Blueberry Shortcake

Wed, 17 Jun 2009 14:35:02 -0400

I am always looking for ways to use blueberries when they're in season, and this one is a special summer treat! It's old-fashioned comfort food, with the candied ginger adding a sophisticated twist. My family was shocked at how good it was with so little sugar and fat (recipe from Cooking Light). NOTE: I have found candied ginger near the packaged nuts & dried fruits; just ask your grocer if you can't find it. I know they have it at Trader Joes and Whole Foods. -- posted by appleydapply

Fat Free Pumpkin Spice Ring

Tue, 23 Jun 2009 15:52:27 -0400

.. -- posted by Chef #1298498

Low Fat Blueberry Coffee Cake

Sat, 04 Jul 2009 14:10:24 -0400

This is easy delicious and a great dessert or breakfast recipe. I originally got this from Cooking Light a long time ago. The Cooking Light staff voted this coffee cake as one of the top five recipes from their first 10 years. -- posted by lmkga

Summer Berry Shortcake Sundae (Red, White and Blue for Patriotic

Mon, 06 Jul 2009 14:29:02 -0400

Quick, easy and super-economical dessert for a summer BBQ, block party etc. This is a delectable concoction of berries, cake and creamy yumminess! My MIL made a version of this over Memorial Day, it will now be part of our summer recipes, forever more! My 2.5 yr old daughter begs for this! (My next experiment will include coconut cream pudding, pineapple and bananas for a tropical treat; I'll let you know how it turns out!) -- posted by baldwin bistro

S'mores Cupcakes from Women's World

Thu, 09 Jul 2009 11:37:37 -0400

You don't need a campfire to enjoy our s'mores-insprired treats flavored with Marshmallow Fluff ad chocolate graham crackers! -- posted by Chef #1118151

Coconut Bundt Cake With Roasted Peaches- Gillan Estate, New Zeal

Sun, 12 Jul 2009 09:40:31 -0400

The outside of the cake is chewy and macaroon-like; the inside is moist and tender. Note that the cake is eggless. The original recipe uses apricots instead of peaches. Could also substitute nectarines. -- posted by swissms

Pound Cake Slices With Nutella and Fresh Strawberries

Tue, 14 Jul 2009 02:13:35 -0400

Super easy and quick dessert. -- posted by swissms

Mojito Cupcakes (Also Can Be Margarita Cupcakes)

Tue, 21 Jul 2009 13:57:17 -0400

Made from several different recipes that I mixed into one.....they are wicked good cold! :) -- posted by Peyton's Mom

Quick & Easy Berry Cheese Cakes

Wed, 29 Jul 2009 02:17:25 -0400

This came from my The everything quick and easy cookbook. This is nice enough for a party or just a quick fix for the family. You can use a combination of raspberries and blueberries, or raspberries and sliced strawberries, or blackberries and strawberries. -- posted by aronsinvest

Blueberry Lemon Bundt Cake (Egg-Free)

Mon, 03 Aug 2009 11:50:49 -0400

I modified my Recipe #274969 to create a more summery version involving blueberries and lemon. The original recipe is my brother-in-law's favorite dessert, which I created especially for him to accommodate his egg allergy. Instead of eggs for binding, I use a cornstarch/water mixture. The cake turns out moist and does not crumble. -- posted by MarthaStewartWanabe

Zucchini Lemon Cake

Fri, 07 Aug 2009 03:09:18 -0400

A recipe my mother makes for her quilting group. She does wonder if the salt is too much? Guessing at serving size. -- posted by WiGal

Lemon Layer Cake (Gluten Free)

Mon, 17 Aug 2009 02:43:31 -0400

Published in Gourmet magazine, November 2005. Use Recipe #208712 for the brown-rice flour mix. "If any cake could be called refreshing, this would be the one. Rich but light, it loses absolutely nothing from the absence of white flour." -- posted by swissms

Fresh Nectarine-Ginger Cake

Mon, 17 Aug 2009 02:50:47 -0400

A delicious not-too-sweet cake. Perfect for afternoon tea, or breakfast, or a summer dessert with cream or vanilla ice cream. It is loaded with fresh fruit! The amount of time it will take to cook depends on the juiciness of the fruit...from 50 to 70 minutes. It is done when the top is firm and golden brown. From the Metropolitan Market "Real Food" magazine. -- posted by BarbryT

Tomato Devil's Food With Tomate Butter Cream Frosting

Mon, 17 Aug 2009 03:52:14 -0400

From the book Greene on Greens by Burt Greene -- posted by Julieannie

Pineapple,macadamia and Coconut Cake

Mon, 17 Aug 2009 12:44:08 -0400

Taken from an Entertaining magazine. -- posted by katew

Mango Cake

Wed, 19 Aug 2009 14:17:02 -0400

This is a moist, flourless cake that I am just itching to try. -- posted by katew

