saxonct's

34out of34

Reviews

What a Dump!......cake

Posted by Happy Harry #2  

This was very good. I read the instructions wrong and put the nuts between the fruit and cake layer, which made the nuts soft and not very tasty, but that was my fault. Other than that it was good. I bought a Duncan Hines Carrot Cake mix, which... — saxonct Oct 23, 2009

Recipe #356925

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Emeril's Three Cheese Risotto

(1 person found this helpful) Posted by Samantha in Ut  

Best and easiest risotto we have ever made. We have made it with just parmesan at times when that was all that we had and it is still delicious. We usually have to add more chicken broth than it calls for and we also usually add a bit of white... — saxonct Oct 11, 2009

Recipe #305732

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Grand Green Bean Casserole

Posted by Lorac  

Ok, so came home from work and planned to make traditional green bean casserole with cream of mushroom soup only to discover that I did not have any, but I did have all the ingredients I needed for this...go figure. The only change I made was... — saxonct Aug 31, 2009

Recipe #48287

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Sloppy Joe

(1 person found this helpful) Posted by FrVanilla  

The flavor was good, just a little too sweet for hubby and I. I might try making again and substitute some tomato sauce for the ketchup and eliminate the brown sugar. — saxonct Aug 28, 2009

Recipe #225456

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Boulangere Potatoes

Posted by Dancer^  

I can't believe I am the first to rate these...they were wonderful! My hubby brought home some ridiculously expensive filet mignon steaks so I wanted to make a potato dish other than the norm to go with them. I was getting full with dinner so... — saxonct Jul 13, 2009

Recipe #4405

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Fabulous Zucchini Fritters

Posted by Sandra Silver  

These were very good and the bleu cheese gave them a great flavor. I think mine did not have enough zucchini because they were more pancake-like than fritter-like. I will make them again and add more zucchini. This was the first time my hubby ever... — saxonct Jun 14, 2009

Recipe #11811

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Berry, Berry Good Muffins

Posted by momaphet  

These were Berry, Berry Good Muffins indeed! I used a combo of frozen raspberries, blackberries and blueberries. After defrosting the berries, they turned into more of a puree than solid berries and then turned the muffin mix purple. I was afraid... — saxonct Jun 3, 2009

Recipe #231927

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Cappuccino Muffins

Posted by Marg (CaymanDesigns)  

I followed the recipe exactly and, unfortunately, I found the muffins to be dry and bitter. They were much improved with the spread on them, but I doubt I would make again. — saxonct Jun 3, 2009

Recipe #4156

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Island Chicken with Pineapple Salsa

Posted by Dancer^  

Very good. I followed the recipe exactly and let my chicken marinate for 24 hrs. I didn't feel like the chicken absorbed much flavor but the salsa was delicious and the chicken was moist. I tried to cook the marinade down as the instruction said... — saxonct Jun 3, 2009

Recipe #5188

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Crock Pot Cowboy Beef & Baked Beans Stew

Posted by Mirj  

I had some raw marinated tri-tip roast cut up into bite size pieces for fondue which I needed to to use up and found this recipe. Ridiculously easy recipe, of which I am a huge fan! It was good but I think next time I will either use fewer... — saxonct May 14, 2009

Recipe #16546

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Spagagña

(2 people found this helpful) Posted by Barbara Nixon  

This was pretty good and very easy. I made a couple of changes to it to suit our tastes. I used spinach fettucinne, added three crushed cloves of garlic to the beef while it cooked and used ricotta cheese instead of cottage cheese. Next time I... — saxonct Feb 24, 2009

Recipe #352443

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Best-In-The-West Berry Cobbler

Posted by akgrown  

Made this for dessert on Valentine's Day. I used one carton of fresh blackberries, one carton of fresh blueberries and a bag of frozen raspberries. I read the instructions wrong and put too much sugar in the crust mix but it still turned out... — saxonct Feb 22, 2009

Recipe #166796

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Individual Beef Wellington W/ Mushroom Pate

(1 person found this helpful) Posted by deinemuse  

I have made other individual Wellingtons in the past and this one was by far the best. I used shitake and baby bella mushrooms and followed the recipe exactly. What a wonderful Valentine's Day dinner it was! — saxonct Feb 22, 2009

Recipe #342833

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Cheese Ball - Great for Halloween

Posted by ala-kat  

This was the first cheeseball I ever made and it was yummy. My girlfriend had a Christmas exchange party, meaning that the course you brought had to be an exchange in some way. My course was appetizers and decided to exchange for other holidays so... — saxonct Dec 21, 2008

Recipe #290638

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Buffalo Chicken Dip

Posted by Barb Witherspoon  

So I looked at the nutritional facts and thought I had to do something to reduce the calorie and fat content! I used fat-free cream cheese, lite ranch dressing and reduced fat sharp cheddar. I don't know how much of a difference it made fat and... — saxonct Oct 19, 2008

Recipe #79116

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Oven Roasted Potatoes

Posted by Graybert  

These were very good. I had planned on making roasted potatoes in the onion soup mix but discovered I was out of soup mix. This recipe saved the dinner! I used a red onion and also added baby carrots which made it not only tasty but a colorful... — saxonct Aug 25, 2008

Recipe #23292

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Beer 'n BBQ Braised Country Style Pork Ribs

(2 people found this helpful) Posted by Bergy  

OK, I don't know if I did something wrong but these were not nearly as good as I was hoping for after reading other reviews. I followed the recipe exactly...used Widmer Hefeweizen beer and Bone Sucking BBQ Sauce, cooked them for 90 min. in beer... — saxonct Aug 13, 2008

Recipe #88486

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Oven Baked Parmesan Potatoes

Posted by MizzNezz  

These were ok but the potatoes came out a little dry and needed salt. I did spray the pan first with pam so they did not stick as some have stated earlier. — saxonct Aug 12, 2008

Recipe #19559

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Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

Posted by KITTENCAL  

This was very good. I used reduced cal margarine and lowfat cheese. Chicken was very moist. — saxonct Aug 12, 2008

Recipe #82102

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Crock Pot Chicken W/ Black Beans and Cream Cheese...yum!

Posted by Jen Santiago  

Ok, so the last few things I made from this site with a high rating I did not care for that much so I was prepared to be disappointed but was NOT disappointed at all. This was delicious! I followed the recipe exactly, only used fat free cream... — saxonct Aug 7, 2008

Recipe #89204

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