Big LeeH's

21out of21

Reviews

Baked Corn on the Cob With Garlic Herb Butter

(1 person found this helpful) Posted by **Jubes**  

Perfect recipe for preparing corn on the cob. The butter spice mixture was excellent and I didn't very from the recipe. Thanks for posting it. — Big LeeH Nov 1, 2009

Recipe #305558

select

Baked Spaghetti

Posted by MizzNezz  

This was an excellent baked spaghetti. My family love it. I doubled the cheese (which I typically do) but left the rest of the recipe as is. Perfect. Thanks for posting it. — Big LeeH Nov 1, 2009

Recipe #26771

select

Mexican Black Beans

(1 person found this helpful) Posted by lazyme  

Outstanding beans. I made them as a side dish to my burros and they were terrifically authentic. A must try. Thanks for posting the recipe. I prepared them as directed with the exception of backing down to half of a jalepeno because I'm a wuss. — Big LeeH Oct 19, 2009

Recipe #179877

select

Wendy's Chili

Posted by Pam Walk  

This chili did turn out terrific. I too have never tasted Wendy’s but this was awesome. Unlike some others I did go with fresh tomatoes from my garden. I also added ¾ pound of sirloin (sliced thin) to the ground beef because I love a meaty... — Big LeeH Sep 1, 2009

Recipe #17858

select

Spicy Meat and Cheese Stromboli

Posted by KelBel  

Made these yesterday after having stromboli for the first time on a cruise ship last week. They were terrific. I did mix and match using many meat and vegetable combinations. Ultimately my favorite included red onion, mushrooms, green pepper and... — Big LeeH Aug 30, 2009

Recipe #182040

select

Awesome Egg Rolls

Posted by Bonnie Traynor  

You were right, I was skeptical... I seasoned the meat until it nearly triggered my gag reflex but these turned out awesome... I added a cup or two of bean sprouts and they went quick. Thanks, excellent recipe... As an update I made them... — Big LeeH Aug 19, 2009

Recipe #8674

select

Szechuan Pork

(2 people found this helpful) Posted by ~Nimz~  

I recently became a Chinese food cooking fanatic... I bought two woks and have watched endless videos, not to mention tried about a hundred recipes. My poor GF has suffered through this all the way. She absolutely loved this recipe. Only thing I... — Big LeeH Aug 19, 2009

Recipe #187477

select

Philly Cheesesteak Sandwich (((Authentic)))

Posted by Alan Leonetti  

I went with the deli roast beef, very rare, and used an electric skillet, just had to do some timing to get everything done simultaneously. They were outstanding. My GF is from South Jersey and hasn't been home in 10 years but said this is the... — Big LeeH Aug 18, 2009

Recipe #94031

select

Texas Ranch Dressing

(2 people found this helpful) Posted by Miss Annie  

I make this dressing as directed. It is a staple around my house now used for all salads and various dipping items. I have to now go to Costco to get the bucket-o-mayo so I can keep up. Thanks so much for posting it. — Big LeeH Aug 8, 2009

Recipe #41602

select

Easy Pizza Pasta Casserole (OAMC)

Posted by Kaarin  

Fantastic. I added peperoni (personal love) and that was it. The thing disappeared faster than rain drops in Tucson... Excellent and easy! Thanks for posting it. — Big LeeH Aug 1, 2009

Recipe #111734

select

Just the Best Barbecue Sauce Ever!

Posted by MizzNezz  

It is the best ever...! I ended up having to bottle some for older neighbors and everybody that has come into contact with it loves it. I could drink it too. I follow the directions without variation. Thanks for posting the recipe. — Big LeeH Jul 15, 2009

Recipe #16575

select

Beef and Broccoli Stir-fry

Posted by DiB's  

The 3 hour marinate worked great and this dish turned out awesome. I went a little heavier on the oyster sauce, but it would have been just as good without it. Thanks for posting it. — Big LeeH May 30, 2009

Recipe #69229

select

Chinese Fried Rice

Posted by Sue L  

Outstanding rice... I prepared as instructed but added 2 extra tbl spoons of soy sauce and went heavier on the onions. Perfecto! Thanks for posting it Sue! — Big LeeH May 30, 2009

Recipe #38748

select

Chinese Hot Mustard

Posted by Verelucky  

So simple and so perfect. At first I had trouble locating the English mustard but eventually found it in the spice section... Excellent taste and will really clear your sinuses... Thanks for posting it! — Big LeeH May 30, 2009

Recipe #149962

select

The Best Sweet and Sour Sauce

Posted by suzy wonton  

Outstanding! I prepared according to the instructions and thought when I put it in the pan it was too runny - however - a minute later it thickened right up and it was delicious. Thanks for the recipe! — Big LeeH May 30, 2009

Recipe #76003

select

Chinese Green Beans

Posted by BoxO'Wine  

Excellent recipe... I just bought two new woks and this was the side dish to a chicken stir fry and they turned out excellent. I went exactly by the recipe and they were perfect. Thanks for posting it... — Big LeeH May 28, 2009

Recipe #53164

select

Best Ever Banana Cake With Cream Cheese Frosting

Posted by Rhonda *J*  

What a wonderful recipe... I tip the scales at 305 and I can tell you I know cake. This was absolutely delicious and I didn't vary from the recipe. Thanks for posting it. — Big LeeH May 18, 2009

Recipe #67256

select

Excellent Carrot Cake

(1 person found this helpful) Posted by MizzNezz  

This is really an outstanding recipe. I served for dessert following Thanksgiving dinner and it was fabulous. I have neighbors coming over to try it after the rumor got around the neighborhood. I followed the recipe as written and it was perfect -... — Big LeeH Nov 29, 2008

Recipe #52104

select

Chicken Enchilada Casserole

Posted by TammieV  

Outstanding. Very simple and delicious. My Fiance' and I tried a bit with a tossed salad and ended up eating it to the point that we couldn't move. I did go with three large boneless skinless breast and left them quite chucky which gave it a very... — Big LeeH Nov 25, 2008

Recipe #42543

select

Zesty Oven Baked Fries

Posted by Marie  

I really enjoyed these! I cooked them longer as I prefer really crunchy fries and added more cheese over the top as they were finishing up. Outstanding! Thanks for posting it. Jim — Big LeeH Nov 12, 2008

Recipe #74730

select