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mabers's

141out of141

Reviews

Posted between November 8, 2002 and November 22, 2009

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D's Roasted Butternut Squash

Posted by Ranikabani  

Add me to the list.....5 stars all the way! — mabers Apr 6, 2009

Recipe #49813

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Herbed Pork Tenderloin

Posted by MizzNezz  

Spectacular! — mabers Apr 1, 2009

Recipe #34335

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Chicken Breasts with Rosemary

(1 person found this helpful) Posted by bert  

Hey Bert! I live in Oakville too! Loved, loved this recipe. I am alone, so scaled the chicken down, but pretty well made the whole sauce. It was fantastic! I used fresh rosemary and wasn't sure of the conversion....next time will use more. Yum! — mabers Jul 25, 2007

Recipe #22301

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Meatloaf Barbecue Style

Posted by Bev  

This is just like a recipe of mine that is called "Dutch Meatloaf". Who knows why???!! It is awesome....have been making it for years. I always serve it with wide noodles. My kids are now making it for their families and it is still as popular... — mabers Jun 13, 2007

Recipe #17394

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Ruth Reichl's Tapenade, Super Easy and Elegant!

Posted by Brenda.  

Absolutely fab recipe for tapenade! I made it to have in over the Holidays and everyone who tasted it wanted the recipe. So easy to put together, it will be made often. I made it exactly as called for...wouldn't change a thing. Thanks Nick's... — mabers Dec 25, 2006

Recipe #141917

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Artichoke Soup for One

Posted by spatchcock  

Just made this, but doubled it, for a Xmas Day lunch. What wonderful flavour! Made it exactly as written. Love it....wouldn't change a thing. Thanks for posting. M. — mabers Dec 25, 2006

Recipe #42378

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Honey-Lemon Chicken Thighs

Posted by ChrisMc  

We really enjoyed this delicious recipe! Yes....maybe we could've cut down on the oil, but it was still perfect the way it was! Yummy! Yummy! What's the matter with oil????? That was my liver asking! OK...next time maybe a little less! But,... — mabers Oct 30, 2006

Recipe #38631

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Lemony Black-Eyed Pea and Cilantro Salad

Posted by EdsGirlAngie  

As soon as I see 'lemon' I'm hooked....add 'cilantro' and I'm really gone!!! What a great little salad! Easy and great tasting! Just realized on re-reading the recipe, I should've peeled and seeded the tomatoes. Oops....didn't do that, but it... — mabers Oct 16, 2006

Recipe #80996

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Baked Salmon

Posted by ngibsonn  

Great recipe...loved it...didn't change a thing.....will make this often. Thanks Marie! — mabers Oct 13, 2006

Recipe #28199

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Baked Garlic 'n Herb Salmon

Posted by Marie  

Great recipe...loved it...didn't change a thing.....will make this often. Thanks Marie! — mabers Oct 13, 2006

Recipe #168701

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Lemony Yellow Pea Soup

Posted by Baby Kato  

Yum! Loved this soup, and loved that it had no meat in it.....not that I have anything against meat, but sometimes I just decide to make a soup and have no thawed meat on hand. That was the case this morning. I made it exactly as written, but... — mabers Oct 9, 2006

Recipe #90299

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Cheddar Corn Chowder

(1 person found this helpful) Posted by lazyme  

What's not to love about this soup? I can't think of anything...it is wonderful! Made it pretty much as written...in fact I didn't change a thing. It is perfect the way it is! Thanks lazyme! — mabers Oct 1, 2006

Recipe #177704

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Taco Fiesta Bake

(1 person found this helpful) Posted by *Parsley*  

We really enjoyed this...not one night, but two so far, and another meal still in the freezer! It is hard to halve some recipes....well, not hard, but I don't like 1/2 cans of things left over. Sooooo....I made the whole recipe and glad I did. I... — mabers Oct 1, 2006

Recipe #185224

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Stir-Fry Sauce

(2 people found this helpful) Posted by KelseyE  

Great little sauce....easy to put together and fast...just the way I like it. I halved the recipe for a stir fry for two, but otherwise changed nothing. Thanks KelseyE! M. — mabers Oct 1, 2006

Recipe #43462

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Texas Two Bean Soup

(1 person found this helpful) Posted by Tish  

Fabulous soup! Could the BBQ sauce be the secret? Whatever it is, all the ingredients together make for a very flavourful combination. Soup is a 'must-have' around here as soon as fall is in the air.....thanks Tish for adding another one to my... — mabers Oct 1, 2006

Recipe #19788

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Dublin Vegetables (Mashed Carrot and Parsnip)

(1 person found this helpful) Posted by Syrinx  

This recipe takes me back to my childhood....my Irish mother used to make it with amazing regularity. Back then we just called it "Carrots and Parsnips"...not very imaginitive! I still use it to this day, but but not quite as as often as she did.... — mabers Sep 30, 2006

Recipe #185098

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Shawrbat 'adas Maa Banadoura (Lentil and Tomato Soup)

(3 people found this helpful) Posted by Elmotoo  

What a great soup! Made it as written, but halved it. There is nothing better (in my mind) than soup for lunch, and this one will become a regular addition to my growing list of winners. Oh, I did add about a cup of chicken broth at the end to... — mabers Sep 22, 2006

Recipe #185492

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Pickled Green Beans (Dilly Beans)

(2 people found this helpful) Posted by Matthew Molus  

Fabulous recipe....just what I have been looking for....very easy to adjust the quantities too. Thanks for posting! — mabers Sep 13, 2006

Recipe #182190

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Balsamic Chicken Thighs with Red Onions

(3 people found this helpful) Posted by Bansidhe  

We absolutely loved this recipe! I had been going to make another favourite, but realized it was a long marinating process, so chose this one instead. I'm glad I did! I made it as written, except I didn't have a whole red onion.... used what I had... — mabers Sep 7, 2006

Recipe #74039

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Oven Roasted Corn on the Cob

Posted by Chef PotPie  

Unbelievably awesome way to cook corn! The bonus is that there is no pot to wash! I will never do corn any other way......cook time was perfect for the average sized, super fresh corn I used. — mabers Aug 25, 2006

Recipe #177558

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