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wicked cook 46's

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Reviews

Posted between October 1, 2008 and November 23, 2009

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Cheesy Rice and Broccoli

Posted by CoffeeB  

Delicious. I used regualr rice and tossed in the broc about halfway thru the cooking time. Made for Everyday is a Holiday Tag — wicked cook 46 Nov 19, 2009

Recipe #307726

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Cheesy Chicken Pasta Toss

(1 person found this helpful) Posted by HokiesLady  

Very tasty. I used regular onion and added some mushrooms. I also added most of the cheese to th sauce and melted it in. YUM Made for Zaar Stars — wicked cook 46 Nov 19, 2009

Recipe #288607

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Soupe a L'oignon Gratinee (French Onion Soup)

Posted by Sandi (From CA)  

Nice tasty onion soup Made for My 3 Chefs — wicked cook 46 Nov 19, 2009

Recipe #56702

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Homemade Chicken Noodle Soup

Posted by wwltmom  

Easy recipe. I used low sodium broth instead of the cubes. Nice soup recipe Made for My 3 Chefs — wicked cook 46 Nov 19, 2009

Recipe #262492

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Parmesan Kaiser Rolls

(1 person found this helpful) Posted by Katzen  

Lovely HUGE soft roll. I forgot to do the ice part. Made for My 3 Chefs — wicked cook 46 Nov 19, 2009

Recipe #394074

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Indian-Spiced Coffee

Posted by Annacia  

Wonderfully spicy coffee. I never drink coffee with milk but it is very nice in this recipe Made for TYM tag — wicked cook 46 Nov 16, 2009

Recipe #262957

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Chicken in Cream Sauce (Volaille a La Crème)

Posted by diner524  

I used sour cream and cut it back to one cup. I added the veggies into the last cooking stage.To give more flavour to the sauce I found it a bit to "tangy" but DH loved it. Easy to make. Made for PRMR — wicked cook 46 Nov 12, 2009

Recipe #369121

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Delicious Oven-Barbecued Chicken Thighs

Posted by Lainey6605  

I used both skin on and skinless thighs and some drumsticks. Lovely flavour. Made for Photo Tag — wicked cook 46 Nov 12, 2009

Recipe #394800

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New Potatoes in Sour Cream

Posted by MarraMamba  

I used fresh parsley and dried dill. Easy and tasty Made for Everyday is a Holiday Tag — wicked cook 46 Nov 12, 2009

Recipe #307804

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Herb Butter for French Bread

Posted by gailanng  

YUM. The sage adds a whole new twist to a "garlic bread" Made for Everyday is a Holiday Tag — wicked cook 46 Nov 12, 2009

Recipe #347185

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Grilled Fennel on the BBQ (Anise in French)

Posted by MarraMamba  

I forgot the mustard. It was to cold to use the outdoor grill so I just did this in a pan. I let the fennel marinade for a few minutes. Very nice. Made for Everyday is a Holiday Tag — wicked cook 46 Nov 12, 2009

Recipe #247703

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Mushroom, Barley and Beef Soup

(2 people found this helpful) Posted by Chef #509494 JVal  

I misread the recipe and used stew meat. I also skipped the beans. Lovely soup full of flavour. Made for My 3 Chefs event — wicked cook 46 Nov 12, 2009

Recipe #233406

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Parker House Rolls (Made by Hand)

(1 person found this helpful) Posted by Chef #484807  

Very quick to make. I did let the rest longer then stated. A nice roll. Made for My 3 Chefs event — wicked cook 46 Nov 12, 2009

Recipe #280727

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Mucho Nachos

Posted by gailanng  

I skipped the avocado and used green onions . I put all the ingredients in separate bowls and we each made our own using what we wanted. Then we placed the plates on the oven to melt the cheese. YUM Made for 1,2,3 Hit Wonders — wicked cook 46 Nov 11, 2009

Recipe #388918

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Amarettini Candy

Posted by Lalaloula  

YUM YUM YUM I used a semi sweet chocolate. At first the Amaretto was a bit strong for me but the nxt day these are FABULOUS. Easy and simple. I love how it makes such a nice small batch. I drizzled them with white chocolate Made for 1,2,3... — wicked cook 46 Nov 8, 2009

Recipe #354695

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Paula Deen's Rene's Coleslaw

Posted by Lori Mama  

This is so good. Loved all the flavours. Keeper recipe for me. Made for Everyday is a Holiday Tag — wicked cook 46 Nov 8, 2009

Recipe #215096

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Homemade Oven Chips

Posted by Lalaloula  

Lovely oven chips. I omitted the garlic I always seem to burn it. LOL Made for Everyday is a Holiday Tag — wicked cook 46 Nov 8, 2009

Recipe #350531

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Cauliflower and Broccoli Salad With Poppy Seed Dressing

(1 person found this helpful) Posted by Lori Mama  

DELICIOUS. I usually don't like fresh mushrooms in a salad but once they soak up the dressing YUM. I cut back on the recipe to use up partial heads of broc and cauliflower . What an awesome way to use them up.I skipped th green pepper we don't... — wicked cook 46 Nov 8, 2009

Recipe #393101

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Awesome Pierogi Casserole

(1 person found this helpful) Posted by yooper  

Major comfort food. I used more potatoes then the recipe stated and also put the noodles on the bottom and a layer of taters and cheese on top. Next time I will add more onion. This was simple and easy to make and delicious. Made forOne Dish... — wicked cook 46 Nov 8, 2009

Recipe #47419

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Lemon Meringue Pie

Posted by ~Rita~  

Great lemon flavour. Very tart. I did not follow the recipe for the meringue just did how I usually do. The only problem I had was letting the custard cool made a bit of a crust under the meringue . Made for Photo Tag — wicked cook 46 Nov 7, 2009

Recipe #155208

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