Cookess's

6out of6

Reviews

The Most Wonderful Gingerbread Cookies

Posted by gingerkitten D  

This is a fantastic recipe and don't have sticky dough issues as long as I flour my rolling pin and working surface. I've made these over the holidays and they disappear so quickly. This is a great, classic gingerbread man recipe. — Cookess Jan 19, 2009

Recipe #80156

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Olive Oyl's Roasted Salmon With Cauliflower Puree

(1 person found this helpful) Posted by AmyZoe  

I used the cauliflower puree in this recipe and served tilapia over it. Delicious and a great alternative to mashed potatoes. — Cookess Jan 19, 2009

Recipe #347873

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Fried Brussels Sprouts

Posted by Cookgirl  

I love this recipe! My husband wouldn't eat brussels sprouts until I made this recipe. Now he requests them as a side to our meals. It is a nice rustic way to prepare them and delicious. — Cookess Jan 19, 2009

Recipe #142464

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Oatmeal Chocolate Chip Cookies II

Posted by JANIC412  

I love oatmeal chocolate chip cookies and am always trying out different recipes. This one is fantastic and fairly easy to make. The only thing I do different is double the amount of chocolate chips and omit the nuts since my husband is... — Cookess Jan 19, 2009

Recipe #4065

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Chipotle Turkey Meatloaf

Posted by Caroline Cooks  

I omitted the cilantro and used dried parsley. I halved the recipe since I cook only for two. The half recipe works nice as well. My picky husband loved this meatloaf. I will definitely make this again. It came out moist and tasty. — Cookess Jan 19, 2009

Recipe #244058

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Mermaid's Tender Roast Chicken

(1 person found this helpful) Posted by riffraff  

This chicken came out juicy and delicious. The skin is the best part, crispy and delicious. The best part of this recipe... hardly any prep work. I would definitely make this chicken again. — Cookess Oct 24, 2008

Recipe #67470

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