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		<title>Recipezaar: Preparation,Crock-Pot recipes</title>
		<link>http://www.recipezaar.com</link>
		<description>The newest Recipezaar recipesin:Preparation,Crock-Pot</description>
		<copyright>Copyright 2010 Recipezaar</copyright>
		<managingEditor>editor@recipezaar.com</managingEditor>
		<webMaster>support@recipezaar.com</webMaster>
		<pubDate>Wed, 10 Feb 2010 01:15:38 -0500</pubDate>
		<lastBuildDate>Wed, 10 Feb 2010 01:15:38 -0500</lastBuildDate>
		<language>en-us</language>
		<ttl>1440</ttl>
		<rating>(PICS-1.1 "http://www.icra.org/ratingsv02.html" l gen true for "http://www.recipezaar.com" r (cz 1 lz 1 nz 1 oz 1 vz 1) "http://www.rsac.org/ratingsv01.html" l gen true for "http://www.recipezaar.com" r (n 0 s 0 v 0 l 0))</rating>
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			<title>Steak and Mushroom Stew</title>
			<link>http://www.recipezaar.com/407637</link>
			<description>Chuck roast and cremini mushrooms makes this a delicious stew for a chilly night. -- posted by &lt;a href="http://www.recipezaar.com/member/264745"&gt;KathyP53&lt;/a&gt;</description>
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			<pubDate>Sun, 10 Jan 2010 22:13:05 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Hall Family Chili</title>
			<link>http://www.recipezaar.com/407686</link>
			<description>This was made for me after the birth of one of my children... It was the perfect meal! We make this chili often now, and love it with Albers Sweet Corn muffins. -- posted by &lt;a href="http://www.recipezaar.com/member/583851"&gt;urbanhippiemama&lt;/a&gt;</description>
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			<pubDate>Mon, 11 Jan 2010 11:44:41 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Healthy Slow Cooker Creamy Chicken and Vegetables</title>
			<link>http://www.recipezaar.com/407884</link>
			<description>I found this recipe on the About.com website while searching for healthy slow cooker recipes. I haven't tried it yet, but thought I'd add it here because it looks great. I'm all about simple and easy these days. -- posted by &lt;a href="http://www.recipezaar.com/member/1057505"&gt;Chef #1057505&lt;/a&gt;</description>
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			<pubDate>Mon, 11 Jan 2010 19:51:34 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Rustic Vegetable Soup</title>
			<link>http://www.recipezaar.com/407902</link>
			<description>I've been making this soup for a while and my family just loves it. Its easier
than making it the old way. I make it in the Crock Pot and let it go all day.
Its hardy and delicious and takes no time to put together. -- posted by &lt;a href="http://www.recipezaar.com/member/539018"&gt;Chef #539018&lt;/a&gt;</description>
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			<pubDate>Mon, 11 Jan 2010 21:00:20 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Stifado - Ish</title>
			<link>http://www.recipezaar.com/407970</link>
			<description>A mixed meat stew that started out as a sweet and sour way to use some leftover cranberries and ended up tasting like a Stifado - so I was told by the eaters!. 

Appreciated by the fans of the local Greek Restaurant (my family)!

A bit of an experiment (with the cranberries) but a happy accidental result.

I cooked mine in a Wok and a slow cooker but I imagine any pan and stewing method will work. -- posted by &lt;a href="http://www.recipezaar.com/member/1060177"&gt;jimmill&lt;/a&gt;</description>
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			<pubDate>Tue, 12 Jan 2010 15:17:20 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Simple Moose Round (Crockpot)</title>
			<link>http://www.recipezaar.com/408010</link>
			<description>A few simple ingredients you probably already have around the house. -- posted by &lt;a href="http://www.recipezaar.com/member/353313"&gt;Princess Jasmine&lt;/a&gt;</description>
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			<pubDate>Tue, 12 Jan 2010 16:34:16 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Am. Applesauce W/English Mixed Spice Inspired by a French Tart</title>
			<link>http://www.recipezaar.com/408013</link>
			<description>I made a batch of this mixture recently: Recipe #266688  and decided to try it in applesauce. Mmmm! Family-approved! -- posted by &lt;a href="http://www.recipezaar.com/member/47892"&gt;Cookgirl&lt;/a&gt;</description>
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			<pubDate>Tue, 12 Jan 2010 16:36:34 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
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			<title>London Broil Crock Pot</title>
			<link>http://www.recipezaar.com/408088</link>
			<description>Easy roasted London Broil Crock Pot dish -- posted by &lt;a href="http://www.recipezaar.com/member/908718"&gt;mkcc&lt;/a&gt;</description>
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			<pubDate>Tue, 12 Jan 2010 17:29:59 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Tender Texas Style Steaks</title>
			<link>http://www.recipezaar.com/408109</link>
			<description>good crock pot recipe -- posted by &lt;a href="http://www.recipezaar.com/member/1518564"&gt;Chef #1518564&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408109</guid>
			<pubDate>Tue, 12 Jan 2010 17:33:23 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Halloween Hash</title>
			<link>http://www.recipezaar.com/408111</link>
			<description>crock pot -- posted by &lt;a href="http://www.recipezaar.com/member/1518564"&gt;Chef #1518564&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408111</guid>
			<pubDate>Tue, 12 Jan 2010 17:33:33 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Tortilla Casserole</title>
			<link>http://www.recipezaar.com/408116</link>
			<description>crock pot -- posted by &lt;a href="http://www.recipezaar.com/member/1518564"&gt;Chef #1518564&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408116</guid>
			<pubDate>Tue, 12 Jan 2010 17:35:17 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Chicken Broccoli Alfredo</title>
			<link>http://www.recipezaar.com/408117</link>
			<description>crock pot -- posted by &lt;a href="http://www.recipezaar.com/member/1518564"&gt;Chef #1518564&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408117</guid>
			<pubDate>Tue, 12 Jan 2010 17:35:24 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Chicken Cordon Bleu</title>
			<link>http://www.recipezaar.com/408120</link>
