VeganJen's

28out of28

Reviews

Black Bean Dip

Posted by Sue L  

Made this with a little modification. Used 1 can of fat free refried beans, left out the extra salt and the chilies, and ate on corn tortillas with salsa, romaine, and corn. Really good! — VeganJen Nov 8, 2009

Recipe #38564

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Homemade Stock

Posted by Karen From Colorado  

Fantastic idea and super easy! I have been using all of the spices and onion skins, carrots, celery, leeks, parsnips, garlic and mushrooms. Thanks for sharing. — VeganJen Oct 25, 2009

Recipe #214220

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African Vegetable Stew

Posted by LUv 2 BaKE  

Excellent- very filling stew. Followed the recipe as written. Thanks! — VeganJen Oct 2, 2009

Recipe #170033

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Cheezy Popcorn(Vegan)

(1 person found this helpful) Posted by Sharon123  

Fantastic! I don't like nutritional yeast by itself on popcorn, but this was a perfect mix. Thank you! — VeganJen Sep 14, 2009

Recipe #320344

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Hummus

(1 person found this helpful) Posted by Semra22  

Sorry, this didn't work for us. Way too much lemon- we had to add a 4th can of chickpeas just to try to balance it out (didn't work). — VeganJen Jun 13, 2009

Recipe #123169

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Vegetable Ragout

Posted by Ms*Bindy  

Excellent! Left out the oil and softened the veggies in a little bit of water. Left out the zucchini and had to make due with red cooking wine, and it was still very tasty! Ate over potatoes. Thanks for sharing. — VeganJen May 4, 2009

Recipe #135346

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Carol's Dal Curry (curried lentils)

(1 person found this helpful) Posted by Carol Bullock  

Very good! I used coconut water instead of milk to cut down the fat, so I had to let mine simmer longer to get the right consistency. I used about 4 Tbsp curry powder, 3 Tbsp fresh ginger, and about 2tsp of all other spices (no added salt).... — VeganJen Apr 23, 2009

Recipe #8935

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TGIFriday's Black Bean Soup

Posted by Little Bee  

Out-of-this-world delicious! I've made this countless times, and it's been excellent every time! I leave out the liquid smoke and use vegetable broth, but otherwise follow the recipe. Thank you so much for sharing!! — VeganJen Apr 17, 2009

Recipe #102274

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Bare-Bones Molasses Popcorn Balls

Posted by Anemone  

Yum! This recipe provides just the right ratio of molasses:sugar. We just wanted this as a topping instead of making popcorn balls, so we decreased the amount of sugar and molasses by half, and added a small pinch of salt over the bowl of... — VeganJen Apr 6, 2009

Recipe #143526

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Really Good Vegetarian Meatloaf (really!)

(1 person found this helpful) Posted by SaraFish  

Great loaf! I left out the cheese and substituted a flax mixture for the egg. The hardest thing about this recipe is keeping it away from my cats- for whatever reason, they love the smell as much as I do!!! — VeganJen Mar 22, 2009

Recipe #33921

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Easy Ginger Tea

Posted by Lennie  

Wonderful! I made this with ginger paste and didn't bother to strain it. Thank you so much for the recipe! — VeganJen Mar 22, 2009

Recipe #23528

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Veronica's Easy Spanish Rice

Posted by Trixyinaz  

I've made this so many times now and didn't realize I hadn't reviewed it. This is fantastic!! I omit the oil, boil the rice separately, and cook the onion in water. I also cut the salt in half (or omit completely if I use salted tomato sauce).... — VeganJen Mar 22, 2009

Recipe #37638

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Healthy Baked Corn Tortilla Chips (Homemade)

Posted by Emily Elizabeth  

Thanks for the idea! I microwave mine for about 2-2.5 minutes without added salt. They make great chips for dipping without the extra oil even without extra seasonings! — VeganJen Mar 22, 2009

Recipe #263512

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Vegetarian Split Pea Soup

Posted by Dreamer in Ontario  

Very good! I didn't add any extra salt and used 2 potatoes, and it was a very filling soup. Thanks for sharing! — VeganJen Mar 22, 2009

Recipe #233926

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Nutritious Delicious SLENDER Soup

Posted by Karen=^..^=  

Very good! I followed the recipe omitting the extra salt. Thanks for sharing! — VeganJen Mar 22, 2009

Recipe #31388

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Aloo Matar

Posted by I Cook Therefore I Am  

Awesome! I omitted the chilies and cut the oil down to about 1tsp- just enough to release the flavor of the spices. Ate this on a whole wheat pita with some hummus to add a creamy texture. Thanks for sharing! — VeganJen Mar 22, 2009

Recipe #220883

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Creamy Pinto Soup

Posted by White Rose Child  

Excellent! Used a couple sprinkles of habanero instead of the jalapenos, and 1 small can of Italian style tomato paste instead of fresh/canned tomatoes. I didn't blend it, but I boiled it down to a thick consistency and ate with corn tortillas. — VeganJen Mar 16, 2009

Recipe #203093

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Mom's 100% Whole Wheat Air Buns (Rolls) for Abm

(1 person found this helpful) Posted by Sweet Baboo  

Percect! Substituted applesauce for the shortening/butter and followed the recipe as written. Very fluffy and tasty rolls! — VeganJen Nov 27, 2008

Recipe #168802

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Sweet Potato/Cranberry Casserole

(1 person found this helpful) Posted by Bergy  

Great addition to our TG meal! Used no oil, substituted apple sauce for butter, and substituted apples + raisins for the onions. Perfect side dish! — VeganJen Nov 27, 2008

Recipe #10543

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Skinny Mashed Potatoes

Posted by mama's kitchen  

Very good! Boiled the potatoes in vegetable broth, drained the potatoes, and then added broth back in when mashing. Thanks! — VeganJen Nov 27, 2008

Recipe #145147

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