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| Nutrition Facts | ||
|---|---|---|
|
Serving Size 1 (107g) Recipe makes 4 servings |
||
| Calories 144 | ||
| Calories from Fat 47 | (32%) | |
| Amount Per Serving | %DV | |
| Total Fat 5.3g | 8% | |
| Saturated Fat 2.2g | 10% | |
| Monounsaturated Fat 2.4g | ||
| Polyunsaturated Fat 0.4g | ||
| Trans Fat 0.0g | ||
| Cholesterol 7mg | 2% | |
| Sodium 75mg | 3% | |
| Potassium 344mg | 9% | |
| Total Carbohydrate 23.5g | 7% | |
| Dietary Fiber 3.3g | 13% | |
| Sugars 7.5g | ||
| Protein 1.6g | 3% | |
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