			<description>crock pot -- posted by &lt;a href="http://www.recipezaar.com/member/1518564"&gt;Chef #1518564&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408120</guid>
			<pubDate>Tue, 12 Jan 2010 17:36:29 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Chicken Supreme</title>
			<link>http://www.recipezaar.com/408122</link>
			<description>crock pot -- posted by &lt;a href="http://www.recipezaar.com/member/1518564"&gt;Chef #1518564&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408122</guid>
			<pubDate>Tue, 12 Jan 2010 17:37:01 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Cowgirl Stew</title>
			<link>http://www.recipezaar.com/408154</link>
			<description>This gluten free, dairy free, vinegar free recipe is one of my favorite to fix for any company and to have around during the work week. It has great, easy to find and healthy ingredients.  Made in the crockpot.  Can be ready for you to come home to (and smells incredible).  Just pay attention to the canned/stewed tomatoes you pick up to make sure they are vinegar free.  Also if you are concerned make sure there isn't any high fructose corn syrup in those canned tomatoes also.  The more natural the better.  This is great even with gluten free cornbread. Also, if you want to use frozen green beans get the steamer bag and steam them for a bit before you put them in the crock pot....they keep their flavor and color very well. -- posted by &lt;a href="http://www.recipezaar.com/member/764075"&gt;CookinWorkinMama&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408154</guid>
			<pubDate>Tue, 12 Jan 2010 17:44:38 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Sean's Pork BBQ Delight</title>
			<link>http://www.recipezaar.com/408301</link>
			<description>Bone-in pork chops slow cooked to perfection. -- posted by &lt;a href="http://www.recipezaar.com/member/1518251"&gt;Chef #1518251&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408301</guid>
			<pubDate>Wed, 13 Jan 2010 17:47:26 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Slow Cooker Turkey Breast</title>
			<link>http://www.recipezaar.com/408302</link>
			<description>This Penzeys Spices recipe is so easy and delicious you'll be serving this for guests or just a comfy family dinner.  The spicy juices are a great low-fat gravey to serve over mashed potatoes. -- posted by &lt;a href="http://www.recipezaar.com/member/137050"&gt;CarolAT&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408302</guid>
			<pubDate>Wed, 13 Jan 2010 18:01:21 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Easy Pumpkin-Sage Soup (Crockpot)</title>
			<link>http://www.recipezaar.com/408336</link>
			<description>This is an easy recipe that uses canned pumpkin, the crockpot, and doesn't need pureeing. -- posted by &lt;a href="http://www.recipezaar.com/member/107583"&gt;mikekey&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408336</guid>
			<pubDate>Wed, 13 Jan 2010 18:21:21 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Rice Cooker Asian Noodle Soup</title>
			<link>http://www.recipezaar.com/408350</link>
			<description>Quick and easy noodle soup made 100% in the rice cooker.  You can also make this in a crock pot. -- posted by &lt;a href="http://www.recipezaar.com/member/683272"&gt;Ambrosia for Guen&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408350</guid>
			<pubDate>Wed, 13 Jan 2010 18:31:05 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Rice Cooker Asian Noodle Soup With Tofu</title>
			<link>http://www.recipezaar.com/408375</link>
			<description>Quick and easy noodle soup made 100% in the rice cooker. -- posted by &lt;a href="http://www.recipezaar.com/member/683272"&gt;Ambrosia for Guen&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408375</guid>
			<pubDate>Wed, 13 Jan 2010 18:42:34 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Zucchini Soup</title>
			<link>http://www.recipezaar.com/408396</link>
			<description>From 1001 Best Slow Cooker Recipes -- posted by &lt;a href="http://www.recipezaar.com/member/283251"&gt;dicentra&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408396</guid>
			<pubDate>Wed, 13 Jan 2010 21:37:31 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Cauliflower Soup</title>
			<link>http://www.recipezaar.com/408397</link>
			<description>From 1001 Best Slow Cooker Recipes -- posted by &lt;a href="http://www.recipezaar.com/member/283251"&gt;dicentra&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408397</guid>
			<pubDate>Wed, 13 Jan 2010 21:44:05 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Garden Harvest Soup</title>
			<link>http://www.recipezaar.com/408399</link>
			<description>From 1001 Best Slow Cooker Recipes -- posted by &lt;a href="http://www.recipezaar.com/member/283251"&gt;dicentra&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408399</guid>
			<pubDate>Wed, 13 Jan 2010 21:56:30 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Turkey Soup With Tarragon</title>
			<link>http://www.recipezaar.com/408401</link>
			<description>From 1001 Best Slow Cooker Recipes -- posted by &lt;a href="http://www.recipezaar.com/member/283251"&gt;dicentra&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408401</guid>
			<pubDate>Wed, 13 Jan 2010 22:01:51 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Slow Cooker Sausage and Peppers</title>
			<link>http://www.recipezaar.com/408438</link>
			<description>I received this recipe in a weekly email that I've been getting from McCormick's website. I made this one day when I didn't want to spend a lot of time with last minute preparations for our Sunday meal. Italian sausage(sweet or hot) gives so much hardiness to a meal that there seems to be little reason to serve much else. We had this over spaghetti, but it could also be made for a super bowl party, and served from the crock spooned into rolls or buns. Hope you enjoy this as much as we have. -- posted by &lt;a href="http://www.recipezaar.com/member/335277"&gt;bshemyshua&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408438</guid>
			<pubDate>Thu, 14 Jan 2010 11:53:56 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Slow Cooker Pork Chops II</title>
			<link>http://www.recipezaar.com/408525</link>
			<description>From allrecipes.com.  I haven't tried it yet but my friend sent it and said it was great! -- posted by &lt;a href="http://www.recipezaar.com/member/102672"&gt;Summer's Mommy&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408525</guid>
