MarinesWife's

7out of7

Reviews

Pork Chops With Mushroom Cream Sauce - Low Carb

Posted by Daniel'sWife  

DEE-licious! We all loved it. The sauce is so flavorful, and like another reviewer says I think I'll add a touch of flour next time to thicken it a little. These are the best pork chops I've ever had. Thank you for a wonderful recipe. It's a... — MarinesWife Oct 3, 2008

Recipe #224960

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Creamy Baked Spaghetti Squash Parmesan (Low-Carb)

Posted by Daniel'sWife  

Delicious! I already love spaghetti squash and now I have another way to cook it. The ground sage is a nice touch. I should have gone a little lighter on the cayenne pepper for my own taste. I forget how potent that stuff is. Love the... — MarinesWife Sep 24, 2008

Recipe #287725

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Potato Corn Chowder

Posted by DB1971  

This was okay. Easy to make which I loved. It wasn't as flavorful as I thought it would be. I'll make it again in this fashion but will use more bacon and heavy cream instead of the evaporated milk. And it was good with sourdough bread. — MarinesWife Sep 20, 2008

Recipe #308391

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Pioneer Woman Cinnamon Rolls 101

(1 person found this helpful) Posted by SiouxzQzz  

I don't like cinnamon rolls, and I did not try these. However, the rest of my family LOVE cinnamon rolls and they declared these a two-thumbs up. I don't like step #5 though. I would leave my butter "soft" instead of melted and spread it on... — MarinesWife Sep 19, 2008

Recipe #303132

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Pioneer Woman Chicken Spaghetti

Posted by internetnut  

This is one my children's favorites. After making it the "right" way once, I now do my own version. Cook the chicken separately, cook the pasta, then mix all in the big pot and serve. — MarinesWife Sep 19, 2008

Recipe #307100

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Pioneer Woman's Marlboro Man’s Favorite Sandwich

Posted by moreplease  

I think I am the only one I know that did not like this sandwich. I followed the directions exactly and it was ... not what I expected. — MarinesWife Sep 19, 2008

Recipe #290028

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Quick and Easy Six Cheese Tortellini Bake

Posted by Daniel'sWife  

Yum-O! We love cheese anyway, but the blend of flavors here were great. I couldn't help but try it with both marinara and alfredo. We loved the alfredo best but I think it really depends on the type of marinara. I picked a very strong one!... — MarinesWife Sep 18, 2008

Recipe #314872

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