Verelucky's

93out of93

Reviews

Cinnamon Swirl Quick Bread

Posted by nana heisey  

I made this today and found that the cooking time was less than needed. I actually need 70 min for it to be done on the inside but it was slightly burnt on the edges. The icing just melted into the loaf but that didn't matter. Overall a wonderful... — Verelucky Oct 25, 2009

Recipe #283779

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Apple Stuffed Pork Roast

Posted by * Pamela *  

I'm giving this 5 stars although I did make some changes. I butterflied the roast and didn't have raisins so I used fig chutney which worked great. Added a little cinnamon and fresh sage to the marinade. I then rolled it up jellyroll style, tied... — Verelucky Oct 16, 2009

Recipe #19404

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Butternut Squash Soup With Apple and Bacon

Posted by Ginny Potter  

Awesome! I made this on a rainy late Sept Sunday. I did add an additional 2 cups of chicken broth because it was very thick. I also increased the sage and added a dash of nutmeg. Just because! This is such a wonderful fall soup. The Applewood... — Verelucky Sep 27, 2009

Recipe #163391

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Roasted Red Pepper Hummus

Posted by Smiles3  

I had alot of trouble getting this to blend. I ended up having to mash the peas with a potato masher and then blend all in small amounts in my blender. (it could be my blender isn't powerful enough). Next time I'd add more red peppers for more of... — Verelucky Apr 3, 2009

Recipe #297417

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Cashew Brittle Candy

Posted by Wendelina  

Made this today and it is awesome! I'm not a candy maker at all so I have a question. When I spread it out on the pan to cool it seemed to seperate. (the butter and the sugar mixture.) Then I literally had to drain the sheet once it was cooled.... — Verelucky Dec 14, 2008

Recipe #263659

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Traditional Chicken Divan

(1 person found this helpful) Posted by CFRP  

I loved it! I love Chicken Divan but wanted something without all the calories of "cream of" soups. This was awesome! I omitted the sherry wine, didnt have any and used skim milk. It is one of the best Chicken Divan recipes I have ever had! Thanks! — Verelucky Nov 17, 2008

Recipe #190335

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Zucchini Bites

(1 person found this helpful) Posted by Noo  

I'm giving this 4 stars because 1, I think the directions should say to drain the carrot/zucchini mixture after cooking. 2, because I wasn't sure on your take on a lg zucchini vs mine. 3, the recipe says beat eggs, cream & cheese together, season... — Verelucky Oct 28, 2008

Recipe #314290

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Zesty, Gooey Chicken Breast (Low Fat, Lite? You Guess)

(1 person found this helpful) Posted by Bergy  

Great recipe Bergy! I kind of though, "oh" when I saw the recipes but reading Brandess's review convinced me to try it. It was great! The one thing I will mention is that I didn't have enough sauce to add cornstarch to. This may be because I... — Verelucky Oct 18, 2008

Recipe #33105

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Homemade Baked Chips (Tortilla or Pita)

Posted by MommyMakes  

Awesome! I used seasoned salt for 1 batch and reg salt for another. Will try sea salt and garlic salt next time. They cook so quickly though, they have to be watched! I used Josephs low carb pita bread and cut into wedges with a pizza cutter. So... — Verelucky Oct 17, 2008

Recipe #124908

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Coconut Chocolate Bars

Posted by Seasoned Cook  

Awesome! I made these the other day for my son who was coming home for a visit from college. He and his friends devoured them! I shared some with a friend of mine and she said her husband also devoured them! They are soo rich but soo good! Thanks! — Verelucky Oct 5, 2008

Recipe #326906

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Baked Taco Ring

Posted by KITTENCAL  

While KIttencal is my favorite chef here I have to give this just 3 stars. Presentation would be 5 stars, very pretty, overall taste (i used pkg taco seasoning) was 3 stars. The hardest thing was eating it and the presentation once you put on the... — Verelucky Oct 4, 2008

Recipe #116998

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How to Boil a Lobster

(1 person found this helpful) Posted by "Food:The Way To Anyone's Heart"  

Thanks for giving time tables! Note: Some people like the tomalley(sp) I won't even try it myself! Also on larger lobsters when you pull off the small legs there is meat in the cavity that remains and also on large lobsters there is meat in the... — Verelucky Jul 26, 2008

Recipe #227841

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Chilly Irishman

Posted by Lorac  

OHHH!!!! This was so good! The only thing I did different was I used decaf coffee. This goes down very easily so be careful! Thanks for a great summer drink! (or anytime for that matter!) — Verelucky Jul 13, 2008

Recipe #35712

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Sweet Mustard Dressing

(1 person found this helpful) Posted by Bobtail  

Mmmmmm!!!! I made this tonight because I had leftover chicken fingers and needed a dipping sauce. WOW! This was so good! I didn't use any salt or pepper but other than that followed the recipe exactly! The vinegars & honey give it the best... — Verelucky Jun 29, 2008

Recipe #95413

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Nancy's Spinach Sausage Soup

Posted by NoraMarie  

I thought that I did review this but it's not showing up... Well it's a 5b star recipe! I halved the recipe because it was only for me. YUMMY! — Verelucky Jun 22, 2008

Recipe #263497

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Iced Coffee Slush

Posted by Marg (CaymanDesigns)  

Made this during the heat wave we just had and I give it 5 stars! So refreshing!!! Only thing I did different was I used decaf coffee. This would cost about $6.00 at a coffee shop! Thanks Marg! — Verelucky Jun 15, 2008

Recipe #119630

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Korean Roast Chicken Thighs

Posted by *Petunia*  

Used this tonight on chicken thighs with attached drumsticks. It was really good. Only thing I did different was to use "Wondra flour" to thicken up the gravy after the chicken was done. Worked wonderfully! While I do think this tastes like a lot... — Verelucky Jun 4, 2008

Recipe #83203

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Horseradish Dressing

Posted by flower7  

This was awesome! I love horseradish, grow my own. Rather than a dressing I dipped carrot & celery sticks into it! YUM! — Verelucky Jun 4, 2008

Recipe #221675

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Juicy Hamburgers

Posted by Marie  

Tried these last night and they were juicy and tasty but not as juicy as I would have liked! ( I am on a quest for "Ruby Tuesdays" burger recipe, the juicest burger I have ever had.) Thanks Marie! — Verelucky May 19, 2008

Recipe #98993

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Dill Chicken Salad

Posted by Lacy S.  

OMG! This is the only way I want my chicken salad! I got this recipe from a little gourmet sandwich shop and it is to DIE FOR!!! Thanks for posting Lacy! — Verelucky May 14, 2008

Recipe #170275

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