jeniwan's

10out of10

Reviews

Beef Massaman

Posted by ChefDebs  

I made this the other night for my family and they loved it! I did make a couple changes... I used crunchy peanut butter (no chopped peanuts on hand), lite coconut milk, added some sliced carrots, and finished it with some chopped cilantro. I'll... — jeniwan Apr 7, 2009

Recipe #134416

select

Jalapeno Chicken Salad

Posted by Velouria  

This is such a nice alternative to regular chicken salad. The only change I made was to use 1/2 of a jalapeno, and about 1/2 of a pasilla chile, instead of straight jalapenos because my husband can't handle spicy food. We ate this salad wrapped... — jeniwan Mar 10, 2009

Recipe #139170

select

Auntie's Delicious Soft Pretzels, Amish Recipe

(1 person found this helpful) Posted by WJKing  

I used this recipe to make witches fingers for Halloween. This soft pretzel recipe is much easier and tastier than other recipes I've used. I followed the suggestions of the other reviewers and added a little more water than the recipe called... — jeniwan Oct 22, 2008

Recipe #45006

select

Ham With Pineapple-Orange Dijon Glaze

Posted by Chef Dee  

Fantastic! I made this glaze yesterday for our Easter ham. My family has NEVER specifically commented on the ham glaze before, but yesterday they couldn't stop ooh-ing and ahh-ing. My kids even liked it (trust me - this is high praise!) Thanks... — jeniwan Apr 9, 2007

Recipe #148628

select

Broccoli Parmesan

Posted by BeckyF  

I just made this yesterday with Easter dinner. I simmered my broccoli in some chicken broth with some chopped garlic tossed in. When it was just done I added the butter, S&P, and parmesan per the recipe. The result... Fabulous!! The parmesan... — jeniwan Apr 17, 2006

Recipe #17402

select

Lemon and Garlic Roast Chicken

Posted by Dave C  

This is a great roast chicken! I omitted the hot paprika, because I didn't have any on hand, but it still turned out wonderfully. I used the drippings to make gravy, and that turned out great as well. Thanks for the great recipe! — jeniwan Dec 26, 2005

Recipe #12709

select

Sugar Cookie Icing

(2 people found this helpful) Posted by Junebug  

This is my new favorite cookie icing. It not only looks nice and glossy, but it tastes good as well. For a change of pace, I tried it with lemon extract rather than vanilla or almond exctract, and it turned out great. Thanks for the great recipe! — jeniwan Dec 26, 2005

Recipe #64015

select

Ravioli Cookies

(4 people found this helpful) Posted by MacChef  

I LOVE LOVE LOVE this recipe!! I made these cookies this weekend... they were a huge hit! I can't get over how easy these are to make, with phenomenal results. In addition to the snickers, I tried reese's peanut butter cup minis, and for a... — jeniwan Dec 12, 2005

Recipe #147734

select

Candied Apples Topped With Coconut

(2 people found this helpful) Posted by ~Rita~  

These were very yummy! The cinnamon flavor is fantastic with the apples. I do agree that the candy shell comes out too hard. Cooking it all the way to 300 takes it up to the hard crack stage, and makes the apples hard to eat. Next time I make... — jeniwan Nov 11, 2005

Recipe #97675

select

spinach stuffed chicken breasts

(3 people found this helpful) Posted by sweetie pie danicki  

I made this last night for dinner and can't believe how great it tasted for how little work it took to make it! I sprinkled in a little cajun seasoning in the stuffing and on top of the breasts. Great recipe! — jeniwan Jun 30, 2003

Recipe #54693

select