Jxenja's

10out of10

Reviews

Orange Buttermilk Molded Salad (Gelatin)

Posted by JenSmith  

I made this along with buttermilk fried chicken, coleslaw and buttermilk biscuits when I had a surplus of buttermilk in the house and didn't know how to use it all up. I had fun getting my husband to try to guess what the secret ingredient in ALL... — Jxenja Nov 24, 2009

Recipe #144393

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Oreo Truffles

(1 person found this helpful) Posted by evelyn/athens  

I used to work so hard to make "real" chocolate truffles, I almost cried when I tried this recipe for the first time and found I liked them BETTER than the 'real thing!' I've tried many variations, using flavoured Oreos (mm, mint!) and variations... — Jxenja Nov 24, 2009

Recipe #87967

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Chocolate Strawberry Pie

(1 person found this helpful) Posted by Cathy17  

I made this for father's day and it was a big hit. Many requested me to make it again. I think I didn't beat it long enough to make it fluff up, I added in a second batch to fill the piecrust. It was very solid and rich. Delicious, but next... — Jxenja Jun 27, 2005

Recipe #122861

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Norwegian Rice

Posted by Bec  

This was FABULOUS! It came out perfectly the first time I tried it and is now my new favorite comfort food. All the joy of ice cream, but you can eat it warm too! — Jxenja Mar 22, 2005

Recipe #64308

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Blushing Grapefruit Marmalade

(1 person found this helpful) Posted by BothFex  

This is a fabulous and unusual marmalade. It's beautiful in the jar as well. A little complicated for beginners, but delicious. — Jxenja Jul 26, 2004

Recipe #51723

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Eggnog Quick Bread

Posted by HDMac  

I made this for a holiday family gathering, and it was a big hit! It's very rich and dense. I was concerned about putting the sugar in right on top of the eggs, it kinda cooked them a little, but the recipe turned out just fine anyway. — Jxenja Jan 4, 2004

Recipe #77487

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Root Beer Jelly

(17 people found this helpful) Posted by DiB's  

The first time I made this exactly according to the recipe, and it wasn't quite strong enough for my taste, but I didn't have any rootbeer extract, so ever since I've just put in an entire 12oz bottle of pop (minus one sip for the cook) and left... — Jxenja Aug 17, 2003

Recipe #11514

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Red Zinger Tea Jelly

(3 people found this helpful) Posted by HeatherFeather  

This is a delicious and unique tasting jelly that I really enjoy especially on bread with butter. I made it according to the recipe as posted and was very happy with the results. It has a beautiful color and set up very firmly. I had my husband... — Jxenja Aug 17, 2003

Recipe #64132

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Cinnamon Apple Jelly

(4 people found this helpful) Posted by Aroostook  

A well-written recipe for a delicious jelly. This recipe is easy enough for relatively inexperienced canners since it details every step clearly. I did not have mace, so I put 8 allspice berries in the spice bag. It was sweet and spicy, but I... — Jxenja Aug 17, 2003

Recipe #46279

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Candied Apple Jelly

(7 people found this helpful) Posted by Angela Lussier  

Quantities of ingredients are necessary for successful cooking. — Jxenja Aug 8, 2003

Recipe #11068

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