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Nutrition Facts

Serving Size 1 (41g)

Recipe makes 12 servings

Calories 151
Calories from Fat 27 (18%)
Amount Per Serving %DV
Total Fat 3.1g 4%
Saturated Fat 0.6g 2%
Monounsaturated Fat 1.4g
Polyunsaturated Fat 0.9g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 158mg 6%
Potassium 18mg 0%
Total Carbohydrate 31.3g 10%
Dietary Fiber 0.1g 0%
Sugars 14.7g
Protein 1.4g 2%

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Rice Krispie Pumpkin Treats

Recipe #396778 | 30 min | 15 min prep | add private note

By: Chef #932139
Oct 27, 2009

Marshmallow rice krispie treat colored orange and shaped into small pumpkin shapes, and using green "Mike & Ike" candies as the stem. Easy, and very kid friendly recipe great for any fall holidays!

SERVES 12 -15 , 12 -15 pumpkins (change servings and units)

Ingredients

Directions

  1. 1
    Melt margarine in large microwave safe bowl. Add marshmallows, and heat again in microwave until soft and fluffy. Put in a few drops of food coloring to achieve desired color. Stir in cereal and mix well. Using lightly greased hands, shape into small handful sized balls. Place onto pan lined with parchment paper and put candy piece in the top for a stem. Pumpkins aren't generally perfectly round, so it makes this a very kid friendly recipe.

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