rnmommy02's

15out of15

Reviews

Poverty Meal

Posted by Malriah  

Exactly how I remember it! However, to bulk it up, I added kidney beans. This increased the protein without added fat. (I doubled the recipe but only used 1 lb of meat) KIDS LOVED IT! Thanks for recovering one of my favorite recipes from my... — rnmommy02 Oct 29, 2009

Recipe #27520

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Delicious Chicken Pot Pie

(1 person found this helpful) Posted by alc47  

Very good. My picky son said, " This is really good!" with a surprised tone. I doubled the recipe and used a roll out dough for the top. It didn't have to cook the 40 minutes (everything is cooked before its put in) so I just cooked it for 20... — rnmommy02 Mar 15, 2009

Recipe #10744

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Delicious Irish Cream (No Eggs)

Posted by KITTENCAL  

Very Very good... Made 5 batches and decorated mason jars to take to a St. Pats party, with a bunch of beer drinkers (I didn't know - arg!!) Once they tried it, they loved it. I did a couple of small things to try to reduce calories - I mixed... — rnmommy02 Mar 15, 2009

Recipe #190519

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Cheese Pennies

Posted by Stephanie Rex's Wife  

Sorry - but not impressed. I expected something like a cheez-it but the texture wasn't pleasing - especially to kids and the flavor was a bit warming but not much cheese at all. Admittingly, I think I also made them too big - about the size of a... — rnmommy02 Mar 15, 2009

Recipe #266805

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Garlic Shrimp and Broccoli Pasta

(1 person found this helpful) Posted by Tish  

Wonderful! My DH thought there was too much garlic (can there be such a thing??? And he's italian!) My kids devoured it!!! A couple of modifications because we were snowed in, I didn't have broccoli... we just left it out. Other than that - I... — rnmommy02 Jan 27, 2009

Recipe #27128

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Big Thicket Chicken and Dumplings

Posted by Susie in Texas  

Excellent flavor & makes a huge quantity. I made this for a multifamily meal and had plenty. I made the dumplings in the morning and covered them with wax paper/flour and with an hour to go for serving boiled the broth and threw them in...... — rnmommy02 Jan 19, 2009

Recipe #52253

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My Dad Swears My Sister Makes the Best Pork Chops in the World

Posted by ATM 67  

I agree with ~Srb~ not much flavor, however they were moist. Thanks for sharing!! — rnmommy02 Jan 19, 2009

Recipe #128503

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Buffalo Chicken Dip

(1 person found this helpful) Posted by Redallnite  

Very good! Served with tortilla chips (scoops). Offered tobasco sauce on the side for additional spice for people. Used Monteray Jack cheese. I would warn everyone that it must be kept warm or it gets very thick and hard to put on a chip. — rnmommy02 Jan 3, 2009

Recipe #346563

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Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!

(2 people found this helpful) Posted by Jen Santiago  

I agree --- this is one of the best. Get this --- my DH doesn't like cream cheese, black beans or mexican — but once he tried it, he was sold. I serve it with rice. My kids rolled it into tortillas. I agree with AmyZoe about throwing in some... — rnmommy02 Jan 3, 2009

Recipe #89204

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Delicious Thick Creamy Potato Soup

Posted by KITTENCAL  

This has become a family fav over the last several months. I double the recipe --- and it also freezes well. I do modify it a bit - I don't mash the potatoes (but I do the onion and celery) and I add 8 oz of cream cheese and use skim milk.... — rnmommy02 Jan 3, 2009

Recipe #152884

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Scalloped Potatoes, Cabbage, and Smoked Sausage

Posted by Sandy 0225  

While my family loves all these ingredients --- together we found this recipe very bland. Upon review I don't see anything that I missed but it just didn't seem to have any flavor. — rnmommy02 Jan 3, 2009

Recipe #334134

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Crock Pot Beef Tips

Posted by lizeroo  

We have had a variety of these recipies --- this one stands out for it's quality gravy (for the noodles) and the tenderness of the beef. I used a round steak for the meat and ketchup for the tomato paste (my DH doesn't like tomatoes so I sneak... — rnmommy02 Jan 3, 2009

Recipe #57333

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Rigatoni Chicken Divan

Posted by Lainey6605  

My family LOVED this! I made it early in the week and then frigerated it for 2 days then reheated it. I understand the calories are high but it really sticks to the ribs making it a great comfort food (so basically - one serving is enough)... — rnmommy02 Jan 3, 2009

Recipe #343065

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Mocha Coffee Gift Mix

Posted by DiB's  

Very VERY good!! Gave it to all the teachers and it was such a hit. I also halved the cocoa (just used hersey's). The cinnamon and nutmeg really add depth... Thanks for sharing! — rnmommy02 Jan 3, 2009

Recipe #45796

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Peanut Butter S'mores Bars - Gift in a Jar

Posted by mama's kitchen  

Ok --- what am I doing wrong... this just ended up looking like ice cream topping... Looked beautiful in the jar. I wanted to make sure it was going to turn out so made a jar. Then tried again and again... still didn't work. Glad I didn't... — rnmommy02 Jan 3, 2009

Recipe #253172

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