Zwetschgenkuchen (Bavarian Plum Cake)

Mon, 24 Aug 2009 13:23:56 -0400

This is a traditional fresh plum cake, thought to have originated in the town of Augsburg, Germany. It is made with fresh Italian prune plums which are at their peak in late summer. Perfect for the afternoon coffee hour. Serve at room temperature, with a dollop of fresh whipped cream! -- posted by BecR

Grilled Pound Cake Sundaes

Mon, 24 Aug 2009 13:26:42 -0400

Grilled pound cake with pineapple, fruit, and ice cream. A good no bake recipe for hot weather. If fresh pineapple is not available use canned pineapple slices, drained, 2 per serving. Substitute any fresh fruits in season. For a no-grill option, broil pound cake and pineapple separately on a rack set 6 from heat source until lightly browned, turning once, 1 or 2 minutes per side. Instead of cooking spray, use additional melted butter to coat pound cake slices. The original recipe from Woman's World magazine called for serving with caramel topping and dulce de leche ice cream. I skipped the caramel topping and served it with French vanilla ice cream. -- posted by foodtvfan

P-Butter and Chocolate Icebox Cake

Tue, 25 Aug 2009 17:40:38 -0400

This is an on-the-fly adaptation of a Food Magazine recipe. I hate whipping cream and always opt for the low-rent option of using Non-Dairy whipped topping. I know it's not the same, but in this case it'll work with some adjustments. Making for my darling husband as a quick, cool treat on a hot August night (with apologies to Neil Diamond...) Preparation time includes chilling time. -- posted by Ma Field

Sherbet Angel

Wed, 26 Aug 2009 10:12:07 -0400

I actually won a newspaper-sponsored recipe contest many years ago with this! My Mom has been making it for cook-outs since I can remember. It is absolutely the most refreshing dessert to have on a hot summer evening. Freezing time of completed cake not included in times. -- posted by davianng

Chocolate Zucchini Cake

Tue, 01 Sep 2009 10:11:56 -0400

This recipe came from my high school friend's mother. It is so moist and delicious! My husband didn't want to have at first because of the zucchini, but he couldn't even tell it was in there! For a more healthy route, my sister-in-law does this: omit the butter, ¼ cup vegetable oil, and 3-3½ cups zucchini. Lastly, instead of buttermilk, you may use ½ cup milk+ ½ Tbsp apple cider vinegar or lemon juice- let mixture stand at least 5 minutes. -- posted by gnet

Lemonade Cupcakes

Wed, 09 Sep 2009 16:36:38 -0400

From Southern Living - delicious and lemony -- posted by stacylu

Key Lime Margarita Cupcakes With Key Lime Frosting

Fri, 11 Sep 2009 10:49:09 -0400

As my mother and I were testing out cupcake recipes for our cupcake shop we tweeked a recipe to fit our needs. You can actually make any flavor of alcoholic cupcake you like just by changing the mixer that goes into both the frosting and the batter. You might even try Pina Coloda or Long Island Ice Tea. Have fun with these. -- posted by iblevenmermaids

Charlene's Strawberry Cake - My Husband's Favorite Cake

Mon, 21 Sep 2009 12:04:48 -0400

A moist, kind of dense, sweet and delicious cake that is also easy to prepare. I personally keep this cake in the refrigerator to retain it's freshness. Great in the summertime. I use the cake mix with "pudding" on the label. -- posted by Jb Tyler, TX

Fresh Peach Cake (Gluten Free)

Wed, 23 Sep 2009 13:38:10 -0400

This is not too sweet a cake and would go lovely along side a cup of tea. -- posted by UmmBinat

Verjean's Banana Cake

Mon, 28 Sep 2009 14:34:13 -0400

This delicious banana cake recipe is from my grandmother, Verjean Gunn Arends of Ackley, IA. She was an award-winning cook and this is a great recipe. Make this into wonderful mini-loaves, a regular cake, or put in a jelly-roll pan to make bars. Goes great with frosting. -- posted by Chef #522148

Verjean's Banana Cake

Mon, 28 Sep 2009 14:34:50 -0400

Ultimate White Chocolate Passionfruit Mudcake

Mon, 12 Oct 2009 17:58:26 -0400

This mudcake is absolutely divine - a gooey and decadent dessert which has been served many times and always to rave reviews - and often a request for the recipe! The passion fruit adds a different dimension to the cake which enhances the flavour without taking away from the white chocolate taste. I hope you enjoy it as much as I do! -- posted by Kristie.NZ

