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HollyJane's

62out of62

Reviews

Posted between July 24, 2003 and November 23, 2009

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Jade Martini

Posted by NcMysteryShopper  

Delicious! Just the right amount of sweetness, and a great tropical flavor. Definitely will be making again! — HollyJane Dec 9, 2008

Recipe #245067

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Taco Seasoning Mix

Posted by opal Fitzgerald  

Absolutely delicious! My hubby and I are trying to cut our sodium intake, so it was great that I could control the salt in this recipe. It was terrific-- better than store bought! Loved the heat, too. Thanks! — HollyJane May 11, 2008

Recipe #2642

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Sweet Potato and Smoked Chile Soup

Posted by greysangel  

I made this one on a cold day, and it was a wonderful way to warm up! I increased the amount of chipotles for added spice. Served it with homemade croutons and chipotle sour cream for garnish. Delicious! — HollyJane Jan 20, 2008

Recipe #192881

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A Day at the Beach

Posted by RecipeNut  

Delicious! I love anything with Amaretto in it, so this was a real winner. The Amaretto blends so nicely with the coconut rum. I didn't have grenadine, so I used a splash of cherry juice. Thanks for a great recipe. I will be making this over... — HollyJane Nov 12, 2007

Recipe #15736

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Dreamy Martini

(2 people found this helpful) Posted by riffraff  

Made these for my hubby and myself last night, and we both loved them. Hubby kept saying, "Wow, these are good!" I added a little half & half for an added touch of creaminess. Fantastic! — HollyJane Oct 14, 2007

Recipe #114029

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Grape Jelly

Posted by Darlene Summers  

I wanted to make some jelly from the 19 lbs. (!) of concord grapes we bought recently. This recipe turned out great. We ate half a jar this morning! Will keep this recipe on hand for next year. Thanks for a great way to use up the grapes! — HollyJane Sep 3, 2007

Recipe #61514

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Peanut Butter Pie

Posted by PA Cindy  

When I was a little girl, some friends of my parents visited for the weekend and made a fabulous peanut butter pie. I couldn't believe how wonderful it was. Since then, I have always wanted to recreate that yummy pie! Finally, this is it!... — HollyJane Sep 3, 2006

Recipe #33009

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Baked Brie in Puff Pastry with Apricot or Raspberry Preserves

(1 person found this helpful) Posted by ~Rita~  

This is just fabulous! I made this as an appetizer tonight, and my hubby said I could have just served it for dinner itself. Instead of baking the preserves in the shell, I baked the cheese alone in the shell and drizzled with honey and sprinkled... — HollyJane Nov 28, 2005

Recipe #48907

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Ciabatta Bread

(2 people found this helpful) Posted by Tish  

This bread is fabulous! I usually buy ciabatta bread every week, but now I will probably just make this most of the time instead. This makes fabulous sandwiches, toast, French toast, or just bread to dip into olive oil. I made mine into one... — HollyJane Sep 11, 2005

Recipe #29253

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Funnel Cakes

(2 people found this helpful) Posted by Tonkcats  

These were delicious and so easy! Not greasy at all. The batter wouldn't flow through my funnel--my funnel must be too small--so I used my measuring cup to pour a small stream into the oil. Works great. I followed the recipe exactly. I might... — HollyJane Jul 14, 2005

Recipe #3738

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A Dilly Dip for Veggies

(2 people found this helpful) Posted by CountryLady  

This is a yummy dip! It reminds me a lot of a dip my mother used to make when I was young, right down to the beau monde. Unfortunately, I didn't have any beau monde at the time, so I substituted a half and half mixture of onion powder and celery... — HollyJane Jul 7, 2005

Recipe #58869

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Spinach Mushroom Lasagna Roll-Ups With Gorgonzola Cream Sauce

(2 people found this helpful) Posted by Lisa Pizza  

I liked the idea of a gorgonzola sauce, so I was excited to make this dish. It was great! I, too, used half and half instead of heavy cream, and unfortunately, my local grocery store only had generic blue cheese, not gorganzola. It still tasted... — HollyJane Jun 30, 2005

Recipe #37608

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Welsh Cakes

Posted by DiB's  

I grew up in a town with a lot of people of Welsh ancestry, so I had many opportunities to eat these as a child. I wanted to have them again, so I found this recipe. Just as I remembered! Tasty and not too sweet. Perfect with butter and jam... — HollyJane Jun 29, 2005

Recipe #15785

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Frugal Gourmet's Polish Noodles and Cabbage

(1 person found this helpful) Posted by Laudee  

I had wanted to try this recipe for a long time, so when my husband wanted "something different," I made this. It was great! We both really enjoyed it and will make it again soon. I omitted the caraway seeds since I'm not a big fan. I will put... — HollyJane Jun 28, 2005

Recipe #38642

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Strawberry Jam

(1 person found this helpful) Posted by Jellyqueen  

This was very good! We had an overage of strawberries this year, so I thought this would be a great way to enjoy them. I cut back on the sugar by about a cup. It was great. Now we'll be able to enjoy our strawberries all year! — HollyJane Jun 27, 2005

Recipe #58523

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Tofu Sloppy Joes

(5 people found this helpful) Posted by erinn in tbay  

I love tofu, but was skeptical about using it in this way--I usually use it in Asian stir-frys. I was pleasantly surprised, though, because it was terrific for sloppy joes! I didn't have any trouble getting the tofu crispy because I halved it... — HollyJane Apr 25, 2005

Recipe #56643

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Spinach Artichoke Dip

(1 person found this helpful) Posted by Juli  

Very nice recipe. I made it the other night, and it was a bit hit! I followed the recipe exactly. Thanks for a great recipe! I'll be taking it to my next potluck. — HollyJane Feb 19, 2005

Recipe #1209

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Really Good Vegetarian Meatloaf (really!)

(2 people found this helpful) Posted by SaraFish  

Really tasty! I followed the suggestions of the other reviewers and used barbecue sauce and added celery. Very nice. I think next time, though, I will follow the original recipe and use spaghetti sauce to make a more savory and less sweet... — HollyJane Jan 27, 2005

Recipe #33921

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Falafel

(1 person found this helpful) Posted by ratherbeswimmin'  

I had a craving for falafel, so I pulled up this recipe, and it was great! The patties did fall apart a bit as I was frying them, and they were a little softer than I expected, but the taste was fabulous, so that made up for it! I omitted the... — HollyJane Jan 8, 2005

Recipe #101525

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Coconut Rice

Posted by Kauaian cook  

Very tasty and unique way to prepare rice. I served it with pan-seared Thai curry tofu. Great combination! Thanks for an yummy and interesting recipe! — HollyJane Dec 31, 2004

Recipe #79436

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