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Nutrition Facts
Serving Size 1 (130g) Recipe makes 4 servings The following items or measurements are not included below: McCormick's Montreal Brand steak seasoning
Calories 111
Calories from Fat 0		(0%)
Amount Per Serving		%DV
	Total Fat 0.1g	0%
	Saturated Fat 0.0g	0%
	Monounsaturated Fat 0.0g
	Polyunsaturated Fat 0.0g
	Trans Fat 0.0g
Cholesterol 0mg		0%
Sodium 71mg		2%
Potassium 438mg		12%
Total Carbohydrate 26.2g		8%
	Dietary Fiber 3.9g	15%
	Sugars 5.4g
Protein 2.0g		4%
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Roasted Sweet Potato Fries

Recipe #364250 | 1¼ hours | 20 min prep | add private note

⁽⁷⁾ RATE IT NOW Print Recipe

By: Maya's Mama
Apr 3, 2009

This is a wonderful recipe. its a kid and adult pleaser. Crispy on the outside and nice and soft on the inside. Every one at the table fights over these when i make them. I've had sweet potatoes fries at restaurants several times. but i tried to come up with a baked/roasted version... reduce the fat increase the taste. I like to cut up the potatoes length wise... so my fries are nice and long. also i like them to be about a 1/3 of an inch thick.

SERVES 4 (change servings and units)

Ingredients

4 sweet potatoes (cut into fries)
1 tablespoon McCormick's Montreal Brand steak seasoning (black pepper)
salt
olive oil, to drizzle

Directions

1
preheat oven 350°F.
2
place sweet potatoes on a baking tray in a single layer.
3
drizzle with olive oil.
4
sprinkle with montreal stake spice and salt.
5
bake or 30-45 min (each oven varies a little).
6
turning once.

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Featured Reviews for This Recipe

From: Katzen

On Sep 27, 2009

These are so easy and so delicious!!! I used yellow organic sweet potatoes, which although they look like regular potatoes in my pic, tasted so delicious, particularly with the peppery coating! Thanks, Maya! Made for PAC Fall 2009 - you were adopted!

1 person found this review helpful

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From: Pali's Favorites

On Sep 8, 2009

these were great! i made them with my burgers for lunch and me and my daughter loved them. Made for Ramadan Tag.

1 person found this review helpful

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From: Sharon123

On Aug 29, 2009

I love sweet tater oven fries and these were so good! I used homemade Montreal seasoning too and love it. Thanks! Made for Ramadan tag.

2 people found this review helpful

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From: Karen Elizabeth

On Aug 27, 2009

Exactly as described, crispy outside and beautifully soft inside, with that distinctive flavour of sweet potato.. me, I think these are much nicer than regular fries! I also cut mine longwise, and since I didn't have steak seasoning, I sprinkled them with a Steers seasoning we get here, I'm sure its similar, umm, they were so good! They took about half an hour, I maybe could have left them 5 minutes longer but didn't want them to over-crisp! Lovely! Made for Ramadan Tag, NA*ME August 2009

2 people found this review helpful

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