			<pubDate>Fri, 15 Jan 2010 10:53:15 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Crockpot Dulce De Leche</title>
			<link>http://www.recipezaar.com/408553</link>
			<description>Adapted from a recipe in _Make it Fast, Cook it Slow_ by Stephanie O'Dea. -- posted by &lt;a href="http://www.recipezaar.com/member/31807"&gt;DrGaellon&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408553</guid>
			<pubDate>Fri, 15 Jan 2010 14:11:46 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
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			<title>Slow-Cooked Meatloaf</title>
			<link>http://www.recipezaar.com/408773</link>
			<description>This classic dish is so great to come home to. Serve it with mashed potatoes and a veggie side. I found this recipe in Taste Of Home Cooking For 2. I have not tried this recipe, but I'm posting it for safe keeping. -- posted by &lt;a href="http://www.recipezaar.com/member/57042"&gt;internetnut&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408773</guid>
			<pubDate>Sun, 17 Jan 2010 23:10:29 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Crock-Pot Beef and Broccoli</title>
			<link>http://www.recipezaar.com/408822</link>
			<description>easy beef and broccoli that my family loves. -- posted by &lt;a href="http://www.recipezaar.com/member/468452"&gt;NMagers&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408822</guid>
			<pubDate>Mon, 18 Jan 2010 00:19:22 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Chicken and Black Bean Chili</title>
			<link>http://www.recipezaar.com/408835</link>
			<description>My own creation.  Easy and delicious chili. -- posted by &lt;a href="http://www.recipezaar.com/member/217544"&gt;Sparkmonkey&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/408835</guid>
			<pubDate>Mon, 18 Jan 2010 00:32:14 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Italian Beef Sandwiches</title>
			<link>http://www.recipezaar.com/409152</link>
			<description>The most amazing recipe I've ever tasted away from Chicago!!! -- posted by &lt;a href="http://www.recipezaar.com/member/1157188"&gt;Stefanie82&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409152</guid>
			<pubDate>Mon, 18 Jan 2010 20:08:00 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Slow Cooker Chicken Barley Soup</title>
			<link>http://www.recipezaar.com/409186</link>
			<description>This is a wonderful Barley soup made in the Slow cooker, but using the microwave to have in ready in 3 hours. Feel free to add any other vegetables that are available. As you can see no need for oil or butter. -- posted by &lt;a href="http://www.recipezaar.com/member/20480"&gt;Sage&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409186</guid>
			<pubDate>Mon, 18 Jan 2010 21:11:57 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>4 Ingredient  Sausage &amp;amp; Potato Bake</title>
			<link>http://www.recipezaar.com/409187</link>
			<description>My dad used to make this when I was growing up and now I make it for my husband. We usually serve this with a slice of buttered bread and sliced tomatoes. Good for either brunch or supper. -- posted by &lt;a href="http://www.recipezaar.com/member/1525071"&gt;ND_Dawn&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409187</guid>
			<pubDate>Mon, 18 Jan 2010 21:12:41 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crockpot White Chili</title>
			<link>http://www.recipezaar.com/409192</link>
			<description>This recipe comes from the book:  &amp;quot;Make It Fast, Cook It Slow&amp;quot; by Stephanie O'Dea.  It is a very tasty, not too hot chili that is just right for these cold winter days.  I added little cubes (less than 1/2-inch) of 3 uncooked chicken breasts to this chili about half way through the cooking for a little more protein, as though it needs it.  It didn't hurt one bit!  The author says this is a soupy chili but I did not find it so.  It has great flavor.  She cautions that the beans sink while the corn floats.  So you need to dig down to the bottom of the bowl to make sure you get beans in every bite. -- posted by &lt;a href="http://www.recipezaar.com/member/98812"&gt;Lorraine of AZ&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409192</guid>
			<pubDate>Mon, 18 Jan 2010 22:05:43 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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			<title>Beef and Beer Chili, Easy Crockpot Recipe</title>
			<link>http://www.recipezaar.com/409240</link>
			<description>Recipe from the WebMD Weight Loss Clinic. They say &amp;quot;chili is one of America's favorite lunch or dinner entrees -- especially during the winter months. Served with cornbread, it really hits the spot. I happen to be a &amp;quot;hot&amp;quot; spice lightweight, so you'll need to add extra chili powder, cayenne pepper, or jalape&amp;ntilde;o if you want a hotter chili.&amp;quot; I haven't made this but I want it in my cookbook so I'm posting it to share. -- posted by &lt;a href="http://www.recipezaar.com/member/49163"&gt;Ann Marie F&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409240</guid>
			<pubDate>Tue, 19 Jan 2010 11:24:20 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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				<item>
			<title>Crockpot Chicken and Vegetables</title>
			<link>http://www.recipezaar.com/409285</link>
			<description>Doesn't get much easier than this! Savory chicken with veggies in sauce over rice. -- posted by &lt;a href="http://www.recipezaar.com/member/1525071"&gt;ND_Dawn&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409285</guid>
			<pubDate>Tue, 19 Jan 2010 15:41:58 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Thyme-Garlic Chicken Breast</title>
			<link>http://www.recipezaar.com/409320</link>
			<description>I found this recipe on the Better Homes and Gardens website.   I'm posting it here for safekeeping -- posted by &lt;a href="http://www.recipezaar.com/member/463502"&gt;Tinat51796&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409320</guid>
			<pubDate>Tue, 19 Jan 2010 16:06:56 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Glazed Gammon / Ham  With Yellow Split Pea Puree</title>
			<link>http://www.recipezaar.com/409333</link>
			<description>The split peas turn into a flavoursome pease pudding, and the ham is the best ever!
I've adapted this from a book called 'The Ultimate Slow Cooker' (ie. crock pot)
Use honey for the glaze if you haven't got maple syrup.
