Karabea's

76out of76

Reviews

Waffle of Insane Greatness

Posted by Hobbyzu  

These were very good. I think I will add more sugar to the waffle batter next time, since I do prefer my waffles a little sweeter. Thanks for posting! — Karabea Nov 21, 2009

Recipe #109233

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Hamburger Steak and Onions With Gravy

(1 person found this helpful) Posted by ninja  

This was very tasty! I made the recipe exactly as it says except I doubled the broth and sherry in the gravy. (I felt that it was too thick before.) I think that next time I will add the flour in the gravy a little at a time, as the gravy was a... — Karabea Nov 21, 2009

Recipe #317509

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Stove Top One-Dish Chicken Bake With Vegetables.

Posted by Dorel  

Delicious! DH LOVED it! I did change this slightly. I cut my chicken into chunks and sauteed with chopped onion and minced garlic just until the chicken was browned. I used broccoli as the vegetable. I put the chicken and broccoli in the bottom of... — Karabea Nov 13, 2009

Recipe #87327

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Giada's Tuscan White Bean and Garlic Soup

(1 person found this helpful) Posted by KPD  

1/10/09 - This was delicious! I did change the recipe slightly because of what I had on hand. Instead of shallots, I used yellow onion. I used about 1/2 teaspoon of poultry seasoning instead of the sage, and I did not puree the soup, as I like the... — Karabea Nov 13, 2009

Recipe #247402

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Bean Burrito Casserole

Posted by Bev  

Yummy this was delicious! I halved the recipe and used refried beans and just mixed them in. Also I used colby jack cheese instead of monterrey jack. I folded these up like regular burritos, and did not keep the ends open. Also, I only had soft... — Karabea Nov 13, 2009

Recipe #49466

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Spanish Rice

Posted by Rick B(2)  

This was pretty good. I halved the recipe and found that I needed to add more liquid part of the way through cooking. This was very easy to make though. Served with Bean Burrito Casserole (#49466). — Karabea Nov 13, 2009

Recipe #75677

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Crispy Chicken Tenders With Honey Mustard Sauce

Posted by KPD  

These were delicious! I halved the recipe since I was only making them for myself and my husband. Also, I used crushed saltine cracker crumbs instead of the panko. I did not make the Honey Mustard Sauce because I thought they were delicious... — Karabea Nov 6, 2009

Recipe #302148

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Taco Bell Fire Sauce

(1 person found this helpful) Posted by Virginia Cherry Blossom  

My husband and I love taco bell fire sauce, and we can never find any store-bought sauces that we like as much. I had all of the ingredients on hand for this one, so I decided we would try it, and I am sure glad we did. It is not exactly the same,... — Karabea Nov 6, 2009

Recipe #374345

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Varna-Style Braised Chicken (Bulgarian Dish)

Posted by Pneuma  

This was pretty tasty! I halved the recipe, used boneless skinless chicken breasts, left out the mushrooms, and used a can of diced tomatoes in place of the fresh ones. Served with buttered fettuccine noodles and roasted cauliflower. DH loved it... — Karabea Nov 6, 2009

Recipe #297663

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Lisa's Swirled Chocolate Chip Cookies

Posted by KC_Cooker  

These were so good, and the recipe made a bunch! I used milk chocolate chips instead of swirled chips. Yummy! Thank you! — Karabea Oct 6, 2009

Recipe #101041

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Braised Sirloin Tips Over Rice

Posted by Miss Annie  

This was really good! I did make some adjustments based on what I had on hand and other reviews. I used a dry sherry instead of red wine. I added 3 cloves of garlic. I left out the mushrooms, water chestnuts, and pea pods. I sauteed the beef until... — Karabea Oct 6, 2009

Recipe #29618

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Thai Rice Noodles With Chicken and Asparagus

Posted by jessibelle  

Delicious! This is the best Asian noodle dish I have ever made. I did not have any asparagus on hand, so I used broccoli. Used salt in stead of fish sauce and added a little more soy sauce and chili sauce to make it saucier. I sprinkled the top... — Karabea Oct 6, 2009

Recipe #179966

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Spaceship Aka New Taco Bell Crunchwrap

Posted by BaybeShell  

Yum yum yum!! I adjusted this recipe a little to fit my likings. First of all, I used seasoned taco beef. I microwaved the tortillas to make them bendable. I put a layer of shredded cheese, a layer of beef and some more cheese, then I put a... — Karabea Jul 12, 2009

Recipe #129330

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Hamburger Steak With Gravy

Posted by Marie  

I made this last week but forgot to review it. Wow, was I impressed! My fiance loved it and asked to have it again. The only thing I did differently was I did not dredge the patties in flour before frying. Although, I think that might have helped... — Karabea Jul 7, 2009

Recipe #95601

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Honey Barbecue Baked Chicken

Posted by Momma Zakaria  

Yummy! This was very tasty and so easy! I made as directed using bone-in skin-on chicken breasts. Served with fried potatoes with bacon and onion and roasted green beans. Delish! — Karabea Jul 7, 2009

Recipe #185200

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Blueberry Cream Cheese Tarts

(1 person found this helpful) Posted by cookiedog  

Wow! Delicious! I got this recipe from Paula Deen a while back, and just got around to making them. I found that the vanilla wafers did not fit perfectly into the bottom of the cupcake liners, so I decided to crush them and layer crushed vanilla... — Karabea Jun 21, 2009

Recipe #248122

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Crock Pot Lemon Chicken

(3 people found this helpful) Posted by evelyn/athens  

Wow! This is probably one of the best crock pot chicken recipes I have ever made! I used chicken breasts, and the juice of only one lemon (it was about 2 Tbsp of juice), and it turned out really well! I also only cooked a total of 6 hours and that... — Karabea May 31, 2009

Recipe #113136

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Chicken Vesuvio

Posted by Southern Lady  

Yummy! I have wanted to try this ever since I saw Giada make it on Everyday Italian, and I finally got around to it. It was very tasty. I used canned artichokes that I rinsed off before adding. Thank you! — Karabea May 2, 2009

Recipe #163310

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Gooey Toffee Butter Cake

Posted by Barb Gertz  

What can I say? Paula knows her desserts!! This is sooo sweet, but soooo good!! (It's also good warm with vanilla ice cream and caramel syrup!) — Karabea Apr 28, 2009

Recipe #134458

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Double Chip Bars

Posted by mer@  

I make these from memory, but I can never remember the temperature to bake them at. My mom used to make these all the time when I was younger. (They're like Magic Cookie Bars with peanut butter chips instead of coconut.) These are one of the... — Karabea Apr 28, 2009

Recipe #91286

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