Chef #879769's

14out of14

Reviews

Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

Posted by KITTENCAL  

This chicken is delicious, and oh, so moist! I LOVE garlic, so this fits the bill perfectly. I usually only have italian bread crumbs, so that is what I use, and it tastes delicious! Thank you! — Chef #879769 Oct 20, 2009

Recipe #82102

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Kittencal's Italian Melt-In-Your-Mouth Meatballs

(1 person found this helpful) Posted by KITTENCAL  

Very good! We thought these were very tasty. The only thing I didn't like was that it made the spaghetti sauce a little greasy when I cooked them in the sauce. Next time, I will probably try to bake them for a while first, and then put them in... — Chef #879769 Aug 27, 2009

Recipe #69173

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Really Good Vegetarian Meatloaf (really!)

Posted by SaraFish  

This recipe was OK. It turned out a bit dry (followed the directions), and my hubbie wasn't too impressed. Probably won't make again. — Chef #879769 Aug 19, 2009

Recipe #33921

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Simple Peach Pie

Posted by MSZANZ  

5 stars all the way baby! This was so delicious! I made it for my in-laws and it was gone in no time! So wonderful, thank you! — Chef #879769 Aug 4, 2009

Recipe #128494

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Creamy Cajun Chicken Pasta

Posted by Lorac  

DELISH! I was very pleased with this recipe. It had the perfect amount of spice. I did not have heavy whipping cream so I substituted milk with a little bit of melted butter, and some corn starch to thicken it up. It worked like a charm, and... — Chef #879769 Aug 3, 2009

Recipe #39087

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Chicken and Pasta in White Wine Garlic Sauce

(1 person found this helpful) Posted by alexandrashaine  

DELISH! I was very pleased with this recipe. Just enough spice, and very creamy. I didn't have any heavy whipping cream, so I used milk, and little bit of melted butter and corn starch to thicken it up, and it came out delicious! My 3 boys ate... — Chef #879769 Aug 3, 2009

Recipe #104393

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" Whatever Floats Your Boat" Brownies!

Posted by Karen=^..^=  

These were delish! I added peanut butter and caramel and they were a huge hit! Thank you! — Chef #879769 Jul 2, 2009

Recipe #32204

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Pancakes

Posted by Ellen Brody  

These pancakes are very good. I've been making homemade pancakes for several years, wanting to find a better recipe, and I think I've found a great one! These were light and fluffy, and yummy! My family of 5 enjoyed them VERY much! — Chef #879769 Apr 18, 2009

Recipe #25690

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Southern Buttermilk Biscuits

Posted by P4  

DEEEEEEElicious! These biscuits were very light and fluffy and easy to make. I've been making homemade biscuits for a few years, and just haven't been able to get the fluffiness I wanted, until now! I like that it just takes 10 minutes in a hot... — Chef #879769 Apr 18, 2009

Recipe #26110

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Delicious Chicken Pot Pie

Posted by alc47  

Yummy! My family loved it! And we have some picky eaters, but EVERYONE ate it up. It did take a while to prepare, as I made homemade pie crusts, but it was well worth it, and we will definitely make this again!!! Thank you for sharing a... — Chef #879769 Mar 23, 2009

Recipe #10744

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Hidden Valley Original Ranch Dressing Clone

Posted by Lauren Clark  

We really liked this recipe. I did not add the msg, and we thought it was a little peppery so next time I'll do a little less pepper. But, all in all we thought it was very good, and I will continue to make it. — Chef #879769 Mar 3, 2009

Recipe #24178

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Sabrina's Sandwich Bread

Posted by Ridgely  

Yummy!!!! This bread turned out great. I made a couple of changes because I had to. I only had self-rising flour, so I used one envelope of yeast instead of two, and omitted the salt. I also used half milk, and half water, instead of all... — Chef #879769 Jan 28, 2009

Recipe #100594

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Broccoli & Cheese Soup

Posted by Sue L  

DEEEEElicious!!! I am very happy to find a recipe for this soup that doesn't require processed cheese and buying special items like whipping cream, and being able to use ingredients I have at home (milk, cheddar cheese, etc.). It tastes... — Chef #879769 Jan 13, 2009

Recipe #33573

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Treebeard's Red Beans (And Rice)

Posted by PanNan  

We loved it! I thought the recipe was easy to follow. I used turkey sausage instead of beef, and small red beans instead of kidney beans. I thought it was the right amount of spices, even with decreasing the amount of cayenne pepper so it... — Chef #879769 Jan 8, 2009

Recipe #121498

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