Timing excludes soaking
There's no reason why you couldn't make this in a pressure cooker or saucepan. -- posted by &lt;a href="http://www.recipezaar.com/member/230579"&gt;Tina and Dave&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409333</guid>
			<pubDate>Tue, 19 Jan 2010 16:45:07 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Slow Cooker Creme Brulee</title>
			<link>http://www.recipezaar.com/409344</link>
			<description>No bain marie or torches here... just a slow cooker and your broiler. Adapted from &amp;quot;Make It Fast, Cook It Slow&amp;quot; by Stephanie O'Dea, as published by Caroline Russock at Serious Eats http://bit.ly/9344mk -- posted by &lt;a href="http://www.recipezaar.com/member/31807"&gt;DrGaellon&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409344</guid>
			<pubDate>Tue, 19 Jan 2010 17:00:26 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Creamy Crock Pot Macaroni and Cheese</title>
			<link>http://www.recipezaar.com/409401</link>
			<description>Yummy!!  Free up your oven and cook this classic dish in your crock pot!  I made this is my taller older, 4 qt. crock pot rather than my new larger oval shaped one that tends to run hot.  This could also be baked in the oven if necessary. -- posted by &lt;a href="http://www.recipezaar.com/member/262312"&gt;KPD&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409401</guid>
			<pubDate>Tue, 19 Jan 2010 18:10:54 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crockpot Rouladen</title>
			<link>http://www.recipezaar.com/409404</link>
			<description>Adapted from a recipe at http://bit.ly/71kWTW -- posted by &lt;a href="http://www.recipezaar.com/member/31807"&gt;DrGaellon&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409404</guid>
			<pubDate>Tue, 19 Jan 2010 18:17:54 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Applesauce Cake With Caramel Sauce</title>
			<link>http://www.recipezaar.com/409494</link>
			<description>This is so tasty - it is made in the slow cooker so start this when dinner is getting started and it should be ready shortly after ... I got this recipe from Family Circle. -- posted by &lt;a href="http://www.recipezaar.com/member/628076"&gt;Ceezie&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409494</guid>
			<pubDate>Thu, 21 Jan 2010 00:33:06 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Lebanese/Syrian Fasoulia</title>
			<link>http://www.recipezaar.com/409559</link>
			<description>This dish is similar to Bazella, with its tomato-based broth. In this dish, the main ingredients are fasoulia, a type of lima bean and meat. Cubes of lamb may be substituted for the beef. I learned how to prepare this dish while I was living in Syria for a year, studying abroad. 

Please note: if you use dry lima beans, they must soak in water overnight. The shells may come off of them when you begin to cook them, but this is normal. -- posted by &lt;a href="http://www.recipezaar.com/member/1526081"&gt;Mustafa's Cook&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409559</guid>
			<pubDate>Thu, 21 Jan 2010 13:28:14 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Shredded Chicken Sandwiches</title>
			<link>http://www.recipezaar.com/409724</link>
			<description>I've tried numerous shredded chicken sandwich recipes and this one is far and away the best one. It was given to me by a friend who served it at her parent's 50th wedding anniversary reception. Simple and tasty! It can be easily doubled for large crowds. Be sure to use a Reynold's Crock Pot Liner for easy clean up. Serving number is an estimate. It depends on how much shredded chicken you pile onto the bun :) -- posted by &lt;a href="http://www.recipezaar.com/member/136369"&gt;Marianne5&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409724</guid>
			<pubDate>Fri, 22 Jan 2010 10:25:47 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Southwest Chipotle Pork</title>
			<link>http://www.recipezaar.com/409793</link>
			<description>An excellent Pulled pork recipe can be put on a bun or in a wrap. I usually use only 1 onion and 2 peppers. If you like spicy don't seed the chipotle peppers. I use 2 of them instead of 1.

If you wish to do this on the stove use medium heat for 2 to 3 hours and mind to add water, as a pot lets moisture escape and a slow cooker does not. -- posted by &lt;a href="http://www.recipezaar.com/member/1435976"&gt;Matts Lotus&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409793</guid>
			<pubDate>Fri, 22 Jan 2010 14:43:36 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Honey-Sauced Chicken Wings</title>
			<link>http://www.recipezaar.com/409868</link>
			<description>Treat your sports fans to a slow-cooked pot of chicken wings when they gather to watch a weekend game on television!! -- posted by &lt;a href="http://www.recipezaar.com/member/883095"&gt;Chef mariajane&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409868</guid>
			<pubDate>Sat, 23 Jan 2010 15:59:54 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Slow Cooker Garbanzo Bean and Potato Soup With Pesto</title>
			<link>http://www.recipezaar.com/409949</link>
			<description>For extra nutrition, leave potatoes unpeeled. To boost nutritional value further, add 2 cups chopped kale (chard, baby spinach, baby beet greens, etc.) to the slow cooker *just*before serving -about ten-fifteen minutes. Kidney beans can replace garbanzo beans if you prefer and for additional color. A sun-dried tomato pesto would be an interesting change in place of traditional pesto. From Delicious Living magazine. -- posted by &lt;a href="http://www.recipezaar.com/member/47892"&gt;Cookgirl&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409949</guid>
			<pubDate>Sun, 24 Jan 2010 18:47:04 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Slow-Cooker Apple Butter</title>
			<link>http://www.recipezaar.com/409980</link>
			<description>From &amp;quot;The Apple Barn Cookbook.&amp;quot; -- posted by &lt;a href="http://www.recipezaar.com/member/461724"&gt;mailbelle&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/409980</guid>
			<pubDate>Mon, 25 Jan 2010 09:09:59 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Slow Cooker Crock Pot Pork Tacos - Mexican</title>
			<link>http://www.recipezaar.com/410024</link>
			<description>I got this from a Food Network magazine and was very happy with the results.   I sub out different dried peppers most of the time, I can't always find the pasilla.