Pineapple Cake With Whipped Cream Filling/Frosting

Tue, 29 Dec 2009 01:53:47 -0500

. -- posted by *Kathy*

Cherry Vanilla Almond Bundt Cake

Sun, 03 Jan 2010 13:16:43 -0500

The perfect combination of fresh cherries, almond and vanilla -- posted by swissms

Zucchini Chip Cupcakes

Mon, 04 Jan 2010 14:30:10 -0500

This is a great tasting recipe to use up zucchini and they freeze well. The recipe is from Taste of Home - the only change I made was to add more nuts -- posted by Ceezie

Pig Pickin' Cake

Tue, 19 Jan 2010 16:31:18 -0500

I got this recipe from a local gas company cookbook. I'm not sure of the reasoning behind the name, but my kids love it. Its a light and refreshing cake, perfect following a heavy meal. -- posted by mommyoffour

Blueberry Delight

Thu, 21 Jan 2010 01:00:40 -0500

Prepared angel food cake makes this impressive dessert a breeze to assemble. Plus, it can be put together ahead to there's no last-minute fuss. This came from Taste of Home -- posted by Ceezie

Recipezaar: Cakes,Summer recipes

Banana Split Cake

Doughnut-Muffins

Poppy Seed-Lime-Ring Cake

Kathy's Teatime Fruit Cocktail Cake

Coco-Berry Shortcakes

Banana Split Shortcakes

Blueberry Cake

Lemon Icebox Cake

Rum and Honey Grilled Pineapple on Toasted Pound Cake

White Chocolate Lime Mousse Cake With Blueberries

Strawberry-Banana Trifle

Plum Crumb Cake

Shoo Fly Pie Cake

Rhubarb Coffee Cake

Rhubarb Cake/Squares - Two Sizes

Tangy Fruitcake

Traditional Carrot Cake

Aloha Cake

Turtle Ice Cream Cake - Healthified

Tropical Cream Cake

Red Currant Muffins

Blueberry Crumb Cake

Strawberry Rhubarb Coffee Cake

Cranberry or Currant Crumb Cake

Upside-Down Berry Cornmeal Cake

Peach Upside Down Muffins

Corn on the Cobcake

Plum Torte

Luxurious Angel Food Ambrosia Cake

Mad's Wacky Watermelon Cheesecake

Crushed Ice Cake (Stained Glass Cake)

Rhubarb Cake

Sweet Martini Pops

Z B Lunch Cake or Z B Pie or Z B Cookies

Orange Walnut Cake

Fourth of July Flag Cake

Coconut Shortcakes

Apple Pecan Cheesecake

Pineapple Coconut Pie

Shawnas Rhubarb Coffee Cake.

Raspberry Hearts

Lemon Mousse Cake 2004

Strawberry Smothered Twinkies

Strawberry Shortcake Cupcakes

Blueberry Upside-Down Cake

Orange Creamsicle Cake

Strawberry Cream Shortcake

Pudge's Peanut Butter Cup Ice Cream "cake"

Lemon Cream Cheese Icing

Raisin-Zucchini Spice Cupcakes

Lemon-Cream Cheese Cupcakes

Upside Down Plum Cake

Decadent Zucchini Chocolate Cake

Grilled Madeira Cake With Berries

Michael's Fabulous Chocolate Mountain Ice Cream Cake

Pineapple Poke Cake

Lemon Blueberry Upside Down Cake

Makeover Strawberry Cake

Almond Gateau

Mango Bread (Pan De Mango)

Raspberry Party Cake Filling 1968

Summer Perfection With Lime and Berries

Tortino Di Frutta Di Bosco (Mixed Berry Pudding)

Simple Crepes With Strawberries

Raspberry Buttermilk Cake

Frozen Layered Vanilla Raspberry Cake

An Actual Banana Split Cake

Gingered Blueberry Shortcake

Fat Free Pumpkin Spice Ring

Low Fat Blueberry Coffee Cake

Summer Berry Shortcake Sundae (Red, White and Blue for Patriotic

S'mores Cupcakes from Women's World

Coconut Bundt Cake With Roasted Peaches- Gillan Estate, New Zeal

Pound Cake Slices With Nutella and Fresh Strawberries

Mojito Cupcakes (Also Can Be Margarita Cupcakes)

Quick & Easy Berry Cheese Cakes

Blueberry Lemon Bundt Cake (Egg-Free)

Zucchini Lemon Cake

Lemon Layer Cake (Gluten Free)

Shawnas Rhubarb Coffee Cake.