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Chef #995051's

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Posted between October 19, 2008 and November 23, 2009

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Venetian Shrimp and Scallops

(1 person found this helpful) Posted by Kozmic Blues  

We love this recipe!! It would be super expensive in a nice restaurant, but is not too unreasonable to make at home. Very tasty! We dipped french bread in the broth and sopped up every last drop! — Chef #995051 Oct 19, 2008

Recipe #62699

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