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goodCookbadCook's

3out of3

Reviews

Posted between August 16, 2003 and November 24, 2009

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Vietnamese Hue Noodle Soup - Bun Bo Hue

Posted by Sue L  

not that great — goodCookbadCook Sep 1, 2003

Recipe #32207

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Rau Muong Xao (made with Spinach)

Posted by WaterMelon  

'Rau Muong' is usually referred to as 'swamp cabbage' or 'ong choi' in grocery store. Unfortunately, most southern states (FL, TX) are banning this b/c it's overtaking local vegetation — goodCookbadCook Aug 16, 2003

Recipe #7756

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Rick's Spicy Beef Stew

Posted by Rick Young  

1. Try it with 'bo bap' which is the 'calf' part of the cow. It takes a bit longer to cook but ohhh soo good. 2. Try adding a teaspoon or so of curry powder. You'd be surprised of the texture/color and flavor 3. Don't forget some fresh Thai... — goodCookbadCook Aug 16, 2003

Recipe #52499

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