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Nutrition Facts

Serving Size 1 (306g)

Recipe makes 2 servings

Calories 258
Calories from Fat 36 (14%)
Amount Per Serving %DV
Total Fat 4.1g 6%
Saturated Fat 0.7g 3%
Monounsaturated Fat 1.3g
Polyunsaturated Fat 1.5g
Trans Fat 0.0g
Cholesterol 0mg 0%
Sodium 297mg 12%
Potassium 325mg 9%
Total Carbohydrate 46.7g 15%
Dietary Fiber 6.6g 26%
Sugars 5.9g
Protein 10.2g 20%

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Rice Cooker Steel Cut Oatmeal

Recipe #386983 | 15 min | 5 min prep | add private note
PA Cindy

By: PA Cindy
Aug 24, 2009

This is out of the cookbook that came with my Wolfgang Puck rice cooker.

SERVES 2 -3 (change servings and units)

Ingredients

Directions

  1. 1
    Place ingredients into the Rice cooker pot.
  2. 2
    Press cook. Oatmeal with be ready in 10-15 minutes.
  3. 3
    Variations: Add dried fruit or 1/2 cup honey and 1 teaspoon ground cinnamon at the start of the cooking cycle.

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