Annalise's

36out of36

Reviews

Polenta Florentine

(4 people found this helpful) Posted by DreamoBway  

This was good, I completely agree with the first reviewer in her comments about reducing the water and only using one package of spinach. I was worried that it wouldn't have enough flavor by itself, but it tasted very Italian and I'll be making it... — Annalise Feb 6, 2008

Recipe #277826

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Properly Prepared Spaghetti Squash

Posted by BentSlightly  

This was so good! I haven't had spaghetti squash since I was a little kid, and I saw this recipe and knew I wanted to try making it myself. I was confused where the garlic was supposed to go--in the baking dish or on the squash? Other than that,... — Annalise Nov 26, 2007

Recipe #162765

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24k Carrots

(2 people found this helpful) Posted by mama's kitchen  

These were good, the rest of the family liked them better than I did. I think next time I will add a bit more brown sugar and only use 1/4 t. of ginger (I usually like ginger but the taste was quite strong). Great twist on carrots, thanks! — Annalise Oct 18, 2007

Recipe #152441

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Best Twice-Baked Potatoes

Posted by LorenLou  

These were really good! I followed the instructions exactly and used an ice cream scoop to get the potato out of the skins (super easy that way). The only thing I didn't like was that once everything was added to the potatoes, they became really... — Annalise Oct 18, 2007

Recipe #79595

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Pork Chops Yum-Yum

(1 person found this helpful) Posted by Brad Beckwith  

This was really good and really easy. Instead of using the oven, I browned the chops in a skillet for about 5 minutes on each side, then added the sauce and simmered for 25 minutes. I doubled the sauce and thickened it with corn starch. Whole... — Annalise Oct 18, 2007

Recipe #95222

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Taco Soup

(2 people found this helpful) Posted by Judy in WA  

Wow. I could eat this every day, whether or not I was counting WW points. It is so much better than the other diet soups I have tried, and it's so hearty! My roomate said that it tasted like mexican chili. I also tried it with sour cream as... — Annalise Sep 14, 2007

Recipe #81029

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Kittencal's Juicy Hamburgers/Burgers

(2 people found this helpful) Posted by KITTENCAL  

I've made these burgers twice now, once with the 6+ hrs of chill time and once without. Both times, they were absolutely delicious. Thanks for sharing your secret about adding the grated potato, I won't ever make burgers without it again! — Annalise Jul 2, 2007

Recipe #208583

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Best Ever BBQ Chicken

(1 person found this helpful) Posted by DDW  

This sauce is wonderful. I don't even like barbeque sauce that much, but the reviews all seemed so good that I decided to try it anyway...good thing I did, because everyone loved it. I doubled the sauce and used 2lbs boneless skinless chicken... — Annalise May 26, 2007

Recipe #88453

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Bourbon Chicken

Posted by LinMarie  

This was very good--I doubled the sauce as other reviewers suggested, and threw in some broccoli florets when the chicken was almost done cooking. I also had to use about 3 T. of cornstarch to thicken the sauce to be glaz-y enough to stick to the... — Annalise May 26, 2007

Recipe #45809

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Pico de Gallo

Posted by EdsGirlAngie  

Pico de Gallo is one of my absolute favorite things to eat in the whole world, and this recipe was perfect! I used 2 1/2 jalepenos and it was pretty spicy (which is what I like), but if you don't like alot of heat, be careful with how many you... — Annalise May 21, 2007

Recipe #83371

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Pasta with Sausage, Tomatoes, and Cream

(1 person found this helpful) Posted by GinnyP  

This was both super easy to make and really, really good. I saw that the recipe only served 1-2 people, so I thought I should double it. Once I got back from the grocery store, I just got lazy and put in the whole package of sweet italian... — Annalise May 20, 2007

Recipe #32844

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Ground Turkey Chili

(1 person found this helpful) Posted by KMSoprano  

This was a good hearty soup, although I don't know if I would call it a real chili. I tried this recipe because I liked how many spices went into it, but when I taste tested towards the end of cooking it was suprisingly bland. I had to add a... — Annalise Feb 7, 2007

Recipe #81494

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Red Pepper Cheddar Dip

(2 people found this helpful) Posted by Jellyqueen  

My roomates loved this dip! Word of caution: if you used Franks RedHot sauce instead of Tabasco, use it sparingly (less than 2 T) otherwise the taste of Franks will be overpowering. Thanks for a quick and yummy recipe! — Annalise Dec 13, 2006

Recipe #120418

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Make Ahead Mashed Potato Casserole

(4 people found this helpful) Posted by Derf  

I made this for thanksgiving this year and got compliments from everyone! I didn't use the parsley, but other than that I followed the recipe exactly. The green onions give it a great flavor. Thanks so much, I'll definitely keep this recipe on... — Annalise Nov 24, 2006

Recipe #15280

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Creamy Cajun Chicken Pasta

Posted by Lorac  

Not that this needs another five star rating, but it was great! I doubled the recipe to serve four, and used pre-cooked chicken strips to save time. I tossed the chicken strips in the cajun seasoning, then sauteed them with the green onions... — Annalise Nov 18, 2006

Recipe #39087

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Halloween Eyeball Cookies

(4 people found this helpful) Posted by Chef Dee  

I love these--they're like an extra creepy Reese's Peanut Butter Cup. I ran out of dipping chocolate when I made mine, so next time I will buy an extra bar just to be sure. I also used a new clean paintbrush to put on the blue iris color and the... — Annalise Oct 25, 2006

Recipe #143344

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Spiced Sweet Roasted Red Pepper & feta Hummus

Posted by 1Steve  

This was great! I followed the recipe exactly and made it in my Magic Bullet. The amount of ingredients fit PERFECTLY into the tall cup. I ended up adding more minced garlic than the recipe calls for, but that's just a personal preference.... — Annalise Oct 22, 2006

Recipe #38846

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Ww 2 Points Weight Watchers Friendly Pumpkin Soup

(1 person found this helpful) Posted by nad smith  

I'm sorry, but this soup just didn't do it for me. The combination of flavors was very odd and I really did not like it at all. — Annalise Oct 22, 2006

Recipe #150601

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Human Puppy Chow

(3 people found this helpful) Posted by HRH Alexia Windsor  

This was amazing, my roomates and I loved it. After a few handfuls, it gets pretty sweet so I dumped a bag of trail mix in with the puppy chow. WOW. Anyone trying this recipe should set aside half and try it with the trail mix too. Or even... — Annalise Oct 6, 2006

Recipe #9370

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Ww 0 Point Weight Watchers Cabbage Soup

Posted by dageret  

I made this soup to stick with my weight watchers diet. It was good, but the cabbage taste was overwhelming. Overall it was very easy to make though, it was my first time making homemade soup and I was fine. If you like cabbage, this soup would... — Annalise Oct 3, 2006

Recipe #128956

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