Garnish with avocado cubes, queso fresco, mango, onions, cilantro, whatever you like. -- posted by &lt;a href="http://www.recipezaar.com/member/296544"&gt;AustinMama&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410024</guid>
			<pubDate>Mon, 25 Jan 2010 11:06:31 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Savory Crock-Pot Steak</title>
			<link>http://www.recipezaar.com/410066</link>
			<description>After reading several recipes for traditional Swiss Steak, I made up this version from things I had on hand.  DH really liked it and said it was &amp;quot;a keeper&amp;quot;. -- posted by &lt;a href="http://www.recipezaar.com/member/1012958"&gt;GrammaMikki&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410066</guid>
			<pubDate>Mon, 25 Jan 2010 11:20:37 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Slow Cooker Southwest Chicken Pbs</title>
			<link>http://www.recipezaar.com/410083</link>
			<description>A great way to make Chicken Taco's or add a little more broth for a spicy soup
A buddy at Paperbackswap.com gave the recipe to me -- posted by &lt;a href="http://www.recipezaar.com/member/1521965"&gt;Hardwareman&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410083</guid>
			<pubDate>Mon, 25 Jan 2010 11:25:07 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Eastern North Carolina BBQ Pork Sandwiches</title>
			<link>http://www.recipezaar.com/410131</link>
			<description>My husband and I are both from Eastern North Carolina and we love BBQ sandwiches!  Tomato and mustard based sauces just don't do it for us.  We crave that tangy, vinegar based shredded pork. -- posted by &lt;a href="http://www.recipezaar.com/member/1486075"&gt;Chef Angie #4&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410131</guid>
			<pubDate>Mon, 25 Jan 2010 11:46:15 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crock Pot Brats and Cabbage</title>
			<link>http://www.recipezaar.com/410136</link>
			<description>This is a recipe that my MIL made and it is so simple and tasty.  I originally made this in the oven, but found that it is easier in the crock pot. -- posted by &lt;a href="http://www.recipezaar.com/member/637486"&gt;Kristy D.&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410136</guid>
			<pubDate>Mon, 25 Jan 2010 11:49:07 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Braised Basque Chicken</title>
			<link>http://www.recipezaar.com/410147</link>
			<description>From Diane Phillips, &amp;quot;Slow Cooker: The Best Cookbook Ever&amp;quot;  - posted here to keep from looking at it. -- posted by &lt;a href="http://www.recipezaar.com/member/16975"&gt;RubySue&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410147</guid>
			<pubDate>Mon, 25 Jan 2010 11:53:24 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Peppery Cardamom Beef Roast and Gravy</title>
			<link>http://www.recipezaar.com/410166</link>
			<description>Tender and flavorful beef roast adapted from tammysrecipes.com.  We love it because it's so easy to make! -- posted by &lt;a href="http://www.recipezaar.com/member/823642"&gt;The Natural Mommy&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410166</guid>
			<pubDate>Mon, 25 Jan 2010 11:59:34 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Vegetable Beef Soup</title>
			<link>http://www.recipezaar.com/410169</link>
			<description>veggie mix with ground beef crock pot soup -- posted by &lt;a href="http://www.recipezaar.com/member/952766"&gt;veena's&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410169</guid>
			<pubDate>Mon, 25 Jan 2010 12:04:30 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Meat &amp;amp; Potatoes Red Cabernet Crock Pot Recipe</title>
			<link>http://www.recipezaar.com/410234</link>
			<description>Awesome Delish Roast Crock Pot Recipe.  Great Food Great Friends type of meal.  This is also a great &amp;quot;set it and forget it meal&amp;quot;.  Savory and Hearty.  Tell me what you think......

6&amp;frac14; hours plus | 7 min prep -- posted by &lt;a href="http://www.recipezaar.com/member/889887"&gt;Keepnupncali&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410234</guid>
			<pubDate>Mon, 25 Jan 2010 13:08:25 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Beef Biryani</title>
			<link>http://www.recipezaar.com/410348</link>
			<description>I got this recipe from an app on my iphone.  It looks so good and I can't wait to try it! -- posted by &lt;a href="http://www.recipezaar.com/member/537617"&gt;Mika G.&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410348</guid>
			<pubDate>Tue, 26 Jan 2010 07:19:52 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Sausage With Spinach (Ww and Crockpot)</title>
			<link>http://www.recipezaar.com/410359</link>
			<description>7 WW points/serving Recipe source: WW Magazine (January 2010) -- posted by &lt;a href="http://www.recipezaar.com/member/39835"&gt;ellie_&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410359</guid>
			<pubDate>Tue, 26 Jan 2010 08:42:20 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Food Network Nuevo Latino Chipotle Beef</title>
			<link>http://www.recipezaar.com/410397</link>
			<description>I do the beef stew part in a crockpot instead of stockpot in the oven.  I also steam the butternut squash in the microwave, but you can follow the recipe the way Food Network's Challenge winner described below.
I used chipotle peppers in adobo sauce instead of ground chipotle,too. -- posted by &lt;a href="http://www.recipezaar.com/member/305305"&gt;janric&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410397</guid>
			<pubDate>Tue, 26 Jan 2010 10:07:00 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Honey Ribs</title>
			<link>http://www.recipezaar.com/410504</link>
			<description>I love babeque and ribs; always looking for new ways to make them.  Received this recipe in a daily email. -- posted by &lt;a href="http://www.recipezaar.com/member/560491"&gt;AZPARZYCH&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410504</guid>
			<pubDate>Tue, 26 Jan 2010 16:48:01 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crock Pot Lasagna</title>
			<link>http://www.recipezaar.com/410521</link>
			<description>My sister found this recipe and loved it. She said it tasted like the frozen lasagna that we always get at Costco.

NOTE: This recipe fills up the crock pot to the very top, so its a very tall lasagna. -- posted by &lt;a href="http://www.recipezaar.com/member/384100"&gt;cmd28&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410521</guid>
			<pubDate>Tue, 26 Jan 2010 17:53:37 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Slow-Cooked Pot Roast With Wine</title>
			<link>http://www.recipezaar.com/410579</link>
			<description>Chuck roast that comes out tender and juicy after cooking all day in the crockpot. -- posted by &lt;a href="http://www.recipezaar.com/member/560491"&gt;AZPARZYCH&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410579</guid>
			<pubDate>Wed, 27 Jan 2010 12:19:33 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Slow Cooker Country Captain</title>
			<link>http://www.recipezaar.com/410668</link>
			<description>Yummy comfort food for a Sunday evening, this is our take on the GA/SC classic; serve it over white rice (and don't skip on the raisins, they make a big impact even if you don't normally like raisins - they're totally different here). -- posted by &lt;a href="http://www.recipezaar.com/member/346344"&gt;larchie&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410668</guid>
			<pubDate>Thu, 28 Jan 2010 09:58:56 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crock Pot Shredded Chicken in Beer</title>
			<link>http://www.recipezaar.com/410687</link>
			<description>My friend Abby came up with this one.  It is absurdly easy and makes a great base for chicken tacos, pulled chicken sandwiches, a change of pace topping for pierogies, or my husband's personal favorite, chimichanga filling.  I buy frozen boneless, skinless chicken breasts in 10-lb. bags.  No need to thaw: just toss 'em in the crock pot as is. -- posted by &lt;a href="http://www.recipezaar.com/member/599741"&gt;HopeJohnJP&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410687</guid>
			<pubDate>Thu, 28 Jan 2010 13:07:14 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Snowy Day Chili</title>
			<link>http://www.recipezaar.com/410752</link>
			<description>Quick and easy slow cooker chili to warm you up after a day in the snow! -- posted by &lt;a href="http://www.recipezaar.com/member/360768"&gt;RunnerMom&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410752</guid>
			<pubDate>Thu, 28 Jan 2010 15:55:50 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crockpot Beef and Beans</title>
			<link>http://www.recipezaar.com/410803</link>
			<description>This is one of our &amp;quot;winter&amp;quot; recipes.  It's almost a chili, but not quite.  Tastes great over white rice, or serve with cornbread or crackers.  Very filling.  Recipe does not call for water, but I add some just to give it a little more of a &amp;quot;soupy&amp;quot; quality. (the can sizes on the beans are guesses, I didn't look when I picked them up, use standard size cans). -- posted by &lt;a href="http://www.recipezaar.com/member/244747"&gt;RHOS&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410803</guid>
			<pubDate>Thu, 28 Jan 2010 16:17:03 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Mexican Barbacoa in a Crock-Pot -</title>
			<link>http://www.recipezaar.com/410825</link>
			<description>This is the easiest way to cook an authentic Mexican Barbacoa instead of cooking it in the traditional way in Mexico with the head wrapped in large banana leaves and three layers of burlap and then placed in a deep hole in the ground, just like the Hawaiian Pork Luau. -- posted by &lt;a href="http://www.recipezaar.com/member/1422300"&gt;pinky kookie&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410825</guid>
			<pubDate>Thu, 28 Jan 2010 20:37:10 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Roast W/ Apples Sage and Rosemary (Crock Pot)</title>
			<link>http://www.recipezaar.com/410875</link>
			<description>Very easy!! The pork comes out so tender and juicy that it's almost like pulled pork. Tasted even better as leftovers. -- posted by &lt;a href="http://www.recipezaar.com/member/1221394"&gt;dragonpawz&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/410875</guid>
			<pubDate>Fri, 29 Jan 2010 09:19:10 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Beef Vegetable Stew</title>
			<link>http://www.recipezaar.com/411107</link>
			<description>This stew is simple to prepare in the morning, and by lunch-time you have a delicious stew ready to serve.   It is often requested when we have extended family over for dinner.   Serve with biscuits and sliced cheese or a green salad for a complete meal. -- posted by &lt;a href="http://www.recipezaar.com/member/1324076"&gt;Chef #1324076&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411107</guid>
			<pubDate>Mon, 01 Feb 2010 10:03:16 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crock Pot Pork Chops and Rice</title>
			<link>http://www.recipezaar.com/411109</link>
			<description>I just made this up one day -- posted by &lt;a href="http://www.recipezaar.com/member/1537451"&gt;Chef #1537451&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411109</guid>
			<pubDate>Mon, 01 Feb 2010 10:03:29 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Sharkie's Hot Roast</title>
			<link>http://www.recipezaar.com/411126</link>
			<description>A Delectable Spicy Roast with a Bite! -- posted by &lt;a href="http://www.recipezaar.com/member/1530919"&gt;SharkieB&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411126</guid>
			<pubDate>Mon, 01 Feb 2010 10:09:08 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Best Ever Barbecued Spareribs With Potatoes</title>
			<link>http://www.recipezaar.com/411143</link>
			<description>My mom makes this so I'm not sure where she got this from. We have it for special occasions. The sauce is so good we pour it over the potatoes and meat. I serve this with whole kernel corn. -- posted by &lt;a href="http://www.recipezaar.com/member/1525071"&gt;ND_Dawn&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411143</guid>
			<pubDate>Mon, 01 Feb 2010 10:23:39 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crockpot Swiss Steak</title>
			<link>http://www.recipezaar.com/411203</link>
			<description>This is a recipe I altered from my mom's to be used with the crockpot. Its an easy, delicious meal! -- posted by &lt;a href="http://www.recipezaar.com/member/523549"&gt;CanadianGirl80&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411203</guid>
			<pubDate>Mon, 01 Feb 2010 11:10:42 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Vinyl Lager Crock Roast</title>
			<link>http://www.recipezaar.com/411253</link>
			<description>I bought a six pack of Magic Hat's spring seasonal (Vinyl), and loved it so much I wanted to cook with it. Since I normally use deep, dark beers (like Guinness) to cook, and usually only for beef or vegetable stew, this was a bit of an experiment. All day, my apartment smelled AMAZING. Since I had to buy a three pound roast (the grocery store seems to only have VERY large roasts), and I'm only cooking for two people, this made a LOT of leftovers.
I don't usually measure anything, so I'm guessing on a lot of this. Adjust everything to your taste. As for the veggies, I used two small white potatoes, 1/4 of a large vidalia onion, and about 1/2 cup of sliced carrots. Use what you like! The blend of spices is my usual go-to blend, again... use what you like. Recipes are made to be adapted! -- posted by &lt;a href="http://www.recipezaar.com/member/1537173"&gt;IndinaMarie&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411253</guid>
			<pubDate>Mon, 01 Feb 2010 12:11:58 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Pork Roast With Creamy Mustard Sauce</title>
			<link>http://www.recipezaar.com/411371</link>
			<description>Haven't made this yet, but the sauce sounds divine. -- posted by &lt;a href="http://www.recipezaar.com/member/6651"&gt;*Kathy*&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411371</guid>
			<pubDate>Mon, 01 Feb 2010 16:41:05 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Slow Cooker Chicken and Dumplings</title>
			<link>http://www.recipezaar.com/411413</link>
			<description>From cambells :) -- posted by &lt;a href="http://www.recipezaar.com/member/1299206"&gt;kansashortcake&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411413</guid>
			<pubDate>Tue, 02 Feb 2010 09:35:27 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Easy (And Lightened Up) Chicken Stroganoff</title>
			<link>http://www.recipezaar.com/411450</link>
			<description>A Healthier version of an easy go to dinner, cooked in a slow cooker with only a few ingredients, yet tastes like you worked on it for hours. The recipe can be found here: http://www.lobsterandfishsticks.com/
 A surprise ingredient cuts the fat by replacing the butter and you miss nothing! -- posted by &lt;a href="http://www.recipezaar.com/member/1540043"&gt;ChefMamaBlogger&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411450</guid>
			<pubDate>Tue, 02 Feb 2010 10:35:31 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Dijon Dressed Slow Cooked Veggies</title>
			<link>http://www.recipezaar.com/411456</link>
			<description>There is really nothing to this recipe, and yet, it was amazing! 
It can be found here: http://lobsterandfishsticks.com/
It would be an awesome side dish for some grilled chicken or fish, or just all piled up for a meatless meal.You can change up the veggies, depending on your preferences and what you have on hand, too. -- posted by &lt;a href="http://www.recipezaar.com/member/1540043"&gt;ChefMamaBlogger&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411456</guid>
			<pubDate>Tue, 02 Feb 2010 11:01:13 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Slow Cooker Beef Stew With Guinness</title>
			<link>http://www.recipezaar.com/411459</link>
			<description>The meat in this stew is the most tender I have ever had.  This recipe is a combination of two that I put together, one which I liked the cooking technique and the other that I liked the flavor of.  I would suggest testing your slow cooker to see if it cooks hot.  Ours does, so 8 hours does it for optimal tenderness.  My husband likes it served over plain egg noodles, but I prefer it by itself. -- posted by &lt;a href="http://www.recipezaar.com/member/1249089"&gt;Chef #1249089&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411459</guid>
			<pubDate>Tue, 02 Feb 2010 11:07:08 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Slow Cooker Mediterranean Chicken Stew</title>
			<link>http://www.recipezaar.com/411489</link>
			<description>Adapted from a Betty Crocker magazine to be OAMC friendly.  This should be made with bone-in chicken breasts, but you can also use thighs. -- posted by &lt;a href="http://www.recipezaar.com/member/321999"&gt;Erindipity&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411489</guid>
			<pubDate>Tue, 02 Feb 2010 14:43:44 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Barley and Buttermilk Soup</title>
			<link>http://www.recipezaar.com/411525</link>
			<description>This can be made vegetarian by using olive oil and vegetable broth. Adapted from a recipe at http://community.livejournal.com/what_a_crock/790512.html -- posted by &lt;a href="http://www.recipezaar.com/member/31807"&gt;DrGaellon&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411525</guid>
			<pubDate>Wed, 03 Feb 2010 00:10:20 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crockpot Yogurt</title>
			<link>http://www.recipezaar.com/411526</link>
			<description>Make your own yogurt at home in your crockpot! Cheaper than storebought, and healthier than the chemical-laden stuff on the shelves. Lasts 7-10 days in the refrigerator. It will be somewhat thinner than the commercial stuff; see note at the end. You can also thicken it with skim milk powder, I'm told, but have never tried it. -- posted by &lt;a href="http://www.recipezaar.com/member/31807"&gt;DrGaellon&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411526</guid>
			<pubDate>Wed, 03 Feb 2010 00:27:20 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>The Easiest and Best Crock Pot Chicken Tortilla Soup</title>
			<link>http://www.recipezaar.com/411554</link>
			<description>A friend of mine made this soup for a baby shower that I recently attended and everyone loved it!  Fritos or tortilla strips and cheddar cheese are optional topping's as well as the sour cream. I like it the best with only sour cream which make it HEALTHY which is alway a major plus! You do not need to pre cook the chicken, just put it in raw OR frozen, which makes it super easy. For spicer soup, get the spicy RoTel tomatoes and/or Medium or Hot Tostitos Salsa but you will find that it has a lot of flavor and is quite spicy for not having to add any extra spices -- SO easy!! I like it the best with one jar of medium and one jar of mild tostitos salsa. -- posted by &lt;a href="http://www.recipezaar.com/member/594322"&gt;S.H.E.&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411554</guid>
			<pubDate>Wed, 03 Feb 2010 09:05:45 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Cheesy, Creamy, Crock Pot Corn</title>
			<link>http://www.recipezaar.com/411565</link>
			<description>Don't be too quick to turn this recipe down!
It's very good and the corn flavor just explodes in your mouth!
You would never guess that this recipe is mainly cheese and corn.
Make it in the crock pot.   Adjust the amount of cream cheese if you like.
Depending on how thin you like your sauce, you may or may not want to add the half and half.
Cook time is approximate. -- posted by &lt;a href="http://www.recipezaar.com/member/565828"&gt;KGCOOK&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411565</guid>
			<pubDate>Wed, 03 Feb 2010 09:21:07 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Confetti Chicken</title>
			<link>http://www.recipezaar.com/411685</link>
			<description>This is a slow cooker favorite of my family's. Its a wonderful, medium-spiced dish with tons of flavor, not to mention beautiful color!
The recipe can be found here: http://lobsterandfishsticks.com/2009/05/29/confetti-chicken/
Great during the summer when you don't want to heat up your kitchen and have plenty of fresh peppers around! -- posted by &lt;a href="http://www.recipezaar.com/member/1540043"&gt;ChefMamaBlogger&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411685</guid>
			<pubDate>Thu, 04 Feb 2010 10:01:36 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Slow Cooker Taco Chili</title>
			<link>http://www.recipezaar.com/411691</link>
			<description>Easy chili recipe with a slow cooker. -- posted by &lt;a href="http://www.recipezaar.com/member/364860"&gt;Barbara Cotie&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411691</guid>
			<pubDate>Thu, 04 Feb 2010 10:07:16 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crock Pot Beef Teriyaki</title>
			<link>http://www.recipezaar.com/411821</link>
			<description>This recipe is so simple &amp;amp; delicious. -- posted by &lt;a href="http://www.recipezaar.com/member/621626"&gt;Nasseh&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411821</guid>
			<pubDate>Thu, 04 Feb 2010 22:59:30 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Audrey's Favorite Beef Stew</title>
			<link>http://www.recipezaar.com/411865</link>
			<description>My daughter Audrey always called this &amp;quot;Carrot Stew&amp;quot; as she loves the carrots in it, but really it is a beef/venison stew easily thrown together for the crockpot. -- posted by &lt;a href="http://www.recipezaar.com/member/56905"&gt;RdhdA8&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411865</guid>
			<pubDate>Fri, 05 Feb 2010 09:15:46 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Italian Sausage Pizza Soup</title>
			<link>http://www.recipezaar.com/411893</link>
			<description>Easy, comforting crock pot recipe from The Crock Pot Blog. -- posted by &lt;a href="http://www.recipezaar.com/member/118840"&gt;Sweet Jezebel&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411893</guid>
			<pubDate>Fri, 05 Feb 2010 10:17:20 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crock-Pot Ricotta</title>
			<link>http://www.recipezaar.com/411957</link>
			<description>Make your own ricotta cheese in your crockpot! The acid you choose will affect the final flavor. Apple cider vinegar will give a sharper tang, a distinct odor, and a subtle golden color; this is probably best for savory applications. Lemon juice will give a subtler flavor and will not curdle as abruptly. For the cleanest, purest flavor, use distilled white vinegar. If you don't like or can't find the goat's milk, you can sub another quart of low-fat cow's milk. -- posted by &lt;a href="http://www.recipezaar.com/member/31807"&gt;DrGaellon&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411957</guid>
			<pubDate>Sat, 06 Feb 2010 11:48:18 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crockpot BBQ Beef Sandwiches</title>
			<link>http://www.recipezaar.com/411967</link>
			<description>I posted this good recipe from Weight Watchers for ChicagoRN and want to share it here. It is delicious. Enjoy it. -- posted by &lt;a href="http://www.recipezaar.com/member/1422300"&gt;pinky kookie&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/411967</guid>
			<pubDate>Sat, 06 Feb 2010 15:12:22 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>13 Bean Crock Pot Soup</title>
			<link>http://www.recipezaar.com/412073</link>
			<description>A crock pot version of 13 bean soup.  Super easy &amp;amp; super yummy!  I buy the 13 bean soup mix in the bulk section of my supermarket.  It contains the 13 varieties of dry beans as follows:  Baby limas, large limas, garbanzo, great northern, black-eyed peas, navy, black, red pinto, red lentils, green lentils, yellow splits, green splits,  and kidney beans.  Even my toddler had fun eating this soup.  It was almost like watching a kid sort their M&amp;amp;M candies into colors!  We took the opportunity to teach her the name of each bean as she picked it out to eat.  Be sure to plan ahead, as the beans need to soak overnight or for 8 hours before cooking.  (Cook time noted includes soaking time.) -- posted by &lt;a href="http://www.recipezaar.com/member/28177"&gt;**Tinkerbell**&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/412073</guid>
			<pubDate>Mon, 08 Feb 2010 10:19:13 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Honey BBQ Pork (Slow Cooker)</title>
			<link>http://www.recipezaar.com/412101</link>
			<description>VERY yummy and sweet boneless pork recipe. It comes out almost like pulled pork. Or you can keep it whole. My 15 month old loves it as well.  Great as a sand which, or as a main course!!
*Note: Honey should not be given to children under 1 years of age. -- posted by &lt;a href="http://www.recipezaar.com/member/1536306"&gt;Kamden &amp;amp; Alyssas Mommy&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/412101</guid>
			<pubDate>Mon, 08 Feb 2010 10:30:49 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Three Meat Chili</title>
			<link>http://www.recipezaar.com/412155</link>
			<description>A tasty chili with south-of-the-border influences.  It contains beef, pork, and lamb.  Some ingredients are quite surprising and bring further depths of flavor that widen the palette! -- posted by &lt;a href="http://www.recipezaar.com/member/1543839"&gt;Chef #1543839&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/412155</guid>
			<pubDate>Mon, 08 Feb 2010 10:57:04 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Healthy Lemon Chicken</title>
			<link>http://www.recipezaar.com/412160</link>
			<description>Low in calories and fat but not in taste! -- posted by &lt;a href="http://www.recipezaar.com/member/328154"&gt;Jfoxe&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/412160</guid>
			<pubDate>Mon, 08 Feb 2010 10:58:40 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Ground Beef and Bean Chili</title>
			<link>http://www.recipezaar.com/412313</link>
			<description>My Significant Other's chili recipe.  Check out Squirrel's Beanless Chili if you'd like to see mine. -- posted by &lt;a href="http://www.recipezaar.com/member/273863"&gt;Jennifer Cross&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/412313</guid>
			<pubDate>Mon, 08 Feb 2010 12:36:45 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Ez Cook Crock-Pot Turkey Chili - No Beans</title>
			<link>http://www.recipezaar.com/412325</link>
			<description>Low cal spicy turkey chili that's fast and EZ Cook.  I was tasked with coming up with low calorie meals for my DW and I.  This is my own concoction. -- posted by &lt;a href="http://www.recipezaar.com/member/1320144"&gt;Marine Corp Cook&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/412325</guid>
			<pubDate>Mon, 08 Feb 2010 13:57:38 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Alabama Living Soup</title>
			<link>http://www.recipezaar.com/412416</link>
			<description>This recipe comes out of a local electric company magazine.  We love hearty soups on the cold, damp days.  This recipe fits the bill.  Just place everything in the crock pot, go to work, come home to a wonderful soup.  This makes a large crockpot of soup.  For thicker soups you can use less broth, for thinner soups, use more.  The cups measurement for the broth is up to your preference. -- posted by &lt;a href="http://www.recipezaar.com/member/56112"&gt;Jellyqueen&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/412416</guid>
			<pubDate>Tue, 09 Feb 2010 14:52:47 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
		</item>
				<item>
			<title>Crock Pot Buffalo Wings</title>
			<link>http://www.recipezaar.com/412442</link>
			<description>Easy recipe from Better Homes and Gardens.  We didn't think they were hot enough, so we added a mix of Frank's Hot Sauce, Sriracha Hot Sauce, and Cayenne Pepper. -- posted by &lt;a href="http://www.recipezaar.com/member/817017"&gt;Chef #817017&lt;/a&gt;</description>
			<guid isPermaLink="true">http://www.recipezaar.com/412442</guid>
			<pubDate>Tue, 09 Feb 2010 15:20:37 -0500</pubDate>
			<source url="http://www.recipezaar.com">Recipezaar.com</source>
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