blisstir's

77out of77

Reviews

Strawberry Romaine Salad

(1 person found this helpful) Posted by Elmotoo  

This is fantasctic! I added red seedless grapes, changed green onion for red and ommitted the poppy seeds because I didn't have any. Oh and I threw on some coconut shavings that I had in the fridge. Truely fabulous! — blisstir Oct 4, 2007

Recipe #121965

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Honey Curry Sole Fillet

Posted by Izzy Knight  

This is a great way to do something different with fish. Dh and I loved it. — blisstir Aug 9, 2007

Recipe #21157

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Beef Medallions and Mushrooms in Red Wine Sauce

Posted by Charlotte J  

This was incredible! It had such a nice flavor, I wouldn't change a thing. I served with an green salad, roasted potatoes and parmesean broccoli. Thank you for sharing! — blisstir Jun 27, 2007

Recipe #195395

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French Soupe Au Pistou

Posted by Sharon123  

I am a huge fan of making fresh soup and this one is incredible! I left out potatoes and noodles and added carrots and zuchini. What an amazing flavor! Thank you for sharing!!! — blisstir May 15, 2007

Recipe #111021

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Lemon Garlic Dijon Vinaigrette

Posted by Bergy  

Hubby and I loved it. I added some scicilian salad herbs and it was fabulous! — blisstir May 14, 2007

Recipe #96361

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Grouper with Pineapple Salsa

Posted by Peter Pan  

This was very tasty and colorful! Thanks for a healthy, quick meal. — blisstir Feb 23, 2007

Recipe #54173

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Calico Chicken and Penne

Posted by Lvs2Cook  

Oh my goodness! My hubby about flipped when he tasted this. He gave it 2nd place (only to lasanga) and quickly ate up a 2nd and 3rd helping. I did make a few changes: I added red and yellow bell peppers, I used poultry seasoning and salt and... — blisstir Feb 8, 2007

Recipe #159853

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Reggae Wraps

(1 person found this helpful) Posted by mama's kitchen  

This was very tasty! I added some lime zest and nutmeg to the chicken and served with curry rice. Thanks for sharing! — blisstir Nov 16, 2006

Recipe #161334

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Japanese Style Dressings-2 Choices

Posted by Jessica K  

Awesome! Just like going to a nice Japanese place for dinner. We will definitely have again! Thanks for sharing! — blisstir Sep 6, 2006

Recipe #136456

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San Francisco Chicken

(2 people found this helpful) Posted by Marie  

This was very good! I added chopped jalepenos for a kick. Served with rice and lentils, salad and watermelon. Great dish! — blisstir Oct 24, 2005

Recipe #133106

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cucumber salad

(1 person found this helpful) Posted by chia  

Very good! DH (who has never been a fan of cucumber salads) ate it all up and asked for more. Thanks for the easy recipe! — blisstir Sep 6, 2005

Recipe #47788

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Fried Rice

(1 person found this helpful) Posted by Robbie Rice  

Great flavor! I added a touch of sesame oil and actually fried the rice before mixing all together. Made combination steak and chicken and it was fabulous! — blisstir Aug 17, 2005

Recipe #8594

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Sassy's Beef and Broccoli

(3 people found this helpful) Posted by Sassy Sandra  

This was so amazingly wonderful! We couldnt stop oo-ing and ah-ing! I will certainly add to our regular menu. Maybe top with taosted nuts or cashews would be super fabulous. Thanks for sharing — blisstir Mar 17, 2005

Recipe #39554

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Spicy Chicken Stir Fry With Basil

Posted by Pepper Monkey  

This was a great way to change up stir fry and we liked it a lot. I was out of red pepper so used a combo of paprika, chili powder and hot sauce. I went a little overboard - ooops, was very spicy but very good. We will have this again. — blisstir Feb 21, 2005

Recipe #98023

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Roasted Squash Vegetable Medley

(1 person found this helpful) Posted by Jellyqueen  

I did not have squash so I used carrots and we dont care for mushrooms so I omitted those. Added a teaspoon of butter as well. This was really good and everyone cleaned their plates. Thanks for sharing! — blisstir Feb 21, 2005

Recipe #86317

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Chicken Creole

Posted by CindiJ  

This was so good we could hardly hold a conversation from all the mmmmms around the table. I made some changes based on our personal preferences: no mushrooms but used shreaded carrots and broccoli (just added at the simmer step to the top of pan... — blisstir Feb 21, 2005

Recipe #110812

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Kung Pao Chicken

Posted by PanNan  

Really delicious! Subsitituted a few dashes of hot sauce for the red pepper because I was out - still very good! Thanks for sharing. — blisstir Feb 21, 2005

Recipe #40339

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Cheeseburger Soup

(1 person found this helpful) Posted by KimmieOH  

This is an excellent recipe! I actually made it about a month ago but forgot to review. It is even better the second day - but still great the first. I omitted the celery & potatoes & threw in noodles - delish and making it again! — blisstir Dec 1, 2004

Recipe #44294

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Lime-Sauced Chicken

(3 people found this helpful) Posted by Mindi Bunch  

This is a nice & tangy twist from the norm. I threw in some broccoli with the sauce as it cooked and it worked out nicely. I also seasoned the chicken with salt & pepper as it cooked. Would be good with mashed potatoes too! — blisstir Nov 23, 2004

Recipe #104458

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Super Easy Honey Curry Chicken

(9 people found this helpful) Posted by Mindi Bunch  

If I could give this recipe 10 stars I would! I did add a pinch more curry and some pepper. Day 1 - served in a taco shell with cheese & sour cream. Day 2 - served with coconut rice. Extremely good and so very easy - I will make it again and... — blisstir Nov 22, 2004

Recipe #97838

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