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MillyJ's

7out of7

Reviews

Posted between August 13, 2008 and November 22, 2009

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Crusty French Bread

Posted by PCrocker  

I agree that this is a great recipe and easy for beginning bakers. I used one packet of yeast for one loaf. Next time I will definitely experiment with herbs and maybe cheese. Thank you for sharing! — MillyJ Apr 7, 2009

Recipe #101476

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Rich, Fudgy Vegan Brownies

(1 person found this helpful) Posted by pollen  

This was good, but more like cake than brownies, and the baking time was almost doubled. Thanks for posting! — MillyJ Apr 6, 2009

Recipe #25230

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Blonde Brownies

Posted by crazycookinmama  

I didn't have any chocolate chips, but these were still excellent. I ended up making some chocolate sauce to go with them, but they were still good plain, two days later. I made them in an 8x8 and would not have wanted them any thinner. Thanks for... — MillyJ Feb 7, 2009

Recipe #205170

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Jamie Oliver's Butternut Squash Muffins

Posted by Busy Student  

My family and I enjoyed these muffins, but I thought they were a bit too oily and heavy. I used cream cheese frosting instead of the sour cream one that Jamie Oliver uses. Thanks for posting! — MillyJ Nov 21, 2008

Recipe #290896

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Cheesecake Cups

(1 person found this helpful) Posted by yooper  

These were perfect for a game night when I decided I wanted to make cheesecake, but didn't want to wait until the next day to enjoy it! Thanks for sharing. — MillyJ Sep 9, 2008

Recipe #30082

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Sourdough Dinner Rolls

Posted by PaulaG  

These are delicious and easy to make. I used at least 5 cups of flour, not sure how many, but it could be because my starter is at 100% saturation? After tasting them, my sister wanted to come over one day to learn to make them herself. Thank you! — MillyJ Aug 13, 2008

Recipe #99966

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Famous Challah

(1 person found this helpful) Posted by Tante B  

This was amazing! I have never made challah before and have always been intimidated, but it turned out great. Thank you! — MillyJ Aug 13, 2008

Recipe